Sushi Bar (Broad Ripple Avenue)

Japanese rice cake ball with an ice cream filling.

Served with soup, salad, and rice.

Yellowtail, jalapeno.

Baked tuna, asparagus, wasabi, and mayonnaise.

Spicy tuna, crunch, avocado, and tobiko.

Crabmeat, shrimp, mango, and cucumber-wrapped with rice paper.

Deep-fried, crab meat, salmon, scallop, wrapped with soybean paper, spicy mayonnaise, and unagi sauce.

Spicy shrimp inside topped with eel.

Deep-fried, spicy shrimp, eel, avocado, crab meat, salmon, spicy mayonnaise, and unagi sauce.

No rice, tuna, salmon, crab meat, avocado, and wrapped with cucumber.

Shrimp tempura, eel avocado, and unagi sauce.

Tuna, eel, avocado, and unagi sauce.

Swordfish, white fish, crab meat, pineapple, spicy mayonnaise, unagi sauce, and green spicy sauce.

Spicy shrimp, crab meat, tuna, crunch spicy mayonnaise, and unagi sauce.

Spicy salmon, baked salmon, and spicy mayonnaise.

Asparagus tempura, tobiko, salmon, wasabi, and spicy mayonnaise.

Shrimp tempura inside topped with mango, cream cheese, and seaweed salad.

Shrimp tempura, eel, spicy shrimp, avocado, crab meat, wrapped with soybean paper, spicy mayonnaise, and unagi sauce.

Eel, cucumber, spicy tuna, crunch, mango, avocado, and unagi sauce.

Tuna, mango, smoked salmon, shrimp, avocado, tobiko, and wasabi sauce.

Scallop tempura, smoked salmon, eel, and unagi sauce.

Snow crab, avocado, baked tuna, and wasabi mayonnaise.

Spicy tuna, shrimp eel, crunch, and unagi sauce.

Baked tuna, asparagus, four different types of tobiko.

No rice, tuna, wrapped with crab meat, and spicy mayonnaise.

Shrimp tempura inside. Topped with spicy tuna, avocado, and crunches.

Shrimp tempura inside. Topped with eel, spicy tuna, and crispy crab flakes.

Crab roll with diced seafood (tobiko octopus), mango on a top baked roll.

Grilled tuna with avocado inside. Topped with yellowtail, fresh jalapeno with jalapeno sauce.

Soft shell crab and avocado. Topped with spicy tuna and pineapple.

Spicy tuna with avocado and crunch. Topped with five kinds of fish, and seaweed salad.

Scallop tempura roll with spicy tuna and avocado. Topped with crispy crab flake, special sushi bar sauce, and spicy mango.

Crabmeat, avocado, mango, lobster, scallop, spicy mayonnaise, unagi sauce, and crunch.

Serves with soup and salad.

Serves with soup and salad.

Serves with soup and salad.

Chef's choice of 3 kinds of sashimi. Served with soup and salad.

Chef's choice of 5 kinds of sashimi. Served with soup and salad.

Chef's choice of 7 kinds of sashimi. Served with soup and salad.

California roll, cucumber roll, and asparagus roll. Served with soup and salad.

Spicy scallop roll, asparagus, tempura roll, and avocado roll. Served with soup and salad.

Oshinko roll, avocado roll, cucumber roll, and shiitake mushroom roll. Served with soup and salad.

Salmon roll, spicy shrimp roll, and spicy octopus roll. Served with soup and salad.

Philadelphia roll, shrimp tempura roll, and tuna roll. Served with soup and salad.

Yellowtail roll, tuna roll, cucumber roll, and California roll. Served with soup and salad.

Spider roll, eel roll, and spicy tuna roll. Served with soup and salad.

Grilled chicken breast in our homemade teriyaki sauce.

Cooked to your liking, grilled beef in our homemade teriyaki sauce.

Grilled jumbo shrimp in our homemade teriyaki sauce.

Grilled salmon in our homemade teriyaki sauce.

Grilled scallops in our homemade teriyaki sauce.

An assortment of deep-fried vegetables served with tempura sauce.

Deep-fried shrimp and assorted vegetables served with tempura sauce.

Deep-fried salmon, shrimp, scallop, crab, and assorted vegetables served with tempura sauce.

A Bowl of rice topped with fried breaded beef cutlets, vegetables, and egg in our special sauce.

Deep-fried salmon cutlets served with tonkatsu sauce.

Deep-fried chicken cutlets served in tonkatsu sauce.

Hibachi Lobster, scallops, and shrimp with an assortment of vegetables.

Hibachi lobster and steak with an assortment of vegetables.

Cold buckwheat noodles topped with shredded seaweed and served with a soy-based dipping sauce.

Stir-fried Japanese thick noodles with strips of chicken and assorted vegetables.

Stir-fried Japanese thick noodles with strips of beef and assorted vegetables.

Stir-fried Japanese thick noodles with shrimp, scallops, and assorted vegetables.

Stir-fried Japanese noodles assortment of vegetables.

Stir-fried Japanese noodles with strips of chicken and assorted vegetables.

Stir-fried Japanese noodles with strips of beef and assorted vegetables.

Stir-fried Japanese noodles with shrimp and assorted vegetables.

Vegetable udon noodles served with vegetable tempura.

Vegetable udon noodles served with shrimp and assorted vegetable tempura.

Scallops, salmon, eggs, and vegetables served with an assortment of vegetable tempura.

An assortment of vegetables, and udon cooked in a broth.

Chicken cutlets, vegetables, and udon cooked in a broth.

Thinly sliced beef, vegetable, and udon cooked in a broth.

An assortment of seafood, vegetables, and udon cooked in a broth.

Served with soup, salad, and rice.

Chicken with vegetables cooked with a sukiyaki sauce. Japanese hot-pot (can serve a party of two).

Beef with vegetables cooked with a sukiyaki sauce. Japanese hot-pot (can serve a party of two).

An assortment of vegetables cooked with a sukiyaki sauce. Japanese hot-pot (can serve a party of two).

An assortment of seafood and vegetables cooked in a broth. Japanese hot-pot (can serve a party of two).

Served with miso soup or salad. Chef choice.

Served with miso soup, salad, and rice.

Boneless chicken filet in teriyaki sauce. Served with miso soup or salad and rice.

Grill Shrimp in teriyaki sauce.

Deep-fried chicken with tonkatsu sauce.

Beef in teriyaki sauce.

Grill salmon in teriyaki sauce.

Deep-fried shrimp and assorted vegetable served with tempura sauce.

Soup noodles with assorted vegetables.

Soup noodles with shrimp and vegetable tempura.

Soup noodles with boneless chicken fillet and assorted vegetables.

Soup noodles with beef and assorted vegetables.

Soup noodles with seafood and assorted vegetables.

Stir-fried soba noodles with assorted vegetables. Served with miso soup.

Stir-fried soba noodles with boneless chicken fillet and assorted vegetables. Served with miso soup.

Stir-fried soba noodles with beef and assorted vegetables. Served with miso soup.

Stir-fried soba noodles with shrimp and assorted vegetables. Served with miso soup.

Stir-fried soba noodles with beef, shrimp, and assorted vegetables. Served with miso soup.

Stir-fried soba noodles with assorted vegetables. Served with miso soup.

Stir-fried soba noodles with boneless chicken fillet and assorted vegetables. Served with miso soup.

Stir-fried soba noodles with beef and assorted vegetables. Served with miso soup.

Stir-fried soba noodles with shrimp and assorted vegetables. Served with miso soup.

Stir-fried soba noodles with beef, shrimp, and assorted vegetables. Served with miso soup.

Lightly salted boiled soybeans.

Shrimp and vegetable-filled dumpling.

Fried pork and vegetable potstickers.

Blanched spinach with a sesame sauce.

Fried Japanese eggplant with special sauce.

An assortment of deep-fried vegetables served with tempura sauce.

Deep-fried shrimp and assorted vegetables served with tempura sauce.

Deep-fried tofu served with our special sauce and topped with bonito flakes.

Cold tofu served within the bed of soy sauce.

Grilled chicken on skewers served with teriyaki sauce.

Grilled shrimp on skewers served with teriyaki sauce.

Green onions wrapped in beef, grilled and sliced, served with teriyaki sauce.

Baked green mussels topped with mayonnaise and Masago.

Scallops sauteed with green onion and mushroom in our special sauce.

Breaded and fried. served with a sweet vinegar sauce.

Whole broiled squid.

Fresh cut squid fried to perfection.

Japanese egg custard with shrimp, scallops, squid, and Scallon.

Seared tuna and thinly sliced served with a spicy sauce.

Lightly salted charbroiled yellowtail head and neck.

A mix of seasoned wakame and cucumber salad in a zesty sesame vinaigrette.

Squid salad in house vinaigrette.

Tobiko, cucumber, and crab drizzled in our homemade spicy mayonnaise dressing.

Baby octopus served in mildly spiced red sauce.

A mix of shrimp, octopus, crabmeat, and cucumber with a sweet vinegar sauce.

Octopus and cucumber with a sweet vinegar sauce.

Served with vegetables, fruits, soup and rice.

Served with vegetables, fruits, soup and rice.

Served with vegetables, fruits, soup and rice.

Served with vegetables, fruits, soup and rice.

Served with vegetables, fruits, soup and rice.

Contains nuts and soy in dressing.

Two scoops of green tea ice cream topped with whipped cream and chocolate sauce.

Lightly fried green tea ice cream wrapped with pound cake and topped with whipped cream and chocolate sauce.

Fresh bananas wrapped with tempura crunch served with green tea ice cream and topped with whipped cream and chocolate sauce.

Japanese rice cake ball with an ice cream filling.

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Yellow tail and green onion. Rolls (rolls are cut into 4-6 pcs).

Tuna and spicy sauce. Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Avocado, tuna, and spicy sauce. Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Salmon, cucumber, and avocado. Rolls (rolls are cut into 4-6 pcs).

Cucumber, tuna, top with wasabi tobiko. Rolls (rolls are cut into 4-6 pcs).

Smoked salmon and cream cheese. Rolls (rolls are cut into 4-6 pcs).

Tuna, avocado, and cream cheese. Rolls (rolls are cut into 4-6 pcs).

Squid, white onion, and spicy sauce top with wasabi tobiko. Rolls (rolls are cut into 4-6 pcs).

Cucumber, lettuce, Jalapeno, spicy sauce, and top with tuna. Rolls (rolls are cut into 4-6 pcs).

Cucumber, lettuce, salmon, top with crab meat, and spicy sauce. Rolls (rolls are cut into 4-6 pcs).

Avocado, crab meat, cucumber, top with 5 different fish. Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Shrimp and spicy sauce. Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Pineapple and smoked salmon. Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Rolls (rolls are cut into 4-6 pcs).

Spicy sauce, avocado, and shrimp. Rolls (rolls are cut into 4-6 pcs).

Tuna, salmon, crab, spicy sauce, and deep-fried. Rolls (rolls are cut into 4-6 pcs).

Octopus and spicy sauce. Rolls (rolls are cut into 4-6 pcs).

Avocado, cucumber, and soft shell crab. Rolls (rolls are cut into 4-6 pcs).

Tuna, octopus, Masago, salmon, white fish, yellowtail, spicy sauce, and deep-fried. Rolls (rolls are cut into 4-6 pcs).

Eel, cucumber, and top with avocado. Rolls (rolls are cut into 4-6 pcs).

Crabmeat, cucumber, avocado, and top with eel. Rolls (rolls are cut into 4-6 pcs).

Nigiri (served in 2 pcs per order).

Nigiri (served in 2 pcs per order).

Nigiri (served in 2 pcs per order).

Nigiri (served in 2 pcs per order).

Nigiri (served in 2 pcs per order).

Nigiri (served in 2 pcs per order).

Nigiri (served in 2 pcs per order).

Nigiri (served in 2 pcs per order).

Nigiri (served in 2 pcs per order).

Nigiri (served in 2 pcs per order).

Nigiri (served in 2 pcs per order).

Sweet raw shrimp. Nigiri (served in 2 pcs per order).

Nigiri (served in 2 pcs per order).

Spicy tuna, crunch, avocado, tobiko.

Lightly salted boiled soybeans.

Spicy salmon, crab meat, tuna, crunch, spicy mayo, unagi sauce.

A mix of seasoned wakame and cucumber salad in a zesty sesame vinaigrette.

Lightly salted boiled soybeans.

Deep fried crab meat&cream cheese wonton served with sweet & spicy sauce.

Blanched spinach with a sesame sauce.

Fried Japanese eggplant with special sauce.

Assortment of deep fried vegetables served with tempura sauce.

Cold tofu served with a bed of soy sauce.

Grilled chicken on skewers served with teriyaki sauce.

Grilled shrimp on skewers served with teriyaki sauce.

Green onions wrapped in beef, grilled and sliced served with teriyaki sauce.

Baked green mussels topped with mayo and masago.

Scallops sautéed with scallions and mushrooms in our special sauce.

Breaded and fried, served with a sweet vinegar sauce.

Whole broiled squid.

Fresh cut squid fried to perfection.

Japanese egg custard with shrimp, scallops, squid, and scallions. Please allow 15 minutes to cook.

Seared tuna then sliced thinly and served with a spiced sauce.

Lightly salted char-broiled yellowtail head and neck.

A mix of seasoned wakame and cucumber salad in a zesty sesame vinaigrette.

Squid salad in house vinaigrette.

Tobiko, cucumber and crab drizzled, in our homemade spicy mayo dressing.

Baby octopus served in mildly spiced red sauce.

A mix of shrimp, octopus, crabmeat and cucumber with a sweet vinegar sauce.

Octopus and cucumber with a sweet vinegar sauce.

Yellow tail, green onion.

Tuna, spicy sauce.

Avocado, tuna, spicy sauce.

Salmon, cucumber, avocado.

Smoked salmon, cream cheese.

Tuna, avocado, cream cheese.

Squid, white onion, spicy sauce, top with wasabi tobiko.

Cucumber, lettuce, jalapeño, spicy sauce, top with tuna.

Avocado, crab meat, cucumber, top with five different fish.

Chef's choice of six pieces of nigiri sushi and tuna roll.

Chef's choice of eight pieces of nigiri sushi and California roll.

Chef's choice of 10 pieces of nigiri sushi, tuna roll and California roll.

Assortment of sashimi over a bed of sushi rice.

Sliced eel topped with unagi sauce over a bed of sushi rice.

Tuna slices on a bed of sushi rice.

Salmon slices on a bed of sushi rice.

Chef's choice of two kinds of sashimi and six pieces of nigiri sushi.

Chef's choice of four kinds of sashimi and 10 pieces of nigiri sushi.

Chef's choice.

Chef's choice of three kinds of sashimi.

Chef's choice of five kinds of sashimi.

Chef's choice of seven kinds of sashimi.

California roll, cucumber roll, and asparagus roll.

Spicy scallop roll, asparagus, tempura roll, and avocado roll.

Oshinko roll, avocado roll, cucumber roll and shiitake mushroom roll.

Salmon roll, spicy shrimp roll, and spicy octopus roll.

Grilled chicken breast in our homemade teriyaki sauce.

Cooked to your liking, grilled beef in our homemade teriyaki sauce.

Grilled jumbo shrimp in our homemade teriyaki sauce.

Grilled salmon in our homemade teriyaki sauce.

Assortment of deep fried vegetables served with tempura sauce.

Deep fried shrimp and assorted vegetables served with tempura sauce.

Deep fried salmon, shrimp, scallop, crab and assorted vegetables served with tempura sauce.

Bowl of rice topped with fried breaded beef cutlets, vegetables and egg in our special sauce.

Deep fried salmon cutlets served in tonkatsu sauce.

Deep fried chicken cutlets served in tonkatsu sauce.

Cold buckwheat noodles topped with shredded seaweed and served with a soy based dipping sauce.

Stir fried Japanese thick noodles with strips of chicken and assorted vegetables.

Stir fried Japanese thick noodles with strips of beef and assorted vegetables.

Stir fried Japanese noodles assortment of vegetables.

Stir fried Japanese noodles with strips of chicken and assorted vegetables.

Stir fried Japanese noodles with strips of beef and assorted vegetables.

Stir fried Japanese noodles with shrimp and assorted vegetables.

Vegetable udon noodles served with vegetable tempura.

Vegetable udon noodles served with shrimp and assorted vegetable tempura.

Scallops, salmon, egg and vegetables served with assortment of vegetable tempura.

Assortment of vegetable and udon cooked in a broth.

Chicken cutlets, vegetable and udon cooked in a broth.

Thinly sliced beef, vegetable and udon cooked in a broth.

Assortment of seafood, vegetables and udon cooked in a broth.

Stir fried soba noodles with assorted vegetables.

Stir fried soba noodles with boneless chicken fillet and assorted vegetables.

Stir fried soba noodles with beef and assorted vegetables.

Stir fried soba noodles with shrimp and assorted vegetables.

Stir fried soba noodles with beef, shrimp and assorted vegetables.

Stir fried soba noodles with assorted vegetables.

Stir fried soba noodles with boneless chicken fillet and assorted vegetables.

Stir fried soba noodles with beef and assorted vegetables.

Stir fried soba noodles with shrimp and assorted vegetables.

Stir fried soba noodles with beef and shrimp and assorted vegetables.

Baked tuna, asparagus, wasabi mayo.

Spicy tuna, crunch, avocado, tobiko.

Spicy shrimp inside, topped with eel.

No rice, tuna, salmon, crab meat, avocado, wrapped with cucumber.

Shrimp tempura, eel avocado, unagi sauce.

Tuna, eel, avocado, unagi sauce.

Asparagus tempura, tobiko, salmon, wasabi, spicy mayo.

Eel, cucumber, spicy tuna, crunch, mango, avocado, unagi sauce.

Tuna, mango, smoked salmon, shrimp, avocado, tobiko, wasabi sauce.

Scallop tempura, smoked salmon, eel, unagi sauce.

Snow crab, avocado, baked tuna, wasabi sauce.

Spicy tuna, shrimp eel, crunch, unagi sauce.

Baked tuna, asparagus, four different types of tobiko.

No rice, tuna, wrapped with crab meat, spicy mayo.

Shrimp tempura inside. Topped with spicy tuna, avocado and crunches.

Spicy salmon, crab meat, tuna, crunch, spicy mayo, unagi sauce.

Crab roll with diced seafood (tobiko octopus), mango on top - baked roll.

Spicy tuna with avocado and crunch. Topped with five kinds of fish, seaweed salad.

Shrimp, spicy sauce.

Pineapple, smoked salmon.

Octopus, spicy sauce.

Avocado, cucumber, soft shell crab.

Tuna, octopus, masago, salmon, white fish, yellow tail, spicy sauce, deep fried.

Eel, cucumber, top with avocado.

Crab meat, cucumber, avocado, top with eel.

Stir fried rice with boneless chicken fillet and assorted vegetable.

Stir fried rice with beef and assorted vegetables.

Stir fried rice with egg and assorted vegetable.

Stir fried rice with shrimps and assorted vegetables.

Contain nuts and soy in dressing.

Two scoops of green tea ice cream topped with whipped cream and chocolate sauce.

Lightly fried green tea ice cream wrapped with pound cake and topped with whipped cream and chocolate sauce.

Fresh bananas wrapped in tempura crunch served with green ta ice cream and topped with whipped cream and chocolate sauce.