Pappasito's Cantina

With shrimp, crispy jalapeno slices, sweet pepper habanero sauce and chipotle aioli.

Served steaming hot.

Habanero cocktail sauce.

Four pieces.

With avocado, diced onion, tomato cilantro and jalapeno garnish.

Mixed greens, mango, avocado, red onion, toasted pepitas, and mango vinaigrette.

A fresh garden salad.

Grilled chicken fajitas, avocado, jicama, tomato, red onion, blue corn tortilla strips and mixed greens with toasted pepitas and tequila lime vinaigrette.

Fresh greens, tortilla chips, avocado, red onion and tomato with habanero crema and lime vinaigrette.

Two pieces. Corn tortillas filled with fresh tilapia and jalapeno crema.

Two pieces. Served with choice of protein.

Grilled shrimp, pineapple habanero glaze, Mexican street corn.

With queso, guacamole and sour cream.

Grilled redfish, cabbage slaw, avocado, chipotle aioli, and pepitas.

With chile con carne and cheese.

With chile con carne and cheese.

With a choice of sauce.

Served with ixtapa beef, chicken tinga and cheese.

Two pieces. With shrimp, scallops, and avocado in a cream sauce.

Two pieces. Beef and chicken fajita enchiladas with chili con carne and red chile sauce.

With ixtapa beef, refried beans, queso and jalapenos.

Tender beef fajita, ancho honey glazed quail and shrimp brochette over grilled onions.

Grilled chicken breast, slow-smoked pork ribs with chile pasilla sauce and campfire shrimp.

Tender aged outside skirt steak, jalapeno cheese sausage and sizzling shrimp with grilled onions.

Skewer of mesquite-grilled beef and chicken fajitas, bacon-wrapped shrimp and vegetables with pineapple pico de gallo.

Mesquite salmon and shrimp drizzled with Mexican butter over grilled onions.

Our legendary beef tenderloin fajitas with chimichurri and crab cake-stuffed shrimp.

Hot. Butterflied shrimp served to sizzle with Mexican butter, guacamole and pico de gallo.

Hot. Broiled butterflied shrimp with chicken fajitas, guacamole and pico de gallo.

Brochette-style shrimp with chicken fajitas with guacamole and pico de gallo.

Small. A skewer of mesquite-grilled shrimp, stuffed with cheese and fresh jalapenos, wrapped in bacon with pico de gallo.

With avocado and pico de gallo in a light butter sauce, black beans, and rice.

Full-rack of our tender, slow-smoked pork ribs basted with chile pasilla sauce, with guacamole and pico de gallo.

Half-rack pork ribs with chicken fajitas, guacamole and pico de gallo.

Four jumbo brochette-style shrimp and half-rack pork ribs, guacamole and pico de gallo.

1 lb.

Per dozen.

Per dozen.

Per dozen.

Per dozen.

Full rack.

Per dozen.

Serves five-six.

Three brochette-style shrimp, a cheese enchilada and a crispy beef taco.

Beef fajita soft taco and cheese enchilada, with guacamole and pico de gallo.

Two cheese enchiladas, a crispy beef taco and a pork tamale.

Ixtapa beef enchilada, a chicken tinga enchilada, a crispy chicken tinga taco and a pork tamale.

Two chicken tinga enchiladas, our famous beef or chicken fajita taco al carbon and a pork tamale.