Rustika Cafe and Bakery

Chicken, pico de gallo, avocado, and veggies in a chicken broth and queso fresco. Bowls are served with honey wheat toast.

Creamy poblano alfredo sauce with angel hair pasta.

Petite soup, side salad, with an empanada or half a sandwich.

Served with salsa, black beans, and honey wheat toast.

Chicken, ham or turkey with onions, tomatoes, and jalapenos. . Served with spring mix, tomatoes, mayonnaise, and mustard on toasted honey wheat bread or croissant with tortilla chips and salsa on the side.

Avocado mixed with grilled owns and egg salad.

Avocado, Pico de gala, and lemon.

Grilled chicken cooked in a garlic, onion, and moho chipotle sauce. Served with corn tortillas, rice, black beans, salsa, and a side salad.

Grilled chicken with caramelized onions. Served with corn tortillas, rice, black beans, salsa, and a side salad.

Chicken with caramelized onions, jalapeno, and tomatoes. Served with corn tortillas, rice, black beans, salsa, and a side salad.

Tender grilled chicken topped with a mole sauce. Served with corn tortillas, rice, black beans, salsa, and a side salad.

Corn tortillas filled with white cheese topped with creamy red, or green sauce. Served with rice, and black beans.

Corn tortilla filled with chicken and topped with your choice of creamy red or green sauce. Served with rice and black beans.

Grilled shrimp in a creamy poblano pepper sauce served over rice.

Three crepes fled with spinach and caramelized onions and topped with a creamy Poblano sauce.

Three crepes filled with chicken and topped with a creamy poblano sauce.

Three crepes filled with mushrooms, onions, and topped with a creamy poblano sauce.

Creamy poblano alfredo sauce with angel hair pasta.

Creamy chipotle sauce with angel hair pasta.

Seasonal.

Crepes filled with bananas, strawberries, or both topped with powdered sugar and chocolate ganache fondue.

Three crepes, topped with Dulce de leche or Nutella.

Cheese hired crepes with apricot and strawberry preserves and sour creme.

A stack of three fluffy buttermilk pancakes topped with powdered sugar.

Challah bread topped with cinnamon sugar.

Served with salsa, black beans, and toast.

Scrambled eggs topped with hash browns and mole sauce. Served with salsa, black beans, and toast.

Scrambled egg mixed with red salsa and chipotle pepper. Served with salsa, black beans, and toast.

Served with salsa, black beans, and toast.

Bacon, sausage, ham, turkey, and chorizo. Served with salsa, black beans, and toast.

Scrambled eggs on honey wheat bread or a croissant and two ingredients. Served with salsa, black beans, and toast.

Three corn tortillas, scrambled eggs, and two ingredients. Served with salsa, black beans, and toast.

Scrambled eggs and two ingredients wrapped n a flour Willa. Served with saba, black beans, and honey wheat toast.

Two eggs cooked any style with bacon or sausage. Served with salsa, black beans, and toast.

Two eggs cooked any style with bacon or sausage. Served with pancakes, salsa, black beans, and toast.

Kettle hearty oatmeal with brown sugar. Served with salsa, black beans, and toast.

A mix of seasonal fruit and berries. Served with salsa, black beans, and toast.

Sweet cantaloupe topped with cottage cheese. Served with salsa, black beans, and toast.

A mix of seasonal fruit topped with yogurt. Served with salsa, black beans, and toast.

Berries topped with powdered sugar. Served with salsa, black beans, and toast.

Scrambled eggs with tortilla chips and sauteed onions. Topped with Cheddar. Served with salsa, black beans, and honey wheat toast.

Mips with tomatoes and jalapenos. Served with salsa, black beans, and honey wheat toast.

Mips with shredded potatoes. Served with salsa, black beans, and honey wheat toast.

Scrambled eggs with sauteed tomatoes, onions, and jalapenos. Served with salsa, black beans, and honey wheat toast.

Fried eggs served over can tortillas topped with red or green salsa. Served with salsa, black beans, and honey wheat toast.

Scrambled eggs with chorizo. Served with salsa, black beans, and honey wheat toast.

Poached eggs over ham and cheese, topped with red or green salsa. Served with salsa, black beans, and honey wheat toast.

Fried eggs over corn tortillas, ham, cheese, and topped with red or green salsa. Served with salsa, black beans, and honey wheat toast.

Fried eggs over honey wheat bread, ham, and cheese, with red or green salsa. Served with salsa, black beans, and honey wheat toast.

Fried eggs over can tortillas, ham, and cheese topped with mole sauce. Served with salsa, black beans, and honey wheat toast.

Scrambled eggs with sauteed onions and potatoes. Served with salsa, black beans, and honey wheat toast.

Scrambled eggs topped with sauteed onions, tomatoes, and jalapenos. Served with salsa, black beans, and honey wheat toast.

Scrambled eggs served over corn tortillas, ham, and cheese and mole sauce. Served with salsa, black beans, and honey wheat toast.

Scrambled eggs with sauteed onions, potatoes, and creamy poblano sauce. Served with salsa, black beans, and honey wheat toast.

Fried eggs over ham and cheese quesadilla, topped with beans, salsa, and sour cream. Served with salsa, black beans, and honey wheat toast.

Scrambled eggs with sauteed onions, potatoes, and chorizo. Served with salsa, black beans, and honey wheat toast.

Scrambled eggs with smoked salmon and cream cheese. Served with salsa, black beans, and honey wheat toast.

Tortilla chips cooked with salsa, topped with onions, and cilantro. Served with salsa, black beans, and honey wheat toast.

Served with salsa, black beans, and honey wheat toast.

Served with salsa, black beans, and honey wheat toast.

Served with salsa, black beans, and honey wheat toast.

Seasonal greens dressed with red wine vinaigrette.

Surimi crab, mayonnaise, onions, and jalapenos served with chips and avocado.

Grilled chicken over spring mix or spinach.

Grilled chicken with caramelized onions.

Grilled chicken topped with Parmesan cheese.

Grilled chicken with caramelized onions, tomatoes, and jalapenos.

Chicken, egg, and tuna salad.

Sauteed garlic, onions, and cilantro cooked in a moho chipotle sauce.

Side salad and petite soup.

Petite soup or a side salad, with an empanada or half of any sandwich.

Petite soup, side salad, with an empanada or half a sandwich.

Sauteed veggies, onions, celery, mushrooms, tomatoes, and spinach. Served with spring mix, tomatoes, mayonnaise, and mustard on toasted honey wheat bread or croissant with tortilla chips and salsa on the side.

Grilled gourmet ham with american cheese Served with spring mix, tomatoes, mayonnaise, and mustard on toasted honey wheat bread or croissant with tortilla chips and salsa on the side.

Grilled gourmet turkey with Swiss cheese. Served with spring mix, tomatoes, mayonnaise, and mustard on toasted honey wheat bread or croissant with tortilla chips and salsa on the side.

Grilled chicken breast and caramelized onions. Served with spring mix, tomatoes, mayonnaise, and mustard on toasted honey wheat bread or croissant with tortilla chips and salsa on the side.

Ham, turkey, bacon, American and Swiss cheese. Served with spring mix, tomatoes, mayonnaise, and mustard on toasted honey wheat bread or croissant with tortilla chips and salsa on the side.

Chicken, ham or turkey with onions, tomatoes, and jalapenos. . Served with spring mix, tomatoes, mayonnaise, and mustard on toasted honey wheat bread or croissant with tortilla chips and salsa on the side.

Albacore tuna, onions, lettuce, and mayonnaise. Served with spring mix, tomatoes, mayonnaise on toasted wheat bread or croissant with tortilla chips and homemade salsa on the side.

Chicken, celery, and mayonnaise. Served with spring mix, tomatoes, mayonnaise on toasted wheat bread or croissant with tortilla chips and homemade salsa on the side.

Egg salad, green onions, and mayonnaise. Served with spring mix, tomatoes, mayonnaise on toasted wheat bread or croissant with tortilla chips and homemade salsa on the side.

Open face sandwich with spring mix, tomatoes, mayonnaise, mustard on honey wheat bread topped with melted Swiss cheese with tortilla chips, and homemade salsa on the side.

Open face sandwich with spring mix, tomatoes, mayonnaise, mustard on honey wheat bread topped with melted Swiss cheese with tortilla chips, and homemade salsa on the side.

Open face sandwich with spring mix, tomatoes, mayonnaise, mustard on honey wheat bread topped with melted Swiss cheese with tortilla chips, and homemade salsa on the side.

Open face sandwich with spring mix, tomatoes, mayonnaise, mustard on honey wheat bread topped with melted Swiss cheese with tortilla chips, and homemade salsa on the side.

Open face sandwich with spring mix, tomatoes, mayonnaise, mustard on honey wheat bread topped with melted Swiss cheese with tortilla chips, and homemade salsa on the side.

Open face sandwich with spring mix, tomatoes, mayonnaise, mustard on honey wheat bread topped with melted Swiss cheese with tortilla chips, and homemade salsa on the side.

Three tacos. Mushrooms, garlic, caramelized onions, and cilantro. Served on soft corn tortillas with tortilla chips, salsa, and a side salad.

Three tacos. Sauteed onions, celery, mushrooms, tomatoes, and spinach. Served on soft corn tortillas with tortilla chips, salsa, and a side salad.

Three tacos. Grilled chicken and caramelized onions. Served on soft corn tortillas with tortilla chips, salsa, and a side salad.

Three tacos. Grilled chicken, caramelized onions, tomatoes, and jalapenos Served on soft corn tortillas with tortilla chips, salsa, and a side salad.

Three tacos. Shrimp cooked in a garlic moho chipotle sauce. Served on soft corn tortillas with tortilla chips, salsa, and a side salad.

Three tacos. Fried or grilled white fish served over romaine lettuce. Served on soft corn tortillas with tortilla chips, salsa, and a side salad.

One empanada served with a Rustika house salad.

Two empanadas served with a Rustika house salad.

Sauteed fresh veggies onions, mushrooms, tomatoes, and spinach. Served with spring mix and tomatoes on toasted honey wheat bread or croissant with tortilla chips and homemade salsa

Grilled gourmet ham with American cheese. Served with spring mix and tomatoes on toasted honey wheat bread or croissant with tortilla chips and salsa.

Spicy. Scrambled eggs topped with sauteed onions, tomatoes, and jalapenos.

One empanada served with a rustika house salad.

Scrambled eggs with tortilla chips and sauteed onions, topped with cheddar.

Spicy. Migas with tomatoes and jalapenos.

Migas with shredded potatoes.

Spicy. Scrambled eggs with sautéed tomatoes, onions, and jalapenos.

Spicy. Fried eggs served over corn tortillas topped with red or green salsa.

Scrambled eggs with chorizo.

Spicy. Poached eggs over ham and cheese, topped with red or green salsa.

Spicy. Fried eggs over corn tortillas, ham, cheese, topped with red or green salsa.

Spicy. Fried eggs over honey wheat toast, ham, cheese, topped with red or green salsa.

Spicy. Fried eggs over corn tortillas, ham, and cheese topped with mole sauce.

Scrambled eggs with sauteed onions and potatoes.

Spicy. Scrambled eggs topped with sauteed onions, tomatoes, and jalapenos.

Scrambled eggs served over corn tortillas, ham, and cheese and mole sauce.

Scrambled eggs with sauteed onions and potatoes and creamy poblano sauce.

Spicy. Fried eggs over a ham & cheese quesadilla, topped with beans, salsa, & sour cream.

Scrambled eggs with sauteed onions, potatoes, and chorizo.

Scrambled eggs with smoked salmon and cream cheese.

Spicy. Tortilla chips cooked with salsa, topped with onions, cilantro, sour cream, and cheese.

Served with homemade salsa, black beans, and honey wheat toast.

Everything we could find mixed together in a huge mess.

Scrambled eggs topped with hash browns and mole sauce.

Spicy. Scrambled egg mixed with red salsa and chipotle pepper.

One scrambled egg with nothing.

Bacon, sausage, ham, turkey, and chorizo.

Side salad and petite soup of your choice.

Petite soup or a side salad, with an empanada or half of any sandwich.

Petite soup, side salad, with an empanada or half a sandwich.

Chicken, cauliflower, broccoli, and carrots in a homemade chicken broth.

Tortilla chips in a tomato beef broth topped with cheddar.

Tortilla chips, and veggies in a tomato beef broth topped with cheddar.

Homemade matzo ball with egg noodles in a chicken broth.

Homemade matzo ball, egg noodles, chicken and fresh veggies.

Vegetarian. Chunky potatoes in a cream based broth.

Vegetarian. Onions, mushrooms, and cilantro in a clear broth.

Vegetarian. Onions, mushrooms and chunky potatoes in cream broth.

Vegetarian. Fresh poblano peppers cooked into a cream broth with corn.

Vegetarian. Cold soup with freshly sliced tomatoes, cucumbers and green onions.

Spicy. Chicken, pico de gallo, avocado, and veggies in a chicken broth & queso fresco.

Vegetarian. Fresh seasonal greens dressed with red wine vinaigrette.

Your choice of homemade chicken, egg, or tuna salad.

Surimi crab, mayo, onions, and jalapenos served with chips & avocado.

Grilled chicken over spring mix or spinach.

Grilled chicken with caramelized onions.

Grilled chicken topped with parmesan cheese.

Spicy. Grilled chicken with caramelized onions, tomatoes, and jalapenos.

Homemade chicken, egg, and tuna salad over spinach.

Sauteed garlic, onions, and cilantro cooked in a moho chipotle sauce.

Vegetarian. Sauteed fresh veggies: onions, celery, mushrooms, tomatoes, and spinach.

Grilled gourmet ham with american cheese.

Grilled gourmet ham with Swiss cheese.

Grilled chicken breast and caramelized onions.

Triple decker with ham, turkey, bacon, American and Swiss cheese.

Spicy. Chicken, ham, or turkey, with caramelized onions, tomatoes, and jalapenos.

Albacore tuna, onions, lettuce, and mayo.

Chicken, celery, and mayo.

Homemade egg salad, green onions, and mayo.

Vegetarian. Mushrooms, garlic, caramelized onions, and cilantro.

Vegetarian. Sauteed onions, celery, mushrooms, tomatoes, and spinach.

Grilled chicken and caramelized onions.

Spicy. Two grilled chicken, caramelized onions, tomatoes, and jalapenos.

Shrimp cooked in a garlic moho chipotle sauce.

Fried or grilled white fish served over romaine lettuce.

Creamy poblano alfredo sauce with angel hair pasta.

Creamy chipotle sauce with angel hair pasta.

Vegetarian.

Spicy.

A stack of three fluffy buttermilk pancakes topped with powdered sugar.

Homemade challah bread topped with cinnamon sugar.

Crepes filled with bananas, strawberries, or topped with powdered sugar and chocolate ganache fondue.

Three delicious crepes topped with dulce de leches or nutella.

Homemade cheese filled crepes with apricot and strawberry preserves and sour creme.

One empanada served with a rustika house salad.

Two empanadas served with a rustika house salad.

Scrambled eggs on honey wheat bread or a croissant and two ingredients.

Three corn tortillas, scrambled eggs, and two ingredients.

Scrambled eggs and two ingredients wrapped in a flour tortilla.

Two eggs cooked any style with bacon or sausage.

Two eggs cooked any style with bacon or sausage, served with pancakes. Served with homemade salsa, black beans, and honey wheat toast.

Large. Old fashion kettle hearty oatmeal with brown sugar.

A mix of fresh seasonal fruit and berries.

Fresh sweet cantaloupe topped with cottage cheese.

A mix of fresh seasonal fruit topped with yogurt.

Fresh berries topped with powered sugar.

Vegetarian. Three homemade crepes filled with spinach and caramelized onions, topped with a creamy poblano sauce.

Three homemade crepes filled with chicken, topped with a creamy poblano sauce.

Vegetarian. Three homemade crepes filled with mushrooms and onions, topped with a creamy poblano sauce.

Avocado mixed with grilled onions and egg salad.

Fresh avocado, pico de gallo, and lemon.

Served with corn tortillas, rice, black beans, homemade salsa and a side house salad. Grilled chicken cooked in a garlic, onion, and moho chipotle sauce.

Served with corn tortillas, rice, black beans, homemade salsa and a side house salad. Grilled chicken with caramelized onions.

Served with corn tortillas, rice, black beans, homemade salsa and a side house salad. Chicken with caramelized onions, jalapeno, and tomatoes.

Served with corn tortillas, rice, black beans, homemade salsa and a side house salad. Tender grilled chicken topped with a mole sauce.

Vegetarian. Corn tortillas filled with fresh white cheese topped with creamy red, or green sauce served with rice, and black beans.

Corn tortillas filled with chicken and topped with your choice of creamy red, or green sauce served with rice, and black beans.

Grilled shrimp in a creamy poblano pepper sauce served over rice.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.