Yai's Thai Kitchen (Grand Parkway)

Rice stick noodles with red onions, egg, crushed peanuts, and bean sprouts in signature pad thai sauce.

Mildest curry. Coconut milk, potatoes, and onions.

Flat rice noodles, bell peppers, carrots, onions, and basil in Yai's spicy drunken noodle signature sauce.

Rice stick noodles and bean sprouts in sweet. Spicy, sour sauce with ground peanuts. Choice of chicken, pork, veg, tofu, beef, or shrimp.

Served with sweet and sour sauce. Topped with crushed peanuts.

Two pieces of spinach dumplings and two pieces of pork dumplings.

Two pieces. Served with sweet and sour sauce.

Four pieces. Shrimp and ground pork, fried in spring roll wrap. Served with sweet and sour sauce.

Four pieces. Mixture of vegetables with curry spice. Served with sweet and sour sauce.

Four pieces. Spinach and bread in steamed dumpling. Topped with crispy garlic. Served with peanut sauce.

Four pieces. Marinated grilled chicken on skewers. Served with satay peanut sauce and a small cucumber salad.

Four pieces. Mixture of cream cheese, imitation crab, caramelized onions, and fried .Served with sweet plum sauce.

Four pieces. Ground pork and spices in steamed dumpling. Topped with crispy garlic. Served with dumpling sauce.

Three pieces. Served with sweet and sour sauce.

Eight pieces. Mixture of cream cheese, cheddar, sour cream, yellow onions, carrots, and green onions. Served with sweet and sour sauce.

Select from sweet and sour, peanut sauce, spring roll sauce, plum sauce, and honey sauce.

Individual cup. Lemongrass soup with choice of chicken or shrimp with mushrooms and galangal.

Individual cup. Lemongrass soup with coconut milk with choice of chicken or shrimp with mushrooms and galangal.

Flat rice noodles on greens. Served with fresh ginger, whole peanuts, lime rinds, and red onions. Choice of chicken or tofu. Served with sticky and sweet lime dressing

Greens, tomato, cucumber, carrot, red onion, and cilantro. Served with peanut dressing.

Larger version of green salad and topped with poached chicken .Served with peanut dressing.

Select from peanut and sweet lime dressing.

Rice stick noodles and bean sprouts in sweet. Spicy, sour sauce with ground peanuts. Choice of chicken, pork, veg, tofu, beef, or shrimp.

Rice stick noodles with bean sprouts in thai yellow curry soup. Topped with boiled egg and fried wonton crispies. Choice of chicken, pork, veg, tofu, and beef, or shrimp.

Rice stick noodles, roasted duck, and bean sprouts in broth.

Rice stick noodles with sliced beef, bean sprouts, and chopped celery in broth.

Steamed wontons stuffed with pork mixture in broth with napa cabbage, bok choy, fried garlic, and bean sprouts.

Rice stick noodles with red onions, egg, crushed peanuts, and bean sprouts in signature pad thai sauce.

Flat rice noodles and sauteed with Chinese broccoli in pad see ew sauce.

Flat rice noodles, bell peppers, carrots, onions, and basil in Yai's spicy drunken noodle signature sauce.

Clear noodles and egg, sauteed napa cabbage, carrots, onions, and bell peppers in Yai's signature sauce. Tofu or veg option has no egg. Scoop white rice accompaniment upon request.

Flat rice noodles with Chinese broccoli. Served with sweet soy sauce gravy.

Coconut milk, fresh basil, bamboo shoots, green beans, carrots, and eggplant.

Mildest curry. Coconut milk, potatoes, and onions.

Coconut milk, fresh basil, bamboo shoots, green beans, carrots, and eggplant.

Coconut milk, Chinese pumpkin, peas, and bamboo shoots.

Coconut milk, potatoes, onions, and whole peanuts.

Roasted duck, tomatoes, bamboo shoots, and Thai basil in a red curry broth.

Egg, carrots, onions, and peas. Choice of chicken, pork, veg, tofu, and beef, or shrimp. Tofu or veg option will be with no egg.

Fresh Thai basil, egg, carrots, onions, and bell peppers. Choice of chicken, pork, veg, tofu, and beef, or shrimp. Tofu or veg option will be with no egg.

Curry fried rice with potatoes and onions. Topped with fried red onions. Served with three chicken satays and sweet and sour sauce.

Served with white rice. Chicken in teriyaki sauce, onions, bell peppers, mushrooms, and carrots. Topped with steamed broccoli, wonton crispies, and white sesame seeds.

Served with white rice. Bell peppers, onions, and carrots. choice of chicken, pork, veg, and tofu.

Served with white rice. Bell peppers, pineapple, zucchini, tomatoes, and carrots.

Served with white rice. Bell peppers, onions, carrots, and black fungus mushrooms.

Served with white rice. Sauteed in fresh ground garlic, black pepper, and vegetables.

Served with white rice. Chicken thighs in spiciest blend sauteed with fresh jalapenos, bell peppers, tomatoes, and onions.

Served with white rice. Bok choy, napa cabbage, green cabbage, broccoli, onions, zucchini, carrots, bell peppers, and mushrooms.

Served with white rice. Sauteed in chili sauce with pineapple, onions, bell peppers, and carrots. Topped with cashews.

Served with white rice. Ground chicken and pork mixture with bamboo shoots, green beans, Thai chiles, and fresh Thai basil.

Served with white rice. Breaded and fried chicken in sweet and honey ginger sauce.

Served with white rice. Breaded and fried chicken tenders topped with garlicky and medium spice chile mixture and fried Thai basil.

Breaded and fried fish fillets topped with sweet tamarind sauce and fried red onions. Served with white rice.

Breaded and fried fish fillets topped with garlic sauce.

Breaded and fried fish fillets topped with chile pepper sauce.

Includes soft drink.

Includes soft drink.

Topped with garlic. Includes soft drink.

Marty's blend.

An all natural energizing tea.

sprite, sugar, coconut extract, and sprite.

Sweet green tea and watermelon puree.

Coconut syrup, dr pepper, and half and half.

Peach puree, oj, club soda, and simple syrup.

pineapple juice, OJ, ginger ale, lemon juice, and grenadine.

Select from sweet and sour, peanut sauce, spring roll sauce, plum sauce, and honey sauce.

A scoop of coconut ice cream, with your choice topping of chocolate, caramel, or peanuts.