If you're looking for Asian Fusion restaurants in Indianapolis look no further. Asian Harbor is known for having some of the best Asian Fusion in Indianapolis. Located at 203 West Michigan Street...show more
Served with sea salt.
Steamed vegetable dumpling.
Pork dumpling.
Steamed shrimp dumpling.
2 pieces.
Tempura shrimp in chef's special sauce.
4 pieces.
6 pieces.
Served spicy.
2 pieces.
Served spicy.
Spicy crab-meat, wrapped with fresh tuna and chef's special sauce, topped with tempura crunch.
Spicy. Served with jalapeno drizzled in jalapeno dressing.
Served with yuzu dressing.
Served with Yuzu Dressing
Tofu, scallion, seaweed in soy bean bonito broth.
Served spicy.
Quart.
Tangy tomato braised lemongrass soup with straw mushroom, cilantro, scallion and slices of chicken or shrimp.
Creamy lime and coconut based soup with cilantro and slices of chicken or shrimp.
Lettuce, tomato, cucumber, carrots, mix greens, ginger dressing.
Mango, crab meat, crunch, caviar, Japanese mayo.
Fresh cut avocado, garden fresh salad, ginger dressing.
Japanese green seaweed salad.
Cucumber, kani, crunch, caviar, choice of mild.
Sliced octopus, ponzu, sesame seeds, scallion.
Shrimp tempura, lobster topped with eel and avocado, served with spicy mayo, eel sauce.
Spicy tuna, avocado inside, lobster tempura, avocado on top, with spicy mayo eel sauce.
Shrimp tempura, avocado, papaya inside, crab-meat top with soy paper and special sauce on top.
Served spicy. Shrimp tempura, mango, crab meat inside, spicy king crab on top, with soy paper and special sauce.
Served spicy. Shrimp tempura, avocado topped with spicy tuna, tobiko, served with scallion and spicy mayo.
Served spicy. Salmon, tuna, yellow-tail, avocado, tempura flakes, soy paper, spicy mayo and eel sauce.
Served spicy. Spicy salmon crunch, asparagus, fresh salmon on top with spicy mayo.
Served spicy. Spicy tuna, avocado, seared pepper tuna, special sauce.
Served spicy. Avocado, spicy tuna and sliced tuna, spicy mayo.
Yellow-tail, tuna, salmon wrap with soy paper, sliced avocado and wasabi tobiko on top.
Served spicy. Spicy yellow-tail inside, jalapeno yellow-tail on top, red tobiko, wasabi mayo.
Served spicy. Lobster salad, yellow-tail, scallop, avocado, caviar, wasabi mayo sauce.
Served spicy. Spicy salmon, spicy tuna, spicy yellow-tail, tempura flakes, wasabi mayo.
Spicy. Spicy tuna, shrimp tempura, mango, avocado, tobiko inside, crispy soft shell crab, eel sauce, black tobiko on top.
Tuna, salmon, avocado inside, fresh mango, red tobiko, mango sauce on top.
Shrimp tempura, avocado, cucumber inside topped with slices of tuna.
Served spicy. Shrimp tempura, avocado inside, salmon, tuna, spicy crab meat, and tobiko outside.
Spicy tuna, avocado inside, white fish, salmon with tuna and special sauce on top.
Raw.
Raw.
Raw. Spicy.
Raw. Spicy.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw. Smoked salmon, cream cheese and cucumber.
Raw. Salmon, avocado, cucumber.
Raw. Served spicy.
Raw. Served spicy.
Raw. Served spicy.
Raw. Served spicy.
Raw. Served spicy.
Raw. Served spicy.
Raw. Assorted raw fish on top of California roll.
Raw.
Served spicy. Steamed lobster, avocado, cucumber topped with mango, caviar, and spicy mayo.
Eel & avocado inside, fresh mango & mango sauce on top.
Served spicy. Soft shell crab tempura roll topped with mango, seaweed salad, spicy mayo & eel sauce.
Served spicy tuna, kani, spicy scallop, spicy mayo, eel sauce, scallion, deep fried roll.
Shrimp tempura, spicy shrimp, avocado and mango inside, wrapped with soy paper and sweet mango sauce.
10 pieces. Inside - salmon, asparagus, crab-meat, avocado, lightly batter, battered fried with spicy mayo and eel sauce, tobiko, scallion.
10 pieces. Whitefish, cheese, avocado inside, lightly battered fried with spicy mayo and eel sauce, tobiko, scallion.
Served spicy tuna, cream cheese, spicy crab-meat, tempura flakes lightly battered fried with spicy mayo and eel sauce, tobiko, scallion.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked,
5 pieces. Cooked.
Cooked. Deep fried soft shell crab, lettuce.
Cooked. Eel & cucumber inside, avocado and masago on top.
Cooked.
Cooked.
Served spicy. Cooked. Shrimp, crab-meat, caviar, crunch, spicy mayo.
Cooked.
Cooked. Served spicy.
Cooked.
Cooked.
Tempura soft shell crab, cream cheese and cucumber on the inside with spicy tuna with special sauce on top.
Spicy salmon and avocado on the inside with tempura crab-meat with special sauce on top.
Tempura kani, mango and jalapeno on the inside with salmon, tuna and avocado with special sauce on top.
White tuna, mango and avocado on the inside with sliced scallop and 3 different types of tobiko with special sauce on top.
Spicy tuna and avocado wrapped in tuna with mango and special sauce on top.
Served spicy yellow-tail and jalapeno on the inside with spicy king crab with special sauce on top.
Served spicy . Shrimp tempura and mango on the inside with lobster salad on top with eel sauce and spicy mango.
Served spicy crab-meat and avocado on the inside with lobster tempura on top with special sauce.
Served spicy. Tempura soft shell crab and spicy tuna on the inside with salmon and special sauce on top.
Choice of 3 rolls - California, tuna, salmon, white tuna or yellow-tail and scallion.
Spicy. Choice of 3 rolls - Spicy California, spicy tuna, spicy salmon, spicy white tuna or spicy yellow-tail.
Vegetable roll with veggie sushi.
Chef's Choice 7 pieces with spicy salmon roll.
Chef's choice 10 pieces sushi, choice of California roll or spicy tuna roll.
10 pieces of sashimi over sushi rice.
12 pieces of tuna or salmon over top sushi rice.
Fresh water eel over top sushi rice.
Chef's choice 10 pieces raw fish sashimi with sushi rice.
Chef's choice 15 pieces sashimi with sushi rice.
12 pieces sashimi, 5 pieces sushi and California roll.
18 pieces sashimi, 12 pieces sushi and spicy tuna roll and 1 dragon roll.
20 pieces sushi with eel avocado roll and rainbow roll.
Served spicy. This popular dish is lightly fried then wok-tossed in our sweet general sauce.
Served spicy. Deep fried golden brown white meat chicken with broccoli in special sesame or orange sauce.
Served spicy.
Spicy. Famous Chinese dish with onion, bell pepper and scallion.
Served spicy. Thai curry dish with sliced carrots, broccoli, pepper, mushroom, snow peas, zucchini and bamboo shoots.
Spicy.
Spicy. Carrots, green and red pepper, sauteed in a roasted chilli topped with peanuts.
Broccoli with chicken, beef, or shrimp. Meat sauteed with broccoli & carrot in light brown sauce.
Served spicy.
Served spicy.
Bell pepper, onion with brown sauce.
Tuna, yellowtail, salmon.
Mixed vegetable stir-fried with udon.
Chicken, mixed vegetable stir-fried with udon.
Steak, mixed vegetable stir-fried with udon.
Shrimp, mixed vegetable stir fried with udon.
Served spicy.
Quart.
Quart.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Spicy. Quart.
Served spicy. Quart.
Served spicy. Quart.
Quart.
Served spicy. Quart.
Served spicy. Quart.
Served spicy. Quart.
Quart.
Served spicy. Quart.
Served spicy. Quart.
Served spicy. Quart.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Jumbo shrimp, scallops, beef, chicken and pork in brown sauce with mix vegetables.
Lobster, crab meat, jumbo shrimp, fresh scallops and squid with mix vegetables in white wine sauce.
Chicken, beef and shrimp with mix vegetables sauteed in chef's special sauce.
Served spicy. Shrimp mixed with Chinese vegetables and general tso's chicken.
White meat.
Served spicy. White meat.
Served spicy. White meat.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Spicy.
Spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Hot and spicy.
Shrimp tempura, lobster topped with eel and avocado, served with spicy mayo, eel sauce.
Shrimp tempura, avocado, papaya inside, crabmeat top with soy paper and special sauce on top.
Hot and spicy.
Hot and spicy. Shrimp tempura, mango, crab meat inside, spicy king crab on top, with soy paper and special sauce.
Shrimp, mixed vegetables stir fried with udon.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Spicy crabmeat wrapped with fresh tuna and chef's special sauce, topped with tempura crunch.
Hot and spicy. With jalapeño drizzled in jalapeño dressing.
Served with yuzu dressing.
With sea salt.
Steamed vegetable dumpling.
Pork dumpling.
Pork dumpling.
Steamed or fried shrimp dumpling.
Tempura shrimp in chef's special sauce.
Hot and spicy.
Tofu, scallion, seaweed in soy bean bonito broth.
Hot and spicy.
Tangy tomato braised lemongrass soup with straw mushroom, cilantro, scallion and slices of chicken.
Tangy tomato braised lemongrass soup with straw mushroom, cilantro, scallion and slices of shrimp.
Creamy lime and coconut based soup with cilantro and slices of chicken.
Creamy lime and coconut based soup with cilantro and slices of shrimp.
Lettuce, tomato, cucumber, carrots, mix greens, ginger dressing.
Mango, crab meat, crunch, caviar, Japanese mayo.
Fresh cut avocado, garden fresh salad, ginger dressing.
Japanese green seaweed salad.
Cucumber, kani, crunch, caviar, choice of mild.
Sliced octopus, ponzu, sesame seeds, scallions.
Smoked salmon, cream cheese and cucumber.
Salmon, avocado, cucumber.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Assorted raw fish on top of California roll.
Five pieces.
Deep fried soft shell crab, lettuece.
Eel and cucumber inside, avocado and masago on top.
Hot and spicy. Shrimp, crabmeat, caviar, crunch, spicy mayo.
Shrimp tempura, lobster topped with eel and avocado, served with spicy mayo, eel sauce.
Spicy tuna, avocado inside, lobster tempura, avocado on top, with spicy mayo eel sauce.
Shrimp tempura, avocado, papaya inside, crabmeat top with soy paper and special sauce on top.
Hot and spicy. Shrimp tempura, mango, crab meat inside, spicy king crab on top, with soy paper and special sauce.
Hot and spicy. Shrimp tempura, avocado topped with spicy tuna, tobiko, served with scallion and spicy mayo.
Hot and spicy. Salmon, tuna, yellowtail, avocados, tempura flakes, soy paper, spicy mayo and eel sauce.
Hot and spicy. Spicy salmon crunch, asparagus, fresh salmon on top with spicy mayo.
Hot and spicy. Spicy tuna, avocado, seared pepper tuna, special sauce.
Hot and spicy. Avocado, spicy tuna and sliced tuna, spicy mayo.
Yellowtail, tuna, salmon wrap with soy paper, sliced avocado and wasabi tobiko on top.
Hot and spicy. Spicy yellowtail inside, jalapeño yellowtail on top, red tobiko, wasabi mayo.
Hot and spicy. Lobster salad, yellowtail, scallop, avocado, caviar, wasabi mayo sauce.
Hot and spicy. Spicy salmon, spicy tuna, spicy yellowtail, tempura flakes, wasabi mayo.
Hot and spicy. Pepper tuna, asparagus, eel, salmon, tuna, yellowtail, avocado, masago, spicy sauce and eel sauce.
Hot and spicy. Spicy tuna, shrimp tempura, mango, avocado, tobiko inside, crispy soft shell crab, eel sauce, black tobiko on top.
Tuna, salmon, avocado inside, fresh mango, red tobiko, mango sauce on top.
Shrimp tempura, avocado, cucumber inside topped with slice of tuna.
Hot and spicy. Shrimp tempura, spicy tuna, cucumber, topped with tuna and eel sauce.
Hot and spicy. Shrimp tempura, avocado inside, salmon, tuna, spicy crab meat and tobiko outside.
Spicy tuna, avocado inside, white fish, salmon, with tuna and special sauce on top.
Hot and spicy. Steamed lobster, avocado, cucumber topped with mango, caviar and spicy mayo.
Eel and avocado inside, fresh mango and mango sauce on top.
Hot and spicy. Soft shell crab tempura roll topped with mango, seaweed salad, spicy mayo and eel sauce.
Hot and spicy. Spicy tuna, kani, spicy scallop, spicy mayo, eel sauce, scallion, deep fried roll.
Shrimp tempura, spicy shrimp, avocado and mango inside, wrapped with soy paper and sweet mango sauce.
Inside: salmon, asparagus, crabmeat, avocado, lightly battered fried with spicy mayo and eel sauce, tobiko, scallion.
Whitefish, cheese, avocado inside, lightly battered fried with spicy mayo and eel sauce, tobiko, scallion.
Spicy tuna, cream cheese, spicy crabmeat, tempura flakes lightly battered fried with spicy mayo and eel sauce, tobiko, scallion.
Tempura soft shell crab, cream cheese and cucumber on the inside with spicy tuna with special sauce on top.
Spicy salmon and avocado on the inside with tempura crabmeat with special sauce on top.
Tempura kani, mango, and jalapeño on the inside with salmon tuna and avocado with special sauce on top.
White tuna, mango, and avocado on the inside with sliced scallop and three different types of tobiko with special sauce on top.
Yellowtail, jalapeño, and mango, and avocado on the inside with sliced scallop and three different types of tobiko with special sauce on top.
Spicy tuna and avocado wrapped in tuna with mango and special sauce on top.
Shrimp tempura and cucumber on the inside with spicy kani on top with special sauce.
Spicy yellowtail and jalapeño on the inside with spicy king crab with special sauce on top.
Shrimp tempura and mango on the inside with lobster salad on top with eel sauce and spicy mango.
Spicy salmon and jalapeño on the inside with tempura kani with special sauce on top.
Spicy crabmeat and avocado on the inside with lobster tempura on top with special sauce.
Tempura soft shell crab and spicy tuna on the inside with salmon and special sauce on top.
Hot and spicy.
Hot and spicy. CAN MAKE IT WITH PORK OR WITHOUT PORK
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
HOT AND SPICY
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Mixed vegetables stir fried with udon.
Chicken, mixed vegetables stir fried with udon.
Steak, mixed vegetables stir fried with udon.
Shrimp, mixed vegetables stir fried with udon.
Hot and spicy.
NO EGG
Tuna, yellowtail, salmon.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Jumbo shrimp, scallops, beef, chicken and pork in brown sauce with mix vegs.
Lobster, crab meat, jumbo shrimp, fresh scallops and squid with mix vegs in white wine sauce.
Chicken, beef and shrimp with mix vegs sautéed in chefs special sauce.
HOT AND SPICY
Hot and spicy. Shrimp mixed with Chinese vegs and genera tso's chicken.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Choice of three rolls: California, tuna, salmon, white tuna or yellowtail and scallion.
Hot and spicy. Choice of three rolls: spicy California, spicy tuna, spicy salmon, spicy white tuna or spicy yellowtail.
Vegetable roll with veggie sushi.
Chef's choice seven pieces sushi with spicy salmon roll.
Chef's choice ten pieces sushi, choice of California roll or spicy tuna.
Ten pieces of sashimi over sushi rice.
12 pieces of tuna over top sushi rice.
12 pieces of salmon over top sushi rice.
Freshwater eel over top sushi rice.
Chef's choice ten oieces raw fish sashimi with sushi rice.
Chef's choice 15 pieces sashimi with sushi rice.
12 pieces sashimi, spa sushi and California roll.
18 pieces sashimi, 12 pieces sushi and spicy tuna roil and one dragon roll.
20 pieces sushi with eel avocado and rainbow roll.
Three pieces tune sushi, three pieces salmon sushi, three pieces yellowtail sushi with three color roll (yellowtait, tuna and salmon fish).
Three pieces tuna, three pieces salmon, three pieces yellowtail with three different fish roll (tuna, salmon, yellowtail).
Chef's choice ten pieces sashimi and 5 pieces sushi. Choice of one roll: spicy tuna roll or rainbow roll.
Last updated October 3, 2020