Street Thai Cafe

Grilled chicken or tofu skewers marinated with spices and curry powder served with peanut sauce, cucumber relish and white toast. Contain nuts.

Golden brown crispy tofu served with special miso sauce.

Deep fried Thai style shrimp pastry stuffed with curry powder served with cucumber salsa.

Golden brown boneless chicken wings stuffed with minced chicken, glass noodle and carrots.

Coated deep fried calamari rings served with special dipping sauce.

A tasty crispy deep fried rice noodle coated with tamarind sauce combined with golden brown diced tofu, shrimp and scallions garnish with fresh beansprout and Chinese chives.

Famous authentic Thai hot and sour soup with shrimps, mushroom, galangal, lemongrass. kaffir lime leaves, chili paste oil and young coconut milk, spicy.

Shrimp, squid, scallop, fish fillet, mussel, mushroom and basil in lemongrass-kaffir lime chili soup. Spicy.

Soft tofu, vegetables, green onion and cilantro in vegetable broth.

Silver noodle, shrimp, chicken, vegetable, green onion and cilantro in house special broth.

Fresh green papaya mixed in lime juice, garlic, fish sauce, crush tomato, tossed peanuts, palm sugar, green beans, chili and sprinkled dried shrimp. Spicy.

Grilled marinated beef ribeye steak slice, red onion, cucumber, tomatoes, mint leaves and cilantro mixed in chili paste lime dressing. Spicy.

Grilled shrimps in fragrant lemon grass, red onion, green onion, mint leaves and chili mixed in paste lime dressing. Spicy.

Silver noodles, shrimps, minced chicken, tomatoes, red onion and cilantro mixed in spicy lime juice. Spicy.

Spicy. Minced chicken, chili, mint leaves, red onion, green onion and roasted rice powder with spicy chili lime dressing.

Spicy. Soft tofu, chili, mint leaves, red onion, green onion and roasted rice powder with spicy chili lime dressing.

Mixed green salad, silken tofu with special miso dressing.

Aromatic green Thai curry paste in coconut milk, bamboo shoots, eggplant and basil leaves. Spicy.

Hot red curry paste in coconut milk, bamboo shoots, red pepper and basil leaves. Spicy.

Traditional Thai style yellow curry paste in coconut mil, potato, onion and carrot. Spicy.

Stir fried eggplants and basil leaves in spicy garlic soybean sauce. Spicy.

Soft tofu with ground chicken, shrimps, peas, carrot and green onion topped with sesame gravy sauce.

Stir fried beef with mushrooms, Chinese kale and green onion topped with sesame gravy sauce.

Stir fried seasonal vegetables in soy garlic sauce.

Stir fried green beans in garlic chili sauce.

Grilled salmon served on salad and spicy lime dressing with herb.

Stir fried jasmine rice with chicken breast, shrimps, egg, onion, raisins, pineapple chunks, cashew nuts and a touch of curry seasoning. Contained nuts.

Stir fried jasmine rice in garlic chili sauce with onion and basil leaves. Spicy.

Stir fried jasmine rice with egg, onions and green onions.

Marinated battered meat tossed in garlic sauce and vegetable. Served with jasmine rice.

Stir fried garlic chili basil sauce with onion and basil leaves served with jasmine rice. Spicy.

Traditional Thai wok fried rice noodle with egg, beansprout, fried tofu and Chinese chives in homemade sweet tangerine sauce served with crushed peanut and lime sliced. Contain nuts.

Wok fried flat rice noodle with chicken, squid, egg, green onion in seasoning oyster sauce laid over green lettuce. Contain nuts.

Crispy and soft flat rice noodle with egg and Chinese kale in dark so sauce.

Wok fried flat rice noodle with onion, mushroom, baby corn, Chinese kale, peppercorn, basil leaves and bell pepper in chili basil dark soy sauce. Spicy.

Selection of noodle, beansprout, green onion and cilantro in a delicious house broth.

Tossed flat rice noodle topped with minced beef, chopped onion in crushed tomato sauce and curry powder.

Grilled salmon topped with panang curry sauce served with jasmine rice and green beans.

Grilled salmon in garlic sauce served with jasmine rice and Chinese kale.

Grilled chicken marinated in chef's recipe sauce and Thai herbs served with silky sticky rice and special dipping sauce.

Medium rare tender sirloin served with silky rice and chili tamarind sauce.

A touch of red curry paste with shrimp, pineapple chunks, coconut milk and kaffir lime leaves. Spicy.

Very flavorful slow cooked of meltingly tender beef steak, potato, onion, cinnamon stick, bay leaves, roasted peanut, palm sugar and coconut milk in massaman curry plate. Served with toast. Spicy and contain nuts.

Stir fried garlic chili sauce with shrimp, squid, scallop, fish fillet, mussel, lemongrass, galingale, kaffir leaves and peppercorn. Spicy.

Stir fried battered shrimp, squid, scallop, fish filet and mussel in Thai style sweet and sour sauce with pineapple chunks, tomato, cucumber and onion.

Slightly firm textured egg folding around a filling of minced chicken, shrimps, small diced carrots, onion garlic and tomatoes in special homemade sauce.

Flat rice noodle laid over green lettuce, shrimps, mince chicken and diced tofu with spicy chili lime dressing.