Cyclone Anaya's - Morningside

Cheese, grilled pork loin, pulled brisket, beef or chicken fajita, spinach or shrimp filled a flour tortilla. Served with guacamole, sour cream and Pico de Gallo.

Chef specialties. Slow roasted beef brisket served with spicy coleslaw.

Corn tortilla chips topped with refried black beans, cheese and served with sour cream, guacamole, pico de gallo and jalapeños.

Corn tortilla chips topped with refried black beans, cheese, roasted corn, mushrooms and served with sour cream, guacamole, pico de gallo and jalapeños.

Cheese-filled flour tortilla served with guacamole, sour cream and pico de gallo.

Cheese, spinach and mushroom-filled flour tortilla served with guacamole, sour cream and pico de gallo.

Mixed Greens with cucumber, avocado, tomatoes, black beans, roasted corn, jicama, and charred tomato vinaigrette.

Mixed Greens with avocado, shredded cheese, tomatoes, sour cream, grilled zucchini, yellow squash, crispy tortilla strips, and cilantro lime vinaigrette.

Two cheese filled red corn tortillas topped with ancho sauce or chile con queso, melted cheese and onions. Served with refried black beans.

Two flour tortillas filled with fresh sautéed spinach, mushrooms, and Mexican white cheese and topped with chardonnay cream sauce and roasted pine nuts. Served with refried black beans.

Two crispy corn tostadas topped with refried black beans, shredded lettuce, tomatoes, shredded cheese, guacamole, salsa verde, and cotija cheese.

Two flour tortillas filled with grilled zucchini and yellow squash. Served with pico de gallo, sour cream, guacamole, shredded cheese, and refried black beans.

Grilled zucchini, yellow squash, bell peppers, spinach, mushrooms, and onions. Served with pico de gallo, sour cream, guacamole, shredded cheese, and refried black beans.

Lime and herb cured seafood served with avocado and crispy plantains. Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Caution: There may be bones or shells in some proteins.

Organic blue corn tortilla chips topped with refried black beans, jumbo lump meat, a blend of Mexican cheeses and roasted yellow corn served with pico de gallo, sour cream, guacamole and jalapeños.

A superb soup with roasted chicken, avocado, cheese, sour cream, and crispy tortilla strips.

Grilled salmon on a bed of greens with cucumber, tomato, avocado, red onion, and charred tomato vinaigrette. Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Caution: There may be bones or shells in some proteins.

Mixed greens with seared tuna, avocado, mango, tomato, and cilantro lime vinaigrette. Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Caution: There may be bones or shells in some proteins.

Served enchilada style. Two corn tortillas filled with beef or roasted chicken, rolled and topped with our special sauce, lettuce, cheese and tomato. Served with Mexican rice and beans. (Roasted chicken taco is served with sour cream)

Three soft corn tortillas filled with grilled fish, pico de gallo and chunks of avocado served with a spicy coleslaw, cilantro lime vinaigrette, cilantro rice and black bean soup.

Two corn tortillas filled with jumbo lump crabmeat, fresh spinach and Mexican white cheese topped with chardonnay cream sauce and roasted pine nuts. Served with cilantro rice and refried black beans.

Two red corn tortillas filled with grilled shrimp, poblano pepper and Mexican white cheese topped with melted cheese, chardonnay cream sauce, avocado, tomato, and roasted pine nuts. Served with cilantro rice and refried black beans.

Two corn tortillas filled with lobster, Mexican white cheese and topped with chardonnay cream sauce and roasted pine nuts. Served with cilantro rice and refried black beans.

Refried beans, cheese, beef or chicken fajita served with sour cream, guacamole, Pico de Gallo, and jalapenos.

Our signature blend of Mexican white cheese melted with chorizo sizzling in a cast-iron skillet. Served with flour tortillas.

Our signature blend of Mexican white cheese melted with sautéed mushrooms, onions and roasted poblano peppers sizzling in a cast-iron skillet. Served with Hour tortillas.

Our signature blend of Mexican white cheese melted with sautéed mushrooms, shrimp, onions and roasted poblano peppers sizzling in a cast-iron skillet. Served with flour tortillas.

Cheese, grilled pork loin, pulled brisket, beef or chicken fajita, spinach or shrimp filled a flour tortilla. Served with guacamole, sour cream and Pico de Gallo.

Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or may increase your risk of foodborne illness especially if you have certain medical conditions. Caution: there may be bones or shells in some proteins.

Lime and herb- cured seafood served with avocado and crispy plantains.

Chef specialties. Organic blue corn tortilla chips topped with refried black beans, jumbo lump crabmeat, a blend of Mexican cheeses and roasted yellow corn served with pico de gallo, sour cream, guacamole, and jalapeños.

A superb soup with roasted chicken, avocado, cheese, sour cream and crispy tortilla strips.

Green salad topped with guacamole, shredded cheese, tomatoes, sour cream, chicken or beef fajita, tortilla strips and cilantro lime vinaigrette. Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or may increase your risk of foodborne illness especially if you have certain medical conditions. Caution: there may be bones or shells in some proteins.

Grilled salmon on a bed of greens with cucumber, tomato, avocado, red onion and charred tomato vinaigrette. Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or may increase your risk of foodborne illness especially if you have certain medical conditions. Caution: there may be bones or shells in some proteins.

Mixed greens with seared tuna, avocado, mango, tomato and cilantro lime vinaigrette. Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or may increase your risk of foodborne illness especially if you have certain medical conditions. Caution: there may be bones or shells in some proteins.

Mixed greens with grilled shrimp, avocado, jicama, tomatoes and cilantro lime vinaigrette.

Mixed greens with chargrilled marinated chicken breast, avocado and tomato tossed in olive oil balsamic vinaigrette topped with crispy onions.

Chef specialties. Chopped mixed greens, applewood smoked bacon, cheese, tomatoes and wood-fired grilled marinated chicken breast blended with our special balsamic ranch dressing.

Chef specialties. Slow roasted beef brisket served with spicy coleslaw.

Seared tuna with fresh avocado, mango, and tomato Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Caution: There may be bones or shells in some proteins.

Lobster tails sautéed in garlic butter and served with fresh pico de gallo and chunks of avocado.

Grilled marinated pork with a black bean and roasted corn pico de gallo and chile ancho sauce.

Crispy Negra Modelo beer batter fried shrimp served with spicy coleslaw.

Chef specialties. Two of our original tacos rolled in flour tortillas. Your choice of beef or chicken fajita served with pico de gallo, sour cream, guacamole and shredded cheese. Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Caution: There may be bones or shells in some proteins.

Three homemade tamales topped with Chile con carne, melted cheese and onions.

Two deep-fried corn tortillas filled with roasted chicken, topped with sour cream, tomatillo sauce, melted cheese, lettuce, guacamole, tomato, cotija cheese, and crushed red pepper.

Served with enchilada style. Two Hour or corn tortillas filled with beef or roasted chicken, rolled and topped with our special sauce, lettuce, cheese and tomato (Roasted chicken taco is served with sour cream)

Chef specialties. Three soft flour tortillas filled with grilled fish, pico de gallo, chunks of avocado and served with a spicy coleslaw and cilantro lime vinaigrette.

Two beef and cheese-filled red corn tortillas topped with chili con carne, melted cheese and onions.

Two roasted chicken and Mexican white cheese filled red corn tortillas topped with sour cream and your choice of tomato or tomatillo sauce with melted Mexican white cheese and onions.

Two chipotle roasted beef brisket filled red corn tortillas topped with chili con carne and melted cheese.

Two cheese filled red corn tortillas topped with chili con carne, melted cheese, and onions.

Poblano pepper stuffed with roasted chicken and Mexican white cheese, topped with sour cream and tomatillo sauce.

Roasted poblano pepper filled with melted Mexican white cheese and wrapped with our signature beef skirt steak and topped with salsa Roja.

Chef specialties. Our spicy charbroiled beef skirt steak smothered in a tasty blend of Chile poblano, red bell pepper, red onions, sliced mushrooms, and Chile chipotle served with a cheese enchilada and guacamole. Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Caution: There may be bones or shells in some proteins.

Two flour tortillas filled with fresh sautéed spinach, mushroom, and Mexican white cheese topped with chardonnay cream sauce and roasted pine nuts.

Two flour tortillas filled with jumbo lump crabmeat, fresh spinach, and Mexican white cheese, topped with chardonnay cream sauce and roasted pine nuts.

Our own gourmet enchiladas, two red corn tortillas filled with charbroiled marinated chicken or beef fajita in a tasty blend of cheese, mushrooms, onions and topped with chile ancho sauce and melted cheese.

Chef specialties. A large chicken breast sautéed in our special cilantro butter, topped with mushrooms, chipotle and chardonnay cream sauce. Served with avocado slices and grilled vegetables.

Two red corn tortillas filled with grilled shrimp, poblano pepper and Mexican white cheese topped with melted cheese, chardonnay cream sauce, avocado, tomato, and roasted pine nuts.

Two flour tortillas filled with lobster, Mexican white cheese and topped with chardonnay cream sauce and roasted pine nuts.

Beef enchilada, beef crispy taco, and a chalupa served with guacamole.

Crispy beef taco, homemade tamale, and a beef enchilada. Served with guacamole, Mexican rice, and beans.

Taco al carbon, cheese enchilada, guacamole and pico de gallo. Served with Mexican rice and beans. Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Caution: There may be bones or shells in some proteins.

All served with shredded cheese, guacamole, pico de gallo and sour cream.

Chef specialties. Six jumbo chargrilled shrimp stuffed with jalapeño and Mexican cheese wrapped in applewood smoked bacon served on a bed of cilantro rice with refried black beans, grilled vegetables, avocado and tomato slices.

A combination of beef or chicken fajitas and four Camarones a parrilla served with shredded cheese, guacamole, pico de gallo and sour cream. Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Caution: There may be bones or shells in some proteins.

Charbroiled chicken breast seasoned with lemon, garlic and spices served on a bed of Mexican rice with grilled vegetables, avocado, tomato slices and beans.

A generous cut of charbroiled marinated skirt steak served with shredded cheese, guacamole, pico de gallo and sour cream. Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Caution: There may be bones or shells in some proteins.

Chef specialties. Grilled Atlantic Salmon with a spicy habanero mango salsa served with grilled vegetables. Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Caution: There may be bones or shells in some proteins.

Cappuccino with Kahlua.

Cappuccino with Jamesons.