Topped with refried beans, choice of beef, American cheese, sour cream, tomatoes, and jalapeños.

Baked nachos topped with refried beans beef or chicken fajita. Monterrey jack cheese, fresh sliced of jalapeños. Served with lettuce, sour cream, and tomatoes on the side.

Fajita nachos, chicken fajitas quesadillas and chicken flautas. Served with lettuce, pico de gallo, and sour cream on the side.

Fajita nachos, chicken fajitas quesadillas, chicken flautas, and fish nuggets. Served with lettuce, sour cream and jalapeños in vinegar on the side.

Large flour tortilla stuffed with Monterrey jack cheese, and your choice of meat served with lettuce, tomatoes, and sour cream.

Four stuffed jalapeños with cheese and filled with your choice of meat and rolled with bacon. Served with lettuce and sour cream on the side.

Melted Monterrey jack cheese casserole with your choice of meat. Served with tortillas.

Eight boiled shrimps with pico de gallo, ketchup, fresh lime juice, and tabasco sauce. Served with salted crackers.

Prepared with shredded chicken breast, with potatoes, carrots, zucchini with chile chipotle on top. Served with rice, cilantro onions, and tortillas.

Shredder breast chicken and Monterrey jack cheese, and tortilla strips on the side.

Prepared with tilapia filet, shrimps, crabs, mussels, clams. Octopus, potatoes, and carrots. Served with cilantro, rice, and tortillas.

Beef tripe soup. Prepared with spices, served with cilantro mixto. Served with tortillas.

Three tacos with your choice of meat and wrapped in a flour or com tortilla. Served with pico de gallo, lettuce, rice, and beans.

Three tacos with your choice of meat and wrapped in a flour or corn tortilla. Served with pico de gallo, lettuce, rice, and beans.

Cold plate. Large flour tortilla, slightly toasted on the grill and stuffed with refried beans, lettuce, pico de gallo, shredded American cheese and sour cream.

Cold plate. Large flour tortilla, slightly toasted on the grill and stuffed with refried beans, lettuce, pico de gallo, shredded American cheese and sour cream.

Cold plate. Large flour tortilla, slightly toasted on the grill and stuffed with refried beans, lettuce, pico de gallo, shredded American cheese and sour cream.

Large flour tortilla, slightly toasted on the grill and stuffed with refried beans. Your choice of meat. Topped with gravy and American cheese.

Large flour tortilla, slightly toasted on the grill and stuffed with refried beans your choice of meat. Topped with gravy and American cheese.

Large flour tortilla, slightly toasted on the grill and stuffed with refried beans your choice of meat. Topped with gravy and American cheese.

Three enchiladas stuffed with cheese, covered with gravy and American cheese on top.

Three tamales topped with ground beef, gravy, and American cheese.

Two enchiladas stuffed with cheese and ground beef. Covered with gravy, and American cheese.

Two enchiladas stuffed with American cheese and chicken or beef fajita. Covered with gravy and cheese.

Two enchiladas stuffed with shredded chicken breast, topped with ranchera sauce and American cheese.

Two enchiladas stuffed with seasoned shredded chicken breast. Covered with mole poblano, fresh cheese, and sour cream.

Two enchiladas stuffed with seasoned shredded chicken breast. Covered with green tomatillo sauce, topped with Monterrey jack and sour cream.

Two shredded chicken enchiladas covered with alfredo sauce. Served with rice and beans.

Deep-fried burrito. A large flour tortilla stuffed with refried beans, and Your choice of meat. Covered with chili con queso.

Grilled chicken fajita, beef fajita, sausages, and shrimps. Served on a hot plate, over bell peppers, onions, and jalapeños tornados.

Grilled chicken on a hot plate, over bell peppers, onions and jalapeños tornados. Served with pico de gallo, beans, rice, and tortillas.

Beef fajita on a hot plate, over bell peppers, onions and jalapeños tornados. Served with pico de gallo, beans, rice, and tortillas.

Grilled chicken and beef fajita on a hot plate, over bell peppers, onions, and jalapeños tornados. Served with pico de gallo, beans, rice, and tortillas.

Grilled beef fajita steak. Served on a hot plate over grilled onions.

Grilled chicken breast, topped with chipotle sauce and Monterrey jack cheese. Served with rice, charro beans, and tortillas.

Grilled chicken breast, covered with Monterrey jack cheese. Served with steamed vegetables, beans, rice, and tortillas.

Grilled beef steak fajita, with one cheese enchilada. Served with rice and charro beans.

Three deep-fried wrapped corn or flour tortillas filled with seasoned shredded chicken breast. Served with lettuce, tomatoes, sour cream beans and rice on the side.

Grilled butterfly shrimps, served over a hot plate with onions, Monterrey jack cheese, bell peppers, and jalapeños. Served with rice, charro beans, pico de gallo and tortillas.

Eight shrimps stuffed with cheese and a slice of fresh jalapeños, wrapped with strips of bacon. Served with sour cream, rice, beans, and tortillas.

Shrimps seasoned and cooked with onions, butter, Tabasco and chipotle sauce. Served with rice, beans, and tortillas.

Served with steamed vegetables, rice, beans, and tortillas.

Breaded fish filet tilapia. Served with French fries, lettuce and tartar sauce.

Sautéed shrimps with butter, white wine, minced fresh garlic, served with diced potatoes, bread, and butter.

With no meat. Two crispy corn tostadas, topped with refried beans, lettuce, tomatoes, sour cream, and shredded American cheese.

Two enchiladas stuffed with fresh grilled seasoned vegetables, covered with ranchera salsa, topped with Monterrey jack cheese. Served with refried beans and rice.

Large flour tortilla, slightly toasted on the grill and stuffed with refried beans, lettuce, pico de gallo, shredded American cheese, and sour cream.

Cold plate: one chile con queso puff, one crispy ground beef taco, lettuce, and tomatoes. Hot plate: two ground beef enchiladas, covered with gravy and American cheese.

Cold plate: One chile con queso puff, one crispy ground beef taco with lettuce and tomatoes. Hot plate: Three-cheese enchilada. Served with refried beans and rice.

Cold plate: One chile con queso puff, one crispy ground beef taco, with lettuce, and tomatoes. Hot plate: One beef one chicken fajita enchilada. Served with refried beans and rice.

Limit two refills.

No refills.