With fresh pico de gallo. Before you get your meal try our famous house-made chips and pico de gallo it has a nice sweet and spicy taste from the pico and with the chips its a taste out of this world.

Fresh chips seasoned with salt served with delicious nacho cheese.

Fresh chips seasoned with salt served with delicious queso blanco.

First, we boil the yuca with salt and garlic once it is cooked we chop it into fries sizes to be tossed into the deep fryer to give it a nice crispy crunch on the outside and a soft fluffy inside served with yuca sauce and queso blanco.

Deep-fried mini pupusas, rolled into tiny balls, stuffed with a lot of mozzarella cheese and pepperoni.

French fries topped with becker farm's seasoned chorizo and steak, a lot of queso blanco. Optional cilantro, onions, jalapenos.

Two corn tortillas cooked with a little corn oil then filled. Seasoned steak on top of corn tortillas topped with cilantro and onions.

Two corn tortillas cooked with a little corn oil then filled. Grilled seasoned chicken, on a corn tortilla, topped off with cilantro and onions.

Two corn tortillas cooked with a little corn oil then filled. Seasoned spicy chorizo taco topped off with cilantro and onions.

Two corn tortillas cooked with a little corn oil then filled. Shredded chicken marinated in chipotle sauce, tomatoes, and onions on a corn tortilla topped off with cilantro and onions.

Flour tortilla filled, and mozzarella cheese, folded in half. Chorizo mixed with mozzarella cheese, inside of a folded flour tortilla.

Rice, Agape's farm's red beans, and mozzarella cheese, wrapped in a flour tortilla. Grilled seasoned steak, rice, red beans, mozzarella cheese, wrapped in a flour tortilla.

Rice, Agape's farm's red beans, and mozzarella cheese, wrapped in a flour tortilla. Grilled seasoned chicken, rice, red beans, mozzarella cheese, wrapped in a flour tortilla.

Rice, Agape's farm's red beans, and mozzarella cheese, wrapped in a flour tortilla. Chorizo, rice, red beans, mozzarella cheese, wrapped in a flour tortilla.

Rice, Agape's farm's red beans, and mozzarella cheese, wrapped in a flour tortilla. Shredded chicken marinated in chipotle sauce, tomatoes, and onions, rice, red beans, mozzarella cheese, all wrapped in a flour tortilla.

Vegan. Rice, Agape's farm's red beans, and mozzarella cheese, wrapped in a flour tortilla. Red beans, rice, seitan plant-based meat, and vegan cheese, all served wrapped inside a flour tortilla. Not gluten-free.

Flour tortilla filled, and mozzarella cheese, folded in half. Double the cheese than a regular quesadilla inside of a folded flour tortilla.

Flour tortilla filled, and mozzarella cheese, folded in half. Grilled seasoned chicken mixed with mozzarella cheese inside a flour tortilla a folded tortilla.

Flour tortilla filled, and mozzarella cheese, folded in half. Grilled steak mixed with mozzarella cheese inside of a folded flour tortilla.

Sweet corn milled into a sweet batter then mixed with corn from Agape farm's, next we roll the batter into two corn husk, then steamed for an hour. Best served with fresh green salsa, sour cream, powder cheese. Fresh sweet corn milled down then mixed with corn mill, and butter, wrapped in a corn husk.

Sweet corn milled into a sweet batter then mixed with corn from Agape farm's, next we roll the batter into two corn husk, then steamed for an hour. Best served with fresh green salsa, sour cream, powder cheese. Fresh sweet corn milled down then mixed with organic corn mill, and butter filled with natural shredded chicken, wrapped in a corn husk.

Sweet corn milled into a sweet batter then mixed with corn from Agape farm's, next we roll the batter into two corn husk, then steamed for an hour. Best served with fresh green salsa, sour cream, powder cheese. Fresh sweet corn batter filled with natural shredded pork, wrapped in a corn husk.

Traditional masa tamales made from cornflour mixed with all-natural chicken broth then we stuff the masa. Rajas tamales are made with sauteed onion, tomato, green bell pepper, jalapeno & mozzarella cheese

Three pieces. Filling rolled into a corn flour dough, then the half shaped moon is deep-fried to perfection. Served with a side of our lime based coleslaw. Tinga stuffed inside a corn flour dough then deep-fried.

Three pieces. Filling rolled into a corn flour dough, then the half shaped moon is deep-fried to perfection. Served with a side of our lime based coleslaw. Cheese stuffed inside the dough then deep-fried.

Our classic sweet corn tamale deep-fried to add a delicious crispy exterior. Served with Cojita cheese.

Four pieces consist of a corn tortilla rolled with mozzarella cheese topped with lettuce, Cotija cheese, and sour cream. Shredded seasoned chicken with mozzarella cheese rolled into a corn tortilla.

Four pieces consist of a corn tortilla rolled with mozzarella cheese topped with lettuce, Cotija cheese, and sour cream. Seasoned chorizo from Becker farm's, mixed with mozzarella cheese rolled into a corn tortilla.

Four pieces consist of a corn tortilla rolled with mozzarella cheese topped with lettuce, Cotija cheese, and sour cream. Shredded chicken sauteed with chipotle sauce, onion & tomato rolled with mozzarella cheese into corn tortillas then deep-fried to perfection.

Consist of a corn tortilla rolled with mozzarella cheese topped with lettuce, Cotija cheese, and sour cream. Seasoned seitan and vegan cheese rolled into a corn flour tortilla, then deep-fried to perfection.

Fresh sweet corn milled into a doughlike consistency, flattened out and grilled between banana leaves. Topped with Cojita cheese and sour cream.

Traditionally from El Salvador, made with cornflour then stuffed with ingredients. Pollo con queso. Seasoned shredded chicken mixed with our seasoned mozzarella cheese.

Traditionally from El Salvador, made with cornflour then stuffed with ingredients. Frijoles con queso. Red beans from agape farms mixed with seasoned mozzarella cheese.

Traditionally from El Salvador, made with cornflour then stuffed with ingredients. Pork, Agape farm's red beans, and mozzarella cheese all mixed together.

Traditionally from El Salvador, made with cornflour then stuffed with ingredients. Double the mozzarella cheese, for a cheesy bite.

Traditionally from El Salvador, made with cornflour then stuffed with ingredients. Chorizo con queso. Spicy pork from becker's farms mixed with our season mozzarella cheese.

Traditionally from El Salvador, made with cornflour then stuffed with ingredients. Loroco is a vine flower cultivated in Central America. The flower buds are picked, cleaned, then mixed with seasoned mozzarella cheese.

Traditionally from El Salvador, made with cornflour then stuffed with ingredients. Pan-fried fork mixed with seasoned mozzarella cheese.

Traditionally from El Salvador, made with cornflour then stuffed with ingredients. Seitan seasoned with fresh salt and black pepper mixed with vegan cheese.

Traditionally from El Salvador, made with cornflour then stuffed with ingredients. Exterior consists of corn flour base, stuffed with asparagus, broccoli, spinach, special seasoning, vegan cheese, and zucchini.

Seasoned steak mixed with mozzarella cheese.

4 oz.

4 oz.

4 oz cup. Fresh beans made in our kitchen made with red beans, good herb, onion & corn oil.

4 oz cup. Jasmine rice cooked slowly then mixed with blended tomato, onion & salt.

4 oz cup. Freshly made pico de gallo made with tomato, onion, cilantro & jalapeno all mixed with our house sauce to give a sweet and spicy taste to go great with any dish.

Traditional beverage from El Salvador, what makes this drink stand out from other horchata's, is the fact we don't mix in any milk. Made with a variety of seeds from El Salvador, cinnamon, and water.

Fresh pineapple and mango juiced up together to make a nice sweet juice you will never forget.