Indianola

Parmigiano Reggiano, anchovy dressing, garlic - herb breadcrumbs.

Goat cheese, spiced apple & pecan relish, fresh horseradish, olive oil.

Radish, cucumber, tomato, romaine, feta, everything crostini, lemon - garlic vinaigrette, sumac.

Avocado, cashews, goat cheese, miso - tahini vinaigrette.

Pecorino romano, salsa verde, almonds.

Fried garlic, Fresno chili, and herbs.

Sourdough, ricotta, golden raisins, sunflower seeds.

Chesapeake bay, lemon, dijon mustard, and saltine crackers.

Fermented chili, pickled radish, herbs.

Fatback bacon, scallion - chili butter, sourdough.

Tomato salsa Veracruz, jalapeno, olives, capers, and soft-cooked onions.

Field pea & hominy pozole, radish, lime, cilantro.

Duck fat roasties, baby kale, au Poivre sauce.

Campanelle pasta, mushroom ragout, dill, creme fraiche.

Whole wheat bun, provolone, charred tomato relish, pickles, lettuce, red onion, sour cream & onion potatoes.

Butterbean hummus, curried giardiniera, feta, scallions.

Cauliflower mash, mushroom ragout, salsa verde.

Sweet potato puree, delicate squash, brussels sprouts, brown butter, sage.

Spanish rice, Gaeta olives, Fresno chili, peas, lemon, achiote.

Medjool dates, smokey blue, bacon, balsamic and pistachio.

Crisp marinated vegetables, horseradish, and black sesame crisps.

Feta, hazelnut sukkah, everything crostini, and olive oil.

Paired with nuts, spreads, and toasted cranberry walnut bread.

Walnut pesto, maple fish sauce, sage.

Sour cream & onion, charred onion & tomato relish.

Green goddess, pickled trinity, crispy quinoa.

Gaeta olives, Fresno chili, peas, lemon, achiote.

Pecan crumbles, goat's milk caramel.

Graham cracker crust, white chocolate crunch, cream.

Cinnamon sugar, cranberry, pumpkin - gingersnap gelato.

Flourless chocolate cake, creme fraiche, Maldon salt, orange.

Espresso, vanilla gelato.

Please contact the merchant for flavor selection.

Served with choice of your side.

Served with choice of your side.

Please contact the merchant for hot tea selection.