Searching for "Ramen Near Me"? Mochi Sushi has some of the best Ramen in Sugar Land. Located at 5854 new territory blvd, Mochi Sushi is a convenient option that delivers to the area around Sugar La...show more
Japanese marinated seaweed slices of grape tomatoes, sliced of lemons.
Jalapeno, spicy tuna, cream cheese, deep fried with unagi sauce and masago.
4 pieces green mussels, Japanese mayo, masago, garlic ponzu, chef special sauce.
Fresh traditional greens, pickled tomato, red radish, walnuts, with creamy miso.
Steamed and salted fresh Japanese soy bean.
Traditional Japanese soup with dashi, diced mini tofu, seaweed and green onion.
Deep fried silken tofu served with tempura sauce and bonito flakes.
Steamed lobster, spring mix, pickled tomatoes, cucumber, pine nuts with wasabi vinaigrette dressing.
Fresh salmon, scallop, shrimp, cucumber, seaweed, spring mix, sunomono sauce.
4 pieces of shrimp lightly buttered server with tempura sauce.
Soft shell crab lightly buttered served with tempura sauce.
Pork dumpling, kimchi powder, edamame, shishito pepper and kimchi sauce.
Served spicy. Assorted fishes sashimi, avocado, jalapeno, taro chips, with naruto sauce.
Lightly breaded soft shell crab tempura tossed with yellow onion and jalapeno with special seasoning, salt, and pepper. Comes with rice on the side.
Shrimp, macaroni, dairymaids Monterrey Jack, Marieke Gouda, Colby jack, panko, miso,
Lobster, dairymaids Monterrey jack, Marieke Gouda, Colby jack, panko, miso.
Breaded chicken cutlet, carrot, onion with egg over rice.
Salmon belly, spicy salmon, ikura, green onion over sushi rice.
Broiled eel over sushi rice, seaweed salad, kani, sesame seed, unagi sauce.
Marinated Angus beef rib eye and salad with creamy miso dressing on side.
Marinated salmon over rice and salad with creamy miso dressing.
Marinated chicken over rice and salad with creamy miso dressing.
Spicy salmon, spicy tuna and green onion.
Braised sliced pork, wakame, dashi, soft boiled egg, green onion, spinach, fish cake.
Spicy. Braised ground pork, chili oil, soy milk, soft boiled egg, wakame, green onion, micro cilantro, pickled ginger, bean sprout.
Pork bone marrow based ramen with sliced pork, wakame, chili string, ginger, green onion, nori and egg.
Marinated rib eye beef, mushroom, carrot, onion with special sauce over rice.
Chicken base ramen, with grilled chicken, grilled onion, wakame, pickle ginger, fish cake, soft boiled egg.
11 types of fresh sashimi over sushi rice.
Chef's choice of 10 pieces of nigiri sushi & your choice of Bahama's spicy tuna roll or tuna roll.
4 pieces each of tuna, salmon, yellowtail 3 different kinds of dipping sauce.
Japanese marinated seaweed slices of grape tomatoes, sliced of lemons.
Jalapeno, spicy tuna, cream cheese, deep fried with unagi sauce and masago.
4 pieces green mussels, Japanese mayo, masago, garlic ponzu, chef special sauce.
Fresh traditional greens, pickled tomato, red radish, walnuts, with creamy miso.
Steamed and salted fresh Japanese soy bean.
Traditional Japanese soup with dashi, diced mini tofu, seaweed and green onion.
Steamed lobster, spring mix, pickled tomatoes, cucumber, pine nuts with wasabi vinaigrette dressing.
4 pieces of shrimp lightly buttered server with tempura sauce.
Soft shell crab lightly buttered served with tempura sauce.
Pork dumpling, kimchi powder, edamame, shishito pepper and kimchi sauce.
Served spicy. Assorted fishes sashimi, avocado, jalapeno, taro chips, with naruto sauce.
Lobster, dairymaids Monterrey jack, Marieke Gouda, Colby jack, panko, miso.
Breaded chicken cutlet, carrot, onion with egg over rice.
Salmon belly, spicy salmon, ikura, green onion over sushi rice.
Broiled eel over sushi rice, seaweed salad, kani, sesame seed, unagi sauce.
Marinated Angus beef ribeye and salad with a creamy miso dressing on the side.
Marinated salmon over rice and salad with creamy miso dressing.
Marinated chicken over rice and salad with creamy miso dressing.
Spicy salmon, spicy tuna and green onion.
Braised sliced pork, wakame, dashi, soft boiled egg, green onion, spinach, fish cake.
Served spicy. Braised ground pork, chili oil, soy milk, soft boiled egg, wakame, green onion, micro cilantro, pickled ginger, bean sprout.
Pork bone marrow based ramen with sliced pork, wakame, chili string, ginger, green onion, nori and egg.
Marinated rib eye beef, mushroom, carrot, onion with special sauce over rice.
Chicken base ramen, with grilled chicken, grilled onion, wakame, pickle ginger, fish cake, soft boiled egg.
Shrimp tempura, spicy tuna, mayo, cucumber, masago, Japanese sprout, soy paper.
Kani, cucumber, avocado, masago.
King crab, avocado, cucumber, masago.
Tuna, yellowtail, salmon, avocado, masago.
Smoked salmon, cream cheese, avocado.
Shrimp tempura, sprout, avocado, cucumber, spicy mayo.
Salmon skin, avocado, cucumber, yamagobo, Japanese sprout, unagi sauce.
Spicy tuna, avocado, green onion, jalapeno.
Spicy salmon, avocado, jalapeno.
Soft shell crab, cucumber, spicy mayo, masago, Japanese sprout.
Chopped scallop, spicy mayo, masago.
Tamago, yamagobo, masago, kanpyo, avocado.
King crab, avocado, cucumber, masago.
Shrimp tempura, spicy tuna, mayo, cucumber, masago, Japanese sprout, soy paper.
Tamago, yamagobo, masago, kanpyo, avocado.
Tuna, yellowtail, salmon, avocado, masago.
Smoked salmon, cream cheese, avocado.
Shrimp tempura, sprout, avocado, cucumber, spicy mayo.
Salmon skin, avocado, cucumber, yamagobo, Japanese sprout, unagi sauce.
Spicy tuna, avocado, green onion, jalapeno.
Spicy salmon, avocado, jalapeno.
Soft shell crab, cucumber, spicy mayo, masago, Japanese sprout.
Served spicy. Chopped scallop, spicy mayo, masago.
Chopped scallop, tempura crunch, avocado, kanikama, tobiko.
Spicy tuna, salmon, mango, avocado, tobiko, wasabi vinaigrette.
Baked salmon, white fish, scallop, spicy mayo, Kani, cucumber, avocado, tempura crunch, onions.
Spicy salmon, avocado, salmon, spicy mayo, green onion.
Salmon, tuna, cream cheese, topped with avocado, unagi sauce, spicy mayo.
Kani, cucumber, avocado, tuna, salmon, yellowtail.
Fried lobster, spicy tuna, mango, avocado, unagi sauce, tobiko.
Shrimp tempura, avocado, kani, unagi sauce, spicy mayo.
Shrimp tempura, salmon, jalapeno, sriracha, deep fried on top spicy crunchy unagi sauce.
Asparagus tempura, spicy tuna, peppercorn salmon, jalapenos, garlic chili oil, ponzu.
Smoked salmon, cream cheese, jalapeno - flash fried, roll with rice, masago using soybean paper.
Fried shrimp, fresh water eel, avocado, spicy mayo, 3 kinds of tobiko, unagi sauce.
Salmon, cream cheese, avocado, deep fried, jalapeno, unagi sauce & spicy mayo.
Spicy tuna, fresh water eel, shrimp tempura, yellowtail, yuzu juice, jalapeno, sea salt.
Served spicy. Baked assorted chop fishes, Kani crab, cucumber, avocado, tempura crunchy, g. onion, masago, spicy mayo, unagi sauce.
Yellowtail, avocado, peppercorn tuna, truffle oil, Asian sauce.
Soft shell crab, salmon, Korean BBQ powder, black sesame seed, chili threads, micro greens.
Salmon, tuna, avocado, soy paper, deep fried, spicy mayo, unagi sauce, g. onion, masago.
Sweet potatoes, onion, shitake mushroom, egg plant, enoki mushroom.
Fried tofu, mixed mushroom, Asian truffle oil sauce.
Chef's choice of 5 kinds vegetable sushi.
Roasted cauliflower mousse, frisee, kumquats, taro.
Thinly sliced yellowtail, sliced jalapenos, yuzu and olive oil sauce.
Served with taro & renkon chips.
Served with truffle oil. Red snapper, black pepper, Asian truffle oil sauce.
Dashi vinaigrette, fresh sea urchins, black tobiko, Japanese sprout & kaiware.
King crab, wakame, cucumber, sunomono sauce.
Crab stick, wakame, cucumber, sunomono.
Serve with miso soup, agedashi tofu, chicken teriyaki, seaweed salad. Chef's choice of 4 pieces assorted sushi chef's choice of 4 pieces assorted rolls 1 piece of hand roll with soy bean paper. ServeD with miso soup, agedashi tofu, chicken teriyaki, seaweed salad and your choice of California roll or steam rice.
Serve with miso soup, agedashi tofu, chicken teriyaki, seaweed salad. 8 kinds of assorted sashimi with sushi rice.
Serve with miso soup, agedashi tofu, chicken teriyaki, seaweed salad.
Serve with miso soup, agedashi tofu, chicken teriyaki, seaweed salad.
Serve with miso soup, agedashi tofu, chicken teriyaki, seaweed salad. Choose 3 sushi and 1 roll.
Serve with miso soup, agedashi tofu, chicken teriyaki, seaweed salad. Choose 5 sushi and 1 roll.
Serve with miso soup, agedashi tofu, chicken teriyaki, seaweed salad and your choice of California roll or steam rice.
Serve with miso soup, agedashi tofu, chicken teriyaki, seaweed salad and your choice of California roll or steam rice.
Serve with miso soup, agedashi tofu, chicken teriyaki, seaweed salad and your choice of California roll or steam rice.
Serve with miso soup, agedashi tofu, chicken teriyaki, seaweed salad and your choice of California roll or steam rice. Chef's choice of 6 pieces sashimi from the sushi bar serve with salad or miso soup.
11 types of fresh sashimi over sushi rice.
Chef's choice of 10 pieces of nigiri sushi & your choice of Bahama's spicy tuna roll or tuna roll.
4 pieces each of tuna, salmon, yellowtail 3 different kinds of dipping sauce.
Yellow tail collar.
15.2 oz.
Can 12 oz.
Can 12 oz.
Can 12 oz.
Can 12 oz.
Spicy. Braised ground pork, chili oil, soy milk, soft boiled egg, wakame, green onion, micro cilantro, pickled ginger, bean sprout.
Pork bone marrow based ramen with sliced pork, wakame, chili string, ginger, green onion, nori and egg.
Salmon, cream cheese, avocado, deep fried, jalapeno, unagi sauce n spicy mayo.
Spicy tuna, salmon, mango, avocado, tobiko, wasabi vinaigrette.
Shrimp, Dairy maids monterey jack, marieke gouda, colby jack, panko, miso
Japanese marinated seaweed slices of grape tomatoes, sliced of lemons.
6 pcs octopus cake ball, mayonaise, special sauce, bonito flakes, green onions
Jalapeno, spicy tuna, cream cheese, deep fried with unagi sauce and masago.
4 pieces green mussels, Japanese mayo, masago, garlic ponzu, chef special sauce.
Fresh traditional greens, pickled tomato, red radish, walnuts, with creamy miso.
Steamed and salted fresh Japanese soy bean.
Traditional Japanese soup with dashi, diced mini tofu, seaweed and green onion.
Deep fried silken tofu served with tempura sauce and bonito flakes.
Fresh salmon, scallop, shrimp, cucumber, seaweed, spring mix, sunomono sauce.
4 pieces of shrimp lightly buttered server with tempura sauce.
Soft shell crab lightly buttered served with tempura sauce.
Pork dumpling, kimchi powder, edamame, shishito pepper and kimchi sauce.
Spicy. Assorted fishes sashimi, avocado, jalapeno, taro chips, with naruto sauce.
Yellow tail collar.
2 skewers
lightly breaded soft shell crab tempura, tossed with yellow onion and jalapeno with special seasoning, salt and pepper .come with rice on the side
Shrimp, macaroni , dairy maids Monterrey Jack, Marieke gouda, colby jack, panko, miso,
Breaded chicken cutlet, carrot, onion with egg over rice.
Salmon belly, spicy salmon, ikura, green onion over sushi rice.
Broiled eel over sushi rice, seaweed salad, kani, sesame seed, unagi sauce.
Marinated Angus beef rib eye and salad with creamy miso dressing on side.
Marinated salmon over rice and salad with creamy miso dressing.
Marinated chicken over rice and salad with creamy miso dressing.
Spicy salmon, spicy tuna and green onion.
Braised sliced pork, wakame, dashi, soft boiled egg, green onion, spinach, fish cake.
Spicy. Braised ground pork, chili oil, soy milk, soft boiled egg, wakame, green onion, micro cilantro, pickled ginger, bean sprout.
Pork bone marrow based ramen with sliced pork, wakame, chili string, ginger, green onion, nori and egg.
Marinated rib eye beef, mushroom, carrot, onion with special sauce over rice.
Chicken base ramen, with grilled chicken, grilled onion, wakame, pickle ginger, fish cake, soft boiled egg.
thin Sliced Salmon,spring mix salad, w/chef special sauce, taro.
Tako/ Octopus, wakame, cucumber in Sunomono Sauce.
Boiled Shrimp, wakame, cucumber, Sunomono sauce.
Thinly sliced yellowtail, sliced jalapenos, yuzu and olive oil sauce.
Red snapper, black peper, Asian truffle oil sauce.
King crab, wakame, cucumber, sunomono sauce.
Crab stick, wakame, cucumber, sunomono.
Sweet potatoes, onion, shitake mushroom, egg plant, enoki mushroom.
Fried tofu, mixed mushroom, Asian truffle oil sauce.
Chef's choice of 5 kinds vegetable sushi and vegie roll
Spring mix, cucumber, avocado, pickle carrot, kanpyo, pickle radish
2 pcs
2 pcs
2 pcs
2 pcs
2 pcs
2 pcs
2 pcs
2 pcs
2 pcs
2 pcs
2 pcs
1 pcs
1 pcs, seasonal
2 pcs
2 pcs
1 piece
2 pcs
1 piece
2 pcs
1 piece
2 pieces
1 piece
1 piece
2 pieces
1 pc
1 pc
1 pc
Fried Lobster, spicy tuna, avocado, mango, tobikos, unagi sauce
Spicy Tuna, Avocado, topped with fresh Salmon
Tuna, Salmon, Avocado Yellowtail, Jalapeno, Yuzu juice and Taro
Shrimp Tempura, Spicy Tuna, unagi, yellowtail, jalapeno, Yusu Juice
Shrimp tempura, spicy mayo, unagi, avocado, eel sauce
Soft Shell crab, Mango topped with fresh water eel, avocado, unagi sauce
Spicy Crawfish, Jalapeno, Cucumber, topped with Spicy crab meat, Crunchy, unagi sauce.
Shrimp Tempura, crab meat, topped with torched Super white tuna, ponzu sauce, sriracha, green onions.
fresh water eel/Unagi, cucumber, topped w/ avocado, shrimp and unagi sauce
Spicy Tuna, avocado topped with fresh tuna
Fresh water eel, avocado, crunchy, tobikos, unagi sauce
Chopped scallop, tempura crunch, avocado, kanikama, tobiko.
shrimp tempura, avocado, cream cheese, wraped in soy paper, crab stick on top , crunchy, tobikos, and unagi sauce
Spicy tuna, salmon, mango, avocado, tobiko, wasabi vinaigrette.
Baked salmon, white fish, scallop, spicy mayo, kani, cucumber, avocado, tempura crunch, onions.
Spicy salmon, avocado, salmon, spicy mayo, green onion.
Salmon, tuna, cream cheese, topped with avocado, unagi sauce, spicy mayo.
Kani, cucumber, avocado, tuna, salmon, yellowtail, shrimp
Shrimp tempura, salmon, jalapeno, sriracha, deep fried on top spicy crunchy unagi sauce.
Asparagus tempura, spicy tuna, peppercorn salmon, jalapenos, garlic chili oil, ponzu.
Smoked salmon, cream cheese, jalapeno (flash fried), roll with rice, masago using soy bean paper.
Salmon, cream cheese, avocado, deep fried, jalapeno, unagi sauce n spicy mayo.
Spicy. Baked assorted chop fishes, kani crab, cucumber, avocado, tempura crunchy, g. onion, masago, spicy mayo, unagi sauce.
Yellowtail, avocado, peppercorn tuna, truffle oil, Asian sauce.
Soft shell crab, salmon, Korean BBQ powder, black sesame seed, chilli threads, micro greens.
Shrimp tempura, avocado, topped with crab stick, unagi sauce and spicy mayo
Salmon, tuna, avocado, soy paper, deep fried, spicy mayo, unagi sauce, g. onion, masago.
Shrimp tempura and avocado , Unagi sauce
Shrimp tempura, spicy tuna, mayo, cucumber, masago, soy paper.
Kani, cucumber, avocado, masago.
King crab, avocado, cucumber, masago.
Tuna, yellowtail, salmon, avocado, masago.
Smoked salmon, cream cheese, avocado.
Shrimp tempura, sprout, avocado, cucumber, spicy mayo.
Salmon skin, avocado, cucumber, yamagobo, Japanese sprout, unagi sauce.
Spicy tuna, avocado, green onion, jalapeno.
Spicy salmon, avocado, jalapeno.
Soft shell crab, cucumber, spicy mayo, masago, Japanese sprout.
Chooped scallop, spicy mayo, masago.
Tamago, yamagobo, masago, kanpyo, avocado.
2 pcs shrimp tempura and avocado
King crab, avocado, cucumber, masago.
Shrimp tempura, spicy tuna, mayo, cucumber, masago, Japanese sprout, soy paper.
Tamago, yamagobo, masago, kanpyo, avocado.
Tuna, yellowtail, salmon, avocado, masago.
Smoked salmon, cream cheese, avocado.
Shrimp tempura, sprout, avocado, cucumber, spicy mayo.
Salmon skin, avocado, cucumber, yamagobo, Japanese sprout, unagi sauce.
Spicy tuna, avocado, green onion, jalapeno.
Spicy salmon, avocado, jalapeno.
Soft shell crab, cucumber, spicy mayo, masago, Japanese sprout.
Spicy. Chopped scallop, spicy mayo, masago.
11 types of fresh sashimi over sushi rice.
Chef's choice of 10 pieces of nigiri sushi & your choice of Bahama's spicy tuna roll or tuna roll.
4 pieces each of tuna, salmon, yellowtail 3 different kind of dipping sauce.
2 pcs choice of Mango, strawberry, Vanila, Green tea, red bean
2 scoops
Black Tea
Last updated October 2, 2020