Russo's Italian Catering

Choice of half tray of fettuccine alfredo, baked ziti or spaghetti and meatballs. Half tray of house and a half tray of garlic bread.

Two large pepperoni pizzas and a half tray of house salad.

Choice of half tray of chicken manicotti, eggplant parmesan, or chicken piccata. Half tray of house salad and half tray of garlic bread.

Choice of half tray of Russo's lasagna, chicken Parmesan, or chicken pesto pasta. Half tray of house salad or caesar salad. Half tray of garlic bread.

New York Strip steak, roasted peppers, onions, and provolone cheese

Homemade Italian meatballs, Russo’s Chianti-braised meat sauce, and Wisconsin mozzarella.

Breaded chicken breast, Russo’s marinara sauce, basil, and Wisconsin mozzarella.

Grilled chicken, sautéed fresh spinach, Portabella mushrooms, Sicilian extra-virgin olive oil, garlic, and Wisconsin mozzarella

6 breaded and seasoned shrimp tossed in marinara sauce, layered with melted shredded mozzarella cheese, and topped with fresh basil

Rosemary ham with melted provolone cheese. Your choice of mayo, mustard, or Italian dressing.

Breaded eggplant, Russo’s marinara sauce, fresh basil, and Wisconsin mozzarella cheese.

Applewood smoked bacon, peppered turkey breast, sliced avocado and provolone cheese with your choice of dressing.

Prosciutto, Soppressata salami, mortadella ham, provolone cheese, Romaine lettuce, red onions, Roma tomatoes, and olive dressing

Peppermill turkey, pepper jack cheese, romaine lettuce, roma tomatoes and pesto sauce

Fresh mozzarella, roma tomatoes, fresh basil, fresh arugula, and pesto sauce

Tuscan salami, sliced Parmesan cheese, Roma tomatoes, fresh arugula, red onions, oregano with pepperoncini peppers and drizzled with olive oil.

Italian Bologna Mortadella ham with fresh mozzarella cheese, roma tomatoes, and red onion, and olive dressing.

Thinly sliced boneless pork belly, red onions, pepperoncini peppers, and fresh arugula with your choice of Dijon mustard or mayo.

Thinly sliced prosciutto di Parma, fresh sliced burrata, and fresh arugula topped with olive oil.

Homemade Italian meatballs, Russo’s Chianti-braised meat sauce, and Wisconsin mozzarella.

Breaded chicken breast, Russo’s marinara sauce, basil, and Wisconsin mozzarella.

Fresh Mozzarella, Roma Tomatoes, Fresh Basil, Fresh Arugula, and Pesto Sauce

Applewood smoked bacon, peppered turkey breast, sliced avocado provolone cheese and your choice of dressing.

Roma tomatoes, fresh basil, garlic, Wisconsin mozzarella, and Sicilian extra-virgin olive oil. (170–310 cal)

Serves 1 -2. Fresh spinach, bell peppers, black olives, white onions, Roma tomatoes, mushrooms, garlic, and Wisconsin mozzarella with Russo's pizza sauce. (140–240 cal)

Serves 1 -2. New York-style pizza. Roasted cauliflower, Italian sausage, Panetta ham, Portabella mushrooms, Wisconsin mozzarella, and Sicilian extra virgin olive oil garlic sauce. Hand-crafted farm to table.

Serves 1 -2. Fresh spinach, artichokes, white onions, mushrooms, Roma tomatoes, basil, and Wisconsin mozzarella, with Sicilian extra-virgin olive oil, and garlic sauce. (180–320 cal)

Serves 1 -2. Prosciutto di Parma, ricotta cheese, pepperoni, red onions, Wisconsin mozzarella, and Russo's pizza sauce, drizzles with pesto sauce. (260–480 cal)

Serves 1 -2. New York-style pizza. Grilled chicken, Prosciutto di Parma, fresh spinach, Roma tomatoes, and Dolce Gorgonzola cheese, with Sicilian extra virgin olive oil garlic sauce. (180–260 cal)

Serves 1 -2. Jalapeño peppers, double pepperoni, ricotta cheese, Russo’s pizza sauce, and Wisconsin mozzarella. (140–280 cal)

Serves 1 -2. Spicy chicken, red onions, and Wisconsin mozzarella, with spicy hot sauce, Russo’s pizza sauce, topped with a drizzle of ranch dressing. (175–260 cal)

Serves 1 -2. New York-style pizza. Crumbled Italian sausage, pepperoni, Canadian bacon, beef, mushrooms, black olives, roasted peppers, and Wisconsin mozzarella, with Russo’s pizza sauce. Hand-crafted farm to table.

Serves 1 -2. Crumbled Italian sausage, pepperoni, Canadian bacon, beef, and Wisconsin mozzarella, with Russo’s pizza sauce. 180–290 cal.

Sliced Italian sausage, pepperoni, roasted peppers, and Wisconsin mozzarella, with Russo’s pizza sauce. (160–270 cal)

Serves 1 -2. Grilled chicken with fresh spinach, basil, feta cheese, Roma tomatoes, Wisconsin mozzarella, Sicilian extra virgin olive oil, and fresh garlic. (190–350 cal)

Serves 2 - 4. Roma tomatoes, fresh basil, garlic, Wisconsin mozzarella, and Sicilian extra-virgin olive oil. (170–310 cal)

Serves 2 - 4. Fresh spinach, bell peppers, black olives, white onions, Roma tomatoes, mushrooms, garlic, and Wisconsin mozzarella with Russo's pizza sauce. (140–240 cal)

Serves 2 - 4. Includes Neapolitan pizzas. Roasted cauliflower, Italian sausage, pancetta ham, Portabella mushrooms, Wisconsin mozzarella, and Sicilian extra virgin olive oil garlic sauce.

Serves 2 - 4. Includes Neapolitan pizzas. Fresh spinach, mushrooms, Roma tomatoes, white onions, artichokes, basil, and Wisconsin mozzarella, with Sicilian extra virgin olive oil garlic sauce.Premium hand-crafted.

Serves 2 - 4. Includes Neapolitan pizzas. prosciutto di parma, pepperoni, red onions, ricotta cheese, Wisconsin mozzarella, and Russo’s pizza sauce, drizzled with pesto sauce. Premium hand-crafted.

Serves 2 - 4. Grilled chicken, Prosciutto di Parma, fresh spinach, Roma tomatoes, and Dolce Gorgonzola cheese, with Sicilian extra virgin olive oil garlic sauce. (180–260 cal)

Serves 2 - 4. Includes Neapolitan pizzas. Double pepperoni, ricotta cheese, jalepeño peppers, Russo’s pizza sauce, and Wisconsin mozzarella. Premium hand-crafted.

Serves 2 - 4. Spicy chicken, red onions, and Wisconsin mozzarella, with spicy hot sauce, Russo’s pizza sauce, topped with a drizzle of ranch dressing. (175–260 cal)

Serves 2 - 4. Crumbled Italian sausage, pepperoni, Canadian bacon, beef, mushrooms, black olives, roasted peppers, and Wisconsin mozzarella, with Russo’s pizza sauce. (200–310 cal)

Serves 2 - 4.Crumbled Italian sausage, pepperoni, Canadian bacon, beef, and Wisconsin mozzarella, with Russo’s pizza sauce. 180–290 cal.

Serves 2 - 4. Sliced Italian sausage, pepperoni, roasted peppers, and Wisconsin mozzarella, with Russo’s pizza sauce. (160–270 cal)

Serves 2 - 4. Grilled chicken with fresh spinach, basil, feta cheese, Roma tomatoes, Wisconsin mozzarella, Sicilian extra virgin olive oil, and fresh garlic. (190–350 cal)

Pineapple, Canadian bacon, Wisconsin mozzarella, and Russo's pizza sauce. (180–290 cal)

Pineapple, Canadian bacon, Wisconsin mozzarella, and Russo's pizza sauce. (180–290 cal)

Fresh spinach, Roma tomatoes, feta cheese, Wisconsin mozzarella, black olives, and Sicilian extra-virgin olive oil garlic sauce. (170–280 cal)

Fresh spinach, Roma tomatoes, feta cheese, Wisconsin mozzarella, black olives, and Sicilian extra-virgin olive oil garlic sauce. (170–280 cal)

Truffle olive oil sauce, Wisconsin mozzarella, Prosciutto di Parma, fresh arugula, and fresh mozzarella. (160–320 cal)

Pepperoni, sliced sausage, roasted peppers, red onions, Pecorino Romano cheese, Sicilian extra-virgin olive oil, and fresh garlic. (175–350 cal)

Pepperoni, sliced sausage, roasted peppers, red onions, Pecorino Romano cheese, Sicilian extra-virgin olive oil, and fresh garlic. (175–350 cal)

Prosciutto di Parma, arugula, basil, fig spread, Sicilian extra virgin olive oil, Wisconsin mozzarella, and balsamic glaze. (170–300 cal)

Prosciutto di Parma, arugula, basil, fig spread, Sicilian extra virgin olive oil, Wisconsin mozzarella, and balsamic glaze. (170–300 cal)

House-made fennel sausage, jalapeño, roasted red peppers, garlic sauce, carmalized onions, goat cheese, and Wisconsin mozzarella. (180–400 cal)

House-made fennel sausage, jalapeño, roasted red peppers, garlic sauce, carmalized onions, goat cheese, and Wisconsin mozzarella. (180–400 cal)

Fresh Portabella mushrooms, Wisconsin mozzarella, and truffle mushroom olive oil sauce, topped with fresh arugula. (160–290 cal)

Fresh Portabella mushrooms, Wisconsin mozzarella, and truffle mushroom olive oil sauce, topped with fresh arugula. (160–290 cal)

No Cheese. Marinara sauce, zucchini & squash, Portabella mushrooms, black olives, eggplant, roasted peppers, artichoke hearts, red onions, and fresh arugula. (130–260 cal)

"No Cheese. Marinara sauce, zucchini & squash, Portabella mushrooms, black olives, eggplant, roasted peppers, artichoke hearts, red onions, and fresh arugula. (130–260 cal)

Pancetta, shrimp, red onions, Alfredo sauce, mozzarella, and fresh arugula. (230–410 cal)

Pancetta, shrimp, red onions, Alfredo sauce, mozzarella, and fresh arugula. (230–410 cal)

Bbq grilled chicken, red onions, mozzarella cheese, pineapple, and zesty bbq sauce. (185–295 cal)

Bbq grilled chicken, red onions, mozzarella cheese, pineapple, and zesty bbq sauce. (185–295 cal)

Serves up to 10.

Unsweetened.

16 oz.

16 oz.

16 oz.

Served coca-cola products. Please contact the merchant for the desired flavor selection.

Serves 6-8.

Serves 6-8.

8 pieces.

1 dozen.