Indian Curry Hut

Crisp pastries filled with potatoes and peas.

Vegetable fritters.

Crunchy veggies in a crispy spring roll.

Crispy spinach topped with spicy yogurt, cilantro, mint chutney and tamarind chutney.

Homemade cheese marinated in special spicy Indian sauce.

Chicken marinated in special spicy Indian spices.

Chicken marinated in Himalayan sauce and barbecued in clay oven.

Fish marinated in special spicy Indian spices.

Boneless chicken marinated in a spicy tangy pineapple sauce.

Delicately spiced lentil soup garnished with rice and chicken.

Delicately spiced lentil soup.

Tomato soup tempered with ginger and cumin.

Basmati steamed rice.

Rice cooked with the most valued and expensive spice in the world: saffron.

Basmati rice with peas, dry fruits and nuts.

Stir-fried rice with vegetables.

Basmati rice with herbs, onions and spices.

Stir-fried noodles with shredded vegetables.

Chicken stir-fried with shredded vegetables and rice.

Shrimps stir-fried with shredded vegetables and rice.

Chicken with basmati rice, herbs, onions and spices.

Goat with basmati rice, herbs, onions and spices.

Lamb with basmati rice, herbs, onions and spices.

Fish with basmati rice, herbs, onions and spices.

Shrimp with basmati rice, herbs, onions and spices.

Noodles with stir-fried chicken and shredded vegetables.

Noodles with stir-fried shrimps and shredded vegetables.

Spicy chicken with sliced green chilies in a garlic soy sauce.

Chicken sauteed with manchurian sauce.

North Indian style chicken curry.

Grilled chicken cooked with creamy tomato sauce.

Boneless chicken in a mild creamy cashew sauce.

Chicken tandoori in a creamy tomato sauce with touch of butter.

Chicken sauteed with potatoes in a spicy hot chili sauce.

Boneless chicken simmered with creamed spinach.

Boneless chicken cooked with fenugreek leaves and cream.

Boneless chicken with onions, peppers and tomatoes.

Spicy chicken with fresh lemon rings and cilantro.

Homemade cheese cooked with creamy tomato sauce and spices.

Lightly creamed spinach and Indian cheese.

Indian cheese cooked with fenugreek leaves and cream.

Indian cheese with onions, peppers and tomatoes.

Indian cheese sauteed with potatoes in a spicy hot chili sauce.

Paneer dumpling cooked with creamy cashew sauce.

Seasonal vegetable cooked in creamy cashew sauce.

Stir-fry potatoes and cauliflower flavored with aromatic Indian spices.

Seasonal okra with tomatoes, onions and spices.

Soft potato dumpling marinated with our famous tikka masala sauce.

Garbanzo beans cooked in onion, tomatoes and garlic sauce.

Crispy cauliflower in a spicy ginger and garlic soy sauce.

Vegetable dumpling in a spicy ginger and garlic soy sauce.

Spicy homemade cheese with sliced green chillies in garlic soy sauce.

North Indian style goat curry.

Boneless lamb in chef's special north Indian curry.

Tandoori lamb cooked with creamy tomato sauce and spices.

Goat sauteed with potatoes in a spicy chili sauce.

Lamb sauteed with potatoes in a spicy chili sauce.

Lamb simmered with creamed spinach.

Choice of protein cooked in a mild spicy yogurt and mint sauce.

Shrimps cooked in curry and coconut cream sauce.

Tandoori shrimps in a creamy tomato sauce.

Shrimps in a seasoned gravy with ginger, onions, garlic and tomatoes.

Fish in a seasoned gravy with ginger, onions, garlic and tomatoes.

Marinated chicken cooked in special spicy Indian sauce.

Boneless marinated chicken breast roasted in tandoor oven.

Boneless lamb marinated in yogurt and spices and barbecued in tandoor oven.

Fish lightly marinated with spices and barbecued in tandoor oven.

Shrimps marinated with spices and barbecued in tandoor oven.

Flat plain bread.

Naan with fresh garlic and cilantro.

Topped with fresh mint.

Flat whole wheat bread with layers of cooked dough.

Leavened bread stuffed with cheese, jalapeno and spices.

Flat bread stuffed with diced onions and fresh spices.

Whole wheat flat bread with stuffed potatoes.

Flat whole wheat bread with layers of cooked dough.

Leavened bread stuffed with cheese and spices.

A tandoori whole wheat flat bread.

Grilled chicken cooked with creamy tomato sauce.

Crisp pastries filled with potatoes and peas.

Marinated chicken cooked in special spicy indian sauce.

Stir-fried noodles with shredded vegetables.

Boneless lamb in chef's special north Indian curry.

Crispy cauliflower in a spicy ginger and garlic soy sauce.

Boneless chicken simmered with creamed spinach.

Chicken marinated in Himalayan sauce and barbecued in clay oven.

Flat plain bread.

Naan with fresh garlic and cilantro.

Topped with fresh mint.

Flat whole wheat bread with layers of cooked dough.

Leavened bread stuffed with cheese, jalapeno and spices.

Flatbread stuffed with diced onions and fresh spices.

Whole wheat flatbread with stuffed potatoes.

Flat whole wheat bread with layers of cooked dough.

Leavened bread stuffed with cheese and spices.

A tandoori whole wheat flatbread.

Crisp pastries filled with potatoes and peas.

Vegetable fritters.

Crunchy veggies in a crispy spring roll.

Crispy spinach topped with spicy yogurt, cilantro, mint chutney and tamarind chutney.

Homemade cheese marinated in special spicy Indian sauce.

Delicately spiced lentil soup garnished with rice and chicken.

Delicately spiced lentil soup.

Tomato soup tempered with ginger and cumin.

Homemade cheese cooked with creamy tomato sauce and spices.

Lightly creamed spinach and Indian cheese.

Indian cheese cooked with fenugreek leaves and cream.

Indian cheese with onions, peppers and tomatoes.

Indian cheese sautéed with potatoes in a spicy hot chili sauce.

Paneer dumpling cooked with creamy cashew sauce.

Seasonal vegetable cooked in creamy cashew sauce.

Stir-fry potatoes and cauliflower flavored with aromatic Indian spices.

Seasonal okra with tomatoes, onions, and spices.

Soft potato dumplings, marinated with our famous tikka masala sauce.

Garbanzo beans cooked in onions, tomatoes and garlic sauce.

Crispy cauliflower in a spicy ginger and garlic soy sauce.

Vege dumpling in a spicy ginger and garlic soy sauce.

Spicy homemade cheese with sliced green chilies in garlic soy sauce.

Basmati steamed rice.

Rice cooked with the most valued and expensive spice in the world: saffron.

Basmati rice with peas, dry fruits and nuts.

Stir-fried rice with vegetables.

Basmati rice with herbs, onions and spices.

Stir-fried noodles with shredded vegetables.

Chicken marinated in special spicy Indian spices.

Chicken marinated in Himalayan sauce and barbecued in clay oven.

Fish marinated in special spicy Indian spices.

Boneless chicken marinated in a spicy tangy pineapple sauce.

Spicy chicken with sliced green chilies in a garlic soy sauce.

Chicken sautéed with Manchurian sauce.

North Indian style chicken curry.

Grilled chicken cooked with creamy tomato sauce.

Boneless chicken in a mild creamy cashew sauce.

Chicken tandoori in a creamy tomato sauce with touch of butter.

Chicken sautéed with potatoes in a spicy hot chili sauce.

Boneless chicken simmered with creamed spinach.

Boneless chicken cooked with fenugreek leaves and cream.

Boneless chicken with onions, peppers and tomatoes.

Spicy chicken with fresh lemon rings and cilantro.

A cooling yogurt drink with mango and saffron cream.

Traditional Indian tea.

Shrimps cooked in curry and coconut cream sauce.

Tandoori shrimps in a creamy tomato sauce.

Shrimps in a seasoned gravy with ginger, onions, garlic and tomatoes.

Fish in a seasoned gravy with ginger, onions, garlic and tomatoes.

Chicken stir-fried with shredded vegetables and rice.

Shrimps stir-fried with shredded vegetables and rice.

Chicken with basmati rice, herbs, onions and spices.

Goat or lamb with basmati rice, herbs, onions and spices.

Fish or shrimp with basmati rice, herbs, onions and spices.

Noodles with stir-fried chicken and shredded vegetables.

Noodles with stir-fried shrimps and shredded vegetables.

Marinated chicken cooked in special spicy indian sauce.

Boneless marinated chicken breast roasted in tandoor oven.

Boneless lamb marinated in yogurt and spices and barbecued in tandoor oven.

Fish lightly marinated with spices and barbecued in tandoor oven.

Shrimps marinated with spices and barbecued in tandoor oven.

North Indian style goat curry.

Boneless lamb in chef's special north Indian curry.

Tandoori lamb cooked with creamy tomato sauce and spices.

Goat/lamb sautéed with potatoes in a spicy chili sauce.

Lamb simmered with creamed spinach.

Cubed lamb or goat cooked in a mild spicy yoghurt and mint sauce.