Four pieces nigiri sushi.

Japanese salad of seafood & vegetables with vinegar dressing.

Deep-fried calamari with spicy sauce.

Assorted sea vegetables.

Grilled seabass.

Deep fried, served with special sauce.

Broiled salted mackerel.

Sautéed salmon in special miso sauce.

Grilled squid.

Selected fresh fish slices.

Sliced octopus in a vinegar sauce.

Seasoned squid and mt.vegetables.

Deep-fried shrimp & vegetables in a golden light batter.

Three large broiled clams.

Fried oysters and a side dish of sauce.

Broiled salted salmon.

Sautéed squid in teriyaki sauce.

Broiled chicken on skewers with teriyaki sauce.

Fried Japanese dumplings with special sauce.

Shumai seasoned with Japanese horseradish.

Deep fried chicken with special sauce.

Cooked slices of beef wrapped around scallions and cheese in teriyaki sauce.

Steamed Japanese dumpling with hot mustard.

Cooked thin sliced beef with mustard sauce.

Deep fried tofu in a lightly seasoned soy sauce.

Tofu in a mild seaweed flavored broth.

Boiled spinach with flaked dried bonito.

Mushrooms sauteed in teriyaki sauce.

Chilled soft tofu with condiments.

Pan fried tofu cooked with a special sauce.

Boiled spinach with our special sesame seed sauce.

Steamed soybeans in the pod.

Sixteen pieces nigiri sushi, a California roll, and choice of shrimp tempura or asparagus roll.

Seven pieces nigiri sushi and California roll.

Eight pieces roll with fish, egg and vegetables.

Assorted fresh fish on a bed of seasoned rice.

Sakura's ichiban jumbo maki roll.

Large tray of sushi and sashimi delights.

Nine pieces nigiri sushi and one roll sushi.

Tuna, cucumber and California roll.

Giant eight-piece roll with crab, avocado, cucumber and fish roe.

Tuna slices on a bed of seasoned rice.

Assorted slices of fresh fish and rice.

Japanese soy bean soup with sea greens & tofu.

Clear fish broth with hamaguri clam & mushroom.

Lightly spiced bean sprout salad.

Clear fish broth.

Fresh salad with our own original sakura dressing.

Two flavors - green tea & vanilla.

Deep fried vanilla ice cream with chocolate syrup & cherry.

Ice cream with sweet bean topping.

Two pieces of sweet bean filled rice cakes.