Searching for "Japanese Near Me"? Wasabi has some of the best Japanese in Greenfield. Located at 1505 N State St, Wasabi is a convenient option that delivers to the area around Greenfield.. And i...show more
Chilled cucumber and seaweed with a Japanese vinegar dressing.
Chilled cucumber and seaweed with a Japanese vinegar dressing.
Chilled cucumber and seaweed with a Japanese vinegar dressing.
Lightly battered and fried. Served with ponzu lemon citrus sauce with a touch of chili daikon puree.
Two tempura batter fried shrimp with vegetable. Served with daikon and tempura sauce (fish broth based).
Boiled soybean pods, lightly salted.
Mix of seaweed with sesame seeds and a touch of chili sesame oil.
Hot. Crab cucumber and scallion with spicy mayo and tempura flake.
Six pieces, with choice of protein and style.
Six pieces, with choice of style.
Five pieces, pan-fried pork, and vegetable dumplings.
Two chicken skewers grilled with Japanese barbeque sauce.
Thinly sliced NY strip rolled around scallions, grilled and topped with our house teriyaki sauce.
Lightly battered and fried tofu in tempura sauce with daikon, ginger, and scallions, topped with bonito.
Japanese spring rolls.
Hot. Lightly battered and fried. Served with spicy mayo.
Cold squid salad seasoned with mild hot pepper, sesame oil and mixed with seaweed.
Baby carrots, cucumber, squash and daikon.
Fried breaded pork cutlets sauteed with onions and egg in a special sauce over rice.
Marinated chicken slices sauteed with onions and egg in a special sauce over rice.
Thick Japanese noodles served with shrimp tempura, chicken, fish cake and assorted vegetables with an egg.
Nine pieces.
Nine pieces.
Nine pieces.
Nine pieces.
Nine pieces.
Nine pieces.
Three pieces each of tuna, salmon, white fish, yellow tail, octopus, squid and mackerel.
Three pieces each of tuna, salmon, white fish, octopus and mackerel.
Three pieces each of tuna, salmon and white fish.
Three pieces each of tuna and salmon.
10 nigiri: tuna, salmon, white fish, octopus, yellowtail, shrimp, eel and mackerel. Also with three pieces each of tuna, salmon, white fish and octopus sashimi.
Eight nigiri: tuna, salmon, white fish, octopus, yellowtail, shrimp, eel and mackerel. Also with three pieces each of tuna, salmon and white fish sashimi.
Six nigiri: tuna, salmon, white fish, shrimp, eel and octopus. Also with three pieces each of tuna and salmon sashimi.
12 nigiri sushi pieces: tuna, salmon, white fish, eel, mackerel, squid, octopus, yellowtail, surf clam, white fish, salmon roe, and flying fish roe.
Nine nigiri sushi pieces: tuna, salmon, white fish, eel, mackerel, octopus, squid, yellowtail and surf clam.
Six nigiri pieces: tuna, salmon, white fish, shrimp, eel, and octopus.
Assorted fish over sushi rice. Tuna, salmon, white fish, eel, octopus, mackerel, egg, yellowtail, crab and surf clam.
Eel broiled in a homemade sauce and served over rice. Best eel anywhere!
Hot. Spider, spicy tuna and eel rolls. 16 pieces total.
Cucumber, veges California, asparagus, sweet squash and avocado rolls. 22 pieces total.
California, cucumber, tuna and yellowtail rolls. 22 pieces total.
Two tempura batter fried shrimp with vegetable. Served with daikon and tempura sauce (fish broth based).
Chilled cucumber and seaweed with a Japanese vinegar dressing.
Chilled cucumber and seaweed with a Japanese vinegar dressing.
Chilled cucumber and seaweed with a Japanese vinegar dressing.
Lightly battered and fried. Served with ponzu lemon citrus sauce with a touch of chili daikon puree.
Two tempura batter fried shrimp with vegetable. Served with daikon and tempura sauce (fish broth based).
Boiled soybean pods, lightly salted.
Mix of seaweed with sesame seeds and a touch of chili sesame oil.
Crab cucumber and scallion with spicy mayo and tempura flake.
Steamed or fried of pork or shrimp dumplings.
Steamed or fried of pork or shrimp dumplings.
Pan-fried pork and vegetable dumplings.
Two chicken skewers grilled with Japanese Barbeque sauce.
Thinly sliced NY strip rolled around scallions, grilled and topped with our house teriyaki sauce.
Lightly battered and fried tofu in tempura sauce (fish broth base) with daikon, ginger and scallions, topped with bonito (dried, smoky fish flakes).
Japanese spring rolls.
Lightly battered and fried. Served with spicy mayo.
Cold squid salad seasoned with mild hot pepper, sesame oil and mixed with seaweed.
Fried breaded pork cutlets sauteed with onions and egg in a special sauce over rice.
Marinated chicken slices sauteed with onions and egg in a special sauce over rice.
Thick Japanese noodles served with shrimp tempura, chicken, fish cake and assorted vegetables with an egg.
Stir-fried sauteed shrimp, asparagus, zucchini, and onion over udon doodles.
3 pieces each of tuna, salmon, white fish, yellow tail, octopus, squid and mackerel.
3 pieces each of tuna, salmon, white fish, octopus and mackerel.
3 pieces each of tuna, salmon and white fish.
3 pieces each of tuna and salmon.
(no shrimp). Zucchini, onion, broccoli, mushrrom, and carrots steamed on the grill before your eyes and finished with a homemade teriyaki sauce.
8 oz chicken breast and vegetables hibachi-grilled and seasoned with butter and sesame seeds.
8 oz New York strip steak with vegetables hibachi grilled.
8 oz U-10 tender sea scallops and vegetables grilled hibachi style with butter and lemon.
8 oz shrimp and vegetables grilled hibachi style with butter and lemon.
8 oz salmon and vegetables hibachi-grilled.
8 oz aged tenderloin with vegetables lightly seasoned and grilled to perfection.
Twin Canada wild caught lobster tails with vegetables grilled hibachi style with butter and lemon.
Salmon, shrimp, scallop, and lobster.
Chicken, fillet mignon, shrimp, scallop, and lobster.
Crab, cucumber, and avocado.
Jalapeno with cream cheese deep fried.
Shrimp tempura with cucumber and fish roe.
Served with fish roe.
Served with fish roe.
Served with fish roe.
Tuna, amlmon, yellowtail, white fish, masago, deep fried with spicy aioli, and eel sauce.
Shrimpj and asparagus, avocado and deep fried topped with spicy lobster.
Tuna, salmon, crab tempura fried wrapped with soy paper.
Panko shrimp, avocado, sesame paper with spicy sauce.
Tempura spicy tuna roll with house secret spicy sauce. Best selling roll in the house.
Eel and cucumber topped with avocado.
Panko shrimp, eel and avocado.
Fried salmon, cream cheese, avocado and top with spicy crab.
2 shrimp tempura, pineapple, and cream cheese.
Fried salmon, crab, asparagus, top chili sauce, and Japanese mayo.
Eel, cream cheese, avocado inside and tempura fried, topped with fried crab.
Tempura lobster tail, cucumber, lettuce, mayo and masago. Best lobster tempura roll in town!
Tempura soft shell crab chopped with spicy mayo in side and top.
2 shrimp tempura, cream cheese, asparagus, avocado, on top with mango and house special mango sauce.
Eel and cucumber inside, topped with spicy crab and jalapino.
Cream cheese, asparagus tempura, top shrimp, eel, and smoked salmon served with flambe.
Tempura tilapia, wasabi crab or shrimp, acocado wrapped with soy paper.
Maguru (raw)Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
Sake (raw). Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
Ikura (raw). Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
Saba (raw). Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
Tamago (cooked). Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
Hotategai (raw). Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
(raw) Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
Ika (raw). Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
Kani (cooked). Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
(raw). Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
Hokkigai (raw). Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
(raw) Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
Tai (raw). Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
Tako (cooked). Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
Unagi (cooked). Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
(Cooked) Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
Ama ebi (raw). Sushi: 2 pcs per orer and sashimi: 3 pcs per order.
Vegetable Roll
Vegetable Roll
Vegetable Roll
Vegetable Roll
Raw Roll
Raw Roll
Served with fish roe.
Served with ponzu sauce and fish roe.
Served with fish roe.
Salmon, avocado, and cucumber.
Smoke salmon, cream cheese, and avocado.
Tuna, salmon, yellowtail, asparagus, avocado with swasabi aioli, eel sauce, and spicy sauce.
Spicy tuna, avocado inside topped with pepper tuna, wasabi aioli, and fish roe.
5 kins of fish on top of California roll.
California roll with spicy tuna on top.
Spicy tune roll with crunch and tuna on top.
Spicy tuna, crunch, top with salmon, yellowtail, and avocado.
2 shrimp empura, top tuna, salmon, avocado, mayo, and eel sauce.
2 shrimp tempura, seaweed salad, avocado, spicy tuna with soy paper.
Asparagus tempura, salmon, and fish flake.
Spicy tuna inside, eel, avocado, shrimp outside with 3 kinds of roe on top.
Super white tuna, wasabi tobiko, and crunch.
2 shrimp tempura, cram cheese, spicy aioli
Spider, spicy tuna, and eel rolls. 16 pieces toatl.
Cucumber, vege California, asparagus, sweet squash, and avocado rolls. 22 pieces total.
California, cucumber, tuna, and yellowtail rolls. 22 pieces total.
3 pieces each of tuna, salmon, white fish, yellow tail, octopus, squid, and mackerel.
3 pieces each of tuna, salmon, white fish, octopus, and mackerel.
3 pieces each of tuna, salmon, and white fish.
3 pieces each of tuna and salmon.
10 Nigiri: Tuna, salmon white fish, octopus, yellowtail, shrimp, eel, and mackerel. Also with 3 pieces each of tuna, salmon, white fish, and octopus sashimi.
8 Nigiri: Tuna, salmon, white fish, octopus, yellowtail, shrimp, eel, and mackerel. Also with 3 pieces each of tuna, salmon and white fish sashimi.
6 Nigiri: Tuna, salmon, white fish, shrimp, eel, and octopus. Also with 3 pieces each of tuna and salmon sashimi.
12 Nigiri sushi pieces : Tuna, salmon, white fish, eel, mackerel, squid, octopus, yellowtail, surf clam, white fish, salmon roe, and flying fish roe. Also with tuna rolls (6 pcs), cucumber rolls (6 pcs), and California rolls (4 pcs).
9 Nigiri sushi pieces : Tuna, salmon, white fish, eel, mackerel, octopus, squid, yellowtail, and surf clam. Also with tuna rolls (6 pcs) and cucumber rolls (6 pcs).
6 Nigiri pieces: Tuna, salmon, white fish, shrimp, eel, and octopus. Also with tuna rolls (6 pcs) and cucumber rolls (6 pcs).
Assorted fish over sushi rice. Tuna, salmon, white fish, eel, octopus, mackerel, egg, yellowtail, crab, and surf clam.
Eel broiled in a homemade sauce and served over rice.
Served with seaweed, tofu, and scallions.
Baby carrots, cucumber, squash, and daikon.
Chicken katsu and fried pork shumai. Served with soup, salad, and rice.
Pork katsu and fried pork shumai. SErved with soup, salad, and rice.
California roll and shrimp tempura appetizer. Served with soup, salad, and rice.
Shrimp tempura appetizer and mistake roll. Served with soup, salad, and rice.
Tuna sushi, salmon, white fish sushi, and spicy tuna roll. Served with soup, salad, and rice.
Tuna sushi, salmon, white fish sashimi, and shrimp tempura roll. Served with soup, salad, and rice.
Baby California roll with one choice of spicy tuna roll, spicy shrimp roll, spicy salmon, philadelphia roll. Served with soup, salad, and rice.
Eel roll, shrimp tempura roll with rish roe and baby California roll. Served with soup, salad, and rice.
Shrimp tempura roll with fish roe and 1 piece each tuna, salmon, white fish, crab, and shrimp nigiri. Served with soup, salad, and rice.
Baby California roll, 2 pcs of tuna, and salmon nigiri. Served with soup, salad, and rice.
Baby California roll and 2 pcs each of shrimp, crab and tuna nigiri Served with soup, salad, and rice.
One piece each of tuna, salmon, white fish, crab, shrimp, mackerel, eel, and octopus. Served with soup, salad, and rice.
2 pieces each of tuna, salmon, white fish, shrimp, and octopus. Served with soup, salad, and rice.
3 pieces each of tuna, salmon, and shrimp. Served with soup, salad, and rice.
Assorted fish over a bed os sushi rice with tuna, salmon, white fish, crab, egg, mackerel, and octopus. Served with soup, salad, and rice.
Served with soup, salad and rice, and hibchi vegetables.
All of beef is USDA choice aged to perfection and hand-butchered on premise. Served with soup, salad and rice, and hibchi vegetables.
Served with soup, salad and rice, and hibchi vegetables.
Served with soup, salad and rice, and hibchi vegetables.
Served with soup, salad and rice, and hibchi vegetables.
Served with soup, salad and rice, and hibchi vegetables.
Served with soup, salad and rice, and hibchi vegetables.
Served with soup, salad and rice, and hibchi vegetables.
Served with soup, salad and rice, and hibchi vegetables.
Served with soup, salad and rice, and hibchi vegetables.
Chilled cucumber and seaweed with a Japanese vinegar dressing.
Chilled cucumber and seaweed with a Japanese vinegar dressing.
Chilled cucumber and seaweed with a Japanese vinegar dressing.
Lightly battered and fried. Served with ponzu lemon citrus sauce with a touch of chili daikon puree.
Two tempura batter fried shrimp with vegetable. Served with daikon and tempura sauce (fish broth based).
Boiled soybean pods, lightly salted.
Mix of seaweed with sesame seeds and a touch of chili sesame oil.
Crab cucumber and scallion with spicy mayo and tempura flake.
Steamed or fried of pork or shrimp dumplings.
Steam or fried of wasabi dumplings.
Pan-fried pork and vegetable dumplings.
Two chicken skewers grilled with Japanese BBQ sauce.
Thinly sliced NY strip rolled around scallions, grilled and topped with our house teriyaki sauce.
Lightly battered and fried tofu in tempura sauce (fish broth base) with daikon, ginger and scallions, topped with bonito (dried, smoky fish flakes).
Japanese spring rolls.
Lightly battered and fried. Served with spicy mayo.
Cold squid salad seasoned with mild hot pepper, sesame oil and mixed with seaweed.
Fried breaded pork cutlets sautéed with onions and egg in a special sauce over rice.
Marinated chicken slices sautéed with onions and egg in a special sauce over rice.
Thick Japanese noodles served with shrimp tempura, chicken, fish cake and assorted vegetables with an egg.
3 pieces each of tuna, salmon, white fish, yellow tail, octopus, squid and mackerel.
3 pieces each of tuna, salmon, white fish, octopus and mackerel.
3 pieces each of tuna, salmon and white fish.
3 pieces each of tuna and salmon.
10 nigiri: tuna, salmon, white fish, octopus, yellowtail, shrimp, eel and mackerel. Also with 3 pieces each of tuna, salmon, white fish and octopus sashimi.
8 nigiri: tuna, salmon, white fish, octopus, yellowtail, shrimp, eel and mackerel. Also with 3 pieces each of tuna, salmon and white fish sashimi.
6 nigiri: tuna, salmon, white fish, shrimp, eel and octopus. Also with 3 pieces each of tuna and salmon sashimi.
12 nigiri sushi pieces :tuna, salmon, white fish, eel, mackerel, squid, octopus, yellowtail, surf clam, white fish, salmon roe and flying fish roe. Also with tuna rolls (6pc), cucumber rolls (6pc) and California rolls (4pc).
9 nigiri sushi pieces: tuna, salmon, white fish, eel, mackerel, octopus, squid, yellowtail and surf clam. Also with tuna rolls (6pc) and cucumber rolls (6 pc).
6 nigiri pieces: tuna, salmon, white fish, shrimp, eel and octopus. Also with tuna rolls (6pc) and cucumber rolls (6pc).
Assorted fish over sushi rice. Tuna, salmon, white fish, eel, octopus, mackerel, egg, yellowtail, crab and surf clam.
Eel broiled in a homemade sauce and served over rice. Best eel anywhere!
Spider, spicy tuna and eel rolls. 16 pieces total.
Cucumber, vege California, asparagus, sweet squash and avocado rolls. 22 pieces total.
California, cucumber, tuna and yellowtail rolls. 22 pieces total.
Last updated November 3, 2020