El Big Bad

Fajita dinner for 2 and Casa Amigos margaritas fixings 6-8 margaritas -chicken or beef fajitas -rice and beans -salsas and chips -guacamole and Queso -tortillas -bottle casa amigos tequila -our house made citrus mix Just add your own ice

Margarita fixing for 6-8. Casa amigos tequila. Our house made citrus mix Just add ice

Carne asada or grilled chicken with bell peppers, caramelized onions, rice, beans, pico de gallo, guacamole, sour cream, and flour tortillas (If 4 or more ordered it will become family style)

Smoked tomato, creamy jalapeño ranch & salsa verde served with tortilla chips

Melty creamy white cheese with roasted green chilies

Pure & simple. Avocado, lime & salt topped with pico de gallo

Can't decide? Get all 3 dipping appetizers: trio of salsas, queso blanco, & guacamole

Chips, black beans, queso, pico, smoky crema. choice shredded chicken tinga or picadillo

Traditional Mexican style with layers of cheese, corn tortillas & serrano tomatillo sauce topped with cotija & smoky crema served in a traditional Mexican casserole dish with a side of rice & beans (If 4 or more ordered it will become family style)

Flour tortilla, quesadilla cheese, pico.

Tomato based soup with chicken, serrano peppers, avocado chunks, quesadilla cheese and tortilla strips.

Shaved Mexican style roasted street corn, cotija cheese, mayonnaise, chili, and lime.

Shredded chicken rolled and fried in corn tortillas topped with pico de gallo, cotija cheese, house smoked crema.

Black bean, cheese, and plantain filled empanadas topped with smoky crema and cotija cheese.

Chipotle chicken or ground beef picadillo, black beans, cheese, pico de gallo, guacamole.

Flour tortilla, quesadilla cheese, pico.

Tomato based soup with chicken, serrano peppers, avocado chunks, quesadilla cheese and tortilla strips.

Entrée salad of romaine, roasted corn, black beans, tomatoes, avocado, tortilla strips.

Best salsa - Houston Press best. Smoked tomato, creamy jalapeño ranch, and salsa verde served with tortilla chips.

Melty creamy white cheese with roasted green chilies.

Pure and simple avocado, lime and salt topped with pico de gallo.

Can’t decide? get all three dipping appetizers trio of salsas, queso blanco, guacamole.

Traditional Mexican style with layers of chipotle chicken, cheese, corn tortillas and serrano tomatillo sauce topped with Cotija and smoky crema served in a traditional Mexican casserole dish with a side of rice and beans.

It's back - our original famous burger! 1/3 lb. beef patty, Pepper Jack cheese, lettuce, onion, tomato, pickled jalapeño, poblano peppers, house smoked crema on bolillo bun served with fries.

Spiced ground beef (onions, garlic, tomatoes, chili powder) topped with shredded cheese, purple cabbage, pico de gallo.

Shredded chicken, chipotle tomato marinade, smoky crema, purple cabbage, toasted pumpkin seeds.

Yucatan slow roasted pork. annatto seeds, citrus, banana leaves, topped with habanero pineapple salsa, pickled onions.

Grilled chicken abobe style, corn, cotija cheese, cilantro, mayo.

Grilled or fried, purple cabbage, pomegranate pico de gallo, serrano pepper.

Grilled or fried gulf shrimp, garlic chimichurri, purple cabbage, jalapeño ranch.

Adobe mushrooms, salsa verde, purple cabbage.

Grilled 44 Farms sirloin, avocado, jalapeño ranch, onion, cilantro.

Grilled or fried, purple cabbage, pomegranate pico de gallo, serrano pepper.

Grilled or fried gulf shrimp, garlic chimichurri, purple cabbage, jalapeño ranch.

Adobe mushrooms, salsa verde, purple cabbage.

Grilled 44 Farms sirloin, avocado, jalapeño ranch, onion, cilantro.

Seasonal fruit and goat milk cajeta.

Tres leches cake made by our chef, Maria Jackson.