El Carbonero Restaurant

Two scrambled eggs with ham, beans, and sour cream.

Scrambled eggs with tomato, bell pepper, onions, beans, and sour cream.

Fried plantain.

Platano, chorizo, huevo al gusto, frijoles, crema.

2 ranch eggs with tomato, bell pepper, onions, beans, and rice.

Fried plantain with sour cream and beans.

Rice and beans mix with sour cream and cheese.

Cheese & loroco.

Cheese & fried beans.

A homemade vegetable soup prepared with selected short ribs.

Homemade chicken soup with vegetables.

Homemade vegetable soup.

Shrimp soup with vegetables.

A homemade style soup with beef, feet tripes and vegetables.

Salvadorean style vegetable soup.

Fish soup with vegetables.

Shrimp cocktail.

Char boiled beef meat plate.

Chicken.

Beef tongue.

Shrimp.

Delicious tender steak.

Beef stew.

Liver with onion.

Pork rib with onion, tomato and bell pepper.

Mixed pork with tomato, onion and green pepper.

Chicken stew.

Stuffed guisquil - vegetable.

Stuffed green beans.

Shrimp scampi.

Breaded shrimp.

Breaded fish.

Steak with onion, tomato, bell pepper.

Shredded beef steak - con o sin huefo.

Tender lean cook beef.

Arroz, frijoles, ensalada fried salvadorea sausage, rice, beans, salad.

Chicken with onion, tomato and bell pepper.

Chicken in delicious creamed salsa.

Stuffed tongue.

Stuffed pacaya.

Stuffed bell pepper with pork meat and vegetables.

Breaded shrimp.

Fried fish.

Fresh natural orange juice.

Carrots juice.

Pasty plantain filled with milk.

Ready-made masa tamale filled with prunes and raisins.

Boiled tropical yucca root topped with pork meat and salad.

Boiled yuca root topped with pork meat and salad.

Salvadorean pork meat pie.

Ready-made masa tamale filled with chicken seasoned with spice and salad.

Corn tamale.

Fried yuca root topped with pork meat and salad.

Chilate with nuegados and syrum plantain.

Schuco atole.

Corn atlole.

Pineapple atole.

Salvadorean pok meat pie.

Homemade chicken soup with vegetables.

Steak with onion, tomato, and bell pepper.

Stuffed bell pepper with pork meat and vegetables.

Two scrambled eggs with ham, beans, and sour cream.

2 ranch eggs with tomato, bell pepper, onions, beans, and rice.

Fried plantain with sour cream and beans.

Scrambled eggs with tomato, bell pepper, onions, beans, and sour cream.

Rice and beans mix with sour cream and cheese.

Platano, chorizo, huevo al gusto, frijoles, and crema.

Fish soup with vegetables.

A homemade vegetable soup prepared with selected short ribs.

Shrimp soup with vegetables.

Salvadorean-style vegetable soup.

Homemade vegetable soup.

Homemade chicken soup with vegetables.

A homemade-style soup with beef, feet tripes, and vegetables.

Char boiled beef meat plate.

Tender lean cook beef.

Steak with onion, tomato, and bell pepper.

Stuffed green beans.

Mixed pork with tomato, onion, and green pepper.

Arroz, frijoles, ensalada fried salvadorea sausage, rice, beans, and salad.

Stuffed bell pepper with pork meat and vegetables.

Delicious tender steak.

Chicken in delicious creamed salsa.

Liver with onion.

Chicken with onion, tomato, and bell pepper.

Pork rib with onion, tomato, and bell pepper.

Stuffed guisquil (vegetable).

Shredded beef steak (con o sin huefo).

Fresh natural orange juice.

Pasty plantain filled with milk.

Boiled yuca root. Topped with pork meat and salad.

Ready-made masa tamale filled with chicken seasoned with spice and salad.

Salvadorean pok meat pie.

Boiled tropical yucca root. Topped with pork meat and salad.

Fried yucca root. Topped with pork meat and salad.

Chilate with nuegados and syrum plantain.