Thai Pepper

Bread spread with a mixture of pork, shrimp, and spices. Then deep-fried and served 8 pieces with cucumber and vinegar.

Skewers of pan-fried marinated chicken or beef, served with cucumber vinegar and peanut sauce.

A skewer of chicken sate, a skewer of beef sate a piece of Thai pepper cheese roll and a piece of crispy spring roll.

Deep-fried calamari and abalone mushrooms. Served with house sweet and sour sauce, topped with crushed peanuts.

Rice wrapper with spice-infused chicken, cabbages, cilantro, celery, carrots, and noodles. Served 3 rolls with house sweet&sour sauce and peanut sauce.

Crispy vermicelli with chicken in house flavorful sweet and sour sauce. Served with fresh beansprouts and cilantro.

Fried spicy fish cake marinated with chili paste and fine herbs, served with cucumber chili sauce.

A mixture of cream cheese, scallions, and shredded carrots stuffed in a thin wrapper, then deep-fried. Served 3 rolls with sweet and sour sauce. 3 pices.

A mixture of cabbages, carrots, and scallions stuffed in a thin wrapper, then deep-fried. Served 3 rolls with sweet and sour sauce. 3 pieces.

Steamed rice tart filled with pork, spices, water chestnuts, carrots, bamboo shoots and green peas. Served with ginger sauce. 4 pieces.

A mixture of shrimp, chicken, crystal noodles and shitake mushrooms stuffed in an egg roll skins, deep-fried and served 4 rolls with sweet and sour sauce.

Grilled Pork Meatball on bamboo skewers, served with our signature sweet chili sauce

Ork belly marinated with crushed garlic, pepper, and spices, deep-fried and served with jaew dried chili dipping sauce.

Deep-fried tofu served with sweet chili sauce, topped with crushed peanuts.

Thai style crispy marinated chicken wings with our homemade sweet chili sauce.

Thai fermented sausage made with ground pork, sticky rice, and garlic, served with lettuce, fresh ginger, and peanuts.

Crispy Shrimp Balls served with our signature sweet chili sauce.

Shrimp, lemongrass, kaffir lime leaves, hot pepper, tomatoes, mushrooms and fresh lime juice in a spicy lemongrass broth and topped with cilantro.

Chicken, bamboo shoots and sliced tofu in a hot and sour broth, topped with green onions and cilantro.

Chicken, lemongrass, kaffir lime leaves, tomatoes, mushrooms and fresh lime juice in a lemongrass-infused galangal coconut milk broth and topped with cilantro. gluten-free.

Chicken, rice noodles and bean sprouts in a clear broth, topped with green onions and cilantro.

Chicken, napa cabbage, yellow onions and carrots in clear broth, topped with green onions, and cilantro.

Shrimp in a wonton wrapper and green leaves in house flavorful broth, topped with green onion, cilantro, and crispy garlic.

A mixture of broccoli, cauliflower, napa cabbage, cabbage, carrots, snow peas and baby corns in clear broth, topped with green onion and cilantro.

Mixed shredded carrots, cabbages, lettuce, cucumber, red onions, and tomatoes, topped with homemade peanut dressing.

Broiled calamari tossed with tomatoes, yellow onions, red onions, green onions, shredded carrots and lime dressing. Gluten free.

Shrimp and sliced chicken breast with crystal noodles, tomatoes, red onions, green onions, shredded carrots and lime juice, topped with roasted cashew nuts and cilantro. gluten-free.

Broiled shrimp tossed with red onions, tomatoes, finely sliced lemongrass and kaffir lime leaves in a lime dressing. Gluten-free.

Shredded green papaya with fresh shrimp, dried shrimp, roasted peanuts, shredded carrots, cherry tomatoes, fresh garlic and fresh chili in lime juice. Gluten-free.

A classic dish of rice noodles stir-fried with choice of meat, egg, bean sprouts and green onions in our homemade sauce. Served with fresh bean sprouts, crushed peanut, and lime.

Choice of meat stir-fried with egg noodles, yellow onions, broccoli, carrots and snow peas in our specialty soy-based sauce.

Choice of meat stir-fried with broccoli, cauliflowers, and carrots in a brown gravy sauce. Served over pan-fried flat rice noodles.

Finely chopped chicken breast sauteed with yellow curry powder, fresh garlic, yellow onions, green onions, and tomatoes. Served over pan-fried flat rice noodles and lettuce.

Our original house noodles stir-fried with your choice of meat and broccoli in a sweet soy-based sauce.

Choice of meat stir-fried with flat rice noodles, yellow onions, tomatoes, carrots, broccoli and fresh garden basil in a savory soy-based sauce.

Rice noodles, ground pork, fish balls, bean sprouts, ground peanuts, green onions, cilantro in lime juice and chili broth.

Choice of meat stir-fried with rice, egg, carrots, red onions, green onions and garnished with green onions, cilantro, tomatoes, and cucumber.

Choice of meat stir-fried with rice, egg, carrots, red onions, green onions in an aromatic blend of Thai spicy sauce, garnished with green onions, cilantro, tomatoes, and cucumber.

Choice of meat stir-fried with rice, egg, carrots, broccoli, red onions, yellow onions, green onions, tomatoes and fresh garden basil in a soy-based sauce, garnished with green onions, cilantro, tomatoes, and cucumber.

The combination of chicken, beef, and shrimp stir-fried with rice, egg, yellow curry powder, carrots, red onions, green onions, cashew nuts and pineapple chunks, garnished with green onions, cilantro, tomatoes, and cucumber.

The combination of chicken, beef, and shrimp stir-fried with rice, egg, carrots, red onions and green onions, garnished with green onions, cilantro, tomatoes, and cucumber.

Choice of chicken, beef or pork simmered in spicy red curry, coconut milk, bamboo shoots and fresh garden basil. gluten-free.

Choice of meat simmered in a triple flavored yellow curry, coconut milk, potatoes, yellow onions, and carrots. Gluten-free.

Choice of meat simmered in spicy green curry with coconut milk, bamboo shoots, and fresh garden basil. Gluten-free.

Choice of chicken, beef or pork with coconut milk cooked to perfection in a rich peanut panang curry sauce, garnished with bell peppers, fresh garden basil, and kiffir lime leaves. Gluten-free.

Choice of chicken, beef or pork braised in a peanut curry sauce with potatoes, yellow onions, pineapples, and carrots. Gluten-free.

Choice of chicken, beef or pork with pineapple chunks, tomatoes and snow peas simmered in a coconut milk-infused red curry. Gluten-free.

Choice of chicken, beef or pork sautéed with Thai chili paste, green beans, carrots and topped with kaffir lime leaves.

Sliced beef sauteed with yellow onions and bell peppers in a house pepper sauce.

Choice of chicken, beef or pork stir-fried with yellow onions, bell peppers, fresh garlic and fresh garden basil in a red chili garlic sauce.

Sliced chicken sauteed with fresh garlic and mushrooms in garlic sauce, topped with green onions and cilantro. Served on a bed of lettuce.

Sliced chicken breast sauteed with carrots, yellow onions, bell peppers and cashew nuts in a sweet chili sauce.

Choice of chicken, beef or pork stir-fried with Napa cabbage, broccoli, snow peas, cabbage, cauliflowers, carrots and baby corns in our signature brown sauce.

Choice of chicken, beef or pork sauteed with fresh ginger, fresh garlic, carrots, yellow onions, green onions, bell peppers and mushrooms in a house ginger sauce.

Crystal noodles stir-fried with choice of chicken, beef or pork, egg, fresh garlic, Napa cabbage, carrots, green onions, yellow onions and tomatoes in our signature brown sauce.

Shrimp sauteed with fresh garlic, bell peppers, yellow onions and snow peas in a house chili garlic sauce.

Crispy lightly battered pieces of a boneless chicken breast on the bottom of steamed bean sprouts, topped with creamy white sauce and crushed peanuts.

Choice of chicken, beef or pork braised with crystal noodles, carrots, Napa cabbage, cabbage, broccoli, cauliflowers, snow peas and baby corns in a light soy-based sauce.

Lightly-battered roasted duck topped with our signature triple flavored sauce. Served with steamed snow peas, carrots, cauliflowers and broccoli.

Sliced roasted duck sauteed with yellow onions, fresh garlic, bell peppers and garden fresh basil in a red chili garlic sauce.

Lightly-battered boneless duck served with specialty orange-plum soy sauce and steamed snow peas, carrots, cauliflowers, and broccoli.

Sliced roast duck simmered in a spicy red coconut curry with tomatoes, pineapple chunks and fresh garden basil.

Sliced roast duck sauteed with fresh garlic, yellow onions, green onions, mushrooms, bell peppers, carrots and fresh ginger in our signature ginger sauce.

Shrimp, scallops and finely chopped chicken breast sauteed with yellow curry powder, fresh garlic, yellow onions, green onions, snow peas, cauliflowers and broccoli.

Shrimp and scallops sauteed with fresh garlic, cabbage, snow peas, cauliflowers, broccoli, carrots, baby corns, napa cabbage and cashew nuts in our signature spicy sauce.

The combination of chicken, beef, shrimp, and scallops braised with carrots, snow peas, broccoli, potatoes and pineapple chunks in a peanut curry sauce. Gluten-free.

Lightly battered calamari deep fried, sauteed with green beans, snow peas and fresh garden basil in a spicy red chili sauce, topped with crispy garden basil. Medium hot spicy.

Scallops sauteed with fresh garlic, yellow onions, bell peppers, snow pea and fresh garden basil in a spicy red chili garlic sauce.

Lightly battered fillet red snapper topped with our signature triple flavor sauce and garnished with tomatoes and cucumber.

Lightly battered shrimp pan-seared with crispy garlic and ground peppers. Served on a bed of sauteed Napa cabbage, cauliflowers, carrots, snow peas and broccoli.

Marinated fillet red snapper pan-seared and then sauteed with fresh ginger, cabbage, carrots, broccoli, cauliflowers, snow peas and napa cabbage.

Lightly battered fillet red snapper simmered in thick red curry sauce and kaffir leaves, bedded with steamed cauliflowers, snow peas, carrots, and broccoli.

Sliced chicken breast sauteed with bamboo strips, bell peppers and fresh garden basil in a specialty chili garlic sauce, topped with kaffir leaves.

Crispy tofu simmered in a spicy red curry with coconut milk, cabbage, Napa cabbage, bamboo shoots, broccoli, carrots, snow peas and cauliflowers.

Crispy tofu simmered in a spicy green curry with coconut milk, cabbage, Napa cabbage, bamboo shoots, broccoli, carrots, snow peas, and cauliflowers.

Crispy tofu with coconut milk, snow peas, cauliflowers, broccoli, and fresh garden basil cooked to perfection in a rich peanut panang curry sauce.

Crispy tofu sauteed with carrots, yellow onions, bell peppers and cashew nuts in a sweet chili sauce.

Stir-fried flat rice noodles with crispy tofu, napa cabbages, cabbages, broccoli, snow peas, cauliflowers and carrots in a light brown sauce.

Stir-fried rice with crispy tofu, red onions, green onions, broccoli, cauliflowers, carrots and snow peas, garnished with scallions, cilantro, tomatoes, and cucumber.

Rice noodles stir-fried with tofu, broccoli, carrots, snow peas, bean sprouts, cauliflowers and scallions in our homemade sauce, served with fresh bean sprouts, crushed peanuts, and lime.

Flat rice noodles stir-fried with crispy tofu, yellow onions, cabbage, carrots, tomatoes, broccoli, cauliflowers and fresh garden basil in a specialty savory soy-based sauce.

Fresh okra stir-fried with crispy tofu, yellow onions, fresh garlic, bell peppers and fresh garden basil in a basil sauce.

Medium-hot Spicy, Crispy tofu sauteed with herbs and spices tamarind sauce, bell peppers and crispy garden basil.

Steamed broccoli, carrots, Napa cabbages, cabbages, cauliflowers and snow peas.

Choice of coconut, mango, Thai tea or vanilla ice-cream.

Steamed broccoli, carrots, Napa cabbages, cabbages, cauliflowers and snow peas.

Bottle.

Choice of coconut, mango, Thai tea or vanilla ice-cream.

Crispy lightly battered pieces of chicken breast over a bed of steamed bean sprouts, topped with creamy white sauce and crushed peanuts.

Three skewers of pan-seared marinated chicken or beef, served with cucumber vinegar, and peanut sauce.

Flat rice noodles pan-seared with choice of meat and broccoli in our homemade soy-based sauce.

Choice of meat sautéed with yellow onions and bell peppers in special brown sauce.

Choice of meat sautéed with yellow onions, garlic, bell peppers, fresh garden basil in our specialty basil sauce.

Lightly battered filet red snapper topped with our signature triple flavor sauce.

Finely chopped chicken breast sautéed with fresh garlic, yellow curry powder, yellow onions, scallions and tomatoes; served over pan-seared flat rice noodles and lettuce.

Choice of meat simmered in a spicy yellow curry with coconut milk, potatoes, yellow onions, and carrots.

Choice of meat with spicy green curry, coconut milk, bamboo shoots and fresh garden basil.

Choice of meat with spicy red curry, coconut milk, bamboo shoots, and fresh garden basil.

Classic dish of rice noodles stir-fried with choice of meat, bean sprouts, scallions, and egg in our specialty pad Thai sauce, garnished with scallions, lime and peanuts.

Sliced chicken stir-fried with dried Thai chili, yellow onions, bell peppers, carrots and cashew nuts in a sweet chili sauce.

Bread spread with a mixture of pork, shrimp, and spices, then deep-fried and served with cucumber vinegar.

Skewers of pan-seared marinated chicken or beef, served with cucumber vinegar and peanut sauce.

Combination of customers’ favorites: a skewer of chicken sa-te, a skewer of beef sa-te, a piece of cheese roll and a piece of crispy spring roll.

Deep-fried calamari and abalone mushrooms, served with house sweet&sour sauce, topped with crushed peanuts.

Rice wrapper with spice-infused chicken, cabbage, cilantro, celery, carrots, and noodles, served with house sweet&sour sauce and peanut sauce.

Crispy Thai vermicelli with choice of chicken or tofu in house flavorful sweet and sour sauce, served with fresh bean sprouts.

Thai-style crispy marinated chicken wings with our homemade sweet chili sauce.

A mixture of cream cheese, scallions, and shredded carrot stuffed in a thin wrapper, deep-fried and served with sweet & sour sauce.

A mixture of cabbage, carrots and scallions stuffed in a thin wrapper, deep-fried and served with sweet&sour sauce.

Steamed rice tart filled with pork, water chestnuts, carrots, bamboo shoots and green peas, served with ginger sauce.

A mixture of shrimp, chicken, crystal noodles and shitake mushrooms stuffed in a spring roll wrapper, deep-fried and served with sweet&sour sauce.

Grilled pork meatballs served with cucumber, cilantro, and sweet chili sauce

Pork belly marinated with crushed garlic, pepper and spices, deep-fried and served with “jaew” dried chili dipping sauce.

Deep-fried tofu served with sweet chili sauce, topped with crushed peanuts.

Fried spicy fish cake marinated with chili paste and fine herbs, served with cucumber chili sauce.

Thai fermented sausage made with ground pork, sticky rice and garlic, served with lettuce, fresh ginger and peanuts.

Shrimp, lemongrass, kaffir lime leaves, hot pepper, tomatoes, mushrooms, and fresh lime juice in a spicy lemongrass broth, topped with cilantro.

Chicken, bamboo shoots, and sliced tofu in a hot and sour broth, topped with green onions and cilantro.

Chicken, lemongrass, kaffir lime leaves, tomatoes, mushrooms, and fresh lime juice in a lemongrass-infused galangal coconut milk broth, topped with cilantro.

Chicken, rice noodles and bean sprouts in a clear broth, topped with green onions and cilantro.

Chicken, napa cabbage, yellow onions and carrots in a clear broth, topped with green onions and cilantro.

Shrimp in wonton wrapper and green leaves in house flavorful broth, topped with green onion, cilantro and crispy garlic.

A mix of broccoli, cauliflowers, napa cabbage, cabbage and carrots in clear broth, topped with green onion and cilantro.

Shredded carrots, cabbage, lettuce, cucumber, tomatoes, and red onions, with homemade peanut dressing.

Broiled calamari tossed with tomatoes, yellow onions, red onions, green onions, shredded carrots and lime dressing.

Shrimp and sliced chicken breast with crystal noodles, tomatoes, onions, carrots and cashew nuts in lime juice.

Broiled shrimp tossed with red onions, tomatoes, finely sliced lemongrass and kaffir lime leaves in a lime dressing.

Shredded green papaya with fresh shrimp, dried shrimp, roasted peanuts, shredded carrots, cherry tomatoes and fresh garlic in flavorful lime juice.

Choice of meat stir-fried with rice, egg, carrots, red onions and green onions, garnished with tomatoes and cucumber.

Choice of meat stir-fried with rice, egg, carrots, and onions in aromatic blend of Thai spicy sauce, garnished with green onions, cilantro, tomatoes and cucumber.

Choice of meat stir-fried with rice, egg, carrots, broccoli, onions, tomatoes and fresh basil in a soy-based sauce, garnished with green onions, cilantro, tomatoes and cucumber.

Chicken, beef, and shrimps stir-fried with rice, egg, carrots, onions, yellow curry powder, cashew nuts and pineapple chunks, garnished with green onions, cilantro, tomatoes and cucumber.

Chicken, beef, and shrimps stir-fried with rice, egg, carrots and onions, garnished with tomatoes and cucumber.

Classic dish of rice noodles stir-fried with choice of meat, bean sprouts, scallions and egg in our special sauce, served with fresh bean sprouts, crushed peanuts and lime.

Choice of meat stir-fried with egg noodles, yellow onions, broccoli, carrots and snow peas in specialty soy-based sauce.

Choice of meat stir-fried with broccoli, cauliflowers, and carrots in a brown gravy sauce, served over pan-fried flat rice noodles.

Finely chopped chicken breast sautéed with yellow curry powder, fresh garlic, yellow onions, green onions and tomatoes; served over pan-fried flat rice noodles and lettuce.

Our original house noodles stir-fried with choice of meat and broccoli in a sweet soy-based sauce.

Choice of meat stir-fried with rice noodles, onions, tomatoes, carrots, broccoli and basil in a savory soy-based sauce.

Rice noodles, ground pork, fish balls, bean sprouts, ground peanuts, scallions and cilantro in lime juice and chili broth.

Crispy tofu simmered in a spicy red curry with coconut milk, cabbage, bamboo shoots, broccoli, carrots, snow peas and cauliflowers. Served with jasmine rice or brown rice.

Crispy tofu simmered in a spicy green curry with coconut milk, cabbage, bamboo shoots, broccoli, carrots, snow peas and cauliflowers. Served with jasmine rice or brown rice.

Crispy tofu with coconut milk, snow peas, cauliflowers, broccoli, and fresh garden basil cooked to perfection in a rich peanut panang curry sauce. Served with jasmine rice or brown rice.

Tofu sautéed with carrots, yellow onions, bell peppers and cashew nuts in a sweet chili sauce.

Stir-fried flat rice noodles with crispy tofu, cabbages, napa cabbage, broccoli, snow peas, cauliflowers and carrots in a light brown sauce.

Stir-fried rice with crispy tofu, red onions, green onions, broccoli, cauliflowers, carrots and snow peas, garnished with scallions, cilantro, tomatoes and cucumber.

Rice noodles stir-fried with tofu, broccoli, carrots, snow peas, bean sprouts, cauliflowers and scallions in our homemade sauce, served with fresh bean sprouts, crushed peanuts and lime.

Flat rice noodles stir-fried with crispy tofu, yellow onions, cabbage, carrots, tomatoes, broccoli, cauliflowers and fresh garden basil in a specialty savory soy-based sauce.

Fresh okra stir-fried with crispy tofu, yellow onions, fresh garlic, bell peppers and fresh garden basil in a basil sauce. Served with jasmine rice or brown rice.

Crispy tofu sautéed with herbs and spices tamarind sauce, bell peppers and crispy garden basil. Served with jasmine rice or brown rice.

Sliced beef sautéed with yellow onions and bell peppers in a signature pepper sauce.

Choice of meat stir-fried with bell peppers, yellow onions, fresh garlic and fresh garden basil in a spicy basil sauce.

Sliced chicken sautéed with fresh garlic and mushrooms in garlic sauce, topped with green onions, and cilantro, served on a bed of lettuce.

Sliced chicken breast sautéed with carrots, yellow onions, bell peppers and cashew nuts in a sweet chili sauce.

Choice of meat stir-fried with broccoli, snow peas, cabbage, cauliflowers and carrots in our signature brown sauce.

Choice of meat sautéed with fresh ginger, fresh garlic, carrots, yellow onions, green onions, bell peppers and mushrooms in a specialty ginger sauce.

Crystal noodles stir-fried with choice of meat, egg, fresh garlic, napa cabbage, yellow onions, green onions, carrots and tomatoes in our signature brown sauce.

Shrimp sautéed with fresh garlic, bell peppers, snow peas and yellow onions in a red chili garlic sauce.

Crispy lightly battered pieces of boneless chicken breast over a bed of steamed bean sprouts, topped with creamy white sauce and crushed peanuts.

Choice of meat braised with crystal noodles, carrots, napa cabbage, cabbage, broccoli, cauliflowers and snow peas in a light soy-based sauce.

Choice of meat simmered in spicy red curry, coconut milk, bamboo shoots and fresh garden basil.

Sliced chicken breast simmered in a triple flavored yellow curry, coconut milk, potatoes, yellow onions and carrots.

Choice of meat simmered in spicy green curry, coconut milk, bamboo shoots and fresh garden basil.

Choice of meat with coconut milk cooked to perfection in a rich peanut panang curry, topped with kaffir lime leaves.

Choice of meat braised in a peanut curry sauce with potatoes, yellow onions, carrots, and pineapples.

Choice of meat with pineapple chunks, tomatoes and snow peas simmered in a coconut milk-infused spicy red curry.

Choice of meat sautéed with Thai chili and ginger paste, green beans and carrots, topped with kaffir lime leaves.

Lightly-battered roasted duck topped with our signature triple flavored sauce, served with steamed snow peas, carrots, cauliflowers and broccoli.

Sliced roasted duck sauteed with yellow onions, fresh garlic, bell peppers and fresh garden basil in a red chili garlic sauce.

Lightly-battered boneless duck served with specialty orange-plum soy sauce and steamed snow peas, carrots, cauliflowers and broccoli.

Sliced roast duck simmered in a spicy red coconut curry with tomatoes, pineapple chunks and fresh garden basil.

Sliced roast duck sautéed with fresh garlic, yellow onions, green onions, mushrooms, bell peppers, carrots and fresh ginger in our signature ginger sauce.

Shrimp, scallops, and finely chopped chicken breast sautéed with yellow curry powder, fresh garlic, snow peas yellow onions, green onions, cauliflowers and broccoli.

Shrimp and scallops stir-fried with fresh garlic, cabbage, snow peas, cauliflowers, broccoli, carrots, napa cabbage and cashew nuts in our signature spicy sauce.

Combination of chicken, beef, shrimps, and scallops braised with carrots, snow peas, broccoli, potatoes, and pineapple chunks in a peanut curry sauce.

Lightly battered filet red snapper simmered in thick red curry sauce and kaffir leaves, served with steamed cauliflowers, snow peas, carrots and broccoli.

Calamari stir-fried with fresh garlic, bell peppers, snow peas, yellow onions and fresh garden basil in a spicy red chili garlic sauce.

Lightly battered filet red snapper topped with our signature triple flavor sauce, garnished with tomatoes and cucumber.

Lightly battered shrimps pan-seared with crispy garlic and ground peppers, served on a bed of sautéed napa cabbage, cauliflowers, carrots, snow peas and broccoli.

Marinated filet red snapper pan-seared, then sautéed with fresh ginger, cabbage, carrots, broccoli, cauliflowers, snow peas and napa cabbage.

Sliced chicken breast sautéed with bamboo strips, bell peppers and fresh garden basil in a specialty chili garlic sauce, topped with kaffir leaves.

Lightly battered calamari deep fried, then sautéed with green beans and snow peas in a spicy red chili paste, topped with crispy garden basil.

Peach/ raspberry.

Jasmine/ green tea.