Union Jack Pub

Sunny side up, over easy, over medium, over hard, or scrambled with fried breakfast potatoes and choice of toast, English muffin or southern biscuit.

Poached eggs on toasted English muffin with Canadian bacon, hollandaise sauce and breakfast potatoes.

Three eggs cooked to your preference with choice of two sausage patties, links or Apple wood bacon. Breakfast potatoes, toast, English muffin or biscuit.

Fresh made sausage gravy served with baked southern style biscuits.

8" New York style malted crust with hollandaise, scrambled egg, breakfast sausage, mozzarella and cheddar cheese. Serves 1-2 guests.

Scrambled eggs, sausage, cheddar cheese and hollandaise sauce wrapped in a flour tortilla, served with breakfast potatoes.

4 slices.

2 patties, or links.

Choose up to four ingredients with breakfast potatoes, choice of toast, English muffin or biscuit.

Basket of eight served with hot marinara sauce.

Five seasoned bread sticks served with both marinara and queso sauce.

Hearty portion of seasoned fries mounded with fresh bacon and melted shredded Cheddar cheese with a side of ranch dressing.

Melted blend of cheeses served with corn tortilla chips.

Rich blend of cheeses, spinach, artichoke hearts, jalapeños, and onions served with tortilla chips and warm flatbread.

Four served with house-made queso and spicy brown mustard.

Tortilla chips topped with BBQ pulled pork, drizzled with BBQ sauce and our house-made chili con queso, topped with onions, tomatoes, and jalapeños. Lettuce and sour cream on the side.

Buffalo, BBQ, spicy garlic, or woowee hot style wings – carrots & celery with blue cheese or ranch dressing on the side.

Buffalo or BBQ locally sourced seitan wings - carrots & celery with Vegan ranch on the side

Bite-sized corn dogs fit for a champion of any age. Nine to an order.

Variety of fresh vegetables served with house made garlic hummus and choice of warm flatbread or vegan tortilla chips. Now you can tell Mum you are eating your vegetables.

Iceberg wedge with our blue cheese dressing & crumbles, bacon, and chopped tomatoes.

Grilled, breaded, Cajun or Buffalo chicken breast atop fresh greens, tomatoes, red onion, hardboiled egg and shredded cheddar cheese with your choice of dressing on the side.

Vegan. Seitan your way – grilled, BBQ, buffalo, or cajun – A top fresh greens, tomatoes, red onion, cucumbers, and mushrooms with your choice of dressing, vegan ranch or balsamic.

Chopped romaine, green & black olives, artichoke hearts, feta cheese, diced egg, tomatoes, ham, bacon, red onion, cucumbers, tossed in balsamic vinaigrette.

Romaine tossed in Caesar dressing topped with parmesan, croutons, and grilled Atlantic salmon.

Romaine and iceberg, tomatoes, cucumbers, mozzarella and seasoned croutons with your choice of dressing on the side.

Spicy.

Vegan.

Breaded in our secret recipe or grilled, our Hoosier tradition is served on a brioche bun with your choice of side. Named for our very own Brickyard Battalion.

Vegan. Seared jackfruit with BBQ sauce topped with avocado slaw on a multigrain bun.

Applewood bacon, lettuce, tomato, and mayo on double decked wheat or white bread.

A double decker so tall it takes two hands to eat, stuffed with lean ham, roast turkey, crisp fresh bacon, lettuce, tomato, mayo, american & Swiss cheeses on white or wheat breads.

Sliced roast beef with spicy giardiniera peppers, Swiss cheese on a grilled ciabatta bun with Italian au jus.

Grilled chicken breast with bacon and melted hot pepper cheese on a grilled Brioche or multigrain bun with house-made aioli.

Ham, bacon, pepperoni, Canadian bacon grilled then topped with melted mozzarella & banana peppers, lettuce and tomato on a grilled sub bun with Italian dressing on the side.

Grilled corned beef, Swiss cheese, sauerkraut, and 1000 Island on rye. Some say it's the best they've ever had and we won't argue.

The Pub's version: Pulled pork, ham, dill pickle, pepper jack cheese, brown mustard and house-made aioli, served on a grinder bun.

Grilled then topped with crisp bacon, melted cheddar on a grilled Brioche or multigrain bun.

Grilled lean ground turkey seasoned cajun-style, topped with hot pepper cheese on a grilled Brioche or multigrain bun.

Grilled burger with caramelized onion, Swiss and american cheese, 1000 island dressing on rye.

A sunny combination of grilled chicken, alfalfa sprouts, avocado, bacon, lettuce, tomato, mayo and feta cheese.

Fresh spinach, diced tomatoes, cucumbers, red onions, banana peppers, hot pepper jack cheese, and honey Jalapeno dressing in a warm flour tortilla.

Spicy cajun grilled chicken breast, cheddar cheese, lettuce and diced tomato in a warm wrap with a side of sweet BBQ.

Locally-sourced Buffalo seitan with lettuce, tomato, onion and Vegan ranch dressing in a tortilla

Deep dish with Italian sausage, pepperoni, ham, bacon, and ground beef.

Deep dish with our own sweet Napa sauce, Mozzarella cheese, bell peppers, mushrooms, red onions, and black olives.

Thin crust topped with our pesto sauce blend, Mozzarella, fresh spinach, fresh basil, sliced tomatoes, and ricotta cheese

Traditional crust with our signature sauce, mozzarella cheese, pepperoni, Italian sausage, mushrooms, green bell peppers, and yellow onions.

Thin crust with olive oil, salt, pepper, garlic, fresh basil, sliced tomatoes, and shredded mozzarella topped with premium fresh mozzarella.

Our stuffed pizza loaded with BBQ sauce, ham, Canadian bacon, yellow onion, pineapple slices, and mozzarella cheese.

12" A thin crust topped with oil, garlic, giardiniera peppers, and mozzarella cheese.

7” pan pizza with your choice of sauce, cheese, and two crowns.

Hand breaded Icelandic cod with seasoned fries, house-made slaw and tartar sauce.

Hand-breaded chicken tenders served with your choice of honey mustard, ranch or BBQ.

Penne noodles tossed with a creamy cajun sauce, red pepper, onion, mushroom and garlic- pasta is topped with spicy sausage and shrimp, served with garlic bread.

A 6oz piece of perfectly seasoned salmon grilled to your liking, served with a roasted veggie medley a corn muffin.

Smoked Gouda and White Cheddar perfectly blended and tossed with penne, panko crust.

Chicken, red onion, crumbled bacon and mozzarella baked on a wood-fire grilled flatbread and drizzled with Ranch dressing.

Call for today's selection

Choose any two toppings.

A giant mouthful of rich chocolate pudding between two layers of dark, moist chocolate-drenched chocolate cake.

Light, buttery vanilla flecked cake has waves of caramel cake that make it a show stopper – drama builds with a salted caramel crunch layer, a creamy custard layer, and a sexy caramel finish.

Your choice from a variety of rotating flavors, often New York, chocolate, and key lime.

A basket of 5 delicious, bite-sized morsels, with a creamy nutella filled center, tossed in Cinnamon Maple Sugar.

Basket of eight served with hot marinara sauce.

Five seasoned bread sticks served with both marinara and queso sauce.

Hearty portion of seasoned fries mounded with fresh bacon and melted shredded Cheddar cheese with a side of ranch dressing.

Melted blend of cheeses served with corn tortilla chips.

Rich blend of cheeses, spinach, artichoke hearts, jalapeños, and onions served with tortilla chips and warm flatbread.

Four served with house-made queso and spicy brown mustard.

Tortilla chips topped with BBQ pulled pork, drizzled with BBQ sauce and our house-made chili con queso, topped with onions, tomatoes, and jalapeños. Lettuce and sour cream on the side.

Buffalo, BBQ, spicy garlic, or woowee hot style wings – carrots and celery with blue cheese or ranch dressing on the side.

Buffalo or BBQ locally sourced seitan wings - carrots and celery with Vegan ranch on the side.

Buffalo or BBQ locally sourced seitan wings - carrots and celery with Vegan ranch on the side.

Bite-sized corn dogs fit for a champion of any age.

Call the restaurant for today's selection.

Romaine and iceberg, tomatoes, cucumbers, mozzarella, and croutons.

Iceberg wedge with our blue cheese dressing and crumbles, bacon, and chopped tomatoes.

Chicken your way - grilled or breaded – plain, cajun, buffalo, or BBQ – atop fresh greens, tomatoes, red onion, hard boiled egg, and shredded cheddar cheese with your choice of dressing.

Chopped romaine, green and black olives, artichoke hearts, feta cheese, diced egg, tomatoes, ham, bacon, red onion, cucumbers, tossed in balsamic vinaigrette.

Romaine tossed in Caesar dressing topped with parmesan, croutons, and grilled Atlantic salmon.

Breaded in our secret recipe or grilled, our Hoosier tradition is served on a brioche bun with your choice of side. Named for our very own Brickyard Battalion

Applewood bacon, lettuce, tomato, and mayo on double decked wheat or white bread.

Whole wheat or white double decked sandwich with ham, turkey, bacon, lettuce, tomato, American and Swiss cheeses, and mayo.

The Pub’s version: Pulled pork, ham, dill pickle, pepper jack cheese, brown mustard, and house-made aioli, served on a grinder bun.

Sliced roast beef with spicy giardiniera peppers and Swiss cheese on a grilled ciabatta bun with Italian au jus.

Seared jackfruit with BBQ sauce topped with avocado slaw on a multigrain bun.

Grilled chicken breast with bacon and melted pepper jack cheese on a grilled brioche or multigrain bun with house-made aioli.

Grilled corned beef, Swiss cheese, sauerkraut, and thousand Island on rye.

Grilled lean ground turkey seasoned cajun-style, topped with hot pepper cheese on a grilled brioche or multigrain bun.

Grilled burger with caramelized onion, Swiss and American cheese, thousand Island dressing on rye.

Grilled portabella mushroom topped with house-made hummus, grilled onions, and sun-dried tomatoes on a multigrain bun.

Fresh spinach, diced tomatoes, cucumbers, red onions, banana peppers, hot pepper jack cheese, and honey jalapeño dressing in a warm flour tortilla.

Spicy cajun grilled chicken breast, Cheddar cheese, lettuce, and diced tomato in a warm wrap with a side of sweet BBQ.

Locally-sourced Buffalo seitan with lettuce, tomato, onion, and Vegan ranch dressing in a tortilla.

7” pan pizza with your choice of sauce, cheese, and two crowns.

Deep dish with Italian sausage, pepperoni, ham, bacon, and ground beef.

Deep dish with our own sweet Napa sauce, Mozzarella cheese, bell peppers, mushrooms, red onions, and black olives.

12" Thin crust topped with our pesto sauce blend, Mozzarella, fresh spinach, fresh basil, sliced tomatoes, and ricotta cheese.

12" Thin crust with olive oil, salt, pepper, garlic, fresh basil, sliced tomatoes, and shredded mozzarella topped with premium fresh mozzarella.

12" Our stuffed pizza loaded with BBQ sauce, ham, Canadian bacon, yellow onion, pineapple slices, and mozzarella cheese.

A thin crust topped with oil, garlic, giardiniera peppers, and mozzarella cheese.

Hand-breaded Icelandic cod served with seasoned fries, house made slaw, and tartar sauce.

Hand-breaded chicken tenders served with your choice of honey mustard, ranch, or BBQ sauce.

A 6oz piece of perfectly seasoned salmon grilled to your liking, served with a roasted veggie medley and a corn muffin.

Penne noodles tossed with a creamy cajun sauce, red pepper, onion, mushroom, and garlic – pasta is topped with spicy sausage and shrimp, served with garlic bread.

Smoked gouda and white cheddar perfectly blended and tossed with penne, panko crust.

Seitan, buffalo sauce, tomatoes, and red onions drizzled with Vegan Ranch on a wood-fire grilled flatbread.

Chicken, red onion, crumbled bacon, and mozzarella baked on a wood-fire grilled flatbread and drizzled with Ranch dressing.

Grilled or breaded.

American, cheddar, Swiss.

Choose any two toppings.

A giant mouthful of rich chocolate pudding between two layers of dark, moist chocolate-drenched chocolate cake.

Choice of chocolate or caramel drizzle.

Light, buttery vanilla flecked cake has waves of caramel cake that make it a show stopper – drama builds with a salted caramel crunch layer, a creamy custard layer, and a sexy caramel finish.

A basket of 5 delicious, bite-sized morsels, with a creamy nutella filled center, tossed in cinnamon maple sugar.

Your choice from a variety of rotating flavors, often New York, chocolate, and key lime.

Breaded Icelandic cod served with seasoned fries, slaw, and tartar sauce.

Apple wood bacon, lettuce, tomato, and mayonnaise on double decked wheat or white bread.

Breaded in our secret recipe or grilled, our Hoosier is served on a brioche bun with your choice of side.

Spicy Cajun grilled chicken breast, Cheddar cheese, lettuce, and diced tomato in a warm wrap with a side of sweet BBQ.

Basket of 8. Served with hot marinara sauce.

Tortilla chips topped with BBQ pulled pork, drizzled with BBQ sauce, and chili con queso. Topped with onions, tomatoes, jalapenos, lettuce, and sour cream on the side.

5 seasoned bread sticks served with both marinara and queso sauce.

Rich blend of cheeses, spinach, artichoke hearts, jalapenos, and onions. Served with tortilla chips and warm flatbread.

Hearty portion of seasoned fries mounded with fresh bacon and melted shredded Cheddar cheese with a side of ranch dressing.

Melted blend of cheeses served with corn tortilla chips.

Variety of fresh vegetables served with garlic hummus and choice of warm flatbread or vegan tortilla chips.

4 served with queso and spicy brown mustard.

Buffalo or BBQ locally sourced seitan wings. Carrots and celery with vegan ranch on the side.

Bite sized corn dogs fit for a champion of any age.

Buffalo, BBQ, spicy garlic, or woowee hot style wings. Carrots and celery with blue cheese or ranch dressing on the side.

Romaine tossed in Caesar dressing topped with Parmesan, croutons, and grilled Atlantic salmon. Can be served meatless.

Seitan your way grilled, BBQ, buffalo, or Cajun a top fresh greens, tomatoes, red onion, cucumbers, and mushrooms with your choice of dressing, vegan ranch or balsamic. Can be served meatless.

Chicken your way grilled or breaded, plain, Cajun, buffalo, or BBQ atop fresh greens, tomatoes, red onion, hard boiled egg, and shredded Cheddar cheese with your choice of dressing. Can be served meatless.

Chopped romaine, green, black olives, artichoke hearts, feta cheese, diced egg, tomatoes, ham, bacon, red onion, and cucumbers tossed in balsamic vinaigrette. Can be served meatless.

Iceberg wedge with our blue cheese dressing, crumbles, bacon, and chopped tomatoes. Can be served meatless.

Romaine, iceberg, tomatoes, cucumbers, mozzarella, and croutons. Can be served meatless.

Seared jack fruit with BBQ sauce topped with avocado slaw on a multigrain bun.

Sliced roast beef with spicy giardiniera peppers and Swiss cheese on a grilled ciabatta bun with Italian au jus.

Breaded in our secret recipe or grilled, our Hoosier is served on a brioche bun with your choice of side.

Whole wheat or white double decked sandwich with ham, turkey, bacon, lettuce, tomato, American, Swiss cheeses, and mayonnaise.

Pulled pork, ham, dill pickle, pepper jack cheese, brown mustard, and aioli. Served on a grinder bun.

Grilled chicken breast with bacon and melted pepper jack cheese on a grilled brioche or multigrain bun with aioli.

Ham, bacon, pepperoni, and Canadian bacon grilled and topped with melted mozzarella, banana peppers, lettuce, and tomato on a grilled sub bun Italian dressing on the side.

Grilled corned beef, Swiss cheese, sauerkraut, and thousand island on rye.

Apple wood bacon, lettuce, tomato, and mayonnaise on double decked wheat or white bread.

Grilled chicken, avocado, bacon, lettuce, tomato, mayonnaise, and feta cheese in a warm tortilla.

Spicy Cajun grilled chicken breast, Cheddar cheese, lettuce, and diced tomato in a warm wrap with a side of sweet BBQ.

Locally sourced buffalo seitan with lettuce, tomato, onion, and vegan ranch dressing in a tortilla.

Fresh spinach, diced tomatoes, cucumbers, red onions, banana peppers, hot pepper jack cheese, and honey jalapeno dressing in a warm flour tortilla.

Grilled then topped with crisp bacon and melted Cheddar on a grilled brioche or multigrain bun.

Grilled burger with caramelized onion, Swiss, American cheese, and thousand island dressing on rye.

Grilled portabella mushroom topped with hummus, grilled onions, and sun dried tomatoes on a multigrain bun.

Grilled lean ground turkey seasoned cajun style. Topped with hot pepper cheese on a grilled brioche or multigrain bun.

12” special butter crust top and bottom baked in a skillet.

12” special butter crust top and bottom baked in a skillet.

12” thin and crisp malted crust.

12” thin and crisp malted crust.

10” gluten free crust cooked in an environment that contains gluten.

10” gluten free crust cooked in an environment that contains gluten.

12" stuffed pizza loaded with BBQ sauce, ham, Canadian bacon, yellow onion, pineapple slices, and mozzarella cheese.

Deep dish with Italian sausage, pepperoni, ham, bacon, and ground beef.

Deep dish with sweet napa sauce, mozzarella cheese, bell peppers, mushrooms, red onions, and black olives.

12" thin crust with olive oil, salt, pepper, garlic, fresh basil, sliced tomatoes, and shredded mozzarella topped with premium fresh mozzarella.

Thin crust topped with pesto sauce blend, mozzarella, fresh spinach, fresh basil, sliced tomatoes, and ricotta cheese.

Traditional crust with signature sauce, mozzarella cheese, pepperoni, Italian sausage, mushrooms, green bell peppers, and yellow onions.

A thin crust topped with oil, garlic, giardiniera peppers, and mozzarella cheese.

A thin crust topped with oil, garlic, giardiniera peppers, and mozzarella cheese.

Penne noodles tossed with a creamy cajun sauce, red pepper, onion, mushroom, garlic pasta is topped with spicy sausage, and shrimp. Served with garlic bread.

A piece of perfectly seasoned salmon grilled and served with a roasted veggie medley and a corn muffin.

Queso tossed with penne noodles.

Breaded chicken tenders.

Chicken, red onion, crumbled bacon, and mozzarella baked on a wood fire grilled flatbread and drizzled with ranch dressing.

Breaded Icelandic cod served with seasoned fries, slaw, and tartar sauce.

Chicken strips, Belgian waffle, and syrup served with breakfast potatoes.

Vegan brioche bun, just egg patty, vegan provolone, and tempeh served with breakfast potatoes.

Tortilal chips, queso, eggs, chorizo, Cheddar Jack cheese, tomato, onion, jalapeno, and sour cream.

Three eggs, your preference, with choice of sausage, bacon, or roasted veggies served with breakfast potatoes. Choose toast, english muffin, or biscuit.

8" New York style malted crust with hollandaise, scrambled egg, breakfast sausage, mozzarella, and Cheddar cheese. Serves one to two guests.

Tortilla, scrambled just egg, vegan provolone, tempeh bacon, and onions.

Scotch egg, hollandaise, sliced tomato, breakfast potatoes. Baked beans, and bacon.

Sausage, bacon, Canadian bacon, Cheddar Jack cheese.

A classic Belgian waffle with nutella, strawberries, and bananas served with breakfast potatoes.

Poached eggs on toasted english muffin with canadian bacon, hollandaise sauce, and breakfast potatoes.

Spinach, mushroom, peppers, onion, and cheese.

Chorizo, feta, peppers, and diced tomato.

Scrambled eggs, sausage, Cheddar cheese and hollandaise sauce wrapped in a flour tortilla, served with breakfast potatoes.

Breakfast potato, scrambled eggs, sausage gravy, and melted cheese.

Choose up to four ingredients with breakfast potatoes, choice of toast, english muffin or biscuit.

Classic belgian waffle. Served with butter and syrup or union Jack style with house made blueberry syrup and whipped cream served with breakfast potatoes.

Sausage gravy served with baked southern style biscuits.

Tenderloin, breaded in secret recipe, served over a Belgian waffle topped with house made sausage gravy, served with breakfast potatoes.

Scotch eggs with a drizzle of hollandaise.

Plain waffle. No butter or syrup included.

A classic avocado toast, wheat toast, garlic, salt, pepper, avocado, tomatoes, and onions.

Four slices.

Two patties, or links.

A rich blend of creamy cheese, spinach, artichoke hearts, jalapenos, and onions served with tortilla chips and warm flatbread.

Buffalo or barbecue locally sourced seitan wings carrots and celery with vegan ranch on the side.

Variety of vegetables served with garlic hummus and choice of warm flatbread or vegan tortilla chips.

Basket of 8. Served with hot marinara sauce.

Tortilla chips topped with BBQ pulled pork, drizzled with BBQ sauce, and chili con queso. Topped with onions, tomatoes, jalapenos, lettuce, and sour cream on the side.

Five bread sticks served with both marinara and queso.

Four served with queso and spicy brown mustard.

Bite-sized corn dogs fit for a champion of any age, nine to an order.

Melted blend of white cheeses served with tortilla chips.

Buffalo, barbecue, spicy garlic or woowee hot style wings. Carrots and celery with blue cheese or ranch dressing.

Hearty portion of fries mounded with fresh bacon and melted cheddar cheese with a side of ranch dressing.

Romaine tossed in Caesar dressing topped with parmesan, croutons, and grilled Atlantic salmon.

Grilled, breaded, cajun or buffalo chicken breast atop greens, tomatoes, red onion, hardboiled egg and shredded Cheddar cheese with choice of dressing on the side.

Vegan. Seitan your way grilled, barbecue, buffalo or cajun atop greens, tomatoes, red onion, cucumbers and mushrooms with choice of dressing. Vegan ranch or balsamic.

Chopped romaine, green and black olives, artichoke hearts, feta cheese, diced egg, tomatoes, ham, red onion, bacon, and cucumbers, tossed in balsamic vinaigrette.

Iceberg wedge with blue cheese dressing and crumbles, bacon, and diced tomatoes.

Romaine and iceberg, tomatoes, cucumbers, mozzarella and croutons with choice of dressing on the side.

Vegan.

Spicy.

Sliced roast beef with spicy giardiniera peppers, Swiss cheese on a grilled ciabatta bun with italian au jus. Choice of kettle potato chips, red potato salad, coleslaw, baked beans or cottage cheese.

Vegan. Seared jackfruit with barbecue sauce topped with avocado slaw on a multigrain bun. Choice of kettle potato chips, red potato salad, coleslaw, baked beans or cottage cheese.

Breaded in secret recipe or grilled, hoosier tradition is served on a brioche bun with choice of side. Named for our very own brickyard battalion. Choice of kettle potato chips, red potato salad, coleslaw, baked beans or cottage cheese.

Grilled chicken breast with bacon and melted hot pepper cheese on a grilled brioche or multigrain bun with aioli. Choice of kettle potato chips, red potato salad, coleslaw, baked beans or cottage cheese.

Ham, bacon, pepperoni, canadian bacon grilled then topped with melted mozzarella & banana peppers, lettuce and tomato on a grilled sub bun with italian dressing on the side.$10.50

A double decker so tall it takes two hands to eat, stuffed with lean ham, roast turkey, crisp bacon, lettuce, tomato, mayo, american, and Swiss cheeses on white or wheat breads. Choice of kettle potato chips, red potato salad, coleslaw, baked beans or cottage cheese.

Grilled corned beef, swiss cheese, sauerkraut, and 1000 island on rye. Choice of kettle potato chips, red potato salad, coleslaw, baked beans or cottage cheese.

The pubs version pulled pork, ham, dill pickle, pepper Jack cheese, brown mustard and aioli, served on a grinder bun. Choice of kettle potato chips, red potato salad, coleslaw, baked beans or cottage cheese.

Applewood bacon, lettuce, tomato, and mayonnaise on double decked wheat or white bread. Choice of kettle potato chips, red potato salad, coleslaw, baked beans or cottage cheese.

7” pan pizza with choice of sauce, cheese, and two crowns.

Penne noodles tossed with a creamy cajun sauce, red pepper, onion, mushroom, and garlic pasta is topped with spicy sausage, and shrimp, served with garlic bread.

A six oz piece of perfectly salmon grilled to your liking, served with a roasted veggie medley a corn muffin.

Smoked gouda and white Cheddar perfectly blended and tossed with penne, and panko crust.

Breaded icelandic cod with fries, slaw, and tartar sauce.

Breaded chicken tenders served with your choice of honey mustard, ranch or barbecue.

Chicken, red onion, crumbled bacon and mozzarella baked on a wood fire grilled flatbread and drizzled with ranch dressing.

Stuffed pizza loaded with barbecue sauce, ham, Canadian bacon, yellow onion, pineapple slices, and mozzarella cheese.

Thin crust with olive oil, salt, pepper, garlic, basil, sliced tomatoes, and shredded mozzarella topped with premium mozzarella.

Thin crust topped with our pesto sauce blend, mozzarella, spinach, basil, sliced tomatoes, and ricotta cheese.

12" a thin crust topped with oil, garlic, giardiniera peppers, and mozzarella cheese.

Deep dish with own sweet napa sauce, mozzarella cheese, bell peppers, mushrooms, red onions, and black olives.

Deep dish with Italian sausage, pepperoni, ham, bacon, and ground beef.

Crust.

Crust.

Crust.

Crust.

Crust.

Crust.

Crust.

Crust.

Crust.

12" special butter crust top and bottom.

12" special butter crust top and bottom.

12" special butter crust top and bottom.

12" special butter crust top and bottom.

12" special butter crust top and bottom.

12" thin and crispy melted crust.

A giant mouthful of rich chocolate pudding between two layers of dark and moist chocolate drenched chocolate cake.

Light and the buttery vanilla flecked cake have waves of caramel cake that make it a show stopper drama builds with a salted caramel crunch layer, a creamy custard layer, and a caramel finish.

A basket of delicious and bite sized morsels with a creamy Nutella filled the center and tossed in cinnamon maple sugar.

Grilled chicken, avocado, bacon, lettuce, tomato, mayo, and feta cheese in a warm tortilla.

Breaded in our secret recipe or grilled, our Hoosier tradition is served on a brioche bun with your choice of side. Named for our very own Brickyard Battalion!

Hand-breaded Icelandic cod served with seasoned fries, house made slaw, and tartar sauce.

A giant mouthful of rich chocolate pudding between two layers of dark, moist chocolate-drenched chocolate cake.

Rich blend of cheeses, spinach, artichoke hearts, jalapeños, and onions served with tortilla chips and warm flatbread

Chicken your way - grilled or breaded – plain, cajun, buffalo, or BBQ – atop fresh greens, tomatoes, red onion, hard boiled egg, and shredded cheddar cheese with your choice of dressing.

Tortilla chips topped with BBQ pulled pork, drizzled with BBQ sauce and our house-made chili con queso, topped with onions, tomatoes, and jalapeños – lettuce and sour cream on the side.

A 6oz piece of perfectly seasoned salmon grilled to your liking, served with a roasted veggie medley and a corn muffin.

Basket of eight served with hot marinara sauce.

Five seasoned bread sticks served with both marinara and queso sauce.

Hearty portion of seasoned fries mounded with fresh bacon and melted shredded Cheddar cheese with a side of ranch dressing.

Melted blend of cheeses served with corn tortilla chips.

Rich blend of cheeses, spinach, artichoke hearts, jalapeños, and onions served with tortilla chips and warm flatbread

Variety of fresh vegetables served with house made garlic hummus and choice of warm flatbread or vegan tortilla chips

Four served with house-made queso and spicy brown mustard.

Tortilla chips topped with BBQ pulled pork, drizzled with BBQ sauce and our house-made chili con queso, topped with onions, tomatoes, and jalapeños – lettuce and sour cream on the side.

Buffalo, BBQ, spicy garlic, or woowee hot style wings – carrots & celery with blue cheese or ranch dressing on the side.

Buffalo or BBQ locally sourced seitan wings - carrots & celery with Vegan ranch on the side

Bite-sized corn dogs fit for a champion of any age.

Vegan.

Romaine & iceberg, tomatoes, cucumbers, mozzarella, and croutons.

Iceberg wedge with our blue cheese dressing & crumbles, bacon, and chopped tomatoes.

Chicken your way - grilled or breaded – plain, cajun, buffalo, or BBQ – atop fresh greens, tomatoes, red onion, hard boiled egg, and shredded cheddar cheese with your choice of dressing.

Seitan your way – grilled, BBQ, buffalo, or cajun – A top fresh greens, tomatoes, red onion, cucumbers, and mushrooms with your choice of dressing, vegan ranch or balsamic.

Chopped romaine, green & black olives, artichoke hearts, feta cheese, diced egg, tomatoes, ham, bacon, red onion, cucumbers, tossed in balsamic vinaigrette.

Romaine tossed in Caesar dressing topped with parmesan, croutons, and grilled Atlantic salmon.

Breaded in our secret recipe or grilled, our Hoosier tradition is served on a brioche bun with your choice of side. Named for our very own Brickyard Battalion!

Applewood bacon, lettuce, tomato, and mayo on double decked wheat or white bread.

Whole wheat or white double decked sandwich with ham, turkey, bacon, lettuce, tomato, American & Swiss cheeses, and mayo.

The Pub’s version: Pulled pork, ham, dill pickle, pepper jack cheese, brown mustard, and house-made aioli, served on a grinder bun.

Sliced roast beef with spicy giardiniera peppers and Swiss cheese on a grilled ciabatta bun with Italian au jus.

Seared jackfruit with BBQ sauce topped with avocado slaw on a multigrain bun.

Grilled chicken breast with bacon and melted pepper jack cheese on a grilled brioche or multigrain bun with house-made aioli.

Ham, bacon, pepperoni, and Canadian bacon grilled and topped with melted mozzarella, banana peppers, lettuce, and tomato on a grilled sub bun – Italian dressing on the side.

Grilled corned beef, Swiss cheese, sauerkraut, and thousand Island on rye.

Grilled chicken, avocado, bacon, lettuce, tomato, mayo, and feta cheese in a warm tortilla.

Fresh spinach, diced tomatoes, cucumbers, red onions, banana peppers, hot pepper jack cheese, and honey jalapeño dressing in a warm flour tortilla.

Spicy cajun grilled chicken breast, Cheddar cheese, lettuce, and diced tomato in a warm wrap with a side of sweet BBQ.

Locally-sourced Buffalo seitan with lettuce, tomato, onion, and Vegan ranch dressing in a tortilla.

Grilled then topped with crisp bacon and melted cheddar on a grilled brioche or multigrain bun.

Grilled lean ground turkey seasoned cajun-style, topped with hot pepper cheese on a grilled brioche or multigrain bun

Grilled burger with caramelized onion, Swiss and American cheese, thousand Island dressing on rye.

Grilled portabella mushroom topped with house-made hummus, grilled onions, and sun-dried tomatoes on a multigrain bun.

7” pan pizza with your choice of sauce, cheese, and two crowns.

Deep dish with Italian sausage, pepperoni, ham, bacon, and ground beef.

Deep dish with our own sweet Napa sauce, Mozzarella cheese, bell peppers, mushrooms, red onions, and black olives.

12" Thin crust topped with our pesto sauce blend, Mozzarella, fresh spinach, fresh basil, sliced tomatoes, and ricotta cheese

Traditional crust with our signature sauce, mozzarella cheese, pepperoni, Italian sausage, mushrooms, green bell peppers, and yellow onions.

12" Thin crust with olive oil, salt, pepper, garlic, fresh basil, sliced tomatoes, and shredded mozzarella topped with premium fresh mozzarella.

12" Our stuffed pizza loaded with BBQ sauce, ham, Canadian bacon, yellow onion, pineapple slices, and mozzarella cheese.

A thin crust topped with oil, garlic, giardiniera peppers, and mozzarella cheese.

Hand-breaded Icelandic cod served with seasoned fries, house made slaw, and tartar sauce.

Hand-breaded chicken tenders served with your choice of honey mustard, ranch, or BBQ sauce,

A 6oz piece of perfectly seasoned salmon grilled to your liking, served with a roasted veggie medley and a corn muffin.

Penne noodles tossed with a creamy cajun sauce, red pepper, onion, mushroom, and garlic – pasta is topped with spicy sausage and shrimp, served with garlic bread.

Our house made queso tossed with penne noodles.

Seitan, buffalo sauce, tomatoes, and red onions drizzled with Vegan Ranch on a wood-fire grilled flatbread.

Chicken, red onion, crumbled bacon, and mozzarella baked on a wood-fire grilled flatbread and drizzled with Ranch dressing.

Grilled or breaded.

American, cheddar, Swiss.

Choose any two toppings.

A giant mouthful of rich chocolate pudding between two layers of dark, moist chocolate-drenched chocolate cake.

Choice of chocolate or caramel drizzle.

Light, buttery vanilla flecked cake has waves of caramel cake that make it a show stopper – drama builds with a salted caramel crunch layer, a creamy custard layer, and a sexy caramel finish.

A basket of 5 delicious, bite-sized morsels, with a creamy nutella filled center, tossed in cinnamon maple sugar.

Your choice from a variety of rotating flavors, often New York, chocolate, and key lime.

Chopped romaine, green & black olives, artichoke hearts, feta cheese, diced egg, tomatoes, ham, bacon, red onion, and cucumbers, tossed in balsamic vinaigrette.

Seitan your way–grilled, BBQ, buffalo, or cajun–atop fresh greens, tomatoes, red onion, cucumbers, and mushrooms with your choice of dressing, vegan ranch, or balsamic.

Romaine & iceberg, tomatoes, cucumbers, mozzarella, and croutons.

Chicken your way–grilled or breaded–plain, cajun, buffalo, or cajun–atop fresh greens, tomatoes, red onion, hard-boiled egg, and shredded cheddar cheese with your choice of dressing.

Iceberg wedge with our blue cheese dressing & crumbles, bacon, and chopped tomatoes.

Romaine tossed in caesar dressing topped with parmesan, croutons, and grilled Atlantic salmon.

Applewood bacon, lettuce, tomato, and mayo on double-decked wheat or white bread.

Seared jackfruit with BBQ sauce topped with avocado slaw on a multigrain bun.

Ham, bacon, pepperoni, and Canadian bacon grilled and topped with melted mozzarella, banana peppers, lettuce, and tomato on a grilled sub bun–Italian dressing on the side.

The pub’s version: pulled pork, ham, dill pickle, pepper jack cheese, brown mustard, and house-made aioli, served on a grinder bun.

Breaded in our secret recipe or grilled, our Hoosier tradition is served on a brioche bun with your choice of side. Named for our very own brickyard battalion!

Whole wheat or white double-decked sandwich with ham, turkey, bacon, lettuce, tomato, American & swiss cheese, and mayo.

Grilled chicken breast with bacon and melted pepper jack cheese on a grilled brioche or multigrain bun with house-made aioli.

Sliced roast beef with spicy giardiniera peppers and swiss cheese on a grilled ciabatta bun with Italian au jus.

Ground impossible burger with caramelized onions, mushrooms, green peppers, banana peppers, and vegan mayo.

Grilled corned beef, Swiss cheese, sauerkraut, and thousand islands on rye.

Our housemade queso is perfectly blended and tossed with penne, and panko crust.

A 6oz piece of perfectly seasoned salmon grilled to your liking, served with a roasted veggie medley and a corn muffin.

Jackfruit, yellow onion, green peppers, pineapple, vegan mozzarella, drizzled with bbq sauce on a wood-fired grilled flatbread. Vegan.

Hand-breaded chicken tenders served with your choice of honey mustard, ranch, or BBQ sauce.

Penne noodles tossed with a creamy cajun sauce, red pepper, onion, mushroom, and garlic–pasta is topped with spicy sausage and shrimp, and served with garlic bread.

Hand-breaded Icelandic cod served with seasoned fries, house-made slaw, and tartar sauce.

Chicken, red onion, crumbled bacon, and mozzarella baked on a wood-fire grilled flatbread and drizzled with Ranch dressing.

Tender, flaky “fishless” fillets in a light tempura batter served with fries, vegan slaw, and vegan tartar sauce.

Choose American, cheddar, or swiss.

Grilled or breaded.

Choose any 2 toppings.

Deep dish with Italian sausage, pepperoni, ham, bacon, and ground beef.

12″ Thin crust topped with our pesto sauce blend, Mozzarella, fresh spinach, fresh basil, sliced tomatoes, and ricotta cheese.

12″ Thin crust with olive oil, salt, pepper, garlic, fresh basil, sliced tomatoes, and shredded mozzarella topped with premium fresh mozzarella.

Our stuffed 12″ pizza is loaded with BBQ sauce, ham, Canadian bacon, yellow onion, pineapple slices, and mozzarella cheese.

Deep dish with our own sweet Napa sauce, Mozzarella cheese, bell peppers, mushrooms, red onions, and black olives.

Traditional crust with our signature sauce, Mozzarella cheese, Pepperoni, Italian sausage, mushrooms, green bell peppers, and yellow onions.

Variety of fresh vegetables served with house-made garlic hummus and choice of warm flatbread or vegan tortilla chips.

A hearty portion of seasoned fries mounded with fresh bacon and melted shredded cheddar cheese with a ranch dressing.

Bite-sized corn dogs are fit for a champion of any age.

Four served with house-made queso and spicy brown mustard.

Buffalo or BBQ locally sourced seitan wings–carrots and celery with vegan ranch on the side.

Tortilla chips topped with bbq pulled pork, drizzled with bbq sauce and our house-made chili con queso, topped with onions, tomatoes, and jalapenos–lettuce and sour cream on the side.

A melted blend of cheeses served with corn tortilla chips.

Five seasoned breadsticks served with both marinara and queso sauce.

Buffalo, BBQ, spicy garlic, or WooWee hot-style wings–carrots & celery with blue cheese or ranch dressing on the side.

A rich blend of cheeses, spinach, artichoke hearts, jalapeños, and onions served with tortilla chips and warm flatbread.

Basket of eight served with hot marinara sauce.

Bun: brioche or vegan brioche. Patty: beef, turkey, chicken (grilled or fried), portabella mushroom. Impossible burger

Grilled then topped with crisp bacon and melted cheddar on a grilled brioche or multigrain bun.

Grilled portabella mushroom topped with house-made hummus, grilled onions, and sun-dried tomatoes on a vegan brioche.

Grilled burger with caramelized onion, swiss and American cheese, and thousand Island dressing on rye.

Grilled lean ground turkey seasoned cajun-style, topped with hot pepper cheese on a grilled brioche or multigrain bun.

Grilled chicken, avocado, bacon, lettuce, tomato, mayo, and feta cheese in a warm tortilla.

Locally-sourced buffalo seitan with lettuce, tomato, onion, and vegan ranch dressing in a tortilla.

Spicy cajun grilled chicken breast, cheddar cheese, lettuce, and diced tomato in a warm wrap with a side of sweet BBQ.

Fresh spinach, diced tomatoes, cucumbers, red onions, banana peppers, hot pepper jack cheese, and honey jalapeño dressing in a warm flour tortilla.

A basket of 5 delicious, bite-sized morsels, with a creamy Nutella-filled center, tossed in cinnamon maple sugar.

A giant mouthful of rich chocolate pudding between two layers of dark, moist chocolate-drenched chocolate cake.

Choice of chocolate or caramel drizzle.

The sweetest combination of chocolate and caramel in cake form!

Your choice from a variety of rotating flavors, often New York, chocolate, and key lime.

Our original traditional crust.

Award-Winning Deep Dish Pan Pizza. Please be patient: 40-minutes oven time.

Pan pizza with your choice of sauce, cheese, and two crowns.

Gluten-free crust (cooked in an environment that contains gluten).

Gluten-free crust (cooked in an environment that contains gluten).

Thin & crisp malted crust.

Thin & crisp malted crust.

Gluten-free crust (cooked in an environment that contains gluten).

Thin & crisp malted crust.

Special butter crust top & bottom. Baked in a skillet: 40-minutes oven time.

Ask your server for today’s selection!