La Olla Restaurant (Katy)

Rice mixed with beans, sausage and fried pork skin, two eggs any style and large corn patty topped with cheese. Served with coffee or hot chocolate.

Grilled steak and large corn patty with cheese. Served with coffee or hot chocolate.

4 pieces.

Large baked corn patty with cheese over it.

Colombian sausage with corn patty.

Deep fried pork ribs, pork skin, colombian sausage, corn patty, yellow potato and tomato.

Blood sausage filled with rice served with corn patty.

Deep fried pork rind with small corn patty.

Deep fried corn meat pie.

Available only on weekends.

Hen, fish, mondongo, ajiaco. Available only on weekends.

Please contact the merchant for today's soup selection. Available from Monday to Friday.

Lettuce, cabbage, carrot, onion, tomato, and avocado with breaded or grilled chicken.

Romaine lettuce, tomato, croutons, cheese and breaded or grilled chicken with caesar dressing.

Served with chimichurri sauce. Served with rice, salad, and sweet plantain.

Grilled beef skirt. Served with rice, salad, and sweet plantain.

Grilled sirloin steak. Served with rice, salad and sweet plantain.

Server with rice, salad and sweet plantain.

Server with rice, salad and sweet plantain.

Server with rice, salad and sweet plantain.

Mixed with green peas and carrots. Server with rice, salad and sweet plantain.

Grilled fajita served with rice, beans, pico de gallo, guacamole, sour cream, and tortilla.

Served with rice, fried sweet plantains, and salad.

Breaded pork sirloin topped with a coconut sauce mixed with seafood and served with rice, green fried plantains, and salad.

Served with yucca root, potatoes, rice, salad and sweet plantains.

Served with rice, salad and fried green plantain.

Served with rice, salad and fried green plantain.

Stewed shrimp in special sauce and coconut milk.

Whole deep fried red snapper.

A rich mix of rice, seafood, diced carrots and green peas.

Whole fried tilapia.

Mix of rice, shrimp, diced carrots and green peas.

Special coconut sauce mixed with seafood.

Grilled fish filet, served with rice, salad, and fried plantain.

Ground beef, ham, cheese, lettuce, tomato, pineapple, and salsa rosada. Served with french fries.

Stewed sirloin steak in creole sauce, potatoes, and yucca root served with rice, sweet plantain, and salad.

Stewed sirloin steak and two eggs in creole sauce, potatoes and yucca root served with rice, sweet plantains, and salad.

Beef tongue in creole sauce served with potato, yucca root, rice, sweet plantain, and salad.

Typical Colombian plate served with beef steak, rice, beans, fried sweet plantains, deeply fried pork rind, one fried egg, corn patty, chorizo and avocado.

Top flank steak in creole sauce, served with potato, yucca root rice, sweet plantains, and salad.

Grilled liver in sauteed onions, served with rice, salad and sweet plantain.

Served with rice and sweet plantain.

Lettuce, tomato, onion, cucumber, ketchup, and mayonnaise.

Served with green sauce.

4 pieces.

4 pieces.

4 pieces.

4 pieces.

4 pieces.

8 oz.

4 pieces.

Figs in syrup with caramel pudding and cheese.

Lettuce, cabbage, carrot, onion, tomato and avocado with breaded or grilled chicken.

Rice mixed with beans, sausage and fried pork skin, two eggs any style and large corn patty topped with cheese.

Grilled steak and large corn patty with cheese.

Deep fried pork ribs, pork skin, colombian sausage, corn patty, yellow potato and tomato.

Deep fried pork rind with small corn patty.

Large baked corn patty with cheese over it.

Colombian sausage with corn patty.

Blood sausage filled with rice served with corn patty.

Deep fried corn meat pie.

Ox tail - Chicken - Fish - Mondongo - Ajiaco

Lettuce, cabbage, carrot, onion, tomato and avocado with breaded or grilled chicken.

Romaine lettuce, tomato, croutons, cheese and breaded or grilled chicken with Caesar dressing.

With chimichurri sauce

Grilled Sirloin Steak.

Grilled beef skirt.

Mixed with green peas and carrots.

Served with rice, fried sweet plantains, and salad.

Served with yucca root, potatoes, rice, salad and sweet plantains.

Breaded pork sirloin topped with a coconut sauce mixed with seafood and served with rice, green fried plantains, and salad.

Whole deep fried red snapper.

Whole fried tilapia.

Special coconut sauce mixed with seafood.

Stewed shrimp in special sauce and coconut milk.

A rich mix of rice, seafood, diced carrots and green peas.

Mix of rice, shrimp, diced carrots and green peas.

Grilled fish filet, served with rice, salad, and fried plantain.

Ground beef, Ham, Cheese, Lettuce, Tomato, Pineapple and Salsa Rosada. Served with french fries

Typical Colombian plate served with beef steak, rice, beans, fried sweet plantains, deeply fried pork rind, one fried egg, corn patty, chorizo and avocado.

Grilled liver in sauteed onions, served with rice, salad and sweet plantain.

Stewed sirloin steak in creole sauce, potatoes, and yucca root served with rice, sweet plantain, and salad.

Stewed sirloin steak and two eggs in Creole sauce, potatoes and yucca root served with rice, sweet plantains, and salad.

Beef tongue in creole sauce served with potato, yucca root, rice, sweet plantain, and salad.

Top flank steak in Creole sauce, served with potato, yucca root rice, sweet plantains, and salad.

Lettuce, tomato, onion, cucumber, ketchup, and mayonnaise.

Served with rice and sweet plantain.

With Green Sauce

Figs in syrup with caramel pudding and cheese.