Patagonia Grill and cafe

Each.

Chorizo criollo served with chimichurry sauce and bread.

Morcilla criolla.Served with michichurry sauce and bread.

2 pieces. Chorizo de jabali.Served with chimichurry sauce and bread.

2 pieces. Served with chimichurry sauce and bread.

Highly recommended by patagonia. Seasoned with chimichurri and parmesan cheese.Served with bread.

Top prime tenderloin.

2 pieces. Served on a bed of mixed green salad and pink sauce.

Six ounces fresh Chilean tilapia served on a bed of mango and red onions with citrus lime juice.

Two grilled jumbo shrimp with asparagus bundles wrapped in prosciutto served on polenta, olive oil, and Parmesan cheese.

Mollejas.

Dry aged provolone cheese with tomatoes, prosciutto, oregano, and olive oil.served with bread and chimichurry sauce.

Served with sweet potatoes au gratin, chimichurry sauce and bread.

Large enough for two-four guests. Mixed tapas with prosciutto, mortadella, salami, dry wild boar salami, dry venison salami, cheese Parmigiano, cheese Roquefort, cheese Gouda, cheese malbec, hard-boiled eggs, quince, figs, nuts, olives.

Highly recommended by Patagonia. Patagonia grill’s signature dish freshly made with asparagus, small chunks of chicken, and bacon.

Served with bread.

Served with bread.

Mixed lettuce, tomatoes, walnuts, and onions.Served with bread.

Mixed greens served with mandarin oranges, dried cranberries with balsamic vinaigrette sauce.Served with bread.

Highly recommended by patagonia.Served with bread and our house salad. All pastas are fresh artisan and homemade daily.

Highly recommended by patagonia.Served with bread and our house salad. All pastas are fresh artisan and homemade daily.

Served with bread and our house salad. All pastas are fresh artisan and homemade daily.

Served with out house salad and bread. All pastas come with our Argentinian house salad. All pastas are fresh artisan and homemade daily.

All pastas come with our Argentinian house salad and Bread . All pastas are fresh artisan and homemade daily.

With white truffle and chardonnay sauce.Served with house salad and bread. All pastas are fresh artisan and homemade daily.

With vodka cream sauce. Served with our house salad and bread.All pastas are fresh artisan and homemade daily.

For 2 - 3 peoples . Steaks , short ribs, Argentinian sausage , blood sausage , sweet bread, long thin sausage , chicken. Served with our house salad and chimichurry sauce. All entrées come with our Argentinian house salad , Bread and Chimichurry sauce

For 4. our vegetarian version of our grilled parrillada of mixed seasonal vegetables. All entrées come with our Argentinian house salad.

For 4-5 Peoples . Steaks , short ribs, Argentinian sausage , blood sausage , sweet bread, long thin sausage , chicken. Served with our house salad and chimichurry sauce. All entrées come with our Argentinian house salad , Bread and Chimichurry sauce

Lamb stew with vegetables, carrots, green beans, polenta au-gratin served with sweet potatoes.Served with bread and chimichurry sauce. All entrées come with our Argentinian house salad.

22 oz. cordero hind shank. Lamb seasoned with salt, water, fresh rosemary herbs, and mint, served with malbec peach sauce on a bed of spinach, mashed potatoes, and grilled mixed vegetables.Served with bread and chimichurry sauce. All entrées come with our Argentinian house salad.

Served with chimirrury sauce and bread.All entrées come with our Argentinian house salad.

Chicken breast served with lemon butter sauce and mashed potatoes or rosemary potatoes. All entrées come with our Argentinian house salad.

Suprema rellena. Chicken breast stuffed with provolone cheese, ham, and spinach with pink sauce and mashed potatoes or rosemary potatoes. All entrées come with our Argentinian house salad , Bread

12oz. costeleta de cerdo. Pork chops served with rosemary roasted oven red potatoes, sunset blend vegetables, and apple malbec sauce. All entrées come with our Argentinian house salad.

16oz. highly recommended by patagonia. Costeleta de cerdo. Tomahawk pork chop served on a bed of sautéed spinach with mashed potatoes and our traditional patagonia sauce.Served with out house salad and chimichurry sauce. All entrées come with our Argentinian house salad.

8 oz. Salmon catedral. Grilled salmon, served with mandarin citrus sauce, sunset blend vegetables, and basmati rice.All seafood entrées come with our Argentinian house salad.

8 Pieces. Gambas al cognac. Eight jumbo shrimps sautéed in cognac, bell pepper sauce served with sunsent blend vegetables, and basmati rice. All seafood entrées come with our Argentinian house salad.

10 oz. highly recommended by patagonia. Trucha a la parrilla. Grilled fresh patagonia wild trout served on a bed of sautéed spinach with roquefort cheese, mushrooms, and white wine sauce.All seafood entrées come with our Argentinian house salad.

8 oz. Chilean sea bass seasoned with dijon mustard served with grilled mixed vegetables and tartar sauce. All seafood entrées come with our Argentinian house salad.

Served with our house salad and bread.

Served with our house salad and bread.

Served with Mashed Potatoes , house salad and Bread.

Served with our house salad and bread.

Served with Mashed Potatoes, House Salad and Bread

Served with fresh basil tomato sauce and polenta au-gratin , house salad and bread.

Served with fresh herbs sauce, grilled vegetables and mashed potatoes , house salad and bread.

Served with sweet potatoes, and grilled seasonal vegetables , house salad and bread.

Two grilled quails and then sautéed served on a bed of spinach with rosemary potatoes and mushroom rockford sauce. All entrées come with our Argentinian house salad and Bread

Sautéed prime duck served with maple bourbon mushroom sauce, mashed potatoes, and grilled vegetables. 10 oz.All entrées come with our Argentinian house salad and Bread

Patagonia Venison Cognac Chop (2) 12oz. Venison chop served with peach and pear sauce, mashed potatoes & grilled mixed vegetables . Served with Bread and House salad

Highly recommended by Patagonia. Silver farm. All-natural beef tender outside skirt. USDA certified 100% premier black Angus steaks. All entrées come with our Argentinian House salad, Bread and Chimichurry Sauce

Creek stone farm. All-natural certified Usda 100% premier black angus steaks. All entrées come with our argentinian house salad and Chimichurry Sauce

Highly recommended by patagonia. Aspen Ridge –Usda certified 100% premier black angus steaks. All entrées come with our argentinian house salad, Bread and Chimichurry Sauce

Highly recommended by patagonia. Aspen Ridge CO –Usda certified 100% premier black angus steaks. All entrées come with our argentinian house salad, Bread and Chimichurry Sauce

Prime local farm steak , served with house salad , chimichurry sauce and bread. USDA certified 100% premier black Angus steaks. All entrees come with our Argentinian house salad.

Prime local farm steak. Served with house salad , chimichurry sauce, bread. USDA certified 100% premier black Angus steaks. All entrees come with our Argentinian house salad and Bread

Highly recommended by patagonia. Aspen ridge – co.d served with house salad , chimichurry sauce and bread. USDA certified 100% premier black Angus steaks. All entrees come with our Argentinian house salad and Bread

Highly recommended by Patagonia. Aspen Ridge – Co. At Patagonia grill we only serve the finest available hand-selected USDA Prime, certified Angus beef precisely aged minimum of 21 days; your steak will be prepared to your exact choice. All entrees come with our Argentinian house salad and Bread

Texas 44 Farms. All-natural certified Angus ribeye steak boneless. USDA certified 100% premier black Angus steaks. All entrees come with our Argentinian house salad and Bread

Aspen Ridge CO, USDA certified 100% premier black Angus steaks. All entrees come with our Argentinian house salad and Chimichurry Sauce

Highly recommended by Patagonia. Aspen Ridge – Co.USDA certified 100% premier black Angus steaks. All entrees come with our Argentinian house salad.

Highly recommended by Patagonia. Aspen Ridge – Co. USDA certified 100% premier black Angus steaks. All entrees come with our Argentinian house salad.

Highly recommended by Patagonia. Aspen Ridge – Co. USDA certified 100% premier black Angus steaks. All entrees come with our Argentinian house salad.

Served with house salad, chimichurry sauce and bread. USDA certified 100% premier black Angus steaks. All entrees come with our Argentinian house salad.

Costeleta prime quality. Fine prime wagyu beef.Served with house salad, chimichurry sauce and bread. USDA certified 100% premier black Angus steaks. All entrees come with our Argentinian house salad.

Tips Prime Tenderloin , served in a bed of Mashed Potatoes , Bourbon Mushrroms Creme Sauce and Grilled Seasonal Vegetables.Served with House salad and bread

4 Pieces.

Tomatoes, eggs, premium olive oil, oregano.

Each.

Chorizo criollo.

Morcilla criolla.

Chorizo de jabali.

Highly recommended by Patagonia. seasoned with chimichurri and Parmesan cheese.

Served on a bed of mixed green salad and pink sauce.

Six ounces fresh Chilean tilapia served on a bed of mango and red onions with citrus lime juice.

Two grilled jumbo shrimp with asparagus bundles wrapped in prosciutto served on polenta, olive oil, and Parmesan cheese.

Mollejas.

Dry aged Provolone cheese with tomatoes, prosciutto, oregano, and olive oil.

Served with sweet potatoes au Gratin.

Large enough for two-four guests. Mixed tapas with prosciutto, mortadella, salami, dry wild boar salami, dry venison salami, cheese Parmigiano, cheese Roquefort, cheese Gouda, cheese malbec, hard-boiled eggs, quince, figs, nuts, olives.

Highly recommended by Patagonia. (Patagonia Grill’s signature dish) freshly made with asparagus, small chunks of chicken, and bacon.

Mixed lettuce, tomatoes, walnuts, and onions.

Heirloom tomatoes, fresh Mozzarella, and basil.

Mixed greens served with mandarin oranges, dried cranberries with balsamic vinaigrette sauce.

Mixed greens served with mango and apple, almonds, nuts with balsamic vinaigrette and Parmesan cheese.

Highly recommended by Patagonia.

With white truffle and chardonnay sauce.

Served with boar cream sauce.

Served with pink sauce.

With vodka cream sauce.

Highly recommended by Patagonia. Grilled combination of entraña, short ribs, chorizos, morcillas, salchicha parrillera, molleja, and chicken.

Highly recommended by Patagonia. Grilled combination of entraña, short ribs, chorizos, morcillas, salchicha parrillera, molleja, and chicken.

Highly recommended by Patagonia. Exotic Patagonia wild, grass-fed, hormones free farms, veal tomahawk, lamb chop, ribeye tomahawk, short ribs, ostrich, quail, venison, wild hog, venison sausage, wild boar hog - duck.

Our vegetarian version of our grilled parrillada of mixed seasonal vegetables.

Our vegetarian version of our grilled parrillada of mixed seasonal vegetables.

Chicken breast served with lemon butter sauce and mashed potatoes or rosemary potatoes.

Suprema rellena. Chicken breast stuffed with Provolone cheese, ham, and spinach with pink sauce and mashed potatoes or rosemary potatoes.

Lamb stew with vegetables, carrots, green beans, polenta au-gratin served with sweet potatoes.

Cordero hind shank. Lamb seasoned with salt, water, fresh rosemary herbs, and mint, served with malbec peach sauce on a bed of spinach, mashed potatoes, and grilled mixed vegetables.

Costeleta de cerdo. Pork chops served with rosemary roasted oven red potatoes, sunset blend vegetables, and apple malbec sauce.

Highly recommended by Patagonia. Costeleta de cerdo. Tomahawk pork chop served on a bed of sautéed spinach with mashed potatoes and our traditional Patagonia sauce.

Salmon catedral. Grilled salmon, served with mandarin citrus sauce, sunset blend vegetables, and basmati rice.

Gambas al cognac. Eight jumbo shrimps sautéed in cognac, bell pepper sauce served with sunsent blend vegetables, and basmati rice.

Pargo al cognac. Grilled snapper and sautéed in cognac, bell pepper sauce served with sunset blend vegetables and mashed potatoes.

Highly recommended by Patagonia. Trucha a la parrilla. Grilled fresh Patagonia wild trout served on a bed of sautéed spinach with Roquefort cheese, mushrooms, and white wine sauce.

Chilean sea bass seasoned with dijon mustard served with grilled mixed vegetables and tartar sauce.

Served with fresh basil tomato sauce and polenta au-gratin.

Served with fresh herbs sauce, grilled vegetables and mashed potatoes.

Served with sweet potatoes, and grilled seasonal vegetables.

Two grilled quails and then sautéed served on a bed of spinach with rosemary potatoes and mushroom rockford sauce.

Highly recommended by Patagonia. Grilled wild hog served on a bed of spinach, potatoes au gratin, and mushroom sauce. Allow 20 minutes for cooking time.

Sautéed prime duck served with maple bourbon mushroom sauce, mashed potatoes, and grilled vegetables.

Highly recommended by Patagonia. Venison chop served with peach and pear sauce, mashed potatoes, and grilled mixed vegetables.

Highly recommended by Patagonia. Ostrich tenderloin sautéed with peppercorn crust and cabernet reduction sauce served with mashed potatoes and grilled seasonal vegetables and rosemary sauce.

Highly recommended by Patagonia. Silver farm. All-natural beef tender outside skirt.

Creek stone farm. All-natural certified short ribs.

Argentinian. Chef special one bone.

Highly recommended by Patagonia. Aspen Ridge – Co.

Highly recommended by Patagonia. Aspen Ridge – Co.

Highly recommended by Patagonia. Aspen Ridge – Co.

Texas 44 farms.

Texas 44 farms.

Texas 44 farms.

Highly recommended by Patagonia. Aspen Ridge – Co.

Highly recommended by Patagonia. Aspen Ridge – Co.

Highly recommended by Patagonia. Aspen Ridge – Co.

Highly recommended by Patagonia. Aspen Ridge – Co. Patagonia Special.

Texas 44 Farms. All-natural certified Angus ribeye steak boneless.

Aspen Ridge – Co.

Aspen Ridge – Co.

All-natural certified t-bone steak.

Highly recommended by Patagonia. Aspen Ridge – Co.

Highly recommended by Patagonia. Aspen Ridge – Co.

Highly recommended by Patagonia. Aspen Ridge – Co.

Highly recommended by Patagonia.

Highly recommended by Patagonia.

Highly recommended by Patagonia.

Aspen Ridge – Co.

Aspen Ridge – Co.

Prime black Angus steak for two.

Fine prime Wagyu beef.

Highly recommended by Patagonia. Imported from Patagonia special prime quality Wagyu.

Tomatoes, eggs, premium olive oil, oregano.