About Chopsticks House
Ready to try some of the best Asian Fusion in Ontario? Then it's time to order from Chopsticks House. Looking to find the cheapest way to order Chopsticks House? Choose the most affordable delive...show more
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Mixed veg crispy egg roll.
6 pieces.
6 pieces.
8 pieces.
Fresh green lettuce with grilled chicken tossed in our special home-made dressing and topped with sesame seeds, sweet tangerine, and Chinese crispy fried wonton.
4 pieces.
Shrimp, chicken & beef.
Shrimp, chicken & beef.
Diced water chestnuts and Chinese black mushrooms stir-fried along with white chicken meat drizzled with the house special hoisin sauce, served with cool lettuce.
White chicken pieces stir-fried in black pepper sauce with mushrooms, celery, and carrots.
Spicy.
Spicy.
Fresh tofu slices sautéed with snow peas, carrots, and mushrooms in brown sauce.
Sauteed broccoli, carrots, baby corns, cabbages, and mushrooms wok`d in a light sauce.
Beef wok`d with broccoli, garlic in a dark sauce.
Spicy. quality beef with blackened-seared chilies, peanuts, carrots, celery, and bamboo shoots cooked with chef`s special spicy sauce.
Spicy. crispy slices of marinated flank steak with chef’s special dark sauce and wok’d with green onions, garlic, and blackened-seared chilies.
Sliced pork sauteed with fresh vegetables in a brown sauce.
Marinated beef served in a garlic sauce with bell peppers and onions.
Chinese “burrito” wrapped with stir-fried pork slices, vegetables, and eggs in a delightful plum sauce.-two rolls per serving.
Tender beef stir-fried with green onions & bamboo shoots with brown sauce.
Shrimp wok`d with cashew nuts, diced carrots, and water chestnuts in a dark sauce.
Shrimp stir-fried with broccoli, carrots, baby corns, cabbages in a light sauce.
Spicy.
Juicy shrimps with bell peppers and onions stir-fried in garlic and black bean sauce.
Shrimp stir-fried with snow peas and water chestnuts in a light sauce.
Shrimp wok’d with string beans and onion slices in a dark sauce.
Shrimp in a thick egg flower broth with water chestnuts, green peas, and diced carrots.
Large.
Large. fresh-brewed, unsweetened.
Shrimp, chicken & beef.
Diced water chestnuts and Chinese black mushrooms stir-fried along with white chicken meat drizzled with the house special hoisin sauce, served with cool lettuce.
Fresh tofu slices sautéed with snow peas, carrots and mushrooms in brown sauce.
mixed veg crispy egg roll
Fresh green lettuce with grilled chicken tossed in our special home-made dressing and topped with sesame seeds, sweet tangerine and Chinese crispy fried wonton.
Spicy.
Fresh green lettuce with grilled chicken tossed in our special home-made dressing and topped with sesame seeds, sweet tangerine and Chinese crispy fried wonton.
Shrimp, chicken & beef.
Shrimp, chicken & beef.
Diced water chestnuts and Chinese black mushrooms stir-fried along with white chicken meat drizzled with the house special hoisin sauce, served with cool lettuce.
Spicy.
Spicy.
White chicken pieces stir-fried in black pepper sauce with mushrooms, celery and carrots.
Spicy.
Fresh tofu slices sautéed with snow peas, carrots and mushrooms in brown sauce.
Two Cantonese favorite-patties of sautéed vegetables & eggs topped with fresh vegetables in a light garlic & gravy sauce.
Sauteed broccoli, carrots, baby corns, cabbages and mushrooms wok`d in a light sauce.
Beef wok`d with broccoli, garlic in a dark sauce.
Spicy. Quality beef with blackened-seared chilies, peanuts, carrots, celery and bamboo shoots cooked with chef`s special spicy sauce.
Spicy. Crispy slices of marinated flank steak w/ chef’s special dark sauce and wok’d w/ green onions, garlic and blackened-seared chilies.
Marinated beef served in a garlic sauce with bell peppers and onions.
Tender beef stir-fried w/ green onions & bamboo shoots w/ brown sauce.
Sliced pork sauteed with fresh vegetables in a brown sauce.
Chinese “burrito” wrapped with stir-fried pork slices, vegetables and eggs in a delightful plum sauce. (Two rolls per serving).
Shrimp wok`d with cashew nuts, diced carrots and water chestnuts in a dark sauce.
Spicy.
Shrimp wok’d with string beans and onion slices in a dark sauce.
Shrimp stir-fried with broccoli, carrots, baby corns, cabbages in a light sauce.
Juicy shrimps with bell peppers and onions stir-fried in garlic and black bean sauce.
Shrimp stir-fried with snow peas and water chestnuts in a light sauce.
Shrimp in a thick egg flower broth with water chestnuts, green peas and diced carrots.
Fresh brewed, unsweetened.
Online Ordering Options
(See pickup options)Last updated October 19, 2020