Stir fried rice noodles with eggs, bean sproutsand green onions. Sprinkled with roasted peanuts.

Pad kee mow. Stir-fried wide noodles with egg, green and red bell peppers, white onions, cabbages, broccoli, carrots, garlic, and Thai basil.

Kao pad ka prow. Fried rice with green and red bell peppers, garlic, white onions, and Thai basils.

Kao pad. Fried rice with eggs, green onion, tomato, white onions, pea, and carrot.

Fried rice with eggs, pineapples, tomato, pea, carrot, green and white onion, cashew nuts.

Pad priew wan. Served with white rice. Stir-fried with pineapple, tomato, green and red pepper, and white and green onions.

Pad ka na. Served with rice. Stir fired mixed vegetables in a homemade brown sauce.

Served with rice. Stir-fried with green bean, green and red peppers, garlic, white onions, and Thai basils.

Chicken broth soup with cilantro, green onions, white onions, fried garlic, and bean sprouts.

Lemongrass soup with mushrooms, tomato, galangal, green, cilantro and white onions.

Served with rice. Yellow curry paste mixed in coconut milk, carrot, white onion, and potatoes.

Served with rice. Red curry paste, coconut milk mixed with bamboo shoots Thai basils, green and red peppers.

Stir-fried ginger, white and green onion, carrot, mushroom, green and red bell paper in ginger sauce.

Stir fried cashew nut, water chestnuts, green and red bell, green and white onion, carrot in home made sauce.

Stir-fried choice of meat in garlic sauce w-carrot, green onion. Served on a bed of sliced cabbage and rice.

Stir-fried broccoli and carrot in oyster sauce. Choice of meat.

Stir-fried bean sprout with green and red bell pepper, green onion, white onion, carrot in homemade sauce.

Marinated Thai chicken wings served with sweet chili sauce.

Fried eggplant served with sweet chili sauce.

Pla muhk tod gohb. Fried calamari served with sweet chili sauce.

Tahu tod. Deep-fried tofu served with Thai peanut sauce.

Six cream cheese with crab meat wrap in wonton wrap. Served with duck sauce.

Fresh lettuce, rice noodle, cilantro, and carrot wrapped in thin rice paper. Server with peanut sauce.

Tod mun pla. Deep-fried fish patties mixed with red curry and served with cucumber salad.

Four pieces marinated ground pork stuffed in wonton skin. Served with sweet black soy sauce.

Edamame served with sea salt.

Six crispy spring rolls, stuffed with cabbage, bean thread noodles, taro and carrots fried.

Five-six grilled chicken skewers served with Thai peanut sauce and fresh cucumber salad.

Six crispy spring rolls, stuffed with cabbage, bean thread noodles, taro, and carrots fried.

Silver noodle soup. With bean thread noodles, tofu, peas, napa, and white and green onion. Served with rice.

Rice noodle soup with cilantro, green onion and bean sprouts.

Chicken sour soup with mushrooms, tomatoes, galangal, cilantro, scallions, lemongrass, white and green onion, lime juice, served with rice.

Coconut milk soup with lemongrass, tomatoes, mushrooms and galangal, green onion, and cilantro. Served with rice.

Hot & sour seafood soup. Hot and sour seafood soup with mushrooms, tomatoes, galangal, and cilantro, served with rice.

Hot and sour chicken noodle soup with mushrooms, tomatoes, lemongrass, galangal, onions.

Spicy grilled protein mixed with lime juice, onion, cilantro, roasted ground rice, and chili sauce.

Cooked protein mixed with mint, lime juice, onion, cilantro, and roasted ground rice.

Your choice of meat with bean thread noodles mixed with lime juice, onion, cilantro and chili sauce.

Squid salad. Boiled squid mixed with lime juice, onion and cilantro.

Shrimp salad. Boiled shrimp mixed with lime juice, lemongrass, and chili sauce.

A mix of shredded green papaya with tomatoes, green beans, garlic, chili, peanuts, and lime juice.

Fried rice with eggs, tomatoes, green and white onions, snow pea and carrot.

Thai basil fried rice with eggs, banana peppers, red pepper, green and white onions, and Thai basil.

Fried rice with eggs, pineapples, tomato, snow pea, carrot, green and white onions and cashew nuts.

Stir fried wide noodles topped with broccoli and carrot in a light gravy sauce.

Stir fried egg noodles with broccoli, napa, carrot, red pepper, onion and bean sprout in red curry sauce.

Stir-fried wide noodles with banana peppers, red peppers, white onions, napa, broccoli, carrots, garlic, and Thai basil.

Stir fried bean thread noodles with eggs, tofu, bean sproutsand green onions, sprinkled with roasted peanuts.

Stir fried rice noodles with eggs, tofu, bean sprouts and green onions. Sprinkled with roasted peanuts.

Deep-fried egg noodles topped with bamboo shoots, mushrooms, green onion, napa, and carrot in a light gravy sauce.

Stir fried bean thread noodles with egg, tofu, bean sprouts and mixed vegetables.

With napa, red peppers, carrot, and broccoli.

Stir-fried egg noodles with broccoli, napa, carrot, red pepper, onion and bean sprout in red curry sauce.

Grilled chicken breast served with a side of stir-fried mixed vegetables, served with rice.

Deep-fried fish topped with mango sauce, served with rice.

Topped with red curry sauce and vegetables on the side, served with rice.

Topped with Thai chili garlic sauce steam vegetables on the side, served with rice.

Topped with Thai sweet and sour sauce and vegetables on the side, served with rice.

Red curry paste mixed in coconut milk with green beans, red peppers and Thai basil, served with rice.

Red curry paste mixed in coconut milk with mango, Thai basil and red peppers, served with rice.

Red curry paste mixed in coconut milk with pineapple, carrots and red peppers, served with rice.

Curry paste mixed in coconut milk with green beans, bamboo shoots, red peppers, and Thai basil, served with rice.

Panang curry paste mixed in coconut milk with green beans and red peppers, served with rice.

Massaman curry paste mixed in coconut milk, carrot, white onion, and potatoes sprinkled with peanut, served with rice.

Banana peppers, red peppers, white and green onions, garlic, and sweet Thai basil, served with rice.

Stir-fried mushroom with Thai basil, red pepper, banana pepper, white onion, and scallion in homemade sauce, served with rice.

Crispy chicken sauteed in sweet chili sauce served on a bed of rice.

Chicken sauteed in peanut sauce served on a bed of broccoli. Served with rice.

Stir-fried bean sprout with red pepper, scallion, and carrot in homemade sauce, served with rice.

Stir-fried eggplants with red pepper, Thai basil in homemade sauce, served with rice.

Padd hin ma parn. Cashew nuts, water chestnuts, red pepper, white onion and carrot, served with rice.

Banana peppers, red pepper, green onions, green beans, and ginger, served with rice.

Golden fried tofu sauteed with green beans, red peppers, basil, and mushrooms, served with rice.

Bamboo shoots, red peppers in red curry sauce, served with rice.

Stir fried mixed vegetables in a homemade brown sauce, served with rice.

Chicken sauteed in garlic sauce served on a bed of steamed cabbage, served with rice.

Sweet and sour. Sweet and sour stir-fried with pineapple, tomato, red pepper, cucumber, and white and green onions, served with rice.