Our famous chicken soup with lemon, carrots, celery, and orzo pasta.

Lentil soup.

Tomato basil soup.

Green bean soup.

Four pieces. Marinated in olive oil and Mediterranean spices then charbroiled, served with your choice of one side.

Two pieces. Charbroiled pork tenderloin chunks on skewers marinated in thyme and oregano served with your choice of one side.

Two pieces. Charbroiled pork tenderloin chunks on skewers marinated in olive oil and spices served with your choice of one side.

Two pieces. Charbroiled filet mignon medallions on skewers served with your choice of one side.

Six pieces. Skewer of jumbo shrimp marinated in Mediterranean spices and charbroiled served with your choice of one side.

Six pieces. Shrimp broiled in a feta butter and lemon basil sauce served with your choice of one side.

Six pieces. Hand-breaded large shrimp served with your choice of one side.

Fresh cold water salmon charbroiled and served with lemon butter caper wine sauce served with your choice of one side.

Six pieces. Grilled shrimp served over linguine with Alfredo sauce served with your choice of one side.

Served with rice and vegetables and your choice of one side.

Six pieces. Athens most popular dish, shrimp baked in a chunky tomato wine sauce with fresh basil and feta cheese served with your choice of one side.

Served with rice and vegetables and your choice of one side.

Chunks of grilled chicken breast on a skewer marinated in olive oil, Greek spices and charbroiled, served over rice.

Grilled chicken breast served over linguine with Alfredo sauce.

Rosemary, basil, oregano, and spices served with oven-roasted potatoes.

Grilled chicken breast topped with artichoke hearts and capers in a wine butter sauce over rice.

Chicken breast cooked with sweet Roma tomatoes, onions, garlic, red wine, and Mediterranean spices, served over Greek pasta.

Chicken breast breaded in a mixture of Parmigiano cheese, breadcrumbs, spices and deep-fried, then topped with our marinara sauce.

Moussaka, pastitsio, cheese pie, spinach pie, gyro meat, domas, tzatziki, pita bread, green beans, chicken souvlaki, and oven-roasted potatoes, served with one side.

Per piece. Lamb shank braised in wine and Roma tomato sauce, served over linguine or rice with one side.

Lamb kabob, lamb chop, beef kabob, chicken souvlaki, pork souvlaki, shrimp souvlaki served with your choice of one side.

Slow roasted with garlic, rosemary and laurel leaves, served with lamb gravy and your choice of one side.

Served with your choice of one side.

Baked layers of Greek pasta, kasseri and mozzarella cheeses, ground meat cooked with sweet tomatoes and spices, then topped with bechamel sauce, served with one side.

Tender grilled chicken, tzatziki, tomatoes, sweet onions wrapped in grilled pita bread served with one side.

Baked layers of eggplant, potatoes, Greek cheese, ground meat, Mediterranean spices, and Roma tomatoes topped with bechamel sauce, served with one side.

Perfectly seasoned ground beef with pita bread, tzatziki, tomatoes, sweet onions served with one side.

Baked layers of potatoes, eggplant, zucchini, and squash topped with marinara sauce, mozzarella cheese, and bechamel sauce, served with one side.

Three pieces. Cabbage leaves stuffed with beef, rice and spices, baked in a sweet Roma tomato sauce, served with one side.

Four pieces. Grape leaves stuffed with ground meat, rice, and spices topped with egg-lemon dill sauce, served with one side.

Large chunks of tender beef braised and olive oil, Roma tomatoes, wine, and spices, served over linguine or rice with one side.

Okra in tomato dill sauce.