Javaman Coffee

Nutella and bananas topped with powdered sugar and chocolate sauce.

Strawberries and bananas topped with whipped cream and strawberry sauce.

Apples and apple butter topped with cinnamon, caramel and powdered sugar.

Bacon or sausage with eggs and cheddar jack cheese.

Scallions, mushrooms, tomatoes, eggs and cheddar jack cheese

Ham, bacon, sausage, scallions, mushrooms, tomatoes, eggs and cheddar jack cheese.

Fresh basil, tomatoes, garlic, olive oil, mozzarella and Parmesan cheeses.

Sliced beef, sauteed onions, green peppers and provolone cheese.

French onion seasoned ground meat topped with cheddar jack cheese.

Baked chicken, green peppers, tomatoes, banana peppers, cheddar jack cheese with Bearnaise sauce.

Freshly brewed coffee with steamed milk, chocolate, and caramel.

Mocha and white mocha with espresso and steamed milk.

Espresso with vanilla, steamed milk, and cinnamon.

Freshly brewed coffee with steamed milk and salted caramel.

Fresh brewed coffee for Gilligan.

Freshly brewed coffee with steamed coconut milk and chocolate.

Freshly brewed coffee with steamed milk and caramel.

Freshly brewed coffee with steamed coconut milk white chocolate and caramel.

Espresso with steamed milk and peppermint.

Espresso with steamed milk.

Freshly brewed coffee with steamed milk and caramel.

Cafe mocha with hazlenut.

Cold brewed coffee with flavor and milk over ice.

Cold brew coffee with flavoring, milk, ice, and ice cream blended together.

A freshly brewed cup of coffee.

Espresso with equal parts steamed milk and foam.

Espresso with steamed milk and a small layer of foam.

A serving of espresso diffused into hot water.

A single shot of espresso.

A single serving of espresso with equal parts steamed milk and foam.

Espresso with steamed milk.

Latte topped with sweetened flavoured syrup.

Rich chocolate mixed with a shot of espresso, served with steamed milk and a small layer of foam.

Rich white chocolate mixed with a double shot of espresso, served with steamed milk and a small layer of foam.

Freshly brewed coffee with steamed milk and caramel.

A serving of espresso, stained with milky foam.

A double serving of espresso added to sweetened coffee with a splash of milk sitting at the bottom of the cup.

Freshly brewed coffee with espresso.

Fresh brewed coffee. 96 oz.

Steamed idk.

Steamed milk and chocolate.

Chai with latte.

Tea.

Chai latte with shot of espresso.

Chai tea with steamed milk and hazelnut.

Fruit juices.

Bottled water.

Cold milk.

Chocolate syrup and chilled milk.

Milk mixed with ice-cream.

Rich honey, orange and floral scent and taste with bright acidity and a chocolatey finish, Guatemalan is a well balanced coffee likely to please most coffee drinkers. Great for both morning and afternoon.

Rich, low-toned acidity and a soft, syrupy mouthfeel with a pleasant nutty aroma and berry fruitiness. Clean, mellow, chocolatey finish, making a great afternoon treat.

Sweet-toned with an exotic shifting complexity, Sumatra has notes of golden sugar, tart apple, sweet plum and mixed spices. With a heavy mouthfeel and full flavor, Sumatra is a very "strong" coffee to kick start your day.

Molasses and caramel flavors, muted acidity and full body, Columbian is a nice middle of the road coffee that pleases many palettes. Aromatic with a syrupy mouthfeel and a smooth finish. Columbian is a great classic.

Honey and rose-like aromas, chocolatey and nutty qualities, balanced acidity and light syrupy mouthfeel, Ethiopian is a clean coffee that still packs a lot of flavor. Pleasantly complex without being too heavy in its flavor saturated finish.

Half and half.