Gus's BBQ (Claremont)

jalapeno jelly and honey butter.

Three cheese sauce, BBQ baked beans, smoked mozzarella, jack cheese, tomato, red onion, smoky guacamole, pickled jalapeños, original BBQ sauce.

Crispy smoked ham, sweet chipotle seasoning.

Fiery homemade wing sauce, blue cheese crumbles, jicama slaw.

Homemade tortilla chips, charred salsa.

Cheddar cheese, shredded onion strings, original BBQ sauce, roasted garlic aioli.

Served with homemade ranch.

smoked mozzarella, fontina, fire roasted peppers, red onion, cilantro, smoked jalapeño aioli, corn salsa, jicama slaw. choice of: bbq grilled chicken, brisket or pulled pork

Brushed with our original BBQ sauce.

Brushed with our original BBQ sauce.

Brushed with our original BBQ sauce.

Brushed with our original BBQ sauce.

6 ribs each our Memphis baby backs and st Louis spare ribs, brushed with our original BBQ sauce.

Dry rubbed and smoked for up to 14 hours.

Smoked slow & low with our signature rub.

Two of our best sellers on one plate.

Half of a boneless chicken grilled and brushed with our original BBQ sauce.

Glazed with our original BBQ sauce, served medium.

Two of our smoked sausages grilled and brushed with our original BBQ sauce.

1 of each of our smoked sausage links, brushed with BBQ sauce.

Mix and match to create the perfect combo.

Mix and match to create the perfect combo.

Mix and match to create the perfect combo.

Mix and match to create the perfect combo.

Half of a boneless chicken, roasted garlic mashed potatoes, braised Southern greens, apple cider gravy.

Boneless southern fried chicken, Nashville dust, coleslaw, red skin potato salad, sliced pickles.

grilled shrimp, jalapeño cheddar grits, andouille sausage, gumbo gravy, pickled okra

chicken, jumbo shrimp, andouille sausage, traditional dark roux, white rice, fried okra

Boneless southern fried chicken, golden waffle, spiced watermelon.

Cheddar cheese, applewood smoked bacon, shredded onion strings, original BBQ sauce, roasted garlic aioli, toasted bun.

Shredded lettuce, tomato, red onion, pickle, cheddar cheese, thousand islands, sweet pickled relish, toasted bun.

BBQ-soy glaze, arugula, tomato, red onion, smoked mozzarella, roasted garlic aioli, toasted bun.

Coleslaw, mop sauce, rustic ciabatta bun.

Original BBQ sauce, Gus's house spread, coleslaw, rustic ciabatta bun.

Original BBQ sauce, coleslaw, roasted garlic aioli, rustic ciabatta bun.

Gruyere cheese, shredded onion strings, original BBQ sauce, roasted garlic aioli and toasted bun.

Spicy BBQ and ranch slaw, pickles, smoked jalapeño aioli, toasted bun.

Nashville dust, spicy BBQ and ranch slaw, pickles, smoked jalapeño aioli, toasted bun.

Horseradish aioli, fontina cheese, shredded onion strings, toasted bun

Applewood smoked bacon, sweet pickled relish, blue cheese, cajun mayo, mixed greens, tomato, toasted grain bread

Mixed greens, blue cheese crumbles, candied peanuts, cornbread croutons, Louisiana peanut dressing.

Romaine and radicchio, grated parmesan, cornbread croutons, parmesan crisp.

Applewood smoked bacon, tomato, pickled red onion, blue cheese crumbles, creamy blue cheese dressing.

Smoked turkey, romaine, blue cheese crumbles, applewood smoked bacon, avocado, tomato, chives, hard-boiled egg, sherry vinaigrette.

Mixed greens, corn salsa, tomatillo black beans, smoked mozzarella, smoky guacamole, tortilla chips, balsamic vinaigrette.

Blackened chicken, mixed greens, pickled cranberries, toasted almonds, shaved radish, oven-roasted tomatoes, blue cheese crumbles, shredded onion strings, charred sweet onion vinaigrette.

Smoked tri-tip, mixed greens, pickled cranberries, toasted almonds, shaved radish, oven roasted tomatoes, blue cheese crumbles, shredded onion rings, charred sweet onion vinaigrette.

Pecan pie on top of a shortbread cookie crust, topped with caramel sauce and french vanilla bean ice cream.

Served with french vanilla bean ice cream, warm lemon blueberry sauce and an oatmeal crumb topping.

Sweet Tea

French vanilla bean, chocolate, seasonal flavor.

3 each of MadeWest IPA and Pizza Port Chronic Amber Ale

6 each of MadeWest IPA and Pizza Port Chronic Amber Ale

A blend of Santa Barbara County prized vineyards, this chardonnay offers ripe notes of citrus and hints of vanilla. A refined Santa Barbara classic.

A blend of Sonoma Coast vineyards, this pinot exhibits an excellent balance of complex, concentrated fruit flavors, high acidity and soft tannins.

Classic Sauvignon Blanc with aromas of citrus, melon and peach pave the way to a juicy refreshing finish.

Poe Winemaker Samantha Sheehan's Ultraviolet Cabernet is a blend of 95% Cabernet Sauvignon and 5% Cab Franc. This cab expression offers aromas of dark fruit, earth tones and bright acidity.

Cold, stainless steel, barrel fermentation preserves the natural, ripe fruit flavors and juicy acidity of this reliable Pinot Grigio

Grown on hills with rich, loamy soils and strong marine breezes, this Paso Robles Syrah offer a full bodied mouthfeel with notes of vanilla, hints of spice and a long satisfying finish.

Since 1946, Gus's BBQ has been serving some of the best and most authentic BBQ on the west coast. Today, we’ve bottled the recipe that’s made Gus's guests smile for generations. This sweet and tangy Memphis style sauce is sure to liven up any dish. Use generously on just about anything, but it tastes best when enjoyed with family and friends.

This spicy sauce is spiked with bourbon and gets a kick from chipotles and habaneros. Use generously on just about anything!

This rub gets used on just about everything at Gus's BBQ, adding that “just-right” smoky spice. We figured it was time to share the wealth and let you take our secret spices at home. Works great as a dry rub or a classic seasoning for all your savory dishes. Dust liberally on beef, pork, poultry, seafood and everything in between.

Since 1946, this cornbread has been a guest favorite at Gus's BBQ, a dense and delicious southern dish that we serve by the hundreds every day in a hot cast-iron skillet. Warm and aromatic, this familiar family staple brings the classic flavors of the American south to your table with the perfect mix of sweetness and sharp cheddar flavor. Makes the equivalent of two skillets.

Original BBQ, spicy BBQ, cornbread mix, Gus's dry rub all together in one bundle.

Dry rubbed and smoked for up to 14 hours.

Three cheese sauce, bbq baked beans, smoked mozzarella, jack cheese, tomato, red onion, smoky guacamole, pickled jalapenos, original bbq sauce.

Crispy smoked ham, sweet chipotle seasoning.

Spicy BBQ and ranch slaw, pickles, smoked jalapeno aioli, toasted bun. Try it Nashville hot!

Brisket burnt ends, cheese sauce, pickled jalapenos, yellow mustard, toasted pretzel bun.

Applewood smoked bacon, tomato, pickled red onion, Bleu cheese crumbles, creamy blue cheese dressing.

Bourbon cured and smoked salmon, kale, couscous, red bell pepper, tomato, cucumber, sliced grapes, dill, smoked tomato vinaigrette.

Grilled shrimp, jalapeno cheddar grits, andouille sausage, gumbo gravy, pickled okra.

Jalapeno jelly and honey butter.

fiery homemade wing sauce, blue cheese crumbles, jicama slaw

Homemade ranch.

Homemade tortilla chips, charred salsa.

Smoked mozzarella, fontina, fire roasted peppers, red onion, cilantro, smoked jalapeno aioli, corn salsa, Jicama slaw. Choice of BBQ grilled chicken, brisket or pulled pork.

Homemade tortilla chips, charred salsa, sour cream.

Crispy smoked ham, sweet chipotle seasoning.

Cheddar cheese, shredded onion strings, original bbq sauce, roasted garlic aioli

Three cheese sauce, bbq baked beans, smoked mozzarella, jack cheese, tomato, red onion, smoky guacamole, pickled jalapenos, original bbq sauce.

Nebraska ground beef, cheddar cheese, red onion, pickled jalapeno. cup or bowl.

Romaine and radicchio, grated Parmesan, cornbread croutons, Parmesan crisp.

Bourbon cured and smoked salmon, kale, couscous, red bell pepper, tomato, cucumber, sliced grapes, dill, smoked tomato vinaigrette.

Mixed greens, blue cheese crumbles, candied peanuts, cornbread croutons, Louisiana peanut dressing. Contains peanuts and or peanut oil.

Applewood smoked bacon, tomato, pickled red onion, Bleu cheese crumbles, creamy blue cheese dressing.

Romaine, radicchio and kale, grilled corn, roasted asparagus, green beans, smoked tomatoes, radish, celery, feta cheese, creamy oregano vinaigrette.

Mixed greens, corn salsa, tomatillo black beans, smoked mozzarella, smoky guacamole, tortilla chips, balsamic vinaigrette.

Smoked turkey, romaine, Bleu cheese crumbles, applewood smoked bacon, avocado, tomato, chives, hard-boiled egg, sherry vinaigrette.

Smoked tri-tip, mixed greens, pickled cranberries, toasted almonds, shaved radish, oven roasted tomatoes, blue cheese crumbles, shredded onion rings, charred sweet onion vinaigrette.

Cheddar cheese, applewood smoked bacon, shredded onion strings, original BBQ sauce, roasted garlic aioli, toasted bun

Shredded lettuce, tomato, red onion, pickle, cheddar cheese, Thousand Island dressing, sweet pickled relish, toasted bun.

Brisket burnt ends, cheese sauce, pickled jalapenos, yellow mustard, toasted pretzel bun.

BBQ-soy glaze, arugula, tomato, red onion, smoked mozzarella, roasted garlic aioli, toasted bun.

Coleslaw, mop sauce, rustic ciabatta bun.

Original BBQ sauce, gus's house spread, coleslaw, rustic ciabatta bun.

Original BBQ sauce, coleslaw, roasted garlic aioli, rustic ciabatta bun.

Chow chow, Thousand Island, pickles, carolina gold, toasted pretzel bun.

Fresh mozzarella and basil salsa, arugula, gus's mayo, balsamic, toasted french roll.

Gruyere cheese, shredded onion strings, original BBQ, roasted garlic aioli, toasted bun.

Spicy BBQ and ranch slaw, pickles, smoked jalapeno aioli, toasted bun. Try it Nashville hot!

Blackened or fried, shredded lettuce, tomato, red onion, spicy tartar sauce.

Mixed greens, Bleu cheese crumbles, gus's house spread, cranberry sauce, grilled sourdough. Contains peanuts and or peanut oil.

Fontina, caramelized onions, smoked jalapeno aioli, toasted french roll.

Half of a boneless chicken, roasted garlic mashed potatoes, braised southern greens, apple cider gravy.

Breaded steak cutlet, country gravy, roasted garlic mashed potatoes, creamed corn.

Pimento cheese sauce, andouille sausage, roasted mushrooms, collard greens, smoked garlic, crispy bread crumbs.

Chicken, jumbo shrimp, andouille sausage, traditional dark roux, white rice, fried okra.

Boneless southern fried chicken, nashville dust, cole slaw, red skin potato salad, pickles.

Grilled shrimp, jalapeno cheddar grits, andouille sausage, gumbo gravy, pickled okra.

Cornmeal seasoned, French fries, spicy tartar sauce.

Boneless southern fried chicken, golden waffle, spiced watermelon.

Brushed with our original BBQ sauce. choice of: full rack or half rack.

Brushed with our original BBQ sauce. choice of: full rack or half rack.

Dry rubbed and smoked for up to 14 hours.

Smoked low and slow with our signature rub.

Two signature smoked sausages grilled and brushed in BBQ sauce. choice of: gus’s original or jalapeno cheddar

Half of a boneless chicken grilled and brushed with our original bbq sauce.

Glazed with our original bbq sauce, served medium.

Your choice of: memphis baby backs or St. Louis spare ribs, and two of the following: carolina style pulled pork or texas beef brisket or smoked sausage.

Your choice of: BBQ brick chicken or southern fried chicken, and two of the following: carolina style pulled pork or Texas beef brisket or smoked sausage.

Your choice of: memphis baby backs or St. Louis spare ribs, and BBQ brick chicken or southern fried chicken.

Your choice of: memphis baby backs or St. Louis spare ribs and BBQ brick chicken or southern fried chicken, and one of the following: carolina style pulled pork or Texas beef brisket or smoked sausage.

Two plain mini cheeseburgers.

1/4 rack of ribs with BBQ sauce.

Served with a side of ranch.

Cheddar cheese grilled on sourdough bread.