Choice of any 2 entrees.

A spicy stew of shredded chicken, rosemary, garlic, crushed red pepper, and bread crumbs.

A classic New Orleans dish of slow-cooked red beans and smoked sausage.

A rich cream sauce with chicken, garlic and chipotle peppers.

A spicy southwestern style chili with navy beans, pulled chicken, roasted red peppers, jalapeños, and tomatoes.

A spicy vegan southwestern chili with navy beans, onions, roasted red peppers, jalapeños, and tomatoes.

A creamy vegetarian roux-based sauce with mushrooms, spinach and a complex blend of spices, including green curry.

Black beans and caramelized corn in a spicy-sweet cream sauce.

Our signature dish. A rich blonde roux-based sauce with chili seasonings, cumin, and coriander, finished with cheddar cheese and crawfish tail meat.

Pronounced mock shoe, a spicy and sweet étouffée with caramelized corn and chicken.

Zapp's new Orleans kettle style.

Zapp's new Orleans kettle style voodoo.

Zapp's new Orleans kettle style hotter & hot jalapeno.