TwoDEEP Brewing Co.

Smoked beef brisket on a Kings Hawaiian bun topped with Cheddar cheese & grilled onions served with a side of horseradish sauce.

Fresh spinach topped with smoked chicken, seasonal berries, slivered almonds, chopped bacon, and served with balsamic vinaigrette.

Meatless black bean burger topped with Cheddar cheese and fire-roasted corn and poblano pepper blend with onions on a grilled Hawaiian bun.

Golden tater-tots or fries topped with red Sunday beer cheese, bacon crumbles, jalapenos, diced red onion, & sour cream.

Curds of cheese. Served with horseradish dipping sauce.

Basketed fries or tots. You get it.

Basketed fries or tots. You get it.

Golden tater-tots or fries topped with red Sunday beer cheese, bacon crumbles, jalapenos, diced red onion, & sour cream.

Golden tater-tots or fries topped with red Sunday beer cheese, bacon crumbles, jalapenos, diced red onion, & sour cream.

Honey sweetened cornbread battered mini corn dogs. Served with a secret sauce.

Beer-battered chicken tenders served with your choice of dipping sauce. Dipping sauces ranch, apple butter bbq, bleu cheese, hot honey, and pineapple habanero.

Four jumbo pretzel sticks served with a side of red Sunday beer cheese.

Vegan hummus topped with smoked paprika & tomatoes. Served with pita chips, carrots, & celery.

Quesadilla made with carne asada steak, corn salsa, Monterey Jack, and Cheddar cheeses. Garnished with chipotle ranch, diced tomatoes, and green onions. Served with sour cream.

Perfectly fried mushrooms made with our red Sunday beer batter. Served with horseradish sauce.

Breaded dill pickle spears served with ranch dressing.

Cream cheese stuffed jalapenos in a crispy potato crumb coating. Served with blackberry bang sauce.

Fried and made with hatch green chilis, Cheddar, and American cheese. Served with sour cream.

Beer battered buffalo chicken a top mixed greens topped with Colby Jack, tomatoes, and chopped red onions. Served with Ranch Dressing.

Fresh spinach topped with smoked chicken, seasonal berries, slivered almonds, chopped bacon, and served with balsamic vinaigrette.

Mixed greens topped with marinated steak strips, tortilla strips, and fire-roasted corn and poblano pepper blend. Served with balsamic vinaigrette.

3 tortillas topped with your choice of smoked chicken or pork. Garnished with chopped cilantro and red onions.

3 tortillas topped with crumbled black bean burger, corn salsa, and spinach.

3 tortillas topped with marinated strips of steak, red onions, cilantro, and queso fresco.

3 tortillas topped with crispy fish, cabbage, cilantro, and chipotle ranch.

8 oz beef patty grilled and topped with mozzarella cheese, sautéed mushrooms, onions, and fresh spinach dressed with horseradish sauce. Served with choice of Seasoned Fries or Tater Tots.

8 oz beef patty grilled and topped with lettuce, tomato, onion, and Cheddar cheese. Served on a toasted hawaiian bun.

Toasted Hawaiian bun with a Cajun-seasoned 8oz beef patty topped with bleu cheese, applewood smoked bacon, lettuce, and tomatoes.

8 oz grilled beef patty with Swiss cheese, caramelized onions, and 1000 Island dressing on cornerstone bakery sourdough.

Smoked pork or chicken sandwich on a Hawaiian Bun. Sauce options Traditional BBQ, apple butter BBQ, or Sriracha BBQ.

Diced beer-battered buffalo chicken tenders with chopped lettuce and Colby jack in a sun-dried tomato wrap.

Grilled ham & Cheddar on cornerstone bakery sourdough.

3 slices of toasted sourdough with roasted turkey, black forest ham, applewood smoked bacon, lettuce, tomato, and mayonnaise.

Meatless black bean burger topped with Cheddar cheese and fire-roasted corn and poblano pepper blend with onions on a grilled Hawaiian bun.

Smoked beef brisket on a Kings Hawaiian bun topped with Cheddar cheese & grilled onions served with a side of horseradish sauce.

Cod beer-battered to a golden brown served with seasoned fries & coleslaw.

Applewood smoked bacon, lettuce, tomato, and mayonnaise on toasted cornerstone bakery sourdough.