Spicy dill filling and topped with bacon and pepita gremolata.
$6.00
BBQ Hand Cut Chips (Vegetarian)
Thick cut russet potato chips in BBQ seasoning served with ranch.
$4.00
Fried Pickles (Vegetarian)
Battered bread and butter pickles served with ranch.
$6.00
Sweet Potato Goat Cheese Fritters (Vegetarian)
Served with chimichurri and garlic aioli.
$7.00
Sharing is Caring
Bavarian Pretzel (Vegetarian)
Warm salted pretzel served with helmsman hazy IPA beer cheese and creole brown mustard.
$10.00
Vegan Cauliflower Wings (Vegan)
Served with vegan caesar, celery, and carrots.
$10.00
Chicken Wings
Served with ranch, celery, and carrots.
$10.00
Crispy Brussels (Vegetarian)
Fried Brussel sprouts, whisky glaze, and candied walnuts.
$10.00
Confit Porkbelly Mac
Macaroni shells, smokey beer cheese sauce, crispy pork belly, apple whiskey glaze, jalapeno cornbread streusel, and green onions.
$12.00
Salmon Lettuce Cups
Shredded blackened salmon, citrus shallot vinaigrette, cherry tomatoes, cucumber, avocado, and pepita seeds in baby gem cups, served with a side of chimichurri.
$15.00
Sausage Plate
Warm Bavarian pretzel stuffed with your choice of seasonal fruits, prosciutto, an assortment of cheeses, candied walnuts, and pickled red onions, served with a side of dijon aioli and hot honey.
$22.00
BBQ Short Rib Fries
Beer battered fries, short rib in BBQ sauce, melted cheddar, house coleslaw, tomato chutney, and arugula.
$12.00
The Grassy Stuff
Arugula Beet Salad (Vegetarian)
Arugula tossed with honey miso vinaigrette and golden beets, topped with goat cheese crumbles candied walnuts.
$12.00
If Caesar was Vegan (Vegan)
Baby gem, vegan caesar dressing, cherry tomatoes, and house made vegan sourdough croutons.