U’Maki Sushi Burrito (Katy)

Tuna, salmon, snow crabmeat, tempura shrimp, crunchy tempura flakes, spicy mayo, unagi sauce, house ginger sauce.

Fried crawfish, red onion, jalapeno, snow crab, cucumber, crunchy tempura flakes, spicy mayo.

Spicy tuna, spicy salmon, cucumber, mango, masago, red onion, crunchy tempura flakes, unagi sauce.

Spring mix, romaine lettuce, grilled Portobello, grilled tofu, avocado, corn, cucumber, house ginger, miso sauce.

Fried crawfish, red onion, jalapeno, snow crab, cucumber, crunchy tempura flakes, spicy mayo.

Spicy tuna, spicy salmon, cucumber, mango, masago, red onion, crunchy tempura flakes, unagi sauce.

Tuna, salmon, snow crabmeat, tempura shrimp, crunchy tempura flakes, spicy mayo, unagi sauce, house ginger sauce.

Spring mix, romaine lettuce, grilled Portobello, grilled tofu, avocado, corn, cucumber, house ginger, miso sauce.

Salmon, edamame, seaweed salad, avocado, cucumber, house ponzu.

Grilled chicken, bell pepper, red onion, romaine lettuce, crunchy tempura flakes, honey teriyaki sauce.

Half the size of a regular sushi burrito. Choice of grilled chicken or shrimp tempura, with corn, mango and our honey teriyaki sauce. With juice.

Traditional loose leaf black tea with milk and cane sugar. A bold and sweet flavor!

Traditional loose leaf high mountain osmanthus tea with cane sugar - add milk for a richer taste. Fresh, sweet and refreshing!