SAPPORO JAPANESE STEAK HOUSE &BAR

Served with Japanese green soybean.

Deep fried jalapeño stuffed with crab and cream cheese with spicy mayo and eel sauce.

Japanese green soybean with seven spiced garlic sauce.

Deep fried tofu with tempura sauce and fish flake.

Fried vegetable rolls with sweet plum sauce. 5 pieces.

Classic Japanese flash fried shrimp and vegetables in crunchy light and flaky batter.

Fried crab cheese puff with sweet plum sauce. 5 pieces.

Light fried savory pancake bites with octopus.

Choice of chicken or pork japanese style pan fried dumpling served with ginger soy sauce. 5 pieces.

Deep fried soft shell crab served with spicy mayo.

Choice of shrimp, pork or wasabi pork steamed dumpling served with citrus soy. 5 pieces.

Japanese beef, scallion and carrot roll served with teriyaki sauce.

Fried pork vegetable egg roll with sweet plum sauce. 2 pieces.

Deep fried calamari served with spicy mayo.

Thinly sliced pepper crusted seared ahi tuna with ponzu sauce.

Crab and avocado wrapped with cucumber, topped with radish, fish egg, and vinaigrette.

Fresh tuna mixed with cucumber, avocado, tomato, cilantro, fish egg, and spicy citrus vinaigrette topped with tartar sauce.

Served with yuzu paste and tobiko. Thinly sliced white fish.

Served with olive oil, thinly sliced salmon garlic paste, capers, and parmesan cheese.

Torched Hokkaido scallop with crab, shrimp with spicy mayo and eel sauce in the perfect bite of serving spoon.

Thinly sliced yellowtail topped with jalapeño, cilantro, and yuzu sauce.

Torched salmon rolled with snow crab and avocado with spicy mayo, and eel sauce.

Thinly sliced seared Kobe beef served with sesame seeds, chili oil, and ponzu sauce.

Served with ponzu sauce, garlic, and olive oil. seared black pepper rib-eye.

Combination udon of shrimp tempura, chicken, beef, fish cake, spinach, egg, shiitake mushroom.

Calamari salad.

Fresh tuna, salmon, white fish, and shrimp sashimi on top of house green salad.

Served with ginger dressing.

On top of our house salad with cucumber, cherry tomatoes, parmesan cheese, and ponzu sauce.

Salmon skin, cucumber, kaiware, masago, yamagobo, and spicy mayo.

Soft shell crab, masago, avocado, kaiware, cucumber, topped with spicy mayo.

BBQ eel with avocado.

Spicy crawfish with spicy mayo.

Shrimp tempura, masago, avocado, kaiware, cucumber, with mayo.

Chopped salmon.

Assorted fish and spicy mayo.

Chopped octopus with green onion and chili pepper.

Assorted daily fresh vegetables.

Chopped scallop with green onion and chili pepper.

Baked salmon, with avocado, cucumber, and spicy mayo.

Chopped yellowtail with green onion and chili pepper.

Smoked salmon, cream cheese, masago, jalapeño, wrapped in soy paper.

Crabmeat, avocado, cucumber, masago, and sesame seed.

Tempura shrimp, spicy tuna and cucumber.

Smoked salmon, avocado and cream cheese.

Crab with cream cheese, avocado, salmon wrapped with soy paper.

Salmon skin, cucumber, kaiware, masago, yamagobo, and spicy mayo.

Soft shell crab, masago, avocado, kaiware, cucumber, topped with spicy mayo.

BBQ eel with avocado.

Spicy crawfish with spicy mayo.

Shrimp tempura, masago, avocado, kaiware, cucumber, with mayo.

Chopped salmon.

Assorted fish and spicy mayo.

Chopped octopus with green onion and chili pepper.

 assorted daily fresh vegetables.

Chopped scallop with green onion and chili pepper.

Assorted daily fresh vegetables.

Chopped yellowtail with green onion and chili pepper.

Smoked salmon, cream cheese, masago, jalapeño, wrapped in soy paper.

Crabmeat, avocado, cucumber, masago, and sesame seed.

Tempura shrimp, spicy tuna and cucumber.

Smoked salmon, avocado and cream cheese.

Crab with cream cheese, avocado, salmon wrapped with soy paper.

Crab tempura, cream cheese, and avocado topped with chopped scallop, eel sauce, spicy sauce, and mayo rolled in soy paper. 10 pieces.

Shrimp tempura, and cucumber, topped with crab, mayo, spicy sauce, and chili powder. 8 pieces.

Real crab, avocado, radish sprouts, topped with yellowtail, jalapeño, wasabi mayo, chili sauce, lemon butter. 8 pieces.

Spicy crawfish, cucumber, and radish, topped with pepper tuna, avocado, and spicy mayo.8pieces.

Shrimp tempura, cream cheese, jalapeño inside, with eel, avocado outside topped with chopped shrimp, crab, spicy mayo, eel sauce, fish egg, and green onion.8 pieces.

Spicy tuna, topped with salmon, spicy mayo, green onion, and chili pepper. 8 pieces.

Soft shell crab, avocado, topped with spicy tuna, crunch, eel sauce, green onion.8 pieces.

Spicy tuna roll, topped with salmon, avocado, and shrimp.8 pieces.

Asparagus, cucumber, and shrimp, topped with yellowtail, smoked salmon, tuna, escolar, and avocado.8 pieces.

Assortments of fresh fish filet on top of this California roll.8 pieces.

Freshwater eel and cucumber topped avocado, shrimp and eel sauce.8 pieces.

Spicy salmon roll, topped with tuna, avocado, and shrimp.8 pieces.

Shrimp tempura, avocado, and crab inside with crunch and eel sauce on top.8 pieces.

Shrimp tempura topped with crab, spicy mayo, and eel sauce.8 pieces.

Shrimp, crab, and cucumber inside, topped with pepper tuna, avocado, cilantro, and ponzu sauce.8 pieces.

Soft shell crab, and cucumber, topped with eel, avocado, eel sauce, mayo, and sesame seed.8 pieces.

Real crab meat, avocado, cucumber, tuna, and avocado With three kinds of fish eggs, topped with crunch.8 pieces.

Tempura style, spicy salmon, and crab roll, topped with avocado, mayo, spicy sauce, and eel sauce rolled in soy paper.10 pieces.

Shrimp, crab, cucumber, and yamagobo, topped with seared rib-eye, ponzu sauce, and garlic oil.8 pieces.

Shrimp tempura, cream cheese, and jalapeño, topped with crab, avocado, and spicy mayo.8 pieces.

Shrimp tempura, and cucumber, topped with eel, avocado, sweet potato crisp, dressed with eel sauce and honey wasabi mayo.8 pieces.

Spicy tuna and avocado, topped with spicy salmon, green onion, crunch, rolled in soy paper.10 pieces.

Snow crab, and spicy tuna, topped with escolar, tuna, avocado, tomato, cilantro, and honey wasabi sauce.8 pieces.

Spicy salmon and avocado, topped with pepper tuna, ponzu sauce, chili oil, green onion, and sesame seeds.8 pieces.

Crab, shrimp, soft shell crab, and cream cheese then rolled in soy paper, lightly fried and topped with spicy salmon crunch, eel sauce, spicy mayo, masago, and green onion.8 pieces.

Snow crab and avocado, topped with escolar mango, and honey wasabi sauce.8 pieces.

Tempura style spicy crawfish, and jalapeño, topped with shrimp, crab salad, eel sauce, and red and green fish eggs.8 pieces.

California roll topped With baked crawfish, crunch, spicy mayo, eel sauce, fish egg, and green onion.8 pieces.

Fresh tuna, salmon, mango, green leaf, radish sprouts, and avocado rolled in rice paper, topped with honey wasabi mayo, and spicy sauce.8 pieces.

Served with miso soup or salad. Crunch, tiger eye, and shaggy dog roll.

Served with miso soup or salad. Bobby, sunset, and pink lady roll.

Served with miso soup or salad. Orange dragon, Texans, and rainbow roll.

All served with soup, salad, 4 pieces California roll, 2 spring roll. Steamed rice, additional charge for brown rice or fried rice.

All served with soup, salad, 4 pieces California roll, 2 spring roll. Steamed rice, additional charge for brown rice or fried rice.

All served with soup, salad, 4 pieces California roll, 2 spring roll. Steamed rice, additional charge for brown rice or fried rice.

All served with soup, salad, 4 pieces California roll, 2 spring roll. Steamed rice, additional charge for brown rice or fried rice.

All served with soup, salad, 4 pieces California roll, 2 spring roll. Steamed rice, additional charge for brown rice or fried rice.

All served with soup, salad, 4 pieces California roll, 2 spring roll. Steamed rice, additional charge for brown rice or fried rice.

All served with soup, salad, 4 pieces California roll, 2 spring roll. Steamed rice, additional charge for brown rice or fried rice.

All served with soup, salad, 4 pieces California roll, 2 spring roll. Steamed rice, additional charge for brown rice or fried rice.

Traditional cucumber salad with sunomono sauce.

Traditional cucumber salad with sunomono sauce.

Traditional cucumber salad with sunomono sauce.

Traditional cucumber salad with sunomono sauce.

Maguro.

Matsubagani.

Maguro tataki.

Unagi.

Binche maguro.

Super white tuna.

Tako.

Sake.

Ika.

Sake no kunsei.

Hokkigai.

Hamachi.

Ikura.

Suzuki.

Masago.

Tai.

Tobiko.

Saba.

Tamago.

Ebi.

Gyu sushi 2 pieces.

Amaebi.

Kobe gyu sushi 2 pieces.

Kamaboko.

Served with miso soup or salad eight pieces of sushi and California roll.

Served with miso soup or salad. 12pieces sushi, 6pcs sashimi, two rolls of chef's choice.

Served with miso soup or salad.10 pieces of sushi and tuna roll.

Served with miso soup or salad.

Served with miso soup or salad. The assortment of fresh fish filet over sushi rice.

Served with miso soup or salad. Three kind 12 pieces sashimi of chef's choice.

Served with miso soup or salad. Seven kind 28 pieces sashimi of chef's choice.

Served with miso soup or salad. Five kind 20 pieces sashimi of chef's choice.

Japanese style rice bowl. Chicken, egg, with onion over rice.

Japanese style rice bowl. Sliced Angus beef with sukiyaki sauce over rice.

Japanese style rice bowl. Fried pork cutlet with egg over rice.

Japanese style rice bowl. Baked fresh water eel over rice.

Thin egg flour noodles. Roasted pork belly, egg, spinach.

Thin egg flour noodles.

Thin egg flour noodles.

The Japanese style of skewer and grill.

The Japanese style of skewer and grill. Yellowtail collar.

The Japanese style of skewer and grill.

The Japanese style of skewer and grill. A combination of chicken, beef, and shrimp.

The Japanese style of skewer and grill.

Stir fry thick flour noodles.

Stir fry thick flour noodles.

Stir fry thick flour noodles.

Stir fry thick flour noodles. Beef, chicken, and shrimp.

Served with soup, salad, steamed rice, additional charge for brown rice or fried rice. Panko breaded fried chicken cutlet.

Served with soup, salad, steamed rice, additional charge for brown rice or fried rice.

Served with soup, salad, steamed rice, additional charge for brown rice or fried rice. Japanese curry over chicken katsu.

Served with soup, salad, steamed rice, additional charge for brown rice or fried rice.

Served with soup, salad, steamed rice, additional charge for brown rice or fried rice.

Served with soup, salad, steamed rice, additional charge for brown rice or fried rice.

Served with soup, salad, steamed rice, additional charge for brown rice or fried rice.

Served with soup, salad, steamed rice, additional charge for brown rice or fried rice.

Served with soup, salad, steamed rice, additional charge for brown rice or fried rice. Miso marinated black cod.

Served with soup, salad, steamed rice, additional charge for brown rice or fried rice.

Choose two of the following. Prices note individual selections, not combination pricing. Substitute fried rice for an additional charge.

Served with soup and salad, hibachi vegetable, steamed rice. Chicken, shrimp, steak.

Served with soup and salad, hibachi vegetable, steamed rice. Shrimp, lobster, scallop.

Served with soup and salad, hibachi vegetable, steamed rice. Filet mignon, shrimp, chicken.

Served with onion soup, salad, shrimp appetizer, hibachi vegetables, and steamed rice.

Served with onion soup, salad, shrimp appetizer, hibachi vegetables, and steamed rice. Shrimp lightly seasoned and grilled with lemon and butter.

Served with onion soup, salad, shrimp appetizer, hibachi vegetables, and steamed rice. Chicken breast and mushroom grilled with butter and sesame seeds.

Served with onion soup, salad, shrimp appetizer, hibachi vegetables, and steamed rice. Fresh tilapia grilled with lemon, butter and teriyaki sauce.

Served with onion soup, salad, shrimp appetizer, hibachi vegetables, and steamed rice. Tender calamari filet lightly seasoned and grilled with lemon and butter.

Served with onion soup, salad, shrimp appetizer, hibachi vegetables, and steamed rice. Tender sea scallops grilled hibachi style with butter and lemon.

Served with onion soup, salad, shrimp appetizer, hibachi vegetables, and steamed rice. 8 oz New York strip steak and mushrooms hibachi grilled to your specification.

Served with onion soup, salad, shrimp appetizer, hibachi vegetables, and steamed rice. 8 oz tenderloin and mushrooms seasoned and grilled with garlic butter.

Served with onion soup, salad, shrimp appetizer, hibachi vegetables, and steamed rice.

Served with onion soup, salad, shrimp appetizer, hibachi vegetables, and steamed rice. Fresh lobster grilled with lemon and garlic butter.

Served with onion soup, salad, shrimp appetizer, hibachi vegetables, and steamed rice. Fresh Atlantic salmon grilled with lemon, butter and teriyaki sauce.

6 oz of our popular hibachi chicken.

Our popular hibachi shrimp, made for kids.

A favorite among children for its great flavor.

Tempura style tenderloin chicken with fries.

Served with fries.

Served with miso soup or house salad.

Served with soup, salad, vegetable, two spring roll, california roll, and steamed rice or brown rice for extra charge.

Served with soup, salad, vegetable, two spring roll, California roll, and steamed rice or brown rice for an extra charge.

Served with soup, salad, vegetable, two spring roll, California roll, and steamed rice or brown rice for an extra charge.

Served with soup, salad, vegetable, two spring roll, California roll, and steamed rice or brown rice for an extra charge.

Served with soup, salad, vegetable, two spring roll, California roll, and steamed rice or brown rice for an extra charge.

Served with soup, salad, vegetable, two spring roll, California roll, and steamed rice or brown rice for an extra charge.

Served with soup, salad, vegetable, two spring roll, California roll, and steamed rice or brown rice for an extra charge.

Served with soup, salad, vegetable, two spring roll, California roll, and steamed rice or brown rice for an extra charge.

Served with soup, salad, vegetable, two spring roll, California roll, and steamed rice or brown rice for an extra charge.

Served with soup, salad, vegetable, two spring roll, California roll, and steamed rice or brown rice for an extra charge.

Served with soup or salad and steamed rice or brown rice for an extra charge.

Served with soup or salad and steamed rice or brown rice for an extra charge.

Served with soup or salad and steamed rice or brown rice for an extra charge.

Served with soup or salad and steamed rice or brown rice for an extra charge.

Served with soup or salad and steamed rice or brown rice for an extra charge.

Served with soup or salad and steamed rice or brown rice for an extra charge.

Served with soup or salad and steamed rice or brown rice for an extra charge.

Served with soup or salad and steamed rice or brown rice for an extra charge.

Served with soup or salad and steamed rice or brown rice for an extra charge.

Served with miso soup or house salad. Tuna, salmon, white fish, shrimp, yellowtail, escolar & California roll.

Served with miso soup or house salad. Sashimi combo including tuna, salmon, escolar, albacore, and octopus.

Served with miso soup or house salad. 8 pcs of fresh assorted sushi chosen by the chef and a tuna roll.

Served with miso soup or house salad. Assorted sashimi on top of a rice bowl.

Shrimp tempura topped with crab, spicy mayo, and eel sauce.

Japanese green soybean.

Assortments of fresh fish filet on top of this California roll.

Classic Japanese flash fried shrimp and vegetables in crunchy light and flaky batter.

Spicy tuna roll, topped with salmon, avocado, and shrimp.

Eight pieces sushi and California roll.

Japanese green soybean.

Japanese green soybean with seven spiced garlic sauce.

Fried vegetable rolls with sweet plum sauce.

Fried crab cheese puff with sweet plum sauce.

Choice of chicken or pork Japanese style pan fried dumpling served with ginger soy sauce.

Choice of shrimp, pork or wasabi pork steamed dumpling served with citrus soy.

Fried pork vegetable egg roll with sweet plum sauce.

Deep fried calamari served with spicy mayo.

Deep fried jalapeño stuffed with crab and cream cheese with spicy mayo and eel sauce.

Deep fried tofu with tempura sauce and fish flake.

Classic Japanese flash fried shrimp and vegetables in crunchy light and flaky batter.

Light fried savory pancake bites with octopus.

Deep fried soft shell crab served with spicy mayo.

Japanese beef, scallion and carrot roll served with teriyaki sauce.

Thinly sliced pepper crusted seared ahi tuna with ponzu sauce.

Fresh tuna mixed with cucumber, avocado, tomato, cilantro, fish egg, and spicy citrus vinaigrette topped with tartar sauce.

Thinly sliced salmon served with olive oil, garlic paste, capers, and parmesan cheese.

Thinly sliced yellow tail topped with jalapeño, cilantro, and yuzu sauce.

Thinly sliced seared Kobe beef served with sesame seeds, chili oil, and ponzu sauce.

Crab and avocado wrapped with cucumber, topped with radish, fish egg, and vinaigrette.

Thinly sliced white fish served with yuzu paste and tobiko.

Torched Hokkaido scallop with crab, shrimp with spicy mayo and eel sauce in the perfect bite of serving spoon.

Torched salmon rolled with snow crab and avocado with spicy mayo, and eel sauce.

Seared black pepper rib-eye served with ponzu sauce, garlic, and olive oil.

Combination udon of shrimp tempura, chicken, beef, fish cake, spinach, egg, shiitake mushroom.

With ginger dressing.

Calamari salad.

Fresh tuna, salmon, white fish, and shrimp sashimi on top of house green salad.

On top of our house salad with cucumber, cherry tomatoes, parmesan cheese, and ponzu sauce.

Chopped salmon.

Chopped octopus with green onion and chili pepper.

Chopped scallop with green onion and chili pepper.

Chopped yellowtail with green onion and chili pepper.

Crabmeat, avocado, cucumber, masago, and sesame seed.

Smoked salmon, avocado and cream cheese.

Salmon skin, cucumber, kaiware, masago, yamagobo, and spicy mayo.

Soft shell crab, masago, avocado, kaiware, cucumber, topped with spicy mayo.

 BBQ eel with avocado.

Spicy crawfish with spicy mayo.

Shrimp tempura, masago, avocado, kaiware, cucumber, with mayo.

Assorted fish and spicy mayo.

 assorted daily fresh vegetables.

Assorted daily fresh vegetables.

Smoked salmon, cream cheese, masago, jalapeño, wrapped in soy paper.

Tempura shrimp, spicy tuna and cucumber.

Crab with cream cheese, avocado, salmon wrapped with soy paper.

Chopped salmon.

Chopped octopus with green onion and chili pepper.

Chopped scallop with green onion and chili pepper.

Chopped yellowtail with green onion and chili pepper.

Crabmeat, avocado, cucumber, masago, and sesame seed.

Smoked salmon, avocado and cream cheese.

Salmon skin, cucumber, kaiware, masago, yamagobo, and spicy mayo.

Soft shell crab, masago, avocado, kaiware, cucumber, topped with spicy mayo.

BBQ eel with avocado.

Spicy crawfish with spicy mayo.

Shrimp tempura, masago, avocado, kaiware, cucumber, with mayo.

Assorted fish and spicy mayo.

Assorted daily fresh vegetables.

Baked salmon, with avocado, cucumber and spicy mayo.

Smoked salmon, cream cheese, masago, jalapeño, wrapped in soy paper.

Tempura shrimp, spicy tuna and cucumber.

Crab with cream cheese, avocado, salmon wrapped with soy paper.

Crab tempura, cream cheese, and avocado topped with chopped scallop, eel sauce, spicy sauce, and mayo rolled in soy paper.

Real crab, avocado, radish sprouts, topped with yellow tail, jalapeño, wasabi mayo, chili sauce, lemon butter.

Shrimp tempura, cream cheese, jalapeño inside, with eel, avocado outside topped with chopped shrimp, crab, spicy mayo, eel sauce, fish egg, and green onion.

Soft shell crab, avocado, topped with spicy tuna, crunch, eel sauce, green onion.

Asparagus, cucumber, and shrimp, topped with yellow tail, smoked salmon, tuna, escolar, and avocado.

Shrimp tempura, and avocado, topped with crab, spicy tuna, eel sauce, and spicy mayo.

Fresh water eel and cucumber, topped avocado, shrimp and eel sauce.

Shrimp tempura, avocado, and crab inside with crunch and eel sauce on top.

Shrimp, crab, and cucumber inside, topped With pepper tuna, avocado, cilantro, and ponzu sauce.

Real crab meat, avocado, cucumber, tuna, and avocado With three kinds of fish eggs, topped with crunch.

Shrimp, crab, cucumber, and yamagobo, topped with seared rib-eye, ponzu sauce, and garlic oil.

Shrimp tempura, and cucumber, topped with eel, avocado, sweet potato crisp, dressed with eel sauce and honey wasabi mayo.

Snow crab, and spicy tuna, topped with escolar, tuna, avocado, tomato, cilantro, and honey wasabi sauce.

Crab, shrimp, soft shell crab, and cream cheese then rolled in soy paper, lightly fried and topped with spicy salmon crunch, eel sauce, spicy mayo, masago, and green onion.

Tempura style spicy crawfish, and jalapeño, topped with shrimp, crab salad, eel sauce, and red and green fish eggs.

Fresh tuna, salmon, mango, green leaf, radish sprouts, and avocado rolled in rice paper, topped with honey wasabi mayo, and spicy sauce.

Shrimp tempura, and cucumber, topped with crab, mayo, spicy sauce, and chili powder.

Spicy crawfish, cucumber, and radish, topped with pepper tuna, avocado, and spicy mayo.

Spicy tuna, topped with salmon, spicy mayo, green onion and chili pepper.

Spicy tuna roll, topped with salmon, avocado, and shrimp.

Shrimp tempura, snow crab, avocado, and mango, rolled in pink soy paper, mayo, and topped with spicy eel sauce.

Assortments of fresh fish filet on top of this California roll.

Spicy salmon roll, topped with tuna, avocado, and shrimp.

Shrimp tempura topped with crab, spicy mayo, and eel sauce.

Soft shell crab, and cucumber, topped with eel, avocado, eel sauce, mayo, and sesame seed.

Tempura style, spicy salmon, and crab roll, topped with avocado, mayo, spicy sauce, and eel sauce rolled in soy paper.

Shrimp tempura, cream cheese, and jalapeño, topped with crab, avocado, and spicy mayo.

Spicy tuna and avocado, topped with spicy salmon, green onion, crunch, rolled in soy paper.

Spicy salmon and avocado, topped with pepper tuna, ponzu sauce, chili oil, green onion, and sesame seeds.

Snow crab and avocado, topped with escolar mango, and honey wasabi sauce.

California roll topped With baked crawfish, crunch, spicy mayo, eel sauce, fish egg, and green onion.

Eight pieces sushi and California roll.

10 pieces sushi and tuna roll.

Assortment of fresh fish filet over sushi rice.

12pcs sushi, 6pcs sashimi, two rolls of chef's choice.

Three kind 12 pieces sashimi of chef's choice.

Five kind 20 pieces sashimi of chef's choice.

Seven kind 28 pieces sashimi of chef's choice.

Crunch, tiger eye, and shaggy dog roll.

Orange dragon, Texans, and rainbow roll.

Bobby, sunset, and pink lady roll.

Chicken, egg, with onion over rice.

Fried pork cutlet with egg over rice.

Sliced angus beef with sukiyaki sauce over rice.

Baked fresh water eel over rice.

Roasted pork belly, egg, spinach.

Yellowtail collar.

A combination of chicken, beef, and shrimp.

Beef, chicken, and shrimp.

Panko breaded fried chicken cutlet.

Japanese curry over chicken katsu.

Japanese curry over shrimp katsu.

Miso marinated black cod.

Chicken breast and mushroom grilled With butter and sesame seeds.

Tender calamari filet lightly seasoned and grilled with lemon and butter.

8 oz New York strip steak and mushrooms hibachi grilled to you specification.

Fresh Atlantic salmon grilled with lemon, butter and teriyaki sauce.

Shrimp lightly seasoned and grilled with lemon and butter.

Fresh tilapia grilled with lemon, butter and teriyaki sauce.

Tender sea scallops grilled hibachi style with butter and lemon.

8 oz tenderloin and mushrooms seasoned and grilled with garlic butter.

Fresh lobster grilled with lemon and garlic butter.

Chicken, shrimp, steak.

Filet mignon, shrimp, chicken.

Shrimp, lobster, scallop.

6 oz of our popular hibachi chicken.

A favorite among children for its great flavor.

Served with fries.

Our popular hibachi shrimp, made for kids.

Tempura style tenderloin chicken with fries.