If you find yourself in Indianapolis and hungry, but need vegan options, then it's time to order from Tlaolli.
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Menu
Soups
Cream of Calabacita Soup
$5.00
Vegetarian. Velvet-like cream soup made with grilled Mexican zucchini and garlic and a hint of citrus.
Tacos
Beef Picadillo Taco
$3.00
Pork Asado Taco
$3.00
Poblano Pepper Taco
$3.00
Vegetarian.
Fresh Cheese Taco
$3.00
Vegetarian.
Pork Carnitas Taco
$3.00
Chicken Chipotle Taco
$3.00
Tamales
Chicken Salsa Verde Tamale
$2.75
Shredded chicken in our bold tomatillo salsa.
Pinto Beans Tamale
$2.75
Vegan. Smashed slow-cooked pinto beans infused with tiaolli spice blend.
Pork Tamale
$2.75
Shredded pork seasoned with a rich blend of authentic dried Mexican chiles.
Entrees
Pork Asado
$7.50
Caramelized pork with a guajillo ancho sauce. Served on rice with choice of side.
Red Mole Chicken
$7.00
A complex earthy blend of spices thickened by a variety of nuts on seasoned tender chicken garnished with toasted sesame seeds. Served on rice with choice of side.
Chicken Calabacita Goulash
$7.00
Diced chicken, Mexican zucchini and roasted corn in green salsa. Served on rice with choice of side.
Chicken Chipotle
$7.00
Tender chicken in a creamy chipotle mild sauce. Served on rice with choice of side.
Beef Picadillo
$7.00
Seasoned ground beef, diced potatoes, raisins, and sauteed onions. Served on rice with choice of side.
Sides
Guacamole
$1.50
Vegetarian. Cured fresh pico and smashed has avocados.
Refried Black Beans
$3.00
Vegan. Black beans seasoned with a rich blend of Mexican spices.
Rice
$4.00
Vegan. Homemade-style rice, fresh tomato.
Refried Pinto Beans
$3.00
Vegan. Pinto beans seasoned with a rich blend of authentic dried chiles.
Salsas
Salsa Verde
$3.50
Tomatillos, smooth and mild green chiles, and cilantro and tiaolli spice blend.