Coco Palm Restaurant

A béchamel mixed with diced ham, coated in bread crumbs

A seasoned béchamel mixed with diced chicken coated in panko crumbs.

Turnovers filled with seasoned ground beef, olives.

Turnovers filled with seasoned chicken, olives.

Green fried plantain chips.

Boiled or fried cassava.

Mashed avocados, served with cassava & tortilla chips

Chopped whitefish, pico de gallo, lemon lime, avocado and tortilla chips.

Spanish Omelette made with beaten eggs, potato and onions.

Lettuce, tomato, bacon, crumbled egg, croutons. We highly recommend getting the house-made honey-mustard dressing for this salad.

Romaine & Iceberg lettuce, Parmesan and croutons. We highly recommend getting the creamy house-made Caesar dressing for this salad.

Traditional Cuban style salad. Avocado, tomato, onions, salt, pepper. Chef highly recommends olive oil & vinegar for this salad.

Arugula, spinach, romaine, tomato, Parmesan cheese.

Chimichurri salmon, mixed romaine & arugula roasted potatoes, green beans, chopped egg, Peruvian peppers. Chef highly recommends ginger sesame oil dressing for this salad.

Roasted pork, tavern ham, swiss cheese, mustard, pickles served on a warm French roll.

Roasted pork, tavern ham, Swiss cheese, mustard, pickles on a warm sweet roll.

Roasted pulled pork, grilled onions, mojo sauce, served on a warm French roll.

Chicken breast, grilled mild peppers & onions, mozzarella, mayo, served on a warm French roll.

Panko crusted chicken breast, mozzarella, tomato lettuce, jalapeno spread, served on a warm French roll.

Sirloin steak and grilled onions, served on a warm French roll.

Breaded sirloin steak, romaine, tomato, mayo, served on a warm French roll.

Teriyaki-soy Fried Rice, smoked ham, pork, chicken, shrimp, scallions, bean sprouts and sweet plantains.

Saffron Chicken, stewed potatoes, white rice, black beans and sweet plantains.

Chicken breast, grilled mild peppers & onions, served with white rice, black beans and sweet plantains.

Panko crusted boneless chicken breast, onions, peas, finished with a drizzle of mojo. Served with white rice, black beans and sweet plantains.

Slow roasted shredded pork shoulder, Mojo de Ajo and onions, white rice, black beans and sweet plantains.

Marinated fried pork chunks, Mojo de Ajo and onions, white rice, black beans and sweet plantains.

Shredded stewed beef, simmered with mild peppers and onions in a tomato wine sauce, white rice, black beans and sweet plantains.

Braised beef stew chucks, stewed potato, tomato wine sauce, served with white rice, black beans and sweet plantains.

Impossible meat, onions, peppers, olives, potato cubes and Cuban seasonings, white rice, black beans and sweet plantains.

Breaded top sirloin steak, mojo, onions, served with white rice, black beans and sweet plantains.

Tenderized top sirloin steak, onions, served with white rice, black beans and sweet plantains.

Braised, beef oxtail, red-wine reduction sauce, white rice, black beans and sweet plantains.

Crispy breaded whitefish filets, mojo sauce, onion, white rice, black beans and sweet plantains.

Sautéed chicken, saffron rice, green peas, pimiento, served with sweet plantains.

Saffron rice, asparagus, zucchini, mushroom, peppers, sweet pea, pimientos.

Saffron rice, chicken, pork, chorizo, grilled shellfish and fresh fish

Saffron rice, shrimp, clams, mussels, crab, fresh fish.

Iceberg lettuce, cherry tomato, bacon, crumbled egg and croutons. Served with our honey-mustard dressing.

Chopped romaine, Parmesean cheese and croutons, with a creamy Caesar dressing.

3 Fried green plantains.

3 Fried sweet plantains.

Boiled or fried cassava. (5 pieces)

Homemade rice pudding topped with cinnamon

Homemade sweet custard

Warm bread pudding, sweet milk, guava, raisins, coconut.

Oreo crust, cheesecake, fresh cream and guava puree.

A béchamel mixed with diced ham, coated in bread crumbs

A seasoned béchamel mixed with diced chicken coated in panko crumbs.

Turnovers filled with seasoned ground beef, olives.

Turnovers filled with seasoned chicken, olives.

green fried plantain chips

Chopped whitefish, pico de gallo, lemon lime, avocado and tortilla chips.

Lettuce, tomato, bacon, crumbled egg, croutons. We highly recommend getting the house-made honey-mustard dressing for this salad.

Romaine & Iceberg lettuce, Parmesan and croutons. We highly recommend getting the creamy house-made Caesar dressing for this salad.

Traditional Cuban style salad. Avocado, tomato, onions, salt, pepper. Chef highly recommends olive oil & vinegar for this salad.

Arugula, spinach, romaine, tomato, Parmesan cheese.

Roasted pork, tavern ham, swiss cheese, mustard, pickles served on a warm French roll.

Roasted pork, tavern ham, swiss cheese, mustard, pickles served on a warm sweet roll. Medianoche sandwich cut up and displayed for sharing. (25pcs serves up to 5)

Teriyaki-soy Fried Rice, smoked ham, pork, chicken, shrimp, scallions, bean sprouts and sweet plantains.

Chicken breast, grilled mild peppers & onions, served with white rice, black beans and sweet plantains.

Saffron Chicken, stewed potatoes, white rice, black beans and sweet plantains.

Panko crusted boneless chicken breast, onions, peas, finished with a drizzle of mojo. Served with white rice, black beans and sweet plantains.

Marinated fried pork chunks, Mojo de Ajo and onions, white rice, black beans and sweet plantains.

Slow roasted shredded pork shoulder, Mojo de Ajo and onions, white rice, black beans and sweet plantains.

Impossible meat, onions, peppers, olives, potato cubes and Cuban seasonings, white rice, black beans and sweet plantains.

Braised beef stew chucks, stewed potato, tomato wine sauce, served with white rice, black beans and sweet plantains.

Shredded stewed beef, simmered with mild peppers and onions in a tomato wine sauce, white rice, black beans and sweet plantains.

Tenderized top sirloin steak, onions, served with white rice, black beans and sweet plantains.

Breaded top sirloin steak, mojo, onions, served with white rice, black beans and sweet plantains.

Braised, beef oxtail, red-wine reduction sauce, white rice, black beans and sweet plantains.

Crispy breaded whitefish filets, mojo sauce, onion, white rice, black beans and sweet plantains.

Sautéed chicken, saffron rice, green peas, pimiento, served with sweet plantains.

Saffron rice, asparagus, zucchini, mushroom, peppers, sweet pea, pimientos.

Saffron rice, chicken, pork, chorizo, grilled shellfish and fresh fish

Saffron rice, shrimp, clams, mussels, crab, fresh fish.

Fried green plantains.

Fried sweet plantains.

Boiled or fried cassava.

A béchamel mixed with diced ham, coated in bread crumbs

A seasoned béchamel mixed with diced chicken coated in panko crumbs.

Turnovers filled with seasoned ground beef, olives.

Turnovers filled with seasoned chicken, olives.

green fried plantain chips

Chopped whitefish, pico de gallo, lemon lime, avocado and tortilla chips.

Traditional Cuban style salad. Avocado, tomato, onions, salt, pepper. Chef highly recommends olive oil & vinegar for this salad.

Romaine & Iceberg lettuce, Parmesan and croutons. We highly recommend getting the creamy house-made Caesar dressing for this salad.

Lettuce, tomato, bacon, crumbled egg, croutons. We highly recommend getting the house-made honey-mustard dressing for this salad.

Arugula, spinach, romaine, tomato, Parmesan cheese.

Roasted pork, tavern ham, swiss cheese, mustard, pickles served on a warm French roll.

Roasted pork, tavern ham, swiss cheese, mustard, pickles served on a warm sweet roll. Medianoche sandwich cut up and displayed for sharing. (50pcs serves up to 10)

Teriyaki-soy Fried Rice, smoked ham, pork, chicken, shrimp, scallions, bean sprouts and sweet plantains.

Chicken breast, grilled mild peppers & onions, served with white rice, black beans and sweet plantains.

Saffron Chicken, stewed potatoes, white rice, black beans and sweet plantains.

Panko crusted boneless chicken breast, onions, peas, finished with a drizzle of mojo. Served with white rice, black beans and sweet plantains.

Marinated fried pork chunks, Mojo de Ajo and onions, white rice, black beans and sweet plantains.

Slow roasted shredded pork shoulder, Mojo de Ajo and onions, white rice, black beans and sweet plantains.

Impossible meat, onions, peppers, olives, potato cubes and Cuban seasonings, white rice, black beans and sweet plantains.

Braised beef stew chucks, stewed potato, tomato wine sauce, served with white rice, black beans and sweet plantains.

Shredded stewed beef, simmered with mild peppers and onions in a tomato wine sauce, white rice, black beans and sweet plantains.

Tenderized top sirloin steak, onions, served with white rice, black beans and sweet plantains.

Breaded top sirloin steak, mojo, onions, served with white rice, black beans and sweet plantains.

Braised, beef oxtail, red-wine reduction sauce, white rice, black beans and sweet plantains.

Crispy breaded whitefish filets, mojo sauce, onion, white rice, black beans and sweet plantains.

Sautéed chicken, saffron rice, green peas, pimiento, served with sweet plantains.

Saffron rice, asparagus, zucchini, mushroom, peppers, sweet pea, pimientos.

Saffron rice, chicken, pork, chorizo, grilled shellfish and fresh fish.

Saffron rice, shrimp, clams, mussels, crab, fresh fish.

Fried sweet plantains.

Fried green plantains.

Boiled or fried cassava.

Homemade rice pudding topped with cinnamon

Homemade sweet custard

Warm bread pudding, sweet milk, guava, raisins, coconut.

Oreo crust, cheesecake, fresh cream and guava puree.

6 slices of fresh bread with our homemade black bean spread.

Boneless chicken, saffron rice, roasted pimiento.

Shredded flank meat, tomato-herbs, sweet peppers, black beans and rice.

Boneless chicken thigh, saffron white wine sauce, stewed potatoes, white rice and sweet plantains.

Slow-roasted pig, white rice, black beans, sweet plantains.

Boneless chicken, saffron rice, roasted pimiento.

Shrimp, roast pork, chicken, ham, wok-fried rice.

Saffron Rice, chicken, pork, chorizo, seafood, fish.

Saffron rice, asparagus, zucchini, mushrooms, sweet peas.

Chicken, béchamel, marinara.

Fried hand pies, beef picadillo, olives and raisins, chimichurri.

Lobster and shrimp, melted cheese, sweet pepper sauce, salsa.

Fried breaded squid, aioli, and marinara, bell peppers.

Hass avocado, mango-salsa, cassava and tortilla chips.

Pork belly, steamed cassava, sweet and sour mojo.

Chopped whitefish, pico de gallo, lemon-lime, avocado, tortilla chips.

Yellowfin tuna, jicama-slaw, avocado-lime, tostaditas.

Calamari, 2 beef turnovers, 2 chicken croquetas, plantain chips and dipping sauce.

Battered shrimp, crispy fried, sriracha aioli.

Shrimp scampi, sliced garlic.

Serrano ham, spanish chorizo, manchego, cabrales, fig preserve.

Boneless thighs, fried crispy, red sweet chili sauce.

Coconut battered shrimp, fried crispy, red sweet chili sauce.

Grilled scallops, creamy mushroom paella.

Chef’s soup of the day.

Grilled breast, romaine, buttermilk dressing, croutons.

Grilled bbq breast, shredded romaine, avocado, black beans, roasted corn, crispy onion strings, shredded carrots, red onion, bbq-ranch dressing.

Romaine, arugula, chimichurri salmon, roasted potatoes, green beans, chopped egg, Peruvian peppers, ginger-sesame dressing.

Grilled shrimp, romaine lettuce & iceberg lettuce, carrots, roasted corn, shredded cheese, sunflower seeds, cassava strips, creamy honey mustard dressing

Prime grilled skirt steak, spring mix, romaine, tomato, avocado, mango, onion, creamy-balsamic dressing.

Roasted pork, tavern ham, swiss cheese, mustard, pickles.

Chicken breast, mild peppers, and onions, mozzarella, mayo.

Panko crusted fried chicken breast, mozzarella cheese, tomato, lettuce, spicy jalapeno spread.

Roasted pork picnic, mojo onions.

Prime sirloin steak, grilled onions.

Breaded sirloin steak, romaine, tomato, mayo.

Boneless chicken, saffron rice, roasted pimiento.

Shrimp, roast pork, chicken, ham, wok-fried rice.

Chicken, pork, chorizo, seafood, fish.

Lobster, shrimp, clams, mussels, crab, fresh fish.

Saffron rice, asparagus, zucchini, mushrooms, sweet peas.

Panko crusted fried bone-in chicken breast, served with saffron rice and french fries.

Grilled breast, saffron rice, sweet peppers, and onions.

Boneless chicken thigh, saffron white wine sauce, stewed potatoes, white rice and sweet plantains.

Roasted ½ chicken, semi-boneless, citrus-garlic marinade, black beans and rice.

Slow-roasted pig, boiled cassava, moros.

Marinated fried pork chunks, black beans and rice, sweet plantains.

Shredded flank meat, tomato-herbs, sweet peppers, black beans and rice.

10 oz certified Angus top sirloin steak, grilled onions, black beans and rice.

10 oz certified Angus fried top sirloin steak, mojo onions, black beans and rice..

Braised oxtail, red wine reduction, black beans and rice, tostones.

New York steak and skirt steak, short ribs, chicken, chorizo, moros.

12 oz certified Angus skirt steak, grilled onions, mashed cassava. Chef recommends this steak cooked no less than medium.

14 oz Prime strip loin steak, demi-glaze, moros.

10 oz certified Angus tenderloin filet, demi-glaze, moros.

Sautéed shrimp, tomato-herbs, black beans and rice.

Shallots, white wine, saffron rice.

Mashed cassava, spinach, mango miso.

Grilled lobster, shrimp, scallops, seafood, fish, saffron rice.

Breaded chicken breast filled with smoked ham and swiss cheese. Served with marinara and spaghetti.

breaded chicken tenders with ranch dressing and french fries.

Tender spaghetti pasta in a creamy white sauce.

Iceberg lettuce, cherry tomato, bacon, crumbled egg, croutons.

6 slices of fresh bread with our homemade black bean spread.

Chopped romaine, Parmesan cheese, croutons.

Green fried plantain chips.

Fried green plantains.

Fried sweet plantains.

Sauteed jalapenos with onion.

boiled or fried cassava.

Mashed cassava and potatoes.

Mixed black beans with rice.

Black beans and white rice.