Breaded with italian bread crumbs, fried and served with our house-made marinara sauce.

Our signature appetizer made with spinach, cream cheese, sour cream and a variety of “secret” family recipe spices. Served with corn tortilla chips.

Assorted slices of bread, half topped with grape tomatoes tossed with a balsamic vinaigrette, and half with smoked gouda, sautéed mushroom and prosciutto in a white wine cream sauce, all sprinkled with fresh basil.

Fried and served with our house-made marinara sauce.

Romaine lettuce, grated parmesan cheese and croutons tossed in creamy caesar dressing.

Mixed greens topped with feta cheese, red onions, kalamata olives, cucumber, tomatoes and pepperoncini tossed in herb virgin olive oil.

Fresh spinach tossed with strawberries, mandarins, caramelized walnuts, and gorgonzola cheese in a house-made vinaigrette.

Mixed greens, Asian vegetables and toasted almonds tossed in house-made balsamic vinaigrette dressing.

Sliced grilled chicken on top of mixed greens, tomatoes, boiled eggs, red onions and mixed shredded cheese tossed in our house-made buttermilk ranch dressing.

Real crabmeat atop a bed of spring mix, tossed with cherry tomatoes, red onions, avocados, cilantro, corn tortilla strips, in a house-made chili-lime vinaigrette.

Sandwiches come with choice of cottage-fried potato chips, steak fries, or sweet potato fries, and pickle spear. Bacon and cheddar cheese on Texas toast with lettuce, tomatoes, red onions and mayo.

Sandwiches come with choice of cottage-fried potato chips, steak fries, or sweet potato fries, and pickle spear. Our house-made chicken salad on toasted panini bread with lettuce, tomatoes and red onions. Contains nuts and bacon.

Sandwiches come with choice of cottage-fried potato chips, steak fries, or sweet potato fries, and pickle spear. Grilled chicken breast on focaccia bread, with house-made pesto sauce, contains nuts, roasted red bells, spinach and mozzarella cheese.

Sandwiches come with choice of cottage-fried potato chips, steak fries, or sweet potato fries, and pickle spear. Roasted pulled pork and honey ham on Cuban bread with Swiss cheese, sliced pickles and dijon mustard.

Sandwiches come with choice of cottage-fried potato chips, steak fries, or sweet potato fries, and pickle spear. Fried catfish or fried shrimp served with lettuce, tomatoes and remoulade sauce.

Our burgers are cooked medium well unless otherwise specified. Served with your choice of cottage-fried potato chips, steak fries, or sweet potato fries, and pickle spear. Topped with cheddar cheese, lettuce, tomatoes, red onions, mayo and mustard. Served on a corn-dusted kaiser roll.

Our burgers are cooked medium well unless otherwise specified. Served with your choice of cottage-fried potato chips, steak fries, or sweet potato fries, and pickle spear. Ground turkey with Swiss cheese, lettuce, tomatoes, red onions, mayo and mustard. Served on a corn-dusted kaiser roll.

Our burgers are cooked medium well unless otherwise specified. Served with your choice of cottage-fried potato chips, steak fries, or sweet potato fries, and pickle spear. Topped with chipotle sauce, monterey jack cheese, bacon, lettuce, tomatoes and red onions. Served on a sweet jalapeño cheddar bun.

Our burgers are cooked medium well unless otherwise specified. Served with your choice of cottage-fried potato chips, steak fries, or sweet potato fries, and pickle spear. Topped with fresh avocados, monterey jack cheese, lettuce, tomatoes, red onions and house-made avocado aioli. Served on a sweet jalapeño cheddar bun.

All pastas served with small dinner salad Gluten-free pasta option available. Fettuccine tossed with our house-made alfredo sauce.

All pastas served with small dinner salad Gluten-free pasta option available. Angel hair tossed with our house-made pesto sauce, contains nuts with a hint of cream.

All pastas served with small dinner salad Gluten-free pasta option available. Spaghetti and house made meatballs tossed in our own marinara sauce, contains bread crumbs.

All pastas served with small dinner salad Gluten-free pasta option available. Rosemary chicken ravioli tossed in tomato cream sauce.

All pastas served with small dinner salad Gluten-free pasta option available. Baked layers of ground beef, pasta, cottage, mozzarella, parmesan cheeses, and our house-made marinara sauce.

All pastas served with small dinner salad Gluten-free pasta option available. Shrimp, chicken, and andouille sausage tossed with penne rigate in a spicy cajun cream sauce with onions and tomatoes.

Three soft corn tortillas filled with your choice of seafood on a bed of lettuce, topped with our house-made cilantro jalapeño cream sauce. Served with rice and your choice of one side.

Three soft corn tortillas filled with your choice of grilled beef or chicken or veggie fajitas, topped with fresh cilantro, onion and feta cheese. Served with our house-made salsa ranchera and rice topped with black beans.

Seasoned with Zatarain’s crispy breading, served with house-made coleslaw and hush puppies.

8 large shrimp, battered and deep fried, served with cocktail and tartar sauce and your choice of two sides.

Cheesy spicy cajun grits served with six blackened shrimp, andouille sausage and fresh jalapeños topped with a cajun butter sauce with your choice of a small dinner salad.

Topped with pineapple salsa and served with your choice of two sides.

Grilled or blackened and served with your choice of two sides. Cooked well done unless otherwise specified.

Two tender crab meat patties mixed with vegetables and spices, bound together with a touch of bread crumbs, served with a remoulade sauce and your choice of two sides.

Choose four of our fresh vegetables sides.

Chicken breast marinated and grilled, served with your choice of two sides.

Steak battered and golden-fried topped with our country gravy, served with your choice of two sides.

Chicken breast battered and golden-fried topped with our country gravy, served with your choice of two sides.

House-made traditional chicken pie packed with carrots, peas, celery and onions, served with your choice of two sides, contains flour.

This classic comfort food is house-made with ground beef, celery, onions, carrots, bell peppers, garlic, eggs and bread crumbs. Topped with brown gravy, served with your choice of two sides.

Shredded beef cooked in a tomato red wine sauce with garlic, bell peppers and onions. Served with fried plantains and rice topped with black beans, contains bacon.

Seasoned tender chicken breast, lightly floured and sautéed, topped with our signature mushroom marsala wine sauce, served with your choice of two sides.

Seasoned tender chicken breast, lightly floured and sautéed, topped with lemon butter with artichokes and capers, served with spinach fettuccine and one more side of your choice.

10-12 oz ground steak smothered in mushrooms, onions and gravy, with your choice of two sides.

Hot ciok by segafredo.

Bigelow teas - assorted flavors.