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Served with choice of sauce.
Served with choice of sauce.
Served with choice of sauce.
Served with choice of sauce.
Served with choice of sauce.
Served with choice of sauce.
Jumbo wings, mozzarella sticks, jalapeno poppers, breaded mushrooms and onion rings. Served with choice of sauce.
Bite-sized pieces of crispy pizza dough tossed in garlic butter sauce. Served with choice of sauce.
Romaine and iceberg lettuce, spinach leaves, sliced cucumber, green pepper, red onion, mushroom, black and green olives, pepperoncini peppers, pepperoni, grape tomato and shaved parmesan cheese served with our signature sweet Italian dressing.
Crisp romaine lettuce hearts, toasted garlic croutons and hand-shaved parmesan cheese served with a classic Caesar dressing.
Finely chopped romaine and iceberg lettuce, spinach leaves, red pepper, red onion, black olives, bacon, grape tomatoes and blue cheese crumbles served with our signature sweet Italian dressing.
Romaine and iceberg lettuce, spinach leaves, sliced fresh pear, craisins, candied walnuts and blue cheese crumbles with apple cider vinaigrette dressing.
Romaine and iceberg lettuce, spinach leaves, grape tomato, sliced cucumber and shaved parmesan cheese.
Sliced thin and piled high on Italian bread.
Our delicious Italian beef on Italian bread with mozzarella cheese melted on top.
Rosati's famous meatballs and marinara sauce with mozzarella cheese melted on top.
Tender grilled chicken breast, lettuce, tomato, onion and mayo.
Vienna all beef hot dog placed in a steamed poppy seed bun with mustard, onion, sweet green pickle relish, a dill pickle spear, sliced tomatoes, sport peppers and a dash of celery salt.
1/2 lb. usda prime beef patty, represents only 2% of all beef, with lettuce, tomato and onion bringing you the ultimate in tenderness, juciness and flavor ketchup, mustard and mayo on.
A rosati's specialty our light, flaky crust is always crispy and golden brown and perfecto.
A rosati's specialty our light, flaky crust is always crispy and golden brown, perfecto.
Our own creation, slightly thicker and featuring a unique hand- rolled edge.
Chicago's famous deep dish is a buttery crust filled with mounds of mozzarella cheese and topped with chunky pomodoro tomatoes. Small serves 2-3, large serves 4-5.
Gourmet Italian sausage, mushroom, onion and green pepper.
Gourmet Italian sausage, pepperoni and meatball with bacon on top.
Gourmet Italian sausage, pepperoni, mushroom, onion, green pepper and black olives.
Gourmet Italian sausage, fresh garlic, onion and rosati's hot giardiniera.
Mushroom, onion, green pepper with sliced tomato on top. Veggie.
Gourmet Italian sausage, pepperoni, mushroom, onion, green pepper, Canadian bacon, meatball, black olives and green olives with sliced tomato and bacon on top.
A blend of rosati's pizza and Bbq sauces, Canadian bacon and pineapple.
Homemade alfredo sauce, grilled chicken and sauteed spinach with sliced tomato on top.
Olive oil, fresh garlic and sauteed spinach with sliced tomato on top no pizza sauce. Veggie.
A blend of rosati's pizza and Bbq sauces, gourmet Italian sausage and onion with bacon on top.
Crisp baked Italian turnover with mounds of mozzarella cheese and choice of ingredients, served with a side of marinara sauce.
Ravioli stuffed with ricotta, parmesan, asiago and Romano cheeses served with parsley, rosati's marinara and topped with shaved parmesan cheese. Served with a side of garlic bread and Romano cheese.
Traditional spaghetti with marinara sauce served with homemade meatballs from the family recipe, topped with fresh shaved parmesan cheese and parsley. Served with a side of garlic bread and Romano cheese.
Rosati's gourmet Italian sausage, classic penne noodles, garlic, extra virgin olive oil and juicy, pomodoro tomatoes topped with shaved parmesan cheese. Served with a side of garlic bread and Romano cheese.
Penne pasta simmered in a creamy vodka sauce topped with our tender grilled chicken breast and shaved parmesan cheese. Served with a side of garlic bread and Romano cheese.
Fettuccine noodles and tender grilled chicken tossed in a rich, creamy alfredo sauce made with asiago and Romano cheeses with a hint of garlic. Served with a side of garlic bread and Romano cheese.
A hearty pasta dish smothered in our homemade marinara sauce then baked with ricotta, mozzarella and parmesan cheeses.
Homemade from the family recipe: layers of ribbon noodles and three cheeses, smothered in marinara sauce and baked mozzarella cheese.
Tender chicken breast hand-breaded and baked with homemade marinara sauce, mozzarella cheese and topped with shaved parmesan cheese.
Includes dressing on the side.
Crispy golden brown strips of tender chicken breast and choice of dressing on the side. Includes dressing on the side.
Includes dressing on the side.
Crisp Sicilian pastry shells filled with sweetened ricotta and chocolate chips, dipped into mixed nuts and covered with powdered sugar.
Moist and rich, this frosted chocolate cake serves at least 2 people.
Favorite Italian dessert made with mascarpone, espresso-soaked ladyfingers, whipped cream and a dash of cocoa.
A chocolate chip cookie made in a deep dish pan served with vanilla ice cream, serves at least 2 people.
Last updated October 1, 2020