Order online delivery from Downtown Olly's to enjoy some of the best bar food in Indianapolis. Looking to find the cheapest way to order Downtown Olly's? Choose the most affordable, or the quicke...show more
Please contact to the merchant for today's selection.
Roasted garlic hummus, drizzled with ev olive oil and garnished with olives, sliced cucumber and feta cheese. Served with pita triangles.
A scrumptious blend of Monterey jack and blue cheese in a light batter.
Breaded mozzarella sticks with your choice of dipping sauce.
Lightly breaded fish strips topped with a spicy homemade slaw, chopped tomato, onion and guacamole. Served in soft, warm, corn tortillas.
Tater tots topped with our sloppy joe sauce and melted cheddar jack cheese.
A grilled flour tortilla filled with creamy, queso blanco.
Hand-breaded and fried golden brown. Served with spicy remoulade sauce.
Large, chilled shrimp served with olly's spicy cocktail sauce.
Crisp and delicious. Served with cocktail sauce.
Batter dipped and served crisp and golden brown.
Traditional style chicken wings tossed in buffalo sauce. Served with a side of blue cheese slaw.
A half pound of mussels steamed in a light garlic, white wine, sundried tomato and olive.
Warm tortilla chips topped with all-meat chili sauce and shredded cheddar jack cheese.
An assortment of mushrooms, onions rings, mozzarella sticks, blue cheese sticks, fried pickles, chicken fingers, tater tots and spring rolls.
Hand-breaded chicken breast tenderloins.
Freshly cooked, warm, tortilla chips served with chunky salsa.
Crispy fried dill pickle spears served with our spicy homemade remoulade sauce.
Fresh potato chips cooked to order.
Vegetable filling rolled in crisp rice paper with an assortment of sauces.
Fresh made guacamole. Served with warm tortilla chips.
Mixed greens topped with grilled chicken breast strips, sweet dried apple crisps, candied pecans and blue cheese crumbles. Served with a balsamic apple vinaigrette.
Traditional romaine salad tossed with creamy caesar dressing and delicious homemade croutons.
Crisp iceberg lettuce mix topped with lightly smoked chicken strips, tomato, cucumber, boiled egg, shredded cheeses and homemade croutons.
Mixed greens topped with cajun grilled shrimp and a southwest black bean, corn and cilantro salsa. Served with a spicy southwest ranch dressing.
Crisp lettuce topped with diced chicken breast, cucumber, boiled egg, tomato, bacon and blue cheese crumbles.
Crisp iceberg lettuce mix topped with breaded chicken tenderloins, tomato, cucumber, red onion, cheddar jack cheese, boiled egg and bacon.
Fresh filed greens topped with dried cranberries, roasted walnuts, lightly smoked grilled chicken breast strips and blue cheese crumbles.
Fresh spinach topped with sliced mushrooms, diced boiled egg, crumbled bacon, red onion rings and fresh strawberries or pineapple (seasonal). Comes dressed with warm bacon dressing.
Crisp lettuce topped with ham, turkey, cheese, tomato, cucumber, boiled egg and croutons.
Crisp lettuce garnished with tomato and cucumber. Served with your favorite dressing.
Fresh romaine lettuce topped with teriyaki glazed chicken, mandarin oranges, roasted almonds and crisp rice noodles.
Shredded cabbage and carrot topped with shredded chicken breast and basil, dressed with a citrus, soy, virgin olive oil and sesame, ponzu dressing.
Crisp mixed greens topped with blackened sirloin steak, blue cheese crumbles, cucumber and tomato. Steak cooked medium unless requested otherwise.
Traditional salad with kalamata olives, tomatoes, pepperoncini, cucumber and feta cheese. Served with our delicious Greek dressing.
Grilled chicken tenderloins with a healthy shredded broccoli slaw tossed in a tasty Asian peanut dressing and wrapped in a flour tortilla.
A delightful homemade blend of white meat chicken, celery, walnuts and grapes in a creamy dressing.
1/4 hot dog with our delicious chili sauce, cheddar jack cheese and onion.
1/4 hot dog with mustard, relish, onions, tomato, pepper rings and a dash of celery salt.
Grilled chicken breast fillet topped with basil pesto, provolone cheese and sun dried tomatoes. Grilled on sourdough bread.
Lean sliced roast beef on a warm hoagie bun, topped with sharp cheddar cheese sauce.
Traditional over-roasted Italian sausage sandwich with sweet red and green peppers, onions, red sauce and lots of provolone and mozzarella cheeses.
Lean sliced roast beef served au jus on a warm hoagie bun.
Italian style-lots of parmesan and garlic meatballs topped with marinara sauce and cheese on a hoagie bun.
Artichoke hearts, fresh spinach, turkey and Swiss cheese grilled on toasty foccacia.
An Indiana favorite. Hand-breaded or grilled with your choice of garnish.
Hand-breaded on a warm hoagie roll with tartar sauce, lettuce, tomato and pickle.
Traditional veggie burger served with your choice of garnish.
Hand-breaded chicken tenderloins tossed in buffalo sauce and wrapped in a flour tortilla with romaine lettuce and chunky blue cheese dressing.
A traditional favorite. Ham, turkey, bacon, American and Swiss cheeses, lettuce, tomato, onion, mayo and pickle.
Ground beef simmered in our homemade sweet and spicy sauce.
Grilled chicken breast topped with a sun dried tomato, kalamata olive and feta cheese tapenade. Served on grilled sourdough bread.
A half-pound of ground chuck grilled and topped with lettuce, tomato and pickle.
A half pound ground chuck grilled and topped with a tapenade of kalamata olives, sun dried tomatoes and feta cheese.
Our ground chuck, grilled and topped with sauteed mushrooms, bacon and melted Swiss cheese.
Olly's burger, grilled and topped with chili sauce and cole slaw.
Our delicious burger grilled and lightly seasoned with a southwest blend and topped with fresh guacamole, lettuce and tomato.
Ground chuck grilled and topped with peanut butter, jalapeno peppers, pepper jack cheese and bacon.
A third pound of jennie o turkey. It comes with lettuce, tomato, pickle.
Our delicious burger topped with a little pizza sauce, sliced pepperoni and provolone cheese, served on a grilled bun.
The original veggie burger, crisp on the outside and tender on the inside. Topped with lettuce, tomato and pickle.
Ground chuck, grilled and topped with delicious basil pesto, provolone cheese, lettuce and tomato.
We hand-bread and deep fry our then we toss it in buffalo sauce and top it with pepper jack cheese.
Our delicious burger seasoned with cajun seasoning and grilled, then topped with blue cheese sauce and melted blue cheese, lettuce and tomato.
Fettuccini tossed in a zesty tomato marinara sauce.
Traditional baked meat lasagna with hearty marinara sauce and mozzarella cheese.
Linguini tossed with marinara sauce and topped with spicy Italian meatballs.
Fettuccini tossed in creamy alfredo sauce.
Artichokes, minced garlic, olives and sun dried tomatoes cooked in olive oil and white wine then tossed with linguini. Garnished with bacon crumbles.
Grilled chicken breast and fettuccini tossed in a pesto cream sauce.
Mussels cooked in a white wine, garlic, sundried tomato and olive sauce, served over linguini.
Made with zesty tomato sauce and real mozzarella cheese.
Made with zesty tomato sauce and real mozzarella cheese.
Made with zesty tomato sauce and real mozzarella cheese.
Thin crust spread with traditional red sauce and topped with ham, pineapple, bacon and mozzarella cheese.
Thin crust spread with traditional red sauce and topped with ham, pineapple, bacon and mozzarella cheese.
Thin crust spread with traditional red sauce and topped with ham, pineapple, bacon and mozzarella cheese.
Thin crust spread with BBQ sauce then topped with lightly smoked chicken breast, red onion, bacon and shredded cheddar jack cheese.
Thin crust spread with BBQ sauce then topped with lightly smoked chicken breast, red onion, bacon and shredded cheddar jack cheese.
Thin crust spread with BBQ sauce then topped with lightly smoked chicken breast, red onion, bacon and shredded cheddar jack cheese.
Thin crust spread with buffalo winger sauce and topped with lightly smoked chicken breast, red onion and cheddar jack cheese.
Thin crust spread with buffalo winger sauce and topped with lightly smoked chicken breast, red onion and cheddar jack cheese.
Thin crust spread with buffalo winger sauce and topped with lightly smoked chicken breast, red onion and cheddar jack cheese.
Creamy alfredo sauce replaces the red sauce on this pizza. Then it's topped with grilled chicken breast, garlic, Italian seasoning and mozzarella cheese.
Creamy alfredo sauce replaces the red sauce on this pizza. Then it's topped with grilled chicken breast, garlic, Italian seasoning and mozzarella cheese.
Creamy alfredo sauce replaces the red sauce on this pizza. Then it's topped with grilled chicken breast, garlic, Italian seasoning and mozzarella cheese.
A tilapia filet lightly flavored and seasonal, pan fried and topped with lemon butter and toasted almonds. Served with rice pilaf and vegetables.
Butterflied chicken breast grilled with a light herb seasoning, BBQ, lemon pepper, cajun or teriyaki seasoning available. Served with vegetable and choice of side.
Grilled chicken breast glazed with a homemade peanut sauce. Served with a warm Thai noodle salad and a side of fresh fruit.
Grilled chicken breast and fettuccini tossed in a delicious pesto cream sauce.
Chicken tenderloins hand-breaded and cooked golden brown, served with vegetable and choice of side.
Linguini tossed in marinara sauce and topped with spicy Italian style meatballs.
6 oz. Petite cut steak lightly seasoned and cooked to your specifications. Served with vegetable and choice of side.
Traditional baked meat lasagna with hearty marinara sauce and mozzarella cheese.
Shrimp cooked in a spicy tomato garlic sauce. Served over white rice with vegetable.
Grilled chicken breast topped with fresh mushrooms in a traditional marsala wine and butter sauce. Served with your choice of side and vegetable.
Delicious tender pot roast served with creamy mashed potatoes and vegetable.
Artichokes and minced garlic, olives and sun dried tomatoes cooked in olive oil and white wine then tossed with linguini. Garnished with bacon crumbles.
A simple preparation. Salmon is lightly seasoned and sauteed in olive oil, then finished in the oven. Served with rice pilaf and vegetables.
Indiana's favorite steak lightly seasoned and pan seared to your specifications. Served with vegetable and choice of side.
A very lightly breaded tilapia filet served with a tartar style dill and caper sauce. Comes with vegetable and choice of side.
Last updated November 3, 2020