Elements HTX (5832 Fairdale Lane)

The Mushroom is the hero in this story. Local, Organically grown King Trumpet Mushroom, pan seared to perfection.

This item put us on the map. Double bone-in, sous vide, and topped jalapeno kiwi jam.

The Most Tender and Juicy Lamb Ever!

These are a crowd pleaser! Braised Short Rib a top our infamous beef tallow fries. covered in Demi Glace And our Truffled Hawk Sauce Green Onion and Horseradish Cream sauce.

Wet aged for 35 days then dry aged for 90, this is an absolute flavor bomb!

One of a kind flavor that makes any steak, a hard to forget steak.

Our signature burger. Crafted by Tommy Hawk himself; spinach, smoked onions, and Hawk sauce, this maybe the only burger you'll ever want. Served with our famous BFFs (Beef. Fat. Fries.), this is skipping straight to 'End Game'. Be sure to add an extra side of Hawk sauce.

You know what you came here for! 12 oz of beautifully marbled meat, this is a sure bet for anyone. Any toppings no toppings its delicious.

The best of both worlds, lean yet flavorful.

6 oz filet, lean, juicy perfect with our ancho truffle butter!.

Wet aged for 35 days then dry aged for 90, this is an absolute flavor bomb!

Ribeyes are often called the steak lover’s steak. Snake river farms American Wagyu ribeye steaks are a steak lover’s dream. Beautifully marbling infuses each American Wagyu ribeye steak with complex flavor and juiciness. This 16 oz ribeye cooked to perfection, (and at a fraction of the price of a steakhouse) this is why you are here.

The American Wagyu filet mignon is snake river farms' top-selling steak. It is their most tender steak and has a fine, buttery texture and mild beef flavor. Try the black grade American Wagyu filet mignon for an elevated weekly dinner.

The Most Tender and Juicy Lamb Ever!

This item put us on the map. Double bone-in, sous vide, and topped jalapeno kiwi jam.

The Mushroom is the hero in this story. Local, Organically grown King Trumpet Mushroom, pan seared to perfection.

You've made it to the right spot! We have the best lamb this side of the Mississippi! This is butter!.

Choose Your Sides

These are a crowd pleaser! Braised Short Rib a top our infamous beef tallow fries. covered in Demi Glace And our Truffled Hawk Sauce Green Onion and Horseradish Cream sauce.

Garlic, Truffle, and Parmesan Cheese. Our favorite snack, hands down.