Order from Ali Baba Restaurant & Cafe to enjoy some of the best Greek in Pomona. Looking to find the cheapest way to order Ali Baba Restaurant & Cafe? Choose the most affordable delivery option l...show more
Salad greens tossed with tomatoes, pine nuts and basil vinaigrette, topped with grilled chicken breast.
Chopped salad greens, olives, red onions, bell peppers, feta cheese, and artichokes.
Toasted bread, Romaine lettuce, tomatoes, cucumber and lemon juice, olive oil, and spices.
Seasoned with fresh mint and garlic.
Lettuce, onions, tomatoes and cucumbers mixed lemon juice, salt, dry mint and olive oil.
Italian parsley, fresh mint, crushed wheat, tomatoes, onions, lemon juice, and olive oil.
Hummus, tabbouleh, salad, baba ghanouj and stuffed grape leaves. Served with pita bread.
Kibbeh nayyeh or raw kibbeh is a Levantine mezze. It consists of minced raw meat mixed with fine bulgur and spices. Kibbeh nayyeh is often served with mint leaves, olive oil, & green onions. Pita bread is used to scoop it.
Roasted eggplant, crushed with sesame seed oil and lemon juice.
Served with tomato slices, fresh mint and olive oil.
Mediterranean cheese sautéed with chopped tomatoes, onions, parsley and olive oil.
Cooked chickpeas sesame seed oil, hot spices and lemon juice. Served with pita bread
Four pieces. Grape leaves stuffed with rice and vegetables, cooked with olive oil and lemon juice.
Cooked chickpeas sesame seed oil, and lemon juice. Served with pita bread.
Mediterranean cream cheese with garlic and fresh mint. Served with tomato slices and black olives.
Mediterranean cream cheese mixed with garlic, dry mint and chopped fresh jalapeño . Served with tomato slices and black olives.
Ten pieces, your choice of "buffalo, mango habanero, sweet chili, garlic permission, or barbecue. Served with ranch.
15 pieces of fried zucchini. Served with ranch or tomato sauce.
Hummus topped with seasoned, cooked mince meat and pine nuts.
Four deep fried spheres of crushed wheat stuffed with ground meat, onions and nuts.
Six pieces of mozzarella sticks. Served with tomato sauce or ranch.
Four pieces of dry meat mixed with cheese added in Eastern dough.
Minced meat, parsley grilled in a pita bread and served with tahini sauce.
Fava beans cooked with garlic, lemon juice, olive oil. Served with tomatoes, onions, parsley and tahini sauce.
Sautéed lamb sausage mixed with lemon juice and Salt.
Fried cauliflower with tahini sauce and spices.
Four pieces of fried cheese filled pastries made of a thin flaky dough such as phyllo or yufka.
Fries mixed with shredded cheese.
Four pieces of deep fried chickpeas and fava beans, mixed with spices and fresh vegetables.
Batata harra is a Lebanese vegetable dish. It consists of potatoes, red peppers, coriander, chili, cilantro and garlic which are all fried together in olive oil.
Three pieces of pastries stuffed with spinach, onions, lemon juice and pine nuts.
Our specialty.
Slices of beef, lettuce, tomatoes, onions, pickles, hummus and tahini sauce.
Chunks of chicken breast grilled on a skewer with lettuce, tomatoes, Italian parsley and garlic sauce.
Slices of chicken, lettuce, tomatoes, Italian parsley, tahini sauce, pickles and garlic sauce.
Minced beef, onions and parsley grilled on a skewer with lettuce, tomatoes, hummus and tahini sauce.
Slices of lamb, lettuce, tomatoes, onions, hummus and tahini sauce.
Crushed garbanzo beans mixed with vegetables, spices, lettuce, tomatoes, onions, Italian parsley, hummus, and tahini sauce.
Sautéed lamb sausage mixed lemon juice and salt.
Crushed garbanzo beans mixed with vegetables, spices, lettuce, tomatoes, onions, Italian parsley, hummus, and tahini sauce.
Toasted french bread, your choice of "labneh, cheese, feta, or grilled chicken". Labneh, cheese, feta: served with fresh cucumbers, fresh mint leaves, tomato slices, olive oil, black olives. Chicken: served with lettuce, onions, tomatoes and garlic sauce.
Cheese made from salted strained yoghurt mixed with fresh jalapeño, salt and olive oil.
Six skewers mshakkal. A tempting array of shish kabob, kafta kabob and chicken kabob grilled. Served with rice, hummus and salad.
Six pieces of lamb ribs mixed with Eastern spices, served with rice, hummus and salad.
A whole lamb shank baked. Served with rice, yogurt sauce, hummus and salad.
Tender lamb fillet grilled on a skewer flavored with Eastern spices. Served with rice, hummus and salad.
Four pieces of grilled quail, marinated with garlic, lemon juice and olive oil. served with rice, hummus and salad.
Two skewers of tender beef filet mignon grilled. Served with rice, hummus and salad.
A tempting combination of potatoes, green, yellow and red bell peppers, mushrooms, zucchini, onions and grilled tomatoes served with basmati rice, hummus and salad.
Two skewers breast chicken. Served with rice, hummus and salad.
Lamb fillet sliced, marinated with vinegar and Eastern spices. Served with hummus, rice and Salad.
Baked chicken marinated with eastern spices. Served with rice, hummus and salad.
Beef slices marinated with vinegar and Eastern spices. Served with hummus and salad or rice.
Two skewers of ground chicken, mixed with eastern spices. Served with rice, hummus and salad.
Two skewers of minced beef mixed with onions, parsley and spices. Served with rice, hummus and salad.
Chicken breast sliced and marinated with lemon juice and Eastern spices. Served with hummus and salad or rice.
Baked chicken marinated with eastern spices. Served with rice, hummus and salad.
Six pieces of falafel, lettuce, tomatoes, onions, italian parsley, hummus and tahini sauce. Served with rice, hummus and salad
Chef's special marinated pan cooked or grilled.
Served with white rice.
Salmon fillet frilled on a skewer with green bell pepper and onions.
In a large skillet, melt butter with olive oil. Add garlic and sauté until fragrant, about one minute. Add shrimp and sauté until they just turn pink, 2 to 4 minutes depending upon their size. Stir in the parsley and lemon juice.
Six Pieces of chicken tender, comes with fries.
Your choice of truffle chocolate, New York cheese cake, tiramisu cake.
Last updated February 14, 2020