Order from Chill Fish Sushi and More and you're ordering from a sushi bar that is one of the most well-liked in Murrieta. And your order from Chill Fish Sushi and More will be a great deal too wh...show more
Served with mayo soup, salad, and rice.
Served with mayo soup, salad, and rice.
Served with mayo soup, salad, and rice.
Served with mayo soup, salad, and rice.
Served with mayo soup, salad, and rice.
Served with mayo soup, salad, and rice.
Served with mayo soup, salad, and rice.
Served with mayo soup, salad, and rice.
Served with mayo soup, salad, rice, and gyoza.
Served with mayo soup, salad, rice, and gyoza.
Served with mayo soup, salad, rice, and gyoza.
Served with mayo soup, salad, rice, and gyoza.
Served with mayo soup, salad, rice, and gyoza.
Served with mayo soup, salad, rice, and gyoza.
Served with mayo soup, salad, rice, and gyoza.
Served with mayo soup, salad, rice, and gyoza.
Served with mayo soup, salad, rice, and gyoza.
Served with miso soup and salad. Six pieces of sushi tuna, salmon, albacore, halibut, and shrimp. And choose one five pieces hand roll.
Served with miso soup and salad. Six pieces of sushi tuna, salmon, yellowtail, albacore, halibut, and shrimp. And choose one five pieces of special roll.
Served with miso soup and salad. Pick one special roll & two hand roll.
Served with miso soup and salad. Four pieces chef's choice sashimi. And one special roll.
Served with miso soup and salad. Pick three-hand roll.
Served with miso soup and salad. Pick two hand rolls.
Served with miso soup and salad. Eight pieces chef's choice sashimi.
Served with miso soup and salad. Avocado, cucumber and vegetable roll.
Four pieces.
Three shrimp, and five veggies.
Four pieces.
Seven pieces.
Gyoza, egg roll and crab cheese wontons.
Tempura shrimp and Japanese popper topped with eel sauce and spicy mayo.
Spicy albacore and garlic wrapped seaweed, lightly deep-fried. Topped with ponzu sauce.
Assorted fish, octopus salad over mixed greens served with spicy sesame dressing.
Spicy tuna, shrimp and scallops over mixed greens served win yuzu ponzu.
Tuna, salmon, yellowtail, lemon sliced, jalapeño and avocado. Served with sauce.
Served with mayo soup and salad.
Served with mayo soup and salad.
Served with mayo soup and salad.
Served with mayo soup and salad.
Served with mayo soup and salad.
Crab stick.
Crispy salmon skin, cucumber yamagobo, and sprout, topped with bonito flakes.
Eel, spicy tuna, and avocado with eel sauce.
Crab salad. Shrimp tempura and avocado wrapped with soy paper.
Salmon, cream cheese avocado and cucumber wrapped in soy paper.
Baked scallops with baked avocado and mayo sauce wrapped in soy paper.
Shrimp tempura, spicy and avocado.
Tuna, salmon, yellowtail, crab salad, shrimp tempura, masago, red onions, green onions wrapped with soy paper. Choice of hand roll or cut roll.
Tuna, salmon, yellowtail, albacore, crab salad, mixed greens, mango and avocado wrapped with soy paper. Topped with sesame dressing and chill oil.
Tuna, salmon, yellowtail, albacore, avocado wrapped cucumber topped with spicy sauce and sesame dressing.
Shrimp salad, avocado, gobo wrapped with salmon, sesame dressing and chili oil.
Tuna, salmon, yellowtail wrapped with crab salad, sliced lemon, jalapeño, and refreshing sauce.
Spicy tuna, crab salad, shrimp tempura, avocado wrapped with soy paper. Choice of hand roll or cut roll.
Deep-fried three amigos roll.
Deep-fried California roll with eel sauce.
Deep-fried roll with spicy tuna, salmon, avocado, cream cheese, and jalapeño, topped with eel sauce and chili oil.
Deep-fried to roll with tuna, salmon, yellowtail, avocado, and cream cheese, topped with eel sauce.
Lightly deep-fried tuna roll topped with spicy tuna and cilantro sauce.
Deep-fried roll with shrimp tempura, crab salad, cream cheese, jalapeño, and avocado. Topped with eel sauce.
Lightly deep-fried Philadelphia roll.
Lightly deep-fried shrimp, eel and avocado roll with eel sauce on top.
Deep-fried spicy tuna roll with eel sauce on top.
Shrimp tempura, crab salad, avocado with tuna and yellowtail on top served with special sauce.
Shrimp tempura and crab salad topped with eel, shrimp, avocado, and eel sauce.
Spicy tuna, avocado, shrimp tempura with tuna and yellowtail served with special sauce.
Calamari tempura with crab salad, avocado, cucumber, tempura flakes, and spicy ponzu sauce.
Shrimp tempura, cucumber, crunchy flakes, and eel sauce.
Shrimp tempura and crab salad with crunchy flakes and eel sauce.
Spicy tuna roll, cucumber, crunchy flakes, chili oil, and eel sauce.
Shrimp, asparagus, sweet potato tempura topped with spicy tuna, crab meat, wonton chips, and eel sauce.
Shrimp tempura and shrimp salad with tuna, avocado, spicy crab, chili oil and eel sauce on top.
Shrimp tempura, crab salad, and avocado with mixed scallop, shrimp spicy tuna and snow crab on top.
Shrimp tempura, pickled jalapeño with mango, crunchy flakes, masago, chili oil, and eel sauce on top.
Spicy tuna, shrimp tempura, avocado with seared albacore, fresh garlic, fried onion, and sesame dressing on top.
Shrimp tempura, crab salad, seared fillet mignon, green onions and special sauce on top.
Spicy tuna and shrimp tempura topped with octopus, garlic, serrano, cilantro, and special sauce.
California roll with spicy tuna. Crunchy flakes, chill oil and eel sauce.
Shrimp tempura. Cucumber, avocado with spicy tuna, crunchy flakes chili oil and eel sauce.
Sweet potato and asparagus tempura roll with tuna and spicy ponzu sauce on top.
Shrimp tempura, avocado, cucumber with shrimp, on top and ponzu sauce.
Shrimp tempura, shrimp salad with albacore, avocado on top and spicy ponzu sauce.
Shrimp tempura, shrimp salad, avocado topped with masago, spicy sauce and crunchy makes eel.
Spicy tuna, shrimp tempura wrapped with soy paper., seared albacore and spicy cilantro sauce on top.
Shrimp tempura, avocado with tuna on top. Served with eel sauce and chili oil.
Softshell crab with crab salad, cucumber, gobo, topped with eel sauce.
Shrimp tempura and crab salad with eel, avocado. Crunchy flakes and eel sauce on top.
Shrimp tempura, shrimp salad, avocado with soy paper, baked langoustine, masago, lemon face, sweet and spicy sesame dressing on top.
Halibut tempura, avocado with seared tuna on top served with fried garlic and refreshing sauce.
Spicy tuna, shrimp. Scallops, masago, sprouts. Cucumber and spicy mayo sauce.
Shrimp salad with and special sauce yellowtail salmon, avocado.
Spicy tuna, cucumber, topped with avocado, chili oil, and spicy mayo.
Spicy crunchy snow crab, tuna, salmon, white fish, shrimp and avocado with eel sauce, chill oil and sesame dressing on top.
California roll with albacore and sesame dressing on top.
Spicy scallops and cucumber wrapped with soy paper, salmon and spicy sauce on top.
Snow crab mixed with mayo and masago, topped with shrimp and sesame dressing.
California rolls topped with assorted fish.
Tuna, salmon, yellowtail, avocado with thin-sliced jalapeño, lemon and refreshing sauce on top.
Spicy tuna, avocado, cilantro with albacore and spicy ponzu sauce on top.
Salmon, tuna, cucumber with on top and cilantro sauce.
Shrimp, shrimp salad and avocado with tuna. Masago sesame dressing. Chili oil and eel sauce on top.
Spicy tuna, cucumber topped with tuna, avocado, yuzu ponzu sauce.
Shrimp tempura, crab salad roll topped with shrimp, salmon, avocado, served with eel sauce on top.
Tuna, salmon, albacore with fresh yellowtail and wasabi-soy dressing on top.
Seven pieces.
Seven pieces.
Seven pieces.
Seven pieces.
Seven pieces.
Seven pieces.
Seven pieces.
Served with mayo soup, salad, and rice.
Served with mayo soup, salad, and rice.
Served with mayo soup, salad, and rice.
Served with mayo soup, salad, and rice.
Served with mayo soup, salad, and rice.
Served with mayo soup, salad, and rice.
Served with mayo soup, salad, and rice.
Served with roasted garlic, jalapeño, daikon, onion, and special sauce.
Served to win fried onions and ponzu sauce.
Tuna, albacore, salmon, all seared, served with seaweed salad, octopus salad, cucumber salad, and daikon.
Spicy tuna, cucumber, and sprouts wrapped with served with spicy ponzu sauce.
Seared tuna served with sautéed spinach, roasted garlic, and special sauce.
Spicy tuna, crab salad, avocado, and masago wrapped with tuna, salmon, yellowtail, and albacore served with spicy sesame dressing, chill oil and eel sauce.
Yellowtail with mango salsa, mixed greens.
Seared tuna and seared albacore with avocado, jalapeño and mango salsa.
Sautéed spinach wrapped with seared yellowtail served with ponzu sauce.
Seared scallop with mango salsa.
Shrimp, octopus, albacore, and served with wontons.
Crispy wonton chips topped with spicy tuna, masago, green onion, cilantro, eel sauce, and spicy mayo.
Crispy rice topped with seared spicy tuna, avocado, sprouts, chili sauce, and spicy mayo.
Two pieces. Light deep-fried eel and cream stuffed with topped win masago, chill oil and eel sauce.
Tuna salmon, yellowtail, mango, wrapped with cucumber, topped with refreshing sauce.
Four pieces.
Three shrimp, and five veggies.
Four pieces.
Seven pieces.
Gyoza, egg roll and crab cheese wontons.
Tempura shrimp and Japanese popper topped with eel sauce and spicy mayo.
Spicy albacore and garlic wrapped seaweed, lightly deep-fried. Topped with ponzu sauce.
Spicy tuna, shrimp and scallops over mixed greens served win yuzu ponzu.
Tuna, salmon, yellowtail, lemon sliced, jalapeño and avocado. Served with sauce.
Served with mayo soup and salad.
Served with mayo soup and salad.
Served with mayo soup and salad.
Served with mayo soup and salad.
Served with mayo soup and salad.
Crab stick.
Crispy salmon skin, cucumber yamagobo, and sprout, topped with bonito flakes.
Eel, spicy tuna, and avocado with eel sauce.
Crab salad. Shrimp tempura and avocado wrapped with soy paper.
Salmon, cream cheese avocado and cucumber wrapped in soy paper.
Baked scallops with baked avocado and mayo sauce wrapped in soy paper.
Shrimp tempura, spicy and avocado.
Spicy baked langoustine topped with shrimp salad, green onions, eel sauce, and chili oil.
California roll topped with baked salmon, green onions and spicy ponzu sauce.
California roll topped with baked salmon, spicy tuna and spicy ponzu sauce.
California roll topped with eel and eel sauce.
California roll, topped with baked scallops, mayo, and eel sauce.
Eel and crab salad with avocado and eel sauce.
Salmon and avocado wrapped with white fish. Spicy mayo, masago and green onions on top served with yuzu ponzu.
Grilled chicken, bacon, avocado with eel sauce and hot sauce.
Baked lobster with mayo, avocado, and masago, wrapped with soy paper.
Crispy bacon, crab salad, avocado with spicy mayo. Eel sauce, chili oil, and sesame dressing.
Roll topped with sautéed langoustines, white onion, mushroom. Spicy mayo, chili oil, sauce, and sesame dressing.
Deep-fried three amigos roll.
Deep-fried California roll with eel sauce.
Deep-fried roll with spicy tuna, salmon, avocado, cream cheese, and jalapeño, topped with eel sauce and chili oil.
Deep-fried to roll with tuna, salmon, yellowtail, avocado, and cream cheese, topped with eel sauce.
Lightly deep-fried tuna roll topped with spicy tuna and cilantro sauce.
Deep-fried roll with shrimp tempura, crab salad, cream cheese, jalapeño, and avocado. Topped with eel sauce.
Lightly deep-fried Philadelphia roll.
Lightly deep-fried shrimp, eel and avocado roll with eel sauce on top.
Deep-fried spicy tuna roll with eel sauce on top.
Shrimp tempura, crab salad, avocado with tuna and yellowtail on top served with special sauce.
Shrimp tempura and crab salad topped with eel, shrimp, avocado, and eel sauce.
Spicy tuna, avocado, shrimp tempura with tuna and yellowtail served with special sauce.
Calamari tempura with crab salad, avocado, cucumber, tempura flakes, and spicy ponzu sauce.
Shrimp tempura, cucumber, crunchy lakes, and eel sauce.
Shrimp tempura and crab salad with crunchy flakes and eel sauce.
Spicy tuna roll, cucumber, crunchy flakes, chili oil, and eel sauce.
Shrimp, asparagus, sweet potato tempura topped with spicy tuna, crab meat, wonton chips, and eel sauce.
Shrimp tempura and shrimp salad with tuna, avocado, spicy crab, chili oil and eel sauce on top.
Shrimp tempura, crab salad, and avocado with mixed scallop, shrimp spicy tuna and snow crab on top.
Shrimp tempura, pickled jalapeño with mango, crunchy flakes, masago, chili oil, and eel sauce on top.
Spicy tuna, shrimp tempura, avocado with seared albacore, fresh garlic, fried onion, and sesame dressing on top.
Shrimp tempura, crab salad, seared fillet mignon, green onions and special sauce on top.
Spicy tuna and shrimp tempura topped with octopus, garlic, serrano, cilantro, and special sauce.
California roll with spicy tuna. Crunchy flakes, chill oil and eel sauce.
Shrimp tempura. Cucumber, avocado with spicy tuna, crunchy flakes chili oil and eel sauce.
Sweet potato and asparagus tempura roll with tuna and spicy ponzu sauce on top.
Shrimp tempura, avocado, cucumber with shrimp, on top and ponzu sauce.
Shrimp tempura, shrimp salad with albacore, avocado on top and spicy ponzu sauce.
Shrimp tempura, shrimp salad, avocado topped with masago, spicy sauce and crunchy makes eel.
Spicy tuna, shrimp tempura wrapped with soy paper., seared albacore and spicy cilantro sauce on top.
Shrimp tempura, avocado with tuna on top. Served with eel sauce and chili oil.
Soft shell crab with crab salad, cucumber, gobo, topped with eel sauce.
Shrimp tempura and crab salad with eel, avocado. Crunchy flakes and eel sauce on top.
Shrimp tempura, shrimp salad, avocado with soy paper, baked lang ousting, masago, lemon face, sweet and spicy sesame dressing on top.
Halibut tempura, avocado with seared tuna on top served with fried garlic and refreshing sauce.
Spicy tuna, shrimp. Scallops, masago, sprouts. Cucumber and spicy mayo sauce.
Shrimp salad with and special sauce yellowtail salmon, avocado.
Spicy tuna, cucumber, topped with avocado, chili oil, and spicy mayo.
Spicy crunchy snow crab, tuna, salmon, white fish, shrimp and avocado with eel sauce, chill oil and sesame dressing on top.
California roll with albacore and sesame dressing on top.
Spicy scallops and cucumber wrapped with soy paper, salmon and spicy sauce on top.
Snow crab mixed with mayo and masago, topped with shrimp and sesame dressing.
California rolls topped with assorted fish.
Tuna, salmon, yellowtail, avocado with thin-sliced jalapeño, lemon and refreshing sauce on top.
Spicy tuna, avocado, cilantro with albacore and spicy ponzu sauce on top.
Salmon, tuna, cucumber with on top and cilantro sauce.
Shrimp, shrimp salad and avocado with tuna. Masago sesame dressing. Chili oil and eel sauce on top.
Spicy tuna, cucumber topped with tuna, avocado, yuzu ponzu sauce.
Shrimp tempura, crab salad roll topped with shrimp, salmon, avocado, served with eel sauce on top.
Tuna, salmon, albacore with fresh yellowtail and wasabi-soy dressing on top.
Tuna, salmon, yellowtail, crab salad, shrimp tempura, masago, red onions, green onions wrapped with soy paper. Choice of hand roll or cut roll.
Tuna, salmon, yellowtail, albacore, crab salad, mixed greens, mango and avocado wrapped with soy paper. Topped with sesame dressing and chill oil.
Tuna, salmon, yellowtail, albacore, avocado wrapped cucumber topped with spicy sauce and sesame dressing.
Tuna, salmon, yellowtail wrapped with crab salad, sliced lemon, jalapeño, and refreshing sauce.
Spicy tuna, crab salad, shrimp tempura, avocado wrapped with soy paper. Choice of hand roll or cut roll.
Fresh vegetable roll with avocado on top and seaweed salad.
Veggie tempura roll with soy paper topped with mango and eel sauce.
Vegetable roll with crunchy flakes on top and eel sauce.
Grab a salad, spicy tuna eel tamago, snow crab, avocado topped with ee! Sauce, chili oil, sesame dressing, and masago.
Seven pieces.
Seven pieces.
Seven pieces.
Seven pieces.
Seven pieces.
Seven pieces.
Seven pieces.
Served with mayo soup, salad, rice.
Served with mayo soup, salad, rice.
Served with mayo soup, salad, rice.
Served with mayo soup, salad, rice.
Served with mayo soup, salad, rice.
Served with mayo soup, salad, rice.
Served with mayo soup, salad, rice.
Served with roasted garlic, jalapeño, daikon, onion, and special sauce.
Served to win fried onions and ponzu sauce.
Tuna, albacore, salmon, all seared, served with seaweed salad, octopus salad, cucumber salad, and daikon.
Spicy tuna, cucumber, and sprouts wrapped with served with spicy ponzu sauce.
Seared tuna served with sautéed spinach, roasted garlic, and special sauce.
Spicy tuna, crab salad, avocado, and masago wrapped with tuna, salmon, yellowtail, and albacore served with spicy sesame dressing, chill oil and eel sauce.
Yellowtail with mango salsa, mixed greens.
Seared tuna and seared albacore with avocado, jalapeño and mango salsa.
Sautéed spinach wrapped with seared yellowtail served with ponzu sauce.
Seared scallop with mango salsa.
Shrimp, octopus, albacore, and served with wontons.
Crispy wonton chips topped with spicy tuna, masago, green onion, cilantro, eel sauce, and spicy mayo.
Crispy rice topped with seared spicy tuna, avocado, sprouts, chili sauce, and spicy mayo.
Two pieces. Light deep-fried eel and cream stuffed with topped win masago, chill oil and eel sauce.
Tuna salmon, yellow tail, mango, wrapped with cucumber, topped with refreshing sauce.
Served with mayo soup, and salad.
Served with mayo soup, and salad.
Served with mayo soup, and salad.
Served with mayo soup, and salad.
Served with mayo soup, and salad.
Served with mayo soup, and salad.
Served with mayo soup, and salad.
Served with mayo soup, and salad.
Served with mayo soup, and salad. With two shrimp tempura or vegetable tempura.
Shrimp or vegetable.
Served with mayo soup. Ten pieces chef's choice of sushi.
Served with mayo soup. 15 pieces chef's choice sashimi.
Served with mayo soup. Five pieces of sushi and ten pieces sashimi.
Served with mayo soup.
Served with mayo soup.
Served with mayo soup.
Served with mayo soup.
Served with mayo soup.
Served with mayo soup.
Served with mayo soup.
4 pieces.
3 shrimp, 5 veggies.
7 pieces.
4 pieces.
Gyoza, egg roll, and crab cheese wonkons.
Spicy albacore and garlic-wrapped seaweed, lightly deep-fried. Topped with ponzu sauce.
Assorted fish, octopus salad over mixed greens served with spicy sesame dressing.
Tuna, salmon, yellowtail, lemon sliced, jalapeño, and avocado. Served with sauce.
Fresh vegetable roll with avocado on top and seaweed salad.
Veggie tempura roll with soy paper topped with mango and eel sauce.
Vegetable roll wrapped with soy paper topped with mango, fried onions, and cilantro sauce.
Vegetable roll with crunchy flakes on top and eel sauce.
Eel, spicy tuna, and avocado with ee. Sauce.
Salmon, cream cheese avocado, and cucumber wrapped in soy paper.
Shrimp tempura, spicy, and avocado.
Crispy salmon skin, cucumber yamagobo, and sprout, topped with bonito flakes.
Crab salad. Shrimp tempura and avocado wrapped with soy paper.
Baked scallops with baked avocado and mayo sauce wrapped in soy paper.
Tuna, salmon, yellowtail, crab salad, shrimp tempura, masago, red onions, green onions wrapped with soy paper. Your choice of hand roll or cut roll.
Tuna, salmon, yellowtail, albacore, crab salad, mixed greens, mango, and avocado wrapped with soy paper. Topped with sesame dressing and chill oil.
Shrimp salad, avocado, gobo wrapped with salmon, sesame dressing, and chili oil.
Spicy tuna, crab salad, shrimp tempura, avocado wrapped with soy paper. Your choice of hand roll or cut roll.
Spicy tuna, avocado, gobo, wrapped with tuna, sesame dressing, and chili oil.
Tuna, salmon, yellowtail, albacore, avocado wrapped cucumber topped with spicy sauce and sesame dressing.
Tuna, salmon, yellowtail wrapped with crab salad, sliced lemon, jalapeño, and refreshing sauce.
Spicy baked langoustine topped with shrimp salad, green onions, eel sauce, and chili oil.
California roll topped with baked salmon, green onions, and spicy ponzu sauce.
Tuna, shrimp tempura with eel avocado on fop. Served with eel sauce.
California roll, topped with baked scallops, mayo, and eel sauce.
Salmon and avocado wrapped with white fish. Spicy mayo, masago, and green onions on top served with yuzu ponzu.
Roll topped with sautéed langoustine, white onion, mushroom. Spicy mayo, chili oil, sauce, and sesame dressing.
Baked langostino, avocado topped with seared filet mignon, green onion, masago, and refreshing sauce.
California roll topped with baked salmon, spicy tuna, and spicy ponzu sauce.
California roll topped with eel and eel sauce.
Eel and crab salad with avocado and eel sauce.
Baked lobster with mayo, avocado, and masago, wrapped with soy paper.
Deep-Fried Albacore rolls topped with spicy albacore and cilantro sauce.
Deep-fried roll with spicy tuna, salmon, avocado, cream cheese, and jalapeño, topped with eel sauce and chili oil.
Lightly deep-fried tuna roll topped with spicy tuna and cilantro sauce.
Lightly deep-fried Philadelphia roll.
Deep fried spicy tuna roll with eel sauce on top.
Deep-fried California roll with eel sauce.
Deep tried to roll with tuna, salmon, yellowtail, avocado, and cream cheese, topped with eel sauce.
Deep-fried roll with shrimp tempura, crab salad, cream cheese, jalapeño, and avocado. Topped with eel sauce.
Lightly deep-fried shrimp, eel, and avocado roll with eel sauce on top.
Shrimp tempura, crab salad, avocado with tuna, and yellowtail on top served with special sauce.
Spicy tuna, avocado, shrimp tempura with tuna, and yellowtail served with special sauce.
Shrimp tempura and crab salad with crunchy flakes and eel sauce.
Shrimp, asparagus, sweet potato tempura topped with spicy tuna, crab meat, wonton chips, and eel sauce.
Shrimp tempura, crab salad, and avocado with mixed scallop, shrimp spicy tuna, and snow crab on top.
Spicy tuna, shrimp tempura, avocado with seared albacore, fresh garlic, fried onion, and sesame dressing on top.
Spicy tuna and shrimp tempura topped with octopus, garlic, serrano, cilantro, and special sauce.
Shrimp tempura. Cucumber, avocado with spicy tuna, crunchy flakes chili oil, and eel sauce.
Shrimp tempura, avocado, cucumber with shrimp, on top, and ponzu sauce.
Shrimp tempura, shrimp salad, avocado topped with masago, spicy sauce, and crunchy makes eel.
Shrimp tempura, avocado with tuna on top. Served with eel sauce and chili oil.
Shrimp tempura and crab salad with eel, avocado. Crunchy flakes and eel sauce on top.
Halibut tempura, avocado with seared tuna on top served with fried garlic and refreshing sauce.
Shrimp tempura and crab salad topped with eel, shrimp, avocado, and eel sauce.
Shrimp tempura, cucumber, crunchy lakes, and eel sauce.
Spicy tuna roll, cucumber, crunchy flakes, chili oil, and eel sauce.
Shrimp tempura and shrimp salad with tuna, avocado, spicy crab, chili oil, and eel sauce on top.
Shrimp tempura, pickled jalapeño with mango, crunchy flakes, masago, chili oil, and eel sauce on top.
Shrimp tempura, crab salad, seared fillet mignon, green onions, and special sauce on lop.
California roll with spicy tuna. Crunchy flakes, chill oil, and eel sauce.
Sweet potato and asparagus tempura roll with tuna and spicy ponzu sauce on top.
Shrimp tempura, shrimp salad with albacore, avocado on top, and spicy ponzu sauce.
Spicy tuna, shrimp tempura wrapped with soy paper., seared albacore and spicy cilantro sauce on top.
Softshell crab with crab salad, cucumber, gobo, topped with eel sauce.
Shrimp tempura, shrimp salad, avocado with soy paper, baked lang ousting, Masago, lemon face, sweet and spicy sesame dressing on top.
Spicy tuna, shrimp. Scallops, Masago, sprouts. Cucumber and spicy mayo sauce.
Spicy tuna, cucumber, topped with avocado, chili oil, and spicy mayo.
California roll with albacore and sesame dressing on top.
California roll topped with assorted fish.
Spicy tuna, avocado, cilantro with albacore, and spicy ponzu sauce on top.
Shrimp, shrimp salad, and avocado with tuna. Masago sesame dressing. Chili oil and eel sauce on top.
Tuna, salmon, albacore with fresh yellowtail, and wasabi-soy dressing on top.
Shrimp salad with and special sauce yellowtail salmon, avocado.
Spicy crunchy snow crab, tuna, salmon, white fish, shrimp, and avocado with eel sauce, chill oil, and sesame dressing on top.
Snow crab mixed with mayo and masago, topped with shrimp and sesame dressing.
Tuna, salmon, yellowtail, avocado with thin-sliced jalapeño, lemon, and refreshing sauce on top.
Salmon, tuna, cucumber with on top, and cilantro sauce.
Spicy tuna, cucumber topped with tuna, avocado, yuzu ponzu sauce.
8 pieces.
8 pieces.
8 pieces.
8 pieces.
8 pieces.
8 pieces.
8 pieces.
8 pieces.
8 pieces.
8 pieces.
7 pieces.
7 pieces.
7 pieces.
7 pieces.
7 pieces.
7 pieces.
7 pieces.
Served with mayo soup, salad, rice.
Served with mayo soup, salad, rice.
Served with miso soup, salad.
Served with miso soup, salad.
Served with miso soup, salad.
Served with miso soup, salad.
Served with miso soup, salad.
Served with miso soup, salad.
Served with miso soup, salad.
Tuna, albacore, salmon, all seared, served with seaweed salad, octopus salad, cucumber salad, and daikon.
Spicy tuna, crab salad, avocado, and masago wrapped with tuna, salmon, yellowtail, and albacore served with spicy sesame dressing, chill oil, and eel sauce.
Served with roasted garlic, jalapeño, daikon, onion, and special sauce.
Seared tuna served with sautéed spinach, roasted garlic, and special sauce.
Shrimp, octopus, albacore, and served with wontons.
Tuna salmon, yellowtail, mango, wrapped with cucumber, topped with refreshing sauce.
Crispy wonton chips topped with spicy tuna, masago, green onion, cilantro, ee! Sauce and spicy mayo.
Stir-fry chicken with zucchini, carrot, and teriyaki sauce.
Served with miso soup.
15 pieces chef's choice sashimi. Served with miso soup.
Served with miso soup.
Served with miso soup.
10 pieces chef's choice sushi. Served with miso soup.
5 pieces sushi and 10 pieces sashimi. Served with miso soup.
Served with miso soup.
Served with miso soup.
Gyoza, egg roll and crab cheese wonkons.
Tempura shrimp and Japanese popper topped with ee! Sauce and spicy mayo.
Spicy albacore and garlic wrapped seaweed, lightly deep fried. Topped with ponzu sauce.
Assorted fish, octopus salad over mixed greens served with spicy sesame dressing.
Spicy tuna, shrimp and scallops over mixed greens served win yuzu ponzu.
Tuna, salmon, yellowtail, lemon sliced, jalapeño and avocado. Served with sauce.
Grab salad, spicy tuna ee! Tamago, snow crab, avocado topped with ee! Sauce, chili oil, sesame dressing, and masago.
Shrimp, octopus, albacore, and served with wontons.
Crispy wonton chips topped with spicy tuna, masago, green onion, cilantro, ee! Sauce and spicy mayo.
Crispy rice topped with seared spicy tuna, avocado, sprouts, chili sauce, and spicy mayo.
Light deep fried eel and cream stuffed with topped win masago, chill oil and ee! Sauce.
Tuna salmon, yellow tail, mango, wrapped with cucumber, topped with refreshing sauce.
Crispy salmon skin, cucumber yamagobo, and sprout, topped with bonito flakes.
Eel, spicy tuna and avocado with ee! Sauce.
Crab salad. Shrimp tempura and avocado wrapped with soy paper.
Salmon, cream cheese avocado and cucumber wrapped in soy paper.
Baked scallops with baked avocado and mayo sauce wrapped in soy paper.
Shrimp tempura, spicy and avocado.
Tuna, salmon, yellowtail, crab salad, shrimp tempura, masago, red onions, green onions wrapped with soy paper. Your choice of hand roll or cut roll.
Tuna, salmon, yellowtail, albacore, crab salad, mixed greens, mango and avocado wrapped with soy paper. Topped with sesame dressing and chill oil.
Tuna, salmon, yellowtail, albacore, avocado wrapped cucumber topped with spicy sauce and sesame dressing.
Shrimp salad, avocado, gobo wrapped with salmon, sesame dressing and chili oil.
Tuna, salmon, yellowtail wrapped with crab salad, sliced lemon, jalapeño and refreshing sauce.
Spicy tuna, crab salad, shrimp tempura, avocado wrapped with soy paper. Your choice of hand roll or cut roll.
Spicy baked langoustino topped with shrimp salad, green onions, eel sauce, and chili oil.
California roll topped with baked salmon, green onions and spicy ponzu sauce.
California roll topped with baked salmon, spicy tuna and spicy panzu sauce.
Tuna, shrimp tempura with eel avocado on fop. Served with eel sauce.
California roll topped with eel and eel sauce.
California roll, topped with baked scallops, mayo, and eel sauce.
Eel and crab salad with avocado and eel sauce.
Salmon and avocado wrapped with white fish. Spicy mayo, masago and green onions on top served with yuzu ponzu.
Grilled chicken, bacon, avocado with eel sauce and hot sauce.
Baked lobster with mayo, avocado, and masago, wrapped with soy paper.
Crispy bacon, crab salad, avocado with spicy mayo. Eel sauce, chili oil and sesame dressing.
Roll topped with sautéed langoustino, white onion, mushroom. Spicy mayo, chili oil, sauce, and sesame dressing.
Deep fried three amigos roll.
Deep fried California roll with eel sauce.
Deep fried roll with spicy tuna, salmon, avocado, cream cheese, and jalapeño, topped with eel sauce and chili oil.
Deep tried roll with tuna, salmon, yellowtail, avocado, and cream cheese, topped with eel sauce.
Lightly deep fried tuna roll topped with spicy tuna and cilantro sauce.
Deep fried roll with shrimp tempura, crab salad, cream cheese, jalapeño and avocado. Topped with eel sauce.
Lightly deep fried Philadelphia roll.
Lightly deep fried shrimp, eel and avocado roll with eel sauce on top.
Deep fried spicy tuna roll with eel sauce on top.
Shrimp tempura, crab salad, avocado with tuna and yellowtail on top served with special sauce.
Shrimp tempura and crab salad topped with eel, shrimp, avocado, and eel sauce.
Spicy tuna, avocado, shrimp tempura with tuna and yellowtail served with special sauce.
Calamari tempura with crab salad, avocado, cucumber, tempura flakes, and spicy ponzu sauce.
Shrimp tempura, cucumber, crunchy lakes, and eel sauce.
Shrimp tempura and crab salad with crunchy flakes and eel sauce.
Spicy tuna roll, cucumber, crunchy flakes, chili oil and eel sauce.
Shrimp, asparagus, sweet potato tempura topped with spicy tuna, crab meat, wonton chips, and eel sauce.
Shrimp tempura and shrimp salad with tuna, avocado, spicy crab, chili oil and eel sauce on top.
Shrimp tempura, crab salad, and avocado with mixed scallop, shrimp spicy tuna and snow crab on top.
Shrimp tempura, pickled jalapeño with mango, crunchy flakes, masago, chili oil, and eel sauce on top.
Spicy tuna, shrimp tempura, avocado with seared albacore, fresh garlic, fried onion, and sesame dressing on top.
Shrimp tempura, crab salad, seared fillet mignon, green onions and special sauce on lop.
Spicy tuna and shrimp tempura topped with octopus, garlic, serrano, cilantro, and special sauce.
California roll with spicy tuna. Crunchy flakes, chill oil and eel sauce.
Shrimp tempura. Cucumber, avocado with spicy tuna, crunchy flakes chili oil and eel sauce.
Sweet potato and asparagus tempura roll with tuna and spicy ponzu sauce on top.
Shrimp tempura, avocado, cucumber with shrimp, on top and ponzu sauce.
Shrimp tempura, shrimp salad with albacore, avocado on top and spicy ponzu sauce.
Shrimp tempura, shrimp salad, avocado topped with masago, spicy sauce and crunchy makes eel.
Spicy tuna, shrimp tempura wrapped with soy paper., seared albacore and spicy cilantro sauce on top.
Shrimp tempura, avocado with tuna on top. Served with eel sauce and chili oil.
Soft shell crab with crab salad, cucumber, gobo, topped with eel sauce.
Shrimp tempura and crab salad with eel, avocado. Crunchy flakes and eel sauce on top.
Shrimp tempura, shrimp salad, avocado with soy paper, baked lang ousting, masago, lemon face, sweet and spicy sesame dressing on top.
Halibut tempura, avocado with seared tuna on top served with fried garlic and refreshing sauce.
Spicy tuna, shrimp. Scallops, masago, sprouts. Cucumber and spicy mayo sauce.
Shrimp salad with and special sauce yellowtail salmon, avocado.
Spicy tuna, cucumber, topped with avocado, chili oil and spicy mayo.
Spicy crunchy snow crab, tuna, salmon, white fish, shrimp and avocado with eel sauce, chill oil and sesame dressing on top.
California roll with albacore and sesame dressing on top.
Spicy scallops and cucumber wrapped with soy paper, salmon and spicy sauce on top.
Snow crab mixed with mayo and masago, topped with shrimp and sesame dressing.
California roil topped with assorted fish.
Tuna, salmon, yellowtail, avocado with thin sliced jalapeño, lemon and refreshing sauce on top.
Spicy tuna, avocado, cilantro with albacore and spicy panzu sauce on top.
Salmon, tuna, cucumber with on top and cilantro sauce.
Shrimp, shrimp salad and avocado with tuna. Masago sesame dressing. Chili oil and eel sauce on top.
Spicy tuna, cucumber topped with tuna, avocado, yuzu ponzu sauce.
Shrimp tempura, crab salad roll topped with shrimp, salmon, avocado, served with eel sauce on top.
Tuna, salmon, albacore with fresh yellowtail and wasabi-soy dressing on top.
Fresh vegetable roll with avocado on top and seaweed salad.
Veggie tempura roll with soy paper topped with mango and eel sauce.
Vegetable roll with crunchy flakes on top and eel sauce.
Served with roasted garlic, jalapeño, darikon, onion, and special sauce.
Served win fried onions and ponzu sauce.
Tuna, albacore, salmon, all seared, served with seaweed salad, octopus salad, cucumber salad, and daikon.
Spicy tuna, cucumber and sprouts wrapped with served with spicy ponzu sauce.
Seared tuna served with sautéed spinach, roasted garlic and special sauce.
Spicy tuna, crab salad, avocado, and masago wrapped with tuna, salmon, yellowtail, and albacore served with spicy sesame dressing, chill oil and eal sauce.
Yellowtail with mango salsa, mixed greens.
Seared tuna and seared albacore with avocado, jalapeño and mango salsa.
Sautéed spinach wrapped with seared yellowtail served with ponzu sauce.
Seared scallop with mango salsa.
10 pcs chef's choice sushi.
15 pcs chef's choice sashimi.
5 pieces sushi and 10 pieces sashimi.
With two shrimp tempura or vegetable tempura.
Shrimp or vegetable.