Order from Blue Sushi Sake Grill (Indianapolis) and you're ordering from a sushi bar that is one of the most well-liked in Indianapolis. And your order from Blue Sushi Sake Grill (Indianapolis) w...show more
maldon sea salt
garlic, tamari and togarashi
charred with maldon sea salt
charred with garlic, tamari and togarashi
classic japanese broth style soup with shiitake mushroom, tofu, wakame and scallion
vegan kombu broth, served with shiitake mushroom, tofu, wakame and scallion
roasted corn, sweet potatoes, yellow curry, coconut milk, cilantro, chili oil
mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing
mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing
mix of seaweed, cucumber sunomono, scallion, tossed in sesame dressing
marinated and seasoned cucumber with sesame seeds
crispy wonton wrappers stuffed with crab mix, mango, cream cheese and scallion, served with mango and fresno pepper sauces the seafood in this product carries an eco-certification
sautéed japanese peppers with citrus, tamari and togarashi
tossed in a creamy lemon miso sauce and toasted cashews
sesame crusted squid, tempura vegetable, miso aioli the seafood in this product carries an eco-certification
tilapia, white shrimp, lime juice, cucumber, cherry tomato, avocado, cilantro, sweet onion, jalapeño salsa, wonton crisps, togarashi and chili oil the seafood in this product carries an eco-certification
topped with spicy bigeye tuna, scallion and tataki sauce
crispy soft shell crab, cucumber sunomono, tempura sauce
sautéed all-natural chicken breast with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce tofu available (VG) (VG) tofu available
napa cabbage, romaine lettuce, radicchio, scallion, crispy wonton strips, shredded all-natural chicken breast and sesame seeds, tossed in sesame honey dressing
sesame and ponzu-marinated bigeye tuna, spicy crab mix, avocado and sushi rice, topped with black tobiko and wasabi sprouts, served with honey wasabi, mango and eel sauces
avocado, spicy crab mix, tempura shrimp, baked seabass, cilantro, serrano, ponzu sauce (8 pcs)
shrimp tempura, crab and tampico mix, avocado, serrano, beet tempura crisps, eel sauce (8 pcs)
tempura fried, mango, salmon, crab mix, mango sauce (6 pcs)
tempura fried, spicy crab mix, cream cheese, jalapeño, avocado, sweet chili sauce (8 pcs)
shrimp tempura, crab and tampico mix, eel, avocado, soy paper, cucumber wrap, ponzu and eel sauces (6 pcs)
crispy seabass, avocado, burdock root, bibb lettuce, soy paper, creamy spicy and eel sauces (5 pcs)
eel tempura, cream cheese, pineapple, scallion, eel sauce (8 pcs)
cooked salmon, cream cheese, asparagus, eel sauce (8 pcs)
shrimp tempura, spicy crab mix, togarashi, ponzu, creamy thriller sauce (8 pcs)
shrimp and crab stick tempura, crab mix, cream cheese, honey wasabi and eel sauces (8 pcs)
seared albacore, spicy bigeye tuna, spicy crab mix, burdock root, avocado, cilantro, serrano, ponzu sauce (8 pcs)
tempura blue kani, bigeye tuna, yellowtail, togarashi, serrano, ponzu sauce, sriracha (8 pcs)
yellowtail, garlic chip, wasabi tobiko, spicy salmon, cucumber, ponzu sauce (8 pcs)
smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha (5 pcs)
crab mix, cucumber, avocado, spicy salmon, eel sauce, chili aioli (8 pcs)
snow crab, cucumber, salmon, bigeye tuna, soy paper, wasabi tobiko (8 pcs)
bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha (5 pcs)
crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon (8 pcs)
yellowtail, spicy crab mix, bigeye tuna, shallot, cilantro, serrano, yuzu ponzu sauce (8 pcs)
salmon, bigeye tuna, dutch yellowtail, ginger, garlic chip, bbq paper, shallot, serrano ponzu sauce (5 pcs)
crab mix, avocado, cucumber (8 pcs)
spicy crab mix, cilantro, crispy panko, eel sauce (8 pcs)
crab mix, avocado, cucumber, crispy panko, sweet chili sauce (8 pcs)
shrimp tempura (8 pcs)
spicy octopus (5 pcs)
spicy bigeye tuna, crab mix, cucumber (8 pcs)
yellowtail, garlic chip, scallion (8 pcs)
smoked or raw salmon, cream cheese, scallion, cucumber (8 pcs)
bigeye tuna, salmon, dutch yellowtail, ebi, crab mix, avocado, cucumber (8 pcs)
salmon (5 pcs)
spicy salmon, cucumber (5 pcs)
spicy bigeye tuna, cucumber (5 pcs)
bigeye tuna (5 pcs)
avocado, brown rice (8pcs)
tomato tuna, avocado, sesame seeds, scallion, sweet soy sauce (8 pcs)
pickle vegan tempura, sriracha-fried onion rings, bbq paper, vegan mayo, tonkatsu sauce (5 pcs)
tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce (8 pcs)
sweet potato vegan tempura, grilled asparagus, edamame hummus, sundried tomato, brown rice, soy paper, olive oil, maldon salt (8 pcs)
spicy tomato tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce (8 pcs)
cucumber, brown rice (8 pcs)
eggplant vegan tempura, avocado, sweet soy sauce (8 pcs)
mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, thai basil, sweet soy sauce (8 pcs)
spicy tomato tuna, cucumber (5 pcs)
tofu vegan tempura, avocado, cucumber, carrot, cashew, thai basil, cilantro, mint, red onion, thai peanut sauce (8 pcs)
pineapple, red pepper, thai basil, bbq eggplant eel, masago caviart, scallion, sweet soy sauce (8 pcs)
bbq eggplant eel, vegan cream cheese, avocado, sweet soy sauce (5 pcs)
bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo (5 pcs)
bbq eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce (8 pcs)
red pepper, vegan cream cheese, avocado, cucumber (8 pcs)
crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon (2 PCS)
spicy octopus (2 PCS)
spicy bigeye tuna, crab mix, cucumber (2 PCS)
yellowtail, garlic chip, scallion (2 PCS)
salmon (2 PCS)
spicy bigeye tuna, cucumber (2 PCS)
verlasso smoked atlantic salmon chile, marine net pen the seafood in this product carries an eco-certification
atlantic salmon british columbia, faroe islands, norway; marine net pen the seafood in this product carries an eco-certification
atlantic salmon belly british columbia, faroe islands, norway; marine net pen the seafood in this product carries an eco-certification
seared atlantic salmon belly british columbia, faroe islands, norway; marine net pen the seafood in this product carries an eco-certification
seared albacore canada & alaska, pole caught the seafood in this product carries an eco-certification
bigeye tuna hawaii, deep set longline
hiramasa netherlands, recirculating aquaculture system the seafood in this product carries an eco-certification
escolar hawaii, deep set longline
olive flounder je ju island, korea indoor flowthrough tank
spot prawn with fried head canada, north pacific ocean, pots & traps
cooked white shrimp usa, gulf of mexico, bottom trawls
hokkiado scallop japan, off bottom culture
chum salmon roe alaska, purse seines the seafood in this product carries an eco-certification
smelt roe iceland, purse seines
spanish octopus spain, pots
egg custard
black flying fish roe china, brasil, indonesia; traps
bbq american eel maine, fyke nets
fried tofu (nigiri only)
tomato tuna (nigiri only)
bbq eggplant eel, sweet soy sauce (nigiri only)
seaweed carivar (nigiri only)
seaweed caviar (nigiri only)
seaweed caviar (nigiri only)
tempura fried tofu pockets stuffed with spicy crab mix, served with eel sauce (4 pcs) the seafood in this product carries an eco-certification
bigeye tuna on top of rice tempura, topped with serrano, sriracha, togarashi and ponzu sauce (2 pcs)
baked atlantic salmon on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce (2 pcs) the seafood in this product carries an eco-certification
baked seabass on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce (2 pcs) the seafood in this product carries an eco-certification
smoked salmon on top of cream cheese stuffed rice tempura, topped with everything furikake, scallion and ponzu sauce (2 pcs)
verlasso smoked atlantic salmon chile, marine net pen the seafood in this product carries an eco-certification
atlantic salmon british columbia, faroe islands, norway; marine net pen the seafood in this product carries an eco-certification
atlantic salmon belly british columbia, faroe islands, norway; marine net pen the seafood in this product carries an eco-certification
seared atlantic salmon belly british columbia, faroe islands, norway; marine net pen the seafood in this product carries an eco-certification
seared albacore canada & alaska, pole caught the seafood in this product carries an eco-certification
bigeye tuna hawaii, deep set longline
hiramasa netherlands, recirculating aquaculture system the seafood in this product carries an eco-certification
squid ink and soy cured escolar (sashimi only) hawaii, deep set longline
escolar hawaii, deep set longline
summer flounder je ju island, korea, indoor flowthrough tank
spot prawn with fried head canada, north pacific ocean, pots & traps
cooked white shrimp usa, gulf of mexico, bottom trawls
hokkiado scallop japan. off bottom culture
chum salmon roe alaska, purse seines the seafood in this product carries an eco-certification
smelt roe iceland, purse seines
spanish octopus spain, pots
egg custard
black flying fish roe china, brasil, indonesia; traps
bbq american eel maine, fyke nets
thinly sliced atlantic salmon, drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts (5 pcs) the seafood in this product carries an eco-certification
thinly sliced summer flounder, topped with cucumber, pickled shallots, cilantro, aji limo, lime juice and black pepper (5 pcs)
thinly sliced pepper seared bigeye tuna with daikon momiji, garlic chips, scallion and tataki sauce (5 pcs)
dutch yellowtail topped with cilantro, serrano and ponzu sauce (5 pcs)
crispy wonton wrappers stuffed with toasted cashew, cinnamon, raspberry purée and chocolate syrup, served with vanilla ice cream
chocolate ganache with coconut milk, layered with toasted coconut and cashew, raspberry sorbet
sticky rice filled with black sesame ice cream (single piece)
sticky rice cake filled with mango ice cream (single piece)
sticky rice cake filled with matcha ice cream (single piece)
sticky rice cake filled with chocolate ice cream (single piece)
sticky rice cake filled with lychee ice cream (single piece)
yellowtail, garlic chip, scallion (2 PCS)
salmon (2 PCS)
classic with maldon sea salt
charred with maldon sea salt
spicy with garlic, tamari and togarashi
charred with garlic, tamari and togarashi
mixed greens, cucumbers, cherry tomato with carrot ginger vinaigrette
mixed greens, cucumbers, cherry tomato with carrot ginger vinaigrette
marinated and seasoned cucumber with sesame seeds
sautéed japanese peppers with citrus, tamari and togarashi
atlantic salmon, drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts (5 pcs) the seafood in this product carries an eco-certification
olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, lime juice and black pepper (5 pcs)
dutch yellowtail topped with cilantro, serrano and ponzu sauce (5 pcs)
snow crab, avocado, cucumber (8 pcs)
snow crab, cucumber, salmon, bigeye tuna, soy paper, wasabi tobiko (8 pcs)
bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha (5 pcs)
yellowtail, garlic chip, scallion (8 pcs)
smoked salmon or raw salmon, cream cheese, scallion, cucumber (8 pcs)
bigeye tuna, salmon, hirame, ebi, snow crab, avocado, cucumber (8 pcs)
salmon (5 pcs)
bigeye tuna (5 pcs)
avocado, brown rice (8 pcs)
tomato tuna, avocado, sesame seeds, scallion, gluten-free sweet soy sauce (8 pcs)
spicy tomato tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce (8 pcs)
cucumber, brown rice (8 pcs)
spicy tomato tuna, cucumber (5 pcs)
pineapple, red pepper, thai basil, bbq eggplant eel, masago caviart, scallion, gluten-free sweet soy sauce (8 pcs)
bbq eggplant eel, vegan cream cheese, avocado, gluten-free sweet soy sauce (5 pcs)
bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo (5 pcs)
red pepper, vegan cream cheese, avocado, cucumber (8 pcs)
verlasso smoked atlantic salmon chile, marine net pen the seafood in this product carries an eco-certification
veriasso smoked atlantic salmon chile, marine net pen the seafood in this product carries an eco-certification
atlantic salmon britsh columbia, faroe islands, norway; marine net pen the seafood in this product carries an eco-certification
atlantic salmon british columbia, faroe islands, norway, marine net pen the seafood in this product carries an eco-certification
atlantic salmon belly british columbia, faroe islands, norway; marine net pen the seafood in this product carries an eco-certification
atlantic salmon belly british columbia, faroe islands, norway: marine net pen the seafood in this product carries an eco-certification
seared atlantic salmon belly british columbia, faroe islands, norway; marine net pen the seafood in this product carries an eco-certification
seared atlantic salmon belly british columbia, faroe islands, norway; marine net pen the seafood in this product carries an eco-certification
seared albacore canada & alaska, pole caught the seafood in this product carries an eco-certification
seared albocore canada & alaska, pole caught the seafood in this product carries an eco-certification
big eye tuna hawaii, deep set longline
big eye tuna hawaii, deep set longline
hiramasa netherlands, recirculating aquaculture system the seafood in this product carries an eco-certification
hiramasa netherlands, recirculating aqualculture system the seafood in this product carries an eco-certification
escolar hawaii, deep set longline
escolar hawaii, deep set longline
olive flounder je ju island, korea, indoor flowthrough tank
olive flounder je ju island, korea, indoor flowthrough tank
cooked white shrimp usa, gulf of mexico, bottom trawls
cooked white shrimp usa, gulf of mexico, bottom trawls
hokkiado scallop japan, off bottom culture
hokkiado scallop japan, off bottom culture
chum salmon roe alaska purse seines the seafood in this product carries an eco-certification
chum salmon roe alaska purse seines the seafood in this product carries an eco-certification
spanish octopus spain, pots
spanish octopus spain, pots
black flying fish roe china, brasil, indonesia; traps
black flying fish roe china, brasil, indonesia; traps
tomato tuna
bbq eggplant eel, gluten-free sweet soy sauce
seaweed caviar
seaweed caviar
seaweed caviar
Crispy wonton wrappers stuffed with crab mix, mango, cream cheese and scallion, served with mango and fresno pepper sauces This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems.
Shrimp tempura, spicy crab mix, togarashi, ponzu, and creamy thriller sauces. (8 PCS)
Crab mix, avocado, cucumber, crispy panko, sweet chili sauce. (8PCS)
Crab mix, cucumber, avocado, spicy salmon, eel sauce, chili aioli. (8PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Classic with maldon sea salt with garlic, tamari and togarashi. Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Classic Japanese broth style soup with shiitake mushroom, tofu, wakame and scallion Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Tossed in creamy lemon miso sauce and toasted cashews. Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Crab mix, avocado, cucumber. (8PCS)
Shrimp and crab stick tempura, crab mix, cream cheese, honey wasabi, and eel sauces. (8 PCS)
Spicy crab mix, cilantro, crispy panko, eel sauce. (8PCS)
Avocado, spicy crab mix, tempura shirmp, baked seabass, cilantgro, serrano, ponzu sauce. (8 PCS)
Shrimp tempura, crab and Tampico mix, avocado, serrano, beet tempura crisps, eel sauce. (8 PCS)
Tempura fried, mango, salmon, crab mix, mango sauce. (6 PCS)
Tempura fried, spicy crab mix, cream cheese, jalapeño, avocado, sweet chili sauce. (8 PCS)
Shrimp tempura, crab and Tampico mix, serrano, eel, avocado, soy paper, cucumber wrap, ponzu and eel sauces (6 PCS)
Crispy panko goat cheese, beet, cucumber, pickled daikon, sesame oil, yuzu kosha, scallion. (8 PCS)
Crispy seabass, avocado, burdock root, bibb lettuce, soy paper, creamy spicy and eel sauces. (5 PCS)
Eel tempura, Cream cheese, pineapple, scallion, eel sauce. (8 PCS)
Cooked salmon, cream cheese, asparagus, eel sauce. (8 PCS)
Shrimp tempura, spicy crab mix, togarashi, ponzu, and creamy thriller sauces. (8 PCS)
Shrimp and crab stick tempura, crab mix, cream cheese, honey wasabi, and eel sauces. (8 PCS)
Snow crab, cucumber, avocado, sockeye salmon, ikura, lemon. (8 PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Red sea bream, olive oil, smoked salmon, Tampico mix, jalapeño, wasabi sprouts, Maldon sea salt, chino chimichurri sauce. (8 PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Seared albacore, spicy bigeye tuna, spicy crab mix, burdock root, avocado, cilantro, serrano, ponzu sauce (8PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Tempura blue kani, bigeye tuna, kanpachi, togarashi, serrano, ponzu, sriracha. (8PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Yellowtail, garlic chip, wasabi tobiko, spicy salmon, cucumber, ponzu sauce. (8PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha. (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foSmoked salmon, cream cheese, jalapeño tempura, soy paper, srirachaodborne illness.
Crab mix, cucumber, avocado, spicy salmon, eel sauce, chili aioli. (8PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Snow crab, cucumber, salmon, bigeye tuna, soy paper, wasabi tobiko. (8PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Bigeye tuna, avocado, cucumber, cilantro, soy paper, sriracha. (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon. (8PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Yellowtail, spicy crab mix, bigeye tuna, shallot, cilantro, serrano, yuzu ponzu sauce. (8PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Salmon, bigeye tuna, hirame, ginger, garlic chip, bbq paper, shallot, serrano ponzu sauce. (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Crab mix, avocado, cucumber. (8PCS)
Spicy crab mix, cilantro, crispy panko, eel sauce. (8PCS)
Crab mix, avocado, cucumber, crispy panko, sweet chili sauce. (8PCS)
Shrimp tempura. (8PCS)
Spicy octopus. (5PCS)
Spicy bigeye tuna, crab mix, cucumber. (8PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Yellowtail, garlic chip, scallion (8PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Smoked or raw salmon, cream cheese, scallion, cucumber. (8PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Bigeye tuna, salmon, hirame, ebi, crab mix, avocado, cucumber (8PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Salmon. (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Spicy salmon, cucumber. (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Spicy bigeye tuna, cucumber. (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Bigeye tuna. (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Crispy soft shell crab, spicy mayo, masago, avocado, cucumber, sriracha, creamy spicy sauce. (10PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Vegan. Avocado, brown rice. (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Tomato tuna, avocado, sesame seeds, scallion, sweet soy sauce. (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Pickle vegan tempura, sriracha-fried onion rings, vegan mayo, bbq paper, tonkatsu sauce. (5PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce. (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Sweet potato vegan tempura, grilled asparagus, edamame hummus, sundried tomato, brown rice, soy paper, olive oil, maldon sea salt. (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Spicy tomato tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce. (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Cucumber, brown rice. (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Eggplant vegan tempura, avocado, sweet soy. (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, the basil, sweet soy sauce. (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Bbq seitan, grilled asparagus, pineapple, shallot, bibb lettuce, nori, brown rice, soy paper, sweet soy sauce (5PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Spicy tomato tuna, cucumber. (5PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Pineapple, red pepper, Thai basil bbq eggplant eel, masago caviart, scallion, sweet soy sauce. (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Tofu vegan tempura, avocado, cucumber, carrot, cashew with Thai basil, cilantro, mint and red onion salad, Thai peanut sauce. (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce (5PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
BBQ eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce. (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo. (5PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Red pepper, vegan cream cheese, avocado, cucumber. (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Classic with maldon sea salt with garlic, tamari and togarashi. Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Spicy with garlic, soy and togarashi. Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Classic with Maldon sea salt with garlic, tamari and togarashi. Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. spicy with garlic, tamari and togarashi. Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Classic Japanese broth style soup with shiitake mushroom, tofu, wakame and scallion Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Roasted corn, sweet potatoes, yellow curry, coconut milk, cilantro, chili oil
Mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing: Wasabi Soy, Sesame Honey, or Carrot Ginger. Protein additions add grilled all-natural chicken or seared salmon. Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Mix of seaweed, cucumber sunomono, scallion, tossed in sesame dressing. Protein additions add grilled tako or snow crab. Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Marinated and seasoned cucumbers with sesame seeds. Protein additions add grilled tako or snow crab. Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Crispy wonton wrappers stuffed with crab mix, mango, cream cheese and scallion, served with mango and fresno pepper sauces This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems.
Sautéed Japanese peppers with citrus, tamari and togarashi.
Vegan. Tossed in creamy lemon miso sauce and toasted cashews. Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Marinated and skewered all-natural chicken breast, served with cucumber sunomono, aji panca and aji Amarillo sauces Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Tilapia, white shrimp, lime juice, cucumber, cherry tomato, avocado, cilantro, sweet onion, jalapeño salsa, wonton crisps, togarashi and chili oil This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Topped with spicy bigeye tuna, scallion and tataki sauce. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Sockeye salmon, sweet onion, wakame and avocado, tossed in sesame dressing, served with nori crisps and cucumber sunomono. This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Vegan. Japanese eggplant tossed in vegan tempura and seasoned panko, served with vegan charred scallion aioli. Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Spanish octopus-sweet corn croquettes topped with chili aioli, sweet soy sauce, scallion and bonito flak
All-natural beef tenderloin, served on sizzling rocks with jalapeño ponzu and yuzu kosho. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
sautéed all-natural chicken breast with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce Tofu Available
napa cabbage, romaine lettuce, radicchio, scallion, crispy wonton strips, shredded all-natural chicken breast and sesame seeds, tossed in sesame honey dressing
esame and ponzu-marinated bigeye tuna, spicy crab mix, avocado and sushi rice, topped with black tobiko and wasabi sprouts, served with honey wasabi, mango and eel sauce Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Pan seared all-natural tenderloin, black garlic rub, crispy sunchoke and brussels sprouts with rosemary truffle salt, wasabi blue-cheese mousse, shiitake mushrooms, shansho pepper au poivre sauc Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Pan seared, crispy sunchoke and brussels sprouts with rosemary truffle salt, cherry tomato, caper with yuzu-brown butter, dashi cream sauce Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Grilled all-natural chicken breast, crispy sunchoke and brussels sprouts with rosemary truffle salt, teriyaki sauce
Tempura fried tofu pockets stuffed with spicy crab mix, served with eel sauce (4PCS) This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems.
bigeye tuna on top of rice tempura, topped with serrano, sriracha, togarashi and ponzu sauce (2PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Baked atlantic salmon on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce (2PCS) This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems.
Baked seabass on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems.
Smoked salmon on top of cream cheese stuffed rice tempura, topped with everything furikake, scallion and ponzu sauce (2PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprout. (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness. This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems.
Olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, lime juice and black pepper (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Pepper seared bigeye tuna topped with daikon momiji, garlic chips, scallion and tataki sauce (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Red sea bream topped with cucumber, cherry tomato, aji rocoto, olive oil, marcona almonds, maldon sea salt and chino chimichurri sauce (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Yellowtail topped with cilantro, serrano and ponzu sauce (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
hotate with lemon-miso curd, topped with rosemary bonito brown butter, crispy sunchoke, black tobiko, maldon sea salt and micro wasabi (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Choice of a cali roll, all-natural chicken tenders or shrimp tempura, served with edamame, fries and fruit.
Verlasso smoked atlantic salmon chile, marine net pen This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Atlantic salmon British Columbia, faroe islands, Norway, marine net penThis seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Atlantic salmon bellyBritish Columbia, faroe islands, Norway, marine net pen This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Seared Atlantic salmon belly. British Columbia, Faroe Islands, Norway marine net pen. This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Sockeye salmon. Alaska, lift nets. This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Spot prawn with fried head. Canada, North Pacific ocean, pots and traps. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Cooked white shrimp. USA, Gulf of Mexico, bottom trawls.
Hokkaido scallop. Japan, off-bottom culture. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Chum salmon roe. Alaska, purse seines. This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Smelt roe. Iceland, purse seines. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Spanish octopus, Spain, pots
Egg custard.
Black flying fish roe. China, Brasil, Indonesia, traps. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Bbq American eel. Maine, fyke nets.
Seared albacore. Canada and Alaska, pole-caught. This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Bigeye tuna. Hawaii, deep-set longline. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Squid ink and soy curated escolar. Hawaii, deep-set longline. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Hiramasa Netherlands, recirculating aquaculture system. This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Escolar. Hawaii, deep-set longline. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Olive flounder. Je Ju island, Korea, indoor flowthrough tank. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Red sea bream. Japan, marine net pens. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Marinated chub mackerel. Norway, purse seines. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Seared marinated chub mackerel. Norway, purse seines. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Fried tofu Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Tomato Tuna Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
BBQ eggplant eel, sweet soy sauce Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Seaweed caviar Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Seaweed caviar Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Seaweed caviar Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Verlasso smoked Atlantic salmon Chile, marine net pen. This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Atlantic salmon British Columbia, Faroe Islands, Norway, marine net pen. This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Atlantic salmon belly British Columbia, Faroe Islands, Norway, marine net pet. This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Sockeye salmon Alaska, gill nets. This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Cooked white shrimp USA, Gulf of Mexico, bottom trawls.
Hokkiado scallop Japan, off bottom culture. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Chum salmon roe Alaska, purse seines This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Spanish octopus Spain, pots
Black flying fish roe China, Brasil, Indonesia, traps Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Seared albacore Canada & Alaska, pole caught This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Bigeye tuna Hawaii, deep set longline Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Hiramasa Netherlands, recirculating aquaculture system. This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Escolar. Hawaii, deep-set longline. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Olive flounder. Je Ju island, Korea, indoor flowthrough tank. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Red sea bream. Japan, marine net pens. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Marinated chub mackerel. Norway, purse seines. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Seared marinated chub mackerel. Norway, purse seines. Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Tomato Tuna Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
BBQ eggplant eel, sweet soy sauce Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Seaweed caviar Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Seaweed caviar Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Seaweed caviar Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Yellowtail, garlic chip, scallion (2PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Salmon (2PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Classic with maldon sea salt with garlic, tamari and togarashi. Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Spicy with garlic, soy and togarashi. Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Classic with Maldon sea salt with garlic, tamari and togarashi. Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. spicy with garlic, tamari and togarashi. Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Mixed greens, cucumber, cherry tomato with carrot ginger dressing. Protein additions add grilled all-natural chicken or seared salmon. Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Marinated and seasoned cucumbers with sesame seeds. Protein additions add grilled tako or snow crab. Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Sautéed japanese peppers with citrus, tamari and togarash
Marinated and skewered all-natural chicken breast served with cucumber sunomono, aji panca and aji amarillo sauces
All-natural beef tenderloin, served on sizzling rocks with jalapeño ponzu and yuzu kosho Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Atlantic salmon drizzled with hot sesame oil,topped with ikura, truffle ponzu sauce and wasabi sprouts (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness. This seafood carries an eco-certification and is either fished or farmed in a manner that has minimal or no effect on the ocean’s ecosystems.
Olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, lime juice and black pepper (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Red sea bream topped with cucumber, cherry tomato, aji rocoto, olive oil, marcona almonds, maldon sea salt and chino chimichurri sauce (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Dutch yellowtail topped with cilantro, serrano and ponzu sauce (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Snow crab, avocado, cucumber (8PCS)
Snow crab, cucumber, avocado, sockeye salmon, ikura, lemon. (8 PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Red sea bream, olive oil, smoked salmon, snow crab, jalapeño, wasabi sprouts, maldon sea salt, chino chimichurri sauce (8PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Snow crab, cucumber, salmon, bigeye tuna, soy paper, wasabi tobiko (8PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
yellowtail, garlic chip, scallion (8PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Smoked salmon or raw salmon, cream cheese, scallion, cucumber (8PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Bigeye tuna, salmon, hirame, ebi, snow crab, avocado, cucumber (8PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Salmon (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Bigeye tuna (5PCS) Contains raw seafood, shellfish, beef or egg. Consuming raw or undercooked meat and seafood may increase your risk of foodborne illness.
Avocado, brown rice (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Tomato tuna, avocado, sesame seeds, scallion, gluten-free sweet soy sauce (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Spicy tomato tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Cucumber, brown rice. (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Bbq seitan, grilled asparagus, pineapple, shallot, bibb lettuce, nori, brown rice, soy paper, sweet soy sauce (5PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Spicy tomato tuna, cucumber. (5PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Pineapple, red pepper, Thai basil bbq eggplant eel, masago caviart, scallion, sweet soy sauce. (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce (5PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Vegan. Bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo. (5PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Red pepper, vegan cream cheese, avocado, cucumber. (8PCS) Vegan dish. Vegan tempura ingredients share same fryer space as non-vegan ingredients.
Last updated November 3, 2020