Shredded pork, scrambled egg, bell pepper, tomato, onion, served with black beans and tortillas. All items served with the mill’s chorizo breakfast potatoes.

French toasted sourdough with candied bacon and fried egg. All items served with the mill’s chorizo breakfast potatoes.

Eggs, black beans, chorizo, pico de gallo, queso fresco and avocado. All items served with the mill’s chorizo breakfast potatoes.

Egg, choice of bacon or sausage, avocado, chipotle aioli, swiss cheese on sourdough bread, served with a side of pico. All items served with the mill’s chorizo breakfast potatoes.

2 egg and chorizo tacos with avocado, pico de gallo served with black beans. All items served with the mill’s chorizo breakfast potatoes.

Onion, bell pepper, cherry tomatoes, potatoes, topped with irish cheddar and a fried egg, served with a side of fresh fruit. All items served with the mill’s chorizo breakfast potatoes.

Lightly battered crispy green beans with a chipotle aioli dipping sauce.

Wedge of fresh brie cheese topped with warm blueberry relish, served with french baguette.

With a chili lemon glaze.

3 assorted cheeses, house made crackers, fig jam and seasonal fruit.

Shrimp ceviche, spicy ahi poke, cucumbers, avocado with a cucumber lime vinaigrette.

Poached pears, goat cheese, almonds, honey and arugula.

Iceberg wedge, blue cheese crumbles, bacon bits, roasted cherry tomatoes with blue cheese dressing.

Spring mix, poached pears, burrata cheese, pepitas, dried cranberries and balsamic cranberry vinaigrette.

Grilled romaine herat, charred cherry tomatoes, croutons, parmesan cheese with a creamy caesar dressing.

Mixed greens with carrots, cucumbers, tomatoes, croutons and choice of dressing.

Three fine italian deli meats, romaine, provolone, garbanzo beans, onion, kalamata olives with italian dressing.

Grilled chicken breast, rocket arugula, sweet corn, roasted cauliflower, pickled red onions, micro arugula with a tarragon vinaigrette.

Fried brussels sprouts, baby kale, golden raisins, toasted almonds, parmesan cheese with a mustard ale vinaigrette.

Grilled ahi with cabbage slaw, pico de gallo, drizzled with crème fraiche and sriracha sauce. (3) per order.

Flat iron steak, queso fresco, avocado and salsa verde. (2) per order.

Grilled shrimp, chipotle aioli, cabbage slaw and avocado. (2) per order.

Sourdough bread, sweet orange cream cheese, topped with fresh berries.

Goat cheese, arugula, pickled red onion and mint aioli. All burgers are 1/3 pound and served with fried parsnips.

Our house blend of duck, chicken and asian spices with hoison aioli and asian slaw. All burgers are 1/3 pound and served with fried parsnips.

A blended patty of chuck, short rib and brisket with irish cheddar cheese, lettuce, tomato, pickle, onion and worcestershire aioli. All burgers are 1/3 pound and served with fried parsnips.

Grilled chicken breast, bacon, lettuce, tomato and avocado with a garlic aioli. All burgers are 1/3 pound and served with fried parsnips.

Albacore tuna, tomato, aged cheddar and green onion. Warm, open-faced sandwiches.

Marinated chicken, caramelized onions and balsamic glaze. Warm, open-faced sandwiches.

Tomato, lettuce, pickle, onion with aged cheddar cheese and worcestershire aioli. Warm, open-faced sandwiches.

Braised pork, pimento, crispy onions with russian dressing. Warm, open-faced sandwiches.

Breaded chicken breast, mozzarella with house marinara. Warm, open-faced sandwiches.

Roasted tomato, pickled pepper, gruyere and bechemal sauce. Warm, open-faced sandwiches.

Sauteed portabella mushrooms, bechamel sauce, arugula, balsamic glaze, red onion and parmesan cheese. Warm, open-faced sandwiches.

Grilled flat iron steak, romaine lettuce with tomato and mayo.

Cajun shrimp, romaine lettuce, serrano peppers and chipotle aioli.

Custom made by corner butcher.

Three fine italian deli meats, provolone cheese, romaine lettuce, tomato, mayo and italian dressing.

Buffalo-seasoned shoestring fries with bleu cheese crumbles.

Shoestring sea salt fries with house dipping sauce.

Served with chipotle aioli.

Sauteed onions, baby kale, tomatoes with horseradish crème.

Sweet corn bell pepper relish, roasted cauliflower puree with an apple brandy sauce.

Served with red mashed potatoes and seasonal vegetable.

Roasted garlic fingerling potatoes, sautéed green beans with pancetta.

Traditional lamb shepherd’s pie served in a cast iron skillet.

10oz chicken breast, mushroom risotto and seasonal vegetables.

Sparkling wine, lime juice, lemonade with a splash of cranberry juice.

Sparkling wine, lemon juice and blueberries topped with ginger beer.

Sparkling wine with your choice of orange, pomegranate and cranberry or ruby red grapefruit.

Sparkling wine, salted rim, lime juice, fresh lime and orange juice.

German light lager with lemonade and a touch of peach juice (ice optional).

Chenin blane, aromatic bitters and lime juice topped with ginger beer.

Choice of red or white. Seasonal cut fruits topped with a lemon-lime soda and juices.

Moscato, fresh mint, ruby red grapefruit juice topped with soda.