Red Phoenix Hunan Restaurant

Served with ginger soy dressing.

Served with house special cream dressing.

Served in steamy chicken broth with vegetables with your choice of meat.

In steamy chicken broth with vegetables with your choice of meat.

Lightly breaded chicken tender stir-fried in sweet and tangy Hunan sauce on top of a bed of zucchini.

Steak and jumbo sea scallop sauteed with mixed vegetables in soy-wine sauce served on a hot sizzling platter.

Steak lightly fried to crispy, sauteed in sweet ginger sauce and placed on top of steamed asparagus.

Steak lightly fried to crispy sauteed with orange peel in special sweet and spicy sauce

Steak and jumbo shrimp sauteed in sweet and spicy sauce with white and green onions served over a bed of crispy rice noodles

Steak and chicken tender stir-fried with white onions and Thai pepper with lemon grass in soy-wine sauce

Jumbo shrimp, scallops and chicken tender sauteed with snow peas, mushroom, carrots and broccoli in soy-ginger sauce

Jumbo shrimp, scallops and lobster meat sauteed with mixed vegetables in soy-wine sauce served on a hot sizzling platter

Jumbo shrimp, scallops and lobster meat sauteed with white and green onions in soy-wine sauce served on a hot sizzling platter

Lightly breaded lobster meat and white onions wok-tossed over hot fire in tomato based wine sauce

Lightly breaded jumbo shrimp topped with our tomato based wine sauce served over a bed of white onions

Jumbo shrimp sauteed with lemon peel, bell pepper, ginger and cilantro in spicy ginger sauce served wrapped in tin foil

Jumbo shrimp and chicken tender sauteed with asparagus in white wine sauce

Grilled jumbo shrimp with white onions, bell pepper, zucchini and mushrooms served on a sizzling platter with sweet hibachi sauce

Jumbo shrimp and sea scallop lightly breaded a spicy orange peel sauce with mandarin orange

Jumbo shrimp sauteed in seasoned mango purée with onions and red bell pepper

Jumbo shrimp sauteed with green onion heads in wine sauce over a bed of steamed snow peas

Crispy shrimp wok-tossed with seasoned salt and pepper with diced onions and bell pepper.

Crispy shrimp and sea scallop wok-tossed with seasoned salt and pepper with diced onions and bell pepper.

Curry with coconut milk, cabbage, onions and carrot.

Served with snow peas, broccoli, mushroom and carrot.

Served with snow peas, broccoli, mushroom and carrot.

Served with snow peas, broccoli, mushroom and carrot.

Served with snow peas, broccoli, mushroom and carrot.

Sauteed in soy-ginger sauce

Choose vegetable or meat

Shrimp, broccoli, carrot and napa.

Broccoli, carrot and Napa

Shrimp, broccoli, mushroom, carrot and snow peas.

Broccoli, mushroom, carrot and snow peas

Shrimp, chicken, mushroom, carrot, snow peas and broccoli

Shrimp, Chicken and beef.

Served with mushroom, pineapple & coconut.

Crispy spring roll, crab puff and shrimp toast.

Served with steamy chicken broth with vegetables

Served with steamy chicken broth with vegetables.

Made with chicken thigh meat.

Served with house special cream dressing.

Lightly breaded chicken tender stir-fried in sweet and tangy Hunan sauce on top of a bed of zucchini.

Steak and jumbo sea scallop sauteed with mixed vegetables in the soy-wine sauce. Served on a hot sizzling platter.

Steak lightly fried to crispy, sauteed in sweet ginger sauce, and placed on top of steamed asparagus.

Steak lightly fried to crispy sauteed with orange peel in special sweet and spicy sauce.

Steak and jumbo shrimp sauteed in a sweet and spicy sauce with white and green onions. Served over a bed of crispy rice noodles.

Steak and chicken tender stir-fried with white onions and Thai pepper with lemongrass in the soy-wine sauce.

Jumbo shrimp, scallops, and chicken tender sauteed with snow peas, mushrooms, carrots, and broccoli on the soy-ginger sauce.

Jumbo shrimp, scallops, and crispy lobster meat sauteed with mixed vegetables in soy-wine sauce. Served on a hot sizzling platter.

Jumbo shrimp, scallops, and crispy lobster meat sauteed with white and green onions in soy-wine sauce. Served on a hot sizzling platter.

Lightly breaded lobster meat and white onions wok-tossed over hot fire in tomato-based wine sauce.

Lightly breaded jumbo shrimp topped with our tomato-based wine sauce. Served over a bed of white onions.

Jumbo shrimp sauteed with lemon peel, bell pepper, ginger, and cilantro on the spicy ginger sauce. Served wrapped in tin foil.

Jumbo shrimp and chicken tender sauteed with asparagus in white wine sauce.

Grilled jumbo shrimp with white onions, zucchini, and mushrooms. Served in a sizzling platter with sweet hibachi sauce.

Jumbo shrimp and sea scallop lightly breaded and sauteed in our spicy orange peel sauce with mandarin orange.

Jumbo shrimp sauteed in seasoned mango puree with onions and red bell pepper.

Jumbo shrimp sauteed with green onion heads in wine sauce over a bed of steamed snow peas.

Crispy shrimp and sea scallops wok-tossed with seasoned salt and pepper with diced onions and bell pepper.

Crispy shrimp and sea scallops wok-tossed with seasoned salt and pepper with diced onions and bell pepper.

Curry with coconut milk, cabbage, onions, and carrot.

Curry with coconut milk, cabbage, onions, and carrot.

Served with snow peas, broccoli, mushroom, and carrot.

Served with mushroom, pineapple, and coconut.

Made with chicken thigh meat.

Made with chicken thigh meat.

Made with chicken thigh meat.

Made with chicken thigh meat.

Made with chicken thigh meat.

Made with chicken thigh meat.

Served with potato chips and rice.

Served with potato chips and rice.

Served with potato chips and rice.

Served with potato chips and rice.

Served with potato chips and rice.

Crispy spring roll, crab puff, and shrimp toast. Served with potato chips and rice.