Murphy's Craft House

Bourbon glaze, cherrywood bacon, Guinness caramelized onions, arugula, and blue cheese.

Fresh chopped romaine heart, fresh Parmesan, caesar dressing, and focaccia crostini.

Crispy Indiana pork, tomato, red onion, and horseradish mayonnaise on a brioche bun.

Jumbo wings slow-roasted and fried crispy.

Queso cheese and mustard sauce.

Fresh horseradish cocktail sauce.

Queso cheese and mustard sauce.

Over mixed greens, with a chardonnay cream sauce.

Balsamic reduction, arugula, and prosciutto crisp.

Sidewinder fries tossed in garlic Parmesan.

Tempura battered, cilantro, and sweet chili aioli.

With a horseradish cream sauce.

Tossed in cinnamon and sugar and served with apple butter jam.

Creamy blue cheese sauce, candied pork belly bacon bits.

Baked pita, cucumber, olives, carrots, and grapes.

Jumbo wings slow-roasted and fried crispy.

House crusted, fried, and tossed in your choice of our house sauces.

Cheetwood smoked bacon, aged cheddar, fried onion strings, and fireball BBQ sauce.

Bourbon glaze, cherrywood bacon, Guinness caramelized onions, arugula, and blue cheese.

Bourbon glazed peppercorn bacon, horseradish Cheddar, and poached egg on a brioche bun.

American and Swiss cheese, and Thousand Island on grilled sourdough.

Fried onion straws, Swiss, and teriyaki glaze on a brioche bun.

Served in a crock topped with melted Swiss, and mozzarella, and homemade croutons.

Marinara, fresh mozzarella, pepperoni, sausage, and bacon.

Roasted tomato, mushrooms, pesto, and goat cheese.

Fireball whiskey BBQ sauce, chicken, bacon, and red onion.

Chicken, red onion, shaved carrots, crushed peanuts, mozzarella, Thai peanut sauce, and fresh cilantro.

Salsa, taco meat, red onion, tomato, jalapeno, craft crunch, cheddar, and shredded lettuce.

Braker hot sauce, pepperoni, sausage, bacon, red onion, mushroom, peppers, and mozzarella.

Roasted tomato, fresh mozzarella, basil, and olive oil.

Marinara and fresh mozzarella.

Crispy Indiana pork, tomato, red onion, and horseradish mayonnaise on a brioche bun.

Icelandic cod, shredded lettuce, and cajun tartar sauce on a brioche bun.

Oven-roasted turkey, crispy pepper bacon, Cheddar, Swiss, lettuce, tomato, and house honey Dijon on a toasted croissant.

Pepper bacon, lettuce, tomato, and blackberry goat cheese jam on a toasted pretzel bun.

Bourbon glazed pork belly bacon and provolone cheese on a panini grilled pretzel roll.

Shaved grilled steak, mushrooms demi-glaze, red onion marmalade, and horseradish mayonnaise.

Grilled portobello mushroom, goat cheese spread, roasted red peppers, and mixed greens on a brioche bun.

House crusted chicken, honey buffalo sauce, and shredded lettuce served on a brioche bun.

Mixed greens, grilled chicken, candied pecans, goat cheese, apple wedges, dried cherries, and an apple Dijon vinaigrette.

Mixed greens, roasted red and yellow beets, goat cheese, toasted almonds, balsamic vinaigrette, and a citrus reduction.

Mixed greens, craft bacon, red onion, blue cheese, and focaccia crostinis with a hot bacon vinaigrette.

Iceberg wedge. Blue cheese crumbles, Roma tomatoes, craft bacon, with blue cheese, and French dressing.

Taco beef, shredded lettuce, Cheddar cheese, tomatoes, onions, and jalapenos. Served in our own taco shell with salsa and sour cream.

Fresh chopped romaine heart, fresh Parmesan, caesar dressing, and focaccia crostini.