El Encanto Modern Mexican Grill

Avocado, cilantro, serrano chile, red onion, tomatoes, and fresh lime juice mixed to perfection and served with chips and sliced fresh telera bread. Accompanied by queso fresco and salsa.

4 crispy tortilla filled with your choice of chicken or beef, topped with shredded lettuce, tomato wheels, avocado, and radish, drizzled with mexican table cream and half smothered in tomatillo salsa.

Signature dish. Half pound of ice cold shrimp tossed with our unique sauce, avocado, cucumber, and serrano chile.

Signature dish. Beer batters crispy sidewinders fries topped with carne asada, gratin 3 cheese blend, guacamole, sour cream and pico de gallo drizzled with house specialty sauce.

Bowl of crispy pork rinds served with salsa verde, refried beans and ensalada de nopales with queso fresco.

Freshly baked bolillo slightly grilled with butter topped with refried beans, manchego cheese, crowned with fresh pico de gallo and pickled jalapeño wheels. Top it with chorizo optional.

3 crispy flower tortilla filled with chicken. Accompanied with a side of cilantro cream sauce.

Sample platter with quesadillas, beef and chicken taquitos, flautas, and chile relleno bites.

Grilled chicken breast with strawberries, avocado and caramelized walnut tossed with baby field greens, tossed in a strawberry lime poppyseed dressing crowned with goat cheese and red onion.

Grilled jumbo shrimp, cucumber, red onion, black olives, avocado, and romaine lettuce tossed in our house chipotle mustard cream sauce.

Romain lettuce, chile poblano, grilled corn, diced tomatoes, black beans; hard-boiled egg, bacon, avocado, and cotija cheese tossed in a cilantro cream dressing crowned with your choice of grilled chicken breast, steak or shrimp.

Mixed baby greens with grilled marble potatoes, baby heirloom tomatoes, and black beans tossed with cilantro lime vinegarette dressing crowned with blackened sea bass and cotija cheese.

Larger portion. Tossed with our special in house dressing.

Penne fideo tossed in our poblano cream sauce crowned with grilled chicken breast and queso fresco. Served with our fresh warm bolillo toasted with cotija garlic butter.

Thin fideo tossed in chipotle cream sauce, red bell pepper and cherry tomatoes crowned with marinated jumbo shrimp. Served with our fresh warm bolillo grilled and toasted with cotija garlic butter.

Our house fideo soup simmered in vegetables and thinly sliced steak served with fresh warm grilled telera bread.

Hominy and shredded chicken slow simmered in green cilantro and tomatillo stock, topped with fresh cilantro, avocado, onion, and radish. Accompanied with house tostaditas and lime.

Thin slices of grilled chicken breast, sliced grilled skirt steak, poblano pepper, and manchego cheese along with lettuce, onion, and tomatoes inside of a grilled buttery toasted telera bread with black beans and guacamole. Served with a side of crispy sidewinders fries.

Thinly sliced skirt steak with sautéed mushrooms, onion and manchego cheese in a grilled flattened telera bread with sliced avocado and refried black beans. Served with a side of crispy sidewinders fries.

Sliced grilled chipotle chicken breast with grilled bell peppers, onion and manchego cheese in a chipotle cream dressing inside of grilled flattened telera bread with refried black beans. Served with a side of crispy sidewinders fries.

Pork carnitas accompanied with pico de gallo, grilled green onions, guacamole, and salsa. Served with frijoles de la olla.

Signature dish. Beef and potato chunks simmered in el encanto chile colorado sauce accompanied by our traditional rice, frijoles de ia olla & 3 warm corn tortillas.

Succulent chicken breast smothered in our unique mole sauce topped with toasted sesame seeds and crowned with red onion rings drizzled with house crema, served with traditional rice and frijoles de la olla.

4 corn tortillas folded with a blend of cheese slightly crisped and smothered in our unique sauce, crowned with shredded lettuce, tomato wheels queso cotija and drizzled with fresh cream. Accompanied with refried beans.

Signature dish. Piled high tortilla chips smothered in your choice of red or green sauce layered with shredded chicken or asada and queso fresco, topped with more queso fresco crowned with an over easy egg, avocado, and queso fresco crumbles.

4 corn tortillas filled with shredded chicken breast rolled in our unique mole sauce crowned with pickled red onion, toasted sesame seeds and drizzled with Mexican table cream. Served with a side of traditional rice.

Your choice of 3 tacos with chicken, carne asada or carnitas in a grilled warm corn tortilla with pico de gallo. Accompanied with frijoles de la olla and sides of guacamole and grilled onion.

Your choice of chicken, carne asada, shrimp or trio sauteed with onion, bell pepper, tomato, and cilantro served with refried beans and guacamole. Accompanied with choice of warm flour or corn tortillas.

Pasilla pepper stuffed with 3 cheese gratin blend, coated with eggs and dressed with our special house sauce. Served with traditional rice and refried beans.

Your choice of beef, carnitas or chicken wrapped with traditional rice, refried beans, cabagge, queso fresco & pico de gallo on a flower tortilla. Salsa on the side choice of Red or Green

Special Fried Burrito- Your choice of beef, carnitas or chicken wrapped with traditional rice, refried beans, cabagge, queso fresco & pico de gallo on a flower tortilla. Salsa on the side choice of Red or Green

Chunky white fish, chopped shrimp, and slices of octopus piled high with onion, cilantro, cucumber and crowned with avocado.

Succulent shrimp sauteed with onion and smothered in manchego cheese, folded in a corn tortilla slightly crisped with green tomatillo salsa and topped with shredded lettuce, red onion ring and drizzled with house cilantro avocado sauce. Served with white rice.

Signature dish. Three grilled corn tortillas with your choice of grilled fish or shrimp topped with mixed cabbage and pico de gallo drizzled with house cilantro tartar sauce. Served with a side of frijoles de la olla.

Succulent jumbo shrimp sauteed in butter, roasted garlic and herbs, accompanied with rice and grilled seasoned vegetables.

Three grilled corn tortillas filled with beer battered white sea bass fish fillet. Topped with mixed purple cabbage, pico de gallo drizzled with house cilantro tartar sauce. Served with a side of frijoles de la olla and white rice.

Chilean Sea Bass fillet grilled and served on a bed of white rice, steamed spinach and crowned with crispy carrot shavings.

House seasoned grilled airline chicken (breast & wing attached) served with traditional rice and frijoles de la olla. Accompanied with grilled bell peppers, onions, and zucchini.

Grilled skirt steak cooked to your preference, served with grilled zucchini, bell peppers, and green onion. Accompanied with traditional rice and beans, guacamole and pico de gallo.

2 center cut pork chops cooked on open flame and set on a bed of white rice dressed with green tomatillo sauce. Accompanied with black beans.

Baby back pork ribs make to perfection, smothered in our chipotle adobo sauce. Accompanied with grilled vegetables and white rice.

16 oz Certified Angus Beef, ribeye steak, seasoned and charbroiled to perfection with El Encanto herb, served on a bed of stuffed pasilla pepper. Accompanied with a side of white rice, grilled veggies and our special chipotle mushroom sauce.

It comes with two bigs cutted in half. (total 4 cut pieces) Cinnamon Sweet Sugar Cane Mix with Filled Caramel or Cajeta

Moist chocolate cake topped with our delicious chocolate mousse blended with kahlua, covered with chocolate ganache.

Colombian dark coffee.

Signature dish. Beer batters crispy SIDEWINDERS™ fries topped with carne asada, gratin 3 cheese blend, guacamole, sour cream and pico de gallo drizzled with house specialty sauce.

Your choice of chicken, carne asada, shrimp or trio sautéed with onion, bell pepper, tomato, and cilantro served with refried beans and guacamole. Accompanied with choice of warm flour or corn tortillas

4 sliced cuts traditional dessert. Topped with our in house cinnamon and stuffed caramel filling.

Sliced grilled chipotle chicken breast with grilled bell peppers, onion and manchego cheese in a chipotle cream dressing inside of grilled flattened telera bread with refried black beans. Served with a side of crispy SIDEWINDERS™ fries.

Your choice of 3 tacos with chicken, carne asada or carnitas, chorizo, vegan (soy Chorizo) in a grilled warm corn tortilla with pico de gallo, guacamole and grilled onions. Accompanied with frijoles de la olla, and a side of traditional rice.

Signature dish. Beef and potato chunks simmered in El Encanto chile Colorado sauce accompanied by our traditional rice, frijoles de Ia olla, and 3 warm corn tortillas.

Thin fideo tossed in chipotle cream sauce, red bell pepper and cherry tomatoes crowned with marinated jumbo shrimp. Served with our fresh warm bolillo grilled and toasted with cotija garlic butter.

Chunky white fish, chopped shrimp, and slices of octopus piled high with onion, cilantro, cucumber and crowned with avocado.

Mixed baby greens with grilled marble potatoes, baby heirloom tomatoes, and black beans tossed with cilantro lime vinegarette dressing crowned with blackened sea bass and cotija cheese.

Avocado, cilantro, Serrano chile, red onion, tomatoes, and fresh lime juice mixed to perfection and served with chips and sliced fresh telera bread. Accompanied by queso fresco and salsa.

3 Crispy-fried flour tortillas filled with cheese, chicken and cilantro cream sauce.

4 crispy tortilla filled with your choice of chicken or beef, topped with shredded lettuce, tomato wheels, avocado, and radish, drizzled with Mexican table cream and half smothered in tomatillo salsa.

Signature dish. Half pound of ice cold shrimp tossed with our unique sauce, avocado, cucumber, and serrano chile.

Signature dish. Beer batters crispy SIDEWINDERS™ fries topped with carne asada, gratin 3 cheese blend, guacamole, sour cream and pico de gallo drizzled with house specialty sauce.

Bowl of crispy pork rinds served with salsa verde, refried beans and Ensalada de nopales with queso fresco.

Freshly baked bolillo slightly grilled with butter topped with refried beans, Manchego cheese, crowned with fresh pico de gallo and pickled jalapeño wheels. Top it with chorizo! (optional).

Penne fideo tossed in our poblano cream sauce crowned with grilled chicken breast and queso fresco. Served with our fresh warm bolillo toasted with cotija garlic butter.

Our House made daily soup simmered in vegetables and beef meatballs. Served with your choice of tortillas or grilled bread.

Our House made daily soup simmered in vegetables and beef meatballs. Served with your choice of tortillas or grilled bread.

Thin fideo tossed in chipotle cream sauce, red bell pepper and cherry tomatoes crowned with marinated jumbo shrimp. Served with our fresh warm bolillo grilled and toasted with cotija garlic butter.

Our house fideo soup simmered in vegetables and thinly sliced steak served with fresh warm grilled telera bread.

Our house fideo soup simmered in vegetables and thinly sliced steak served with fresh warm grilled telera bread.

Hominy and shredded chicken slow simmered in green cilantro and tomatillo stock, topped with fresh cilantro, avocado, onion, and radish. Accompanied with house tostaditas and lime.

Hominy and shredded chicken slow simmered in green cilantro and tomatillo stock, topped with fresh cilantro, avocado, onion, and radish. Accompanied with house tostaditas and lime.

Grilled chicken breast with strawberries, avocado and caramelized walnut tossed with baby field greens, tossed in a strawberry lime poppyseed dressing crowned with goat cheese and red onion.

Grilled jumbo shrimp, cucumber, red onion, black olives, avocado, and romaine lettuce tossed in our house chipotle mustard cream sauce.

Romain lettuce, Chile poblano, grilled corn, diced tomatoes, black beans; hard-boiled egg, bacon, avocado, and cotija cheese tossed in a cilantro cream dressing crowned with your choice of grilled chicken breast, steak or shrimp.

Mixed baby greens with grilled marble potatoes, baby heirloom tomatoes, and black beans tossed with cilantro lime vinegarette dressing crowned with blackened sea bass and cotija cheese.

Thin slices of grilled chicken breast, sliced grilled skirt steak, poblano pepper, and manchego cheese along with lettuce, onion, and tomatoes inside of a grilled buttery toasted telera bread with black beans and guacamole. Served with a side of crispy SIDEWINDERS™ fries.

Thinly sliced skirt steak with sautéed mushrooms, onion and manchego cheese in a grilled flattened telera bread with sliced avocado and refried black beans. Served with a side of crispy SIDEWINDERS™ fries.

Sliced grilled chipotle chicken breast with grilled bell peppers, onion and manchego cheese in a chipotle cream dressing inside of grilled flattened telera bread with refried black beans. Served with a side of crispy SIDEWINDERS™ fries.

Your choice of beef, carnitas or chicken wrapped with traditional rice, refried beans, cabagge, queso fresco and pico de gallo on a flour tortilla.

Pork carnitas accompanied with pico de gallo, grilled green onions, guacamole, and salsa. Served with frijoles de la olla, and 3 warm corn tortillas.

Signature dish. Beef and potato chunks simmered in El Encanto chile Colorado sauce accompanied by our traditional rice, frijoles de Ia olla, and 3 warm corn tortillas.

Succulent seasoned grilled Airline Chicken (breast & wing attached) smothered in our unique mole sauce topped with toasted sesame seeds and crowned with red onion rings drizzled with house crema, served with traditional rice and frijoles de la olla.

3 corn tortillas folded with a blend of cheese slightly crisped and smothered in our unique sauce, crowned with shredded lettuce, tomato wheels; queso cotija and drizzled with fresh cream. Accompanied with refried beans.

Signature dish. Piled high tortilla chips smothered in your choice of red or green sauce layered with shredded chicken or asada and cheese, topped with an over-easy egg, avocado and queso fresco crumbles.

3 corn tortillas filled with shredded chicken breast rolled in our unique mole sauce crowned with pickled red onion, toasted sesame seeds and drizzled with Mexican table cream. Served with a side of traditional rice.

Your choice of 3 tacos with chicken, carne asada or carnitas, chorizo, vegan (soy Chorizo) in a grilled warm corn tortilla with pico de gallo, guacamole and grilled onions. Accompanied with frijoles de la olla, and a side of traditional rice.

Your choice of chicken, carne asada, shrimp or trio sautéed with onion, bell pepper, tomato, and cilantro served with refried beans and guacamole. Accompanied with choice of warm flour or corn tortillas

Pasilla pepper stuffed with 3 cheese gratin blend, coated with eggs and dressed with our special House Sauce. Served with traditional rice and refried beans.

Chunky white fish, chopped shrimp, and slices of octopus piled high with onion, cilantro, cucumber and crowned with avocado.

Succulent shrimp sautéed with onion and smothered in manchego cheese, folded in a corn tortilla slightly crisped with green tomatillo salsa and topped with shredded lettuce, red onion ring and drizzled with house cilantro avocado sauce. Served with white rice.

Signature dish. Three grilled corn tortillas with your choice of grilled fish or shrimp topped with mixed cabbage and pico de gallo drizzled with house cilantro tartar sauce. Served with a side of frijoles de la olla and Mexican rice

Succulent jumbo shrimp sautéed in butter, roasted garlic and herbs, accompanied with rice and grilled seasoned vegetables.

Three grilled corn tortillas filled with Beer Battered White Sea Bass Fish Fillet. Topped with mixed purple cabbage, pico de gallo drizzled with house cilantro tartar sauce. Served with a side of frijoles de la olla and white rice

16 oz. Certified angus beef ribeye steak, seasoned and charbroiled to perfection with El Encanto Herbs, served on a bed of stuffed pasilla pepper. Accompanied with a side of white rice and our special chipotle mushroom sauce.

House seasoned grilled Airline Chicken (breast & wing attached) served with traditional rice and frijoles de la olla. Accompanied with grilled bell peppers, onions, and zucchini.

Grilled skirt steak cooked to your preference, served with grilled zucchini, bell peppers, and green onion. Accompanied with traditional rice and beans, guacamole and pico de gallo.

2 center cut pork chops cooked on open flame and set on a bed of white rice dressed with green tomatillo sauce. Accompanied with black beans.

Baby Back Pork Ribs make to perfection, smothered in our Chipotle Adobo Sauce. Accompanied with grilled vegetables and white rice.

Grilled pork chop topped with our green tomatillo salsa. Accompanied with two any style eggs and cheese potatoes.

Flour tortilla wrapped with scrambled eggs, cheese, potatoes, pico de gallo and your choice of Machaca (Shreeded Beef) (Carne Asada) (Carnitas) (Chicken) (Chorizo) (Vegan Chorizo (Soy))

Three egg omelette filled with grilled veggies, bell peppers, onions, tomatoes, and mushrooms. Accompanied with cheese potatoes.

Three egg omelette filled with tomatoes, onions, jalapeño peppers and chorizo (choice of regular medium Chorizo or Vegan Chorizo (Soy). Topped with queso fresco. Accompanied with cheese potatoes.

Classic waffles make to order, topped with berry mix and whipped cream. Accompanied with two any style eggs.

Three buttermilk pancakes inspiring the exotic warm flavors of coconut glaze and fresh lemon zest.

The popular pancakes became our version of tres leches cake. Layered and stuffed with creamy vanilla sauce. Topped and drizzled with dulce de leche, caramel and more vanilla sauce.

Three layered pancakes filled with hazelnut cream and walnuts. Enjoy a strong sweet and savory mouthwatering flavor.

Three layered buttermilk pancakes filled with strawberries and bananas cooked to perfection. Topped with more fresh fruit mix. Enjoy this choice with a side of vanilla ice cream little balls.

Classic buttermilk with sparkling color sugars - Glazed. Three layered buttermilk pancakes filled with sparkling color sugars. Served with marble syrup.

Traditional Sweet Sponge Dessert, caramelized and hand made by our chef.

4 sliced cuts traditional dessert. Topped with our in house cinnamon and stuffed caramel filling.

Pepsi Diet Pepsi Limonade Sprite Rasberry Ice Tea Dr Pepper Ice Tea (Unsweeten, Citrus Flavor)

Delicious Fresh made flavored sweet water - Horchata -Canteloupe & Sweet Orange ( Melon) -Cucumber & Lime

Colombian Dark Coffee

Cold Ice Tea ( Unsweeten, Citrus Flavor) Hot Tea.. ( Jasmine) (Cammomile)(Black Tea)

Our Delicious Salsa for chips.

Our House Delicious Bread

Comes with 6 strawberries.

Comes with 6 extra shrimps