Dandanah Cafe & Grill

Chickpeas blended with tahini sauce and topped with olive oil.

Fire roasted eggplant mashed and blended with tahini sauce.

A creamy yogurt sauce. A perfect addition for a variety of Middle Eastern Specialties.

Freshly chopped parsley, diced tomatoes, onions, and cracked wheat.

A thin layer of Labneh spread on a platter, drizzled with olive oil and za'atar.

Five pieces. Falafel is a deep fried ball, doughnut, made from ground fava beans and herbs served with Tahini sauce and pickles.

Fava beans cooked slowly and seasoned.

Three pieces. Meat, cheese, pasterma, sausage or chicken.

Two pieces. Deep fried cracked wheat stuffed with seasoned ground beef, onions, and spices served with tahini sauce.

Hummus, baba ganoush, falafel, stuffed grape leaves, and tabouli.

Fried eggplant topped with garlic, lemon, cumin, and olive oil.

Six pieces. Homemade grape leaves stuffed with rice and herbs.

1/4 pound. Marinated with lemon, thyme, and garlic sauce.

Thin slices of traditionally seasoned beef with tomatoes, pickles, and tahini sauce. Served with French fries and two mini pita.

Thin slices of traditionally seasoned chicken breast with tomatoes, pickles and tahini sauce. Served with French fries and two mini pita.

Served with lettuce, tomatoes, onions, pickles, French fries, and two mini pita.

Fried ground fava beans, seasoned with fresh herbs and spices, served in homemade bread with tahini sauce, lettuce, tomatoes, pickles, French fries, and two mini pita.

Traditionally gyro meat served in flat bread with tomatoes, onions, gyro sauce, French fries, and two mini pita.

Seasoned beef served with lettuce, tomatoes, onions, pickles, French fries, and two mini pita.

Sliced beef served with grilled onions, sweet peppers, provolone cheese, French fries, and two mini pita.

Two mini pita, Served with dandanah special sauce and French fries.

Two mini pita, Served with dandanah special sauce and French fries.

Two mini pita, Served with dandanah special sauce and French fries.

Romaine hearts, freshly grated parmigiano reggiano, and garlic croutons.

Crisp lettuce, olives, tomatoes, cucumber, feta cheese, and house dressing.

Crisp lettuce, tomatoes, and cucumber.

With beef sausage and a three cheese blend.

With chicken and a three cheese blend.

With pastirma and a three cheese blend.

With beef and a three cheese blend.

With beef, beef sausage, and pastirma.

Mozzarella, seasoned shrimp, crab meat, Alfredo sauce, and herbs.

Hazelnut spread with cocoa.

Hazelnut spread with cocoa.

With mixed nuts, custard, and powdered sugar.

Flakey layered dough baked in the oven.

Mozzarella, fresh tomato, and basil.

With a special tomato sauce. Chefs special blend of spiced ground beef.

Zaatar (thyme) with sesame.

Spicy feta cheese, parmigianno reggiano, and mozzarella.

Mozzarella, spinach, mushroom, and fresh tomatoes.

Mozzarella, grilled chicken breast, fresh tomatoes, and roasted garlic.

Mozzarella, tomatoes sauce, and beef pepperoni.

Mozzarella, seasoned shrimp, Alfredo sauce, and herbs.

Mozzarella, seasoned shrimp, crab meat, Alfredo sauce, and herbs.

Fresh spinach, full flavored roma tomatoes, and mozzarella cheese.

All natural mozzarella cheese, tomatoes, and black olives.

All-natural mozzarella, tomato sauce topped with slices of pineapple.

Sausage, pastrami, fresh mushrooms, tomatoes, and all natural mozzarella.

Sauteed beef liver seasoned with chili, lemon, and garlic.

A mix of rice and lentils topped with macaroni, chick peas, garlic, tomatoes sauce, and fried onions.

Macaroni baked with seasoned ground beef in a creamy bashamel sauce.

Flakey layered dough stuffed with seasoned ground beef baked in the oven, served with house salad.

Seasoned with garlic and vinegar, served with rice and bread.

Okra stew and meat, served with rice and bread.

Dandanahs special meat pie with special seasonings (beef).

Seasoned lamb shank served with rise, crusted pita, and marinated in secret sauce.

Two skewers of beef kabob, chicken kabob, kufta kabob, and half grilled chicken. Special comes with three sides hummus, babaganoush, tabouli, house salad, and rice.

Spaghetti with Fontina cheese sauce and special seasoned half chicken.

Spaghetti with seasoned tomato meat sauce.

A traditional casserole with laters of eggplant, tomato, green pepper, seasoned ground beef, fresh bread, and a side of rice.

Cornished seasoned stuffed chicken with rice, and mix pickles.

Seasoned Kawara'a served with rice and crusted pita, marinated in a secret sauce.

Tender chunks of beef marinated with chefs blend of spices. Served with two side orders and fresh bread.

Dandanahs special marinated chunks of grilled chicken breast. Served with two side orders and fresh bread.

Ground beef marinated with special seasoning. Served with two side orders and fresh bread.

A combination of chicken, beef, and kufta kabob. Served with two side orders and fresh bread.

Grilled chunks of lamb marinated with dandanahs blend of spices. Served with two side orders and fresh bread.

Thin slices of traditionally seasoned beef. Served with two side orders and fresh bread.

Thin slices of traditionally seasoned chicken. Served with two side orders and fresh bread.

Dandanahs grilled lemon herb chicken. Served with two side orders and fresh bread.

Two birds. Marinated with dandanahs special seasoned. Served with two side orders and fresh bread.

Fried ground fava beans, seasoned with fresh herbs and spices, served with bread, tahini sauce, lettuce, tomatoes, and pickles. Served with two side orders and fresh bread.

16 oz. Slices of New York steak marinated with special house seasonings. Served with two side orders and fresh bread.

Racks of Lamb Chops with our special seasoning. Served with two side orders and fresh bread.

Pan roasted tilapia topped with our chefs lemon butter sauce. Served with two side orders and fresh bread.

Marinated and seasoned Mediterranean style. Served with two side orders and fresh bread.

A whole fish, seasoned Mediterranean style, served with brown rice and salad.

Grilled jumbo shrimp marinated with lemon and thyme. Served with two side orders and fresh bread.

Filet fish and shrimps, served with brown rice and salad.

Two pieces. Large chicken strips, served with fries.

Spaghetti with tomato meat sauce.

Hazelnut spread with cocoa.

With mixed nuts, custard, and powdered sugar.

2 scoops

Karkade.

Non alcoholic malt beverage.

Crisp lettuce, olives, tomatoes, cucumber, feta cheese and house dressing.

A mix of rice and lentils topped with macaroni, chick peas, garlic, tomato sauce and fried onions.

A combination of chicken, beef and kufta kabob.

Thin slices of traditionally seasoned chicken.

All-natural mozzarella, tomato sauce and beef pepperoni.

A whole fish seasoned mediterranean style, served with brown rice and salad.

Dandanah’s special meat pie made with special seasonings (beef).

Marinated with lemon, thyme and garlic sauce.

Sausage, pasterma, fresh mushrooms, tomatoes and all-natural mozzarella.

Hazelnut spread with cocoa.

Chickpeas blended with tahini sauce and topped with olive oil.

Fire roasted eggplant mashed and blended with tahini sauce.

A creamy yogurt sauce. A perfect addition for a variety of middle Eastern specialties.

Freshly chopped parsley, diced tomatoes, onions and cracked wheat.

A thin layer of labneh spread on a platter, drizzled with olive oil and zatar's.

Fava beans cooked slowly and seasoned.

Meat, cheese, pasterma, sausage, chicken (3 pcs).

Deep fried cracked wheat stuffed with seasoned ground beef, onions and spices, served with tahini sauce (2 pcs)

Fried eggplant topped with garlic, lemon, cumin and olive oil.

Homemade grape leaves stuffed with rice and herbs (6 pcs).

Marinated with lemon, thyme and garlic sauce.

Hummus, baba ganoush, falafel, stuffed grape leaves and tabouli.

Falafel is deep fried ball, doughnut, made ground fava beans and herbs served with tahini sauce and pickles.

Romaine hearts, freshly grated parmigiano reggiano, and garlic croutons.

Crisp lettuce, olives, tomatoes, cucumber, feta cheese and house dressing.

Crisp, lettuce, tomatoes and cucumbers. House dressings.

Thin slices of traditionally seasoned beef with tomatoes, pickles and tahini sauce.

Thin slices of traditionally seasoned chicken breast with tomatoes, pickles, and tahini sauce.

Fried ground fava beans seasoned with fresh herbs and spices, served in our homemade bread with tahini sauce, lettuce and tomatoes.

Traditional gyro meat served in flat bread with tomatoes, onions and gyro sauce.

Seasoned beef served with lettuce, tomatoes, onions and pickles.

Sliced beef served with grilled onions, sweet peppers and provolone cheese.

Cooked in pan with dandanah special sauce.

With dandanah special sauce.

With dandanah special sauce. (Fried or pan).

With beef sausage and a three cheese blend.

With chicken and a three cheese blend.

With pasterma and a three cheese blend.

With beef and a three cheese blend.

With beef, beef sausage and pasterma.

Mozzarella, seasoned shrimp, crab meat, alfredo sauce and herbs.

Hazelnut spread with cocoa.

With mixed nuts, custard and powdered sugar.

Flakey layered dough baked in the oven.

Sautéed beef liver seasoned with chili, lemon and garlic.

A mix of rice and lentils topped with macaroni, chick peas, garlic, tomato sauce and fried onions.

Macaroni baked with seasoned ground beef in a creamy bashamel sauce.

Flakey layered dough stuffed with seasoned ground beef baked in the oven, served with house salad.

Seasoned with garlic and vinegar, served with rice and bread.

Okra stew and meat, served with rice and bread.

Dandanah’s special meat pie made with special seasonings (beef).

Seasoned lamb shank served with rice and crusted pita, marinated in a secret sauce.

2 skewers of: beef kabob, chicken kabob, kufta kabob and chicken shawarma. Special comes with 3 sides (hummus, babaganoush, tabouli, garden salad, rice).

Spaghetti with fontina cheese sauce and our special seasoned half chicken.

A traditional casserol with layers of eggplant, tomato, green pepper, seasoned ground beef, fresh bead and a side of rice.

Cornished seasoned stuffed chicken with rice, and mix pickles.

Seasoned kawara's served with rice and crusted pita, marinated in a secret sauce.

Fillet fish and shrimps, served with brown rice and salad.

Pan roasted tilapia topped with our chef's lemon butter sauce.

Marinated and seasoned mediterranean style.

Marinated and seasoned mediterranean style.

A whole fish seasoned mediterranean style, served with brown rice and salad.

Tender chunks of beef marinated with our chefs’ blend of spices.

Dandanah’s special marinated chunks of grilled chicken breast.

Ground beef marinated with dandanah’s special seasoning.

A combination of chicken, beef and kufta kabob.

Grilled chunks of lamb marinated with dandanah’s blend of spices.

Thin slices of traditionally seasoned beef.

Thin slices of traditionally seasoned chicken.

Dandanah’s grilled lemon herb chicken.

Marinated with dandanah’s special seasoning.

Fried ground fava beans seasoned with fresh herbs and spices, served with bread, tahini sauce, lettuce, tomatoes and pickles.

Slices of New York steak; marinated with our special house seasoning.

Rack of lamb chops with our special seasoning.

All-natural mozzarella, fresh tomatoes and basil.

Mozzarella, spinach, mushroom and fresh tomatoes.

All-natural mozzarella, grilled chicken breast, fresh tomatoes and roasted garlic.

All-natural mozzarella, tomato sauce and beef pepperoni.

All-natural mozzarella, seasoned shrimp, alfredo sauce and herbs.

All-natural mozzarella, seasoned shrimp, crab meat, alfredo sauce and herbs.

All-natural mozzarella, tomato sauce topped with slices of pineapple.

With a special tomato sauce and the chef’s special blend of spiced ground beef.

Za’atar (thyme) with sesame.

Spicy feta cheese, parmigiano reggiano and all-natural mozzarella.

Fresh spinach, full-flavored roma tomatoes, and all-natural mozzarella cheese.

All-natural mozzarella cheese, tomatoes, and black olives.

Sausage, pasterma, fresh mushrooms, tomatoes and all-natural mozzarella.

Large chicken strips, served with fries. (2 pcs)

Spaghetti with tomato meat sauce.

Hazelnut spread with cocoa.

With mixed nuts, custard and powdered sugar.

Green or red.

Karkade.

Non-alcoholic malt beverage.