Russo's New York Pizzeria

New. Fresh cauliflower, lightly fried with Italian seasoning. Served with russo’s homemade marinara sauce.

Russo’s family favorite. Fresh-cut mozzarella, lightly breaded and fried to a golden brown. Served with russo’s homemade marinara sauce.

Perfectly ripened Roma tomatoes, imported Italian fresh, mozzarella, and garden-fresh basil, drizzled with balsamic glaze and Sicilian extra virgin olive oil.

Russo’s family favorite. A blend of fresh spinach, kale, artichoke hearts, and roasted garlic, swirled in creamy alfredo sauce. Served with toasted focaccia bread.

Hand-knotted pizza dough tossed with Sicilian extra virgin olive oil, fresh garlic and Romano cheese. Served with a side of Russo’s homemade marinara sauce.

Stuffed eggplant with ricotta, Wisconsin mozzarella, and basil, lightly breaded, and fried. Served in a tomato cream sauce.

10 jumbo spicy buffalo wings served with a side of blue cheese dressing.

Tender calamari seasoned with salt and pepper, lightly fried. Served with Russo’s homemade marinara sauce.

Two large homemade Italian meatballs served with Russo’s chianti-braised meat sauce.

Roma tomatoes, fresh garlic, Sicilian extra virgin olive oil, basil and topped with sautéed spinach.

Our traditional family recipe.

New. Grilled chicken, Roma tomatoes, fresh kale, and penne pasta, tossed with Russo’s pesto sauce.

Sliced cucumber with feta cheese, Roma tomatoes, red onions, Kalamata olives, pepperoncini, and garlic, tossed with Sicilian extra virgin olive oil.

Romaine lettuce, red onions, bell peppers, cucumbers, Roma tomatoes, red cabbage, black olives and Russo’s balsamic vinaigrette dressing.

Romaine lettuce and pecorino romano cheese, lightly tossed in Russo’s homemade caesar anchovy dressing.

New. Grilled chicken, romaine lettuce, sliced avocado, arugula, cucumber, kalamata olives, roma tomatoes, feta cheese, and pepperoncini, served with honey mustard dressing.

Russo’s family favorite. Romaine lettuce, garden vegetables, pine nuts, Kalamata olives, sun-dried tomatoes, artichoke hearts, dolce gorgonzola cheese and pepperoncini, lightly tossed with Russo’s balsamic vinaigrette dressing.

Fresh romaine lettuce sprinkled with feta cheese, Kalamata olives, garden vegetables, and Russo’s balsamic vinaigrette dressing.

Russo’s family favorite. Fresh garden vegetables, cannellini beans, and penne pasta, in a savory vegetable broth.

Roasted Roma tomatoes and fresh basil, in a creamy tomato bisque.

Cheese tortellini, grilled chicken, Roma tomatoes, and spinach, in a light chicken broth.

Your choice of soup and a side Greek or house salad.

Russo’s family favorite. Breaded chicken breast, Russo’s homemade marinara sauce, basil and Wisconsin mozzarella.

Russo’s family favorite. Prosciutto, soppressata salami, mortadella, ham, provolone cheese, romaine lettuce, red onions, Roma tomatoes, and olive dressing.

Grilled chicken, sautéed spinach, portabella mushrooms, Sicilian extra virgin olive oil, garlic & Wisconsin mozzarella.

Prosciutto di parma, arugula, fresh mozzarella, Roma tomatoes, red onions & truffle Sicilian olive oil spread.

Homemade Italian meatballs, Russo’s chianti braised meat sauce & Wisconsin mozzarella.

Your choice of sandwich with a side of Greek or house salad.

Russo’s family favorite. Fresh pasta layered with braised beef, Italian cheeses and Russo’s chianti-braised meat sauce.

Italy’s most popular pasta served with Russo’s chianti-braised meat sauce or homemade marinara sauce.

Russo’s family favorite. Freshly prepared fettuccine pasta swirled in Russo’s homemade romano cream sauce.

Thinly sliced prosciutto di parma, red onions, and garlic, in a romano cream sauce & fresh spaghetti.

Jumbo cheese ravioli and fresh basil, with your choice of Russo’s homemade marinara sauce or truffle mushroom sauce.

Penne pasta, ricotta cheese, Wisconsin mozzarella, pecorino romano and fresh basil, with Russo’s homemade marinara sauce.

New. Penne pasta, roasted cauliflower, roma tomatoes, pine nuts, portabella mushrooms, feta cheese, kale, zucchini, Sicilian extra virgin olive oil garlic sauce, and fresh basil.

Homemade potato pasta and fresh basil, served with Russo’s chianti-braised bolognese sauce.

Shrimp over angel hair pasta and chili peppers, in our spicy marinara sauce.

Russo’s family favorite. Al dente penne pasta with grilled chicken, Roma tomatoes, and artichoke hearts, tossed in a freshly prepared pesto cream sauce.

Fresh pasta stuffed with chicken, kale, and fresh spinach, topped with Russo’s marinara & Wisconsin mozzarella.

Cheese-stuffed tortellini pasta with prosciutto di parma and onions, in a vodka tomato cream sauce.

New. Three classic pastas to fill your plate and your appetite - Russo’s lasagna, fettuccine alfredo and our hand-made gnocchi pesto. Buon appetito.

Russo’s family favorite. Tender chicken breast seasoned with Italian breadcrumbs, topped with Russo’s homemade marinara sauce & Wisconsin mozzarella, served with fresh spaghetti pasta.

Grilled chicken, portabella mushrooms, capers, sun-dried tomatoes, fettuccine pasta, and lemony garlic white wine sauce.

Grilled chicken breast sautéed with portabella mushrooms, simmered in a decadent floral marsala wine sauce, served with fettuccine.

Fresh eggplant, basil, Wisconsin mozzarella, and Romano cheeses, Russo’s homemade marinara sauce & spaghetti pasta.

Sautéed shrimp, clams, mussels, and calamari, swirled in a spicy pinot grigio marinara sauce, served over freshly-made spaghetti.

8 Slices.

8 Slices.

Square.

10 Slices. Party pizza serves up to 10.

Russo’s family favorite. Crumbled Italian sausage, pepperoni, Canadian bacon, beef, mushrooms, black olives, roasted peppers and Wisconsin mozzarella, with Russo’s pizza sauce.

Russo’s family favorite. Roma tomatoes, fresh basil, mozzarella, and Sicilian extra virgin olive oil garlic sauce.

Russo’s family favorite. Crumbled Italian sausage, beef, pepperoni, Canadian bacon, and mozzarella, with Russo’s pizza sauce.

Fresh spinach, bell peppers, black olives, white onions, roma tomatoes, mushrooms, garlic, and mozzarella, with Russo’s pizza sauce.

Sliced Italian sausage, pepperoni, roasted peppers, and Wisconsin mozzarella , with Russo’s pizza sauce.

Russo’s family favorite. Grilled chicken with spinach, basil, feta cheese, Roma tomatoes, Wisconsin mozzarella and Sicilian extra virgin olive oil garlic sauce.

New. Prosciutto di parma, arugula, basil, fig spread, Sicilian extra virgin olive oil, mozzarella, and balsamic glaze.

New. Roasted cauliflower, smoked pancetta ham, Italian sausage, portabella mushrooms, mozzarella cheese and Sicilian extra virgin olive oil garlic sauce.

New. Fresh portabella mushrooms, mozzarella cheese, and truffle olive oil sauce, topped with fresh arugula.

Prosciutto di parma, pepperoni, red onions, ricotta cheese, mozzarella, and Russo’s pizza sauce, drizzled with pesto sauce.

Chicken sausage, pancetta ham, fresh kale, roasted peppers, Wisconsin mozzarella and ricotta cheese sauce.

Fresh spinach, roma tomatoes, feta, Wisconsin mozzarella cheeses, black olives and Sicilian extra virgin olive oil garlic sauce.

Grilled chicken, portabella mushrooms, arugula, Wisconsin mozzarella, kalamata olives, sun-dried tomatoes, gorgonzola cheese and Sicilian extra virgin olive oil garlic sauce.

New. Fresh mozzarella, prosciutto di parma, fresh arugula, Wisconsin mozzarella and Sicilian extra virgin olive oil garlic sauce.

Grilled chicken, feta cheese, spinach, Wisconsin mozzarella, with Russo’s pesto sauce.

Fresh spinach, artichokes, white onions, mushrooms, Roma tomatoes, basil, and Wisconsin mozzarella, with Sicilian extra virgin olive oil garlic sauce.

Fresh mozzarella, Sicilian extra virgin olive oil, fresh basil, and Russo's pizza sauce.

Spicy chicken, red onions, and Wisconsin mozzarella, with spicy hot sauce and Russo’s pizza sauce.

New. Extra virgin Sicilian olive oil pesto sauce, mozzarella, Roma tomatoes, feta cheese and fresh basil.

Russo’s family favorite. Grilled chicken, prosciutto di parma, spinach, Roma tomatoes, and gorgonzola cheese, with Sicilian extra virgin olive oil garlic sauce.

New. Jalepeño peppers, double pepperoni, ricotta cheese, Russo’s pizza sauce and Wisconsin mozzarella.

Pepperoni, sliced sausage, roasted peppers, red onions, Romano cheese, extra virgin Sicilian olive oil and fresh garlic.

Russo’s family favorite. Pepperoni, Italian sausage, mushrooms, black olives, bell peppers, Wisconsin mozzarella & pizza sauce.

Ricotta cheese, Canadian bacon and Wisconsin mozzarella.

Up to three toppings of your choice. We’ll add the mozzarella.

Served with one topping of your choice.

Served with grilled chicken.

Served with choice of sauce.

Served with grilled chicken.

Russo’s family favorite.

Classic cheese or create your own pizza.

Fresh-cut Wisconsin mozzarella, lightly breaded and fried to a golden brown. Served with Russo’s homemade marinara sauce.

Freshly prepared fettuccine pasta swirled in russo’s homemade pecorino romano cream sauce.

Choose up to 3 toppings of your choice. We'll add wisconsin mozzarella. Served with russo's homemade marinara sauce.

Crumbled italian sausage, pepperoni, canadian bacon, beef, mushrooms, black olives, roasted peppers, and wisconsin mozzarella, with russo’s pizza sauce.

Classic cheese or create your own pizza.

Roma tomatoes, fresh basil, garlic, wisconsin mozzarella, and sicilian extra-virgin olive oil.

Sliced italian sausage, roasted red peppers, white onions, ricotta cheese, sicilian extra-virgin olive oil, garlic sauce, and wisconsin mozarella.

Fresh spinach, artichokes, white onions, mushrooms, roma tomatoes, basil, and wisconsin mozzarella, with sicilian extra-virgin olive oil, and garlic sauce.

Grilled chicken with fresh spinach, basil, feta cheese, roma tomatoes, wisconsin mozzarella, sicilian extra-virgin olive oil, and fresh garlic.

Fresh spinach, roma tomatoes, feta cheese, wisconsin mozzarella, black olives, and sicilian extra-virgin olive oil garlic sauce.

Prosciutto di parma, burrata cheese, and wisconsin mozarella cheese topped with fresh arugula and a drizzle of sicilian extra-virgin olive oil.

Fresh portabella mushrooms, wisconsin mozzarella, and truffle mushroom olive oil sauce, topped with fresh arugula.

Prosciutto di parma, arugula, basil, fig spread, sicilian extra-virgin olive oil, wisconsin mozzarella, and balsamic glaze.

Fresh basil, burrata cheese, sicilian extra-virgin olive oil garlic sauce, and fresh marinara sauce.

Crumbled italian sausage, pepperoni, canadian bacon, beef, mushrooms, black olives, roasted peppers, and wisconsin mozzarella, with russo’s pizza sauce.

Prosciutto di parma, ricotta cheese, pepperoni, red onions, wisconsin mozzarella, and russo's pizza sauce, drizzles with pesto sauce.

Crumbled italian sausage, pepperoni, canadian bacon, beef, and wisconsin mozzarella, with russo’s pizza sauce.

Sliced italian sausage, pepperoni, roasted peppers, and wisconsin mozzarella, with russo’s pizza sauce.

Pineapple, canadian bacon, wisconsin mozzarella, and russo's pizza sauce.

Fresh spinach, bell peppers, black olives, white onions, roma tomatoes, mushrooms, garlic, and wisconsin mozzarella with russo's pizza sauce.

Halal pepperoni, roasted pepper, onion, mushroom, spinach, wisconsin mozzarella with russo's pizza sauce.

Jalapeño peppers, double pepperoni, ricotta cheese, russo’s pizza sauce, and wisconsin mozzarella.

Bbq grilled chicken, red onions, mozzarella cheese, pineapple, and zesty bbq sauce.

Spicy chicken, red onions, and wisconsin mozzarella, with spicy hot sauce, russo’s pizza sauce, topped with a drizzle of ranch dressing.

Pepperoni, sliced sausage, roasted peppers, red onions, pecorino romano cheese, sicilian extravirgin olive oil, and fresh garlic.

Fresh basil, fresh mozzarella sicilian extra-virgin olive oil garlic sauce, and fresh marinara sauce on a large 16x16" brooklyn square crust.

Grilled chicken, prosciutto di parma, fresh spinach, roma tomatoes, and dolce gorgonzola cheese, with sicilian extra-virgin olive oil garlic sauce.

Grilled chicken, canadian bacon, gorgonzola cheese, wisconsin mozzarella, and alfredo sauce.

Chianti-braised beef with homemade pizza sauce, ricotta cheese, and house-made mozzarella cheese.

Campanelle pasta, alfredo sauce, wisconsin mozzarella cheese, arugula, and prosciutto.

Campanelle pasta, alfredo sauce, and wisconsin mozzarella cheese.

Fresh-cut Wisconsin mozzarella, lightly breaded and fried to a golden brown. Served with Russo’s homemade marinara sauce.

Wings served with a side of bleu cheese or ranch dressing.

Our traditional family recipe.

Hand-knotted pizza dough tossed with sicilian extra-virgin olive oil, fresh garlic, and pecorino romano cheese. Served with a side of russo’s homemade marinara sauce.

Perfectly ripened roma tomatoes, fresh mozzarella, and garden-fresh basil, drizzled with balsamic glaze and sicilian extra-virgin olive oil.

Two large homemade italian meatballs, served with russo’s chianti-braised meat sauce.

Our traditional family recipe.

Cheese tortellini, grilled chicken, Roma tomatoes, and fresh spinach stewed in a light chicken broth.

Roasted roma tomatoes and fresh basil, simmered in a creamy tomato bisque.

Your choice of soup and a side greek or house salad.

Romaine lettuce, croutons, and pecorino romano cheese, lightly tossed in russo’s homemade caesar anchovy dressing.

Insalata de la casa. Romaine lettuce, red onions, bell peppers, Roma tomatoes, cucumbers, red cabbage, black olives, and your choice of dressing.

Fresh romaine lettuce sprinkled with feta cheese, garden vegetables, kalamata olives, and russo’s balsamic vinaigrette dressing.

Crunchy fresh garden vegetables, tomatoes, artichoke hearts, Dolce Gorgonzola cheese, pepperoncinis, and Romaine lettuce lightly tossed with Russo's balsamic vinaigrette dressing.

Sliced cucumber with feta cheese, roma tomatoes, onions, kalamata olives, and fresh garlic, tossed with sicilian extra-virgin olive oil.

Fresh arugula and shaved pecorino romano cheese tossed in a light lemon and sicilian extra-virgin olive oil dressing.

Grilled chicken, romaine lettuce, sliced avocado, arugula, cucumber, kalamata olives, roma tomatoes, garden vegetables, feta cheese, and pepperoncini. Served with honey mustard dressing.

Romaine lettuce, croutons, and pecorino romano cheese, lightly tossed in russo’s homemade caesar anchovy dressing.

Sliced cucumber with feta cheese, roma tomatoes, onions, kalamata olives, and fresh garlic, tossed with sicilian extra-virgin olive oil.

Fresh romaine lettuce sprinkled with feta cheese, garden vegetables, kalamata olives, and russo’s balsamic vinaigrette dressing.

Insalata de la casa. Romaine lettuce, red onions, bell peppers, Roma tomatoes, cucumbers, red cabbage, black olives, and your choice of dressing.

Fresh arugula and shaved pecorino romano cheese tossed in a light lemon and sicilian extra-virgin olive oil dressing.

Choose up to 3 toppings of your choice. We'll add wisconsin mozzarella. Served with russo's homemade marinara sauce.

Ricotta cheese, canadian bacon, and wisconsin mozzarella. Served with russo's homemade marinara sauce.

Pepperoni, italian sausage, fresh mushrooms, black olives, bell peppers, wisconsin mozzarella, and russo’s pizza sauce. Served with russo's homemade marinara sauce.

Ricotta, pepperoni, jalapeño, and wisconsin mozzarella cheese. Served with russo's homemade marinara sauce.

Your choice of sandwich with a side of greek, caesar, or house salad.

Homemade italian meatballs, russo's chianti-braised meat sauce, and wisconsin mozzarella

Breaded eggplant, russo's marinara sauce, fresh basil, and wisconsin mozzarella cheese.

Chicken sauteed with fresh spinach, mushrooms, sicilian extra-virgin olive oil, garlic, and wisconsin mozzarella.

Breaded chicken breast, russo's marinara sauce, basil, and wisconsin mozzarella.

Freshly prepared fettuccine pasta swirled in russo’s homemade pecorino romano cream sauce.

Al dente penne pasta with grilled chicken, roma tomatoes, and artichoke hearts, tossed in a freshly-prepared pesto cream sauce.

Campanelle pasta made with sicilian extra-virgin olive oil and mushroomes tossed in a truffle mushroom cream sauce and topped with pecorino romano cheese and arugula.

Prosciutto, red onions, and homemade spaghetti made with sicilian extra-virgin olive oil swirled in russo's homemade pecorino romano cream sauce.

Jumbo gulf shrimp sauteed with lemon, garlic sauce, capers, and tomatoes over fettuccine pasta made with sicilian extra-virgin olive oil.

House-made potato pasta made with sicilian extra-virgin olive oil with a choice of marinara sauce, pesto sauce, or meat sauce topped with fresh basil.

With chianti-braised meat sauce or marinara sauce and fresh basil.

Grilled chicken sauteed with mushrooms, capers, spinach, and tomatoes in a white wine lemon garlic sauce, over fresh fettuccine made with sicilian extra-virgin olive oil.

With chianti-braised meat sauce or marinara sauce and fresh basil.

Campanelle pasta made with sicilian extra-virgin olive oil, marinara sauce, and fresh basil.

Cheese-stuffed tortellini pasta made with sicilian extra-virgin olive oil with prosciutto di parma and onions, in a vodka-tomato cream sauce.

Cheese ravioli topped with fresh basil, served with russo's homemade marinara sauce.

Jumbo gulf shrimp sauteed with spicy hot chili pepper marinara sauce and fresh basil on a generous portion of fresh spaghetti made with sicilian extra-virgin olive oil.

Fresh pasta layered with braised beef, italian cheeses, and russo’s chianti-braised meat sauce.

Tender chicken breast seasoned with italian breadcrumbs, topped with russo’s homemade marinara sauce, wisconsin mozzarella. Served with spaghetti pasta.

Fresh pasta stuffed with chicken, fresh spinach, topped with russo's homemade marinara sauce, and wisconsin mozzarella.

Penne pasta, ricotta cheese, wisconsin mozzarella, pecorino romano, and fresh basil, with russo’s homemade marinara sauce.

Fresh eggplant parmesan layered with fresh basil, wisconsin mozzarella cheese, pecorino romano cheese, russo's homemade marinara sauce. Served with spaghetti pasta.