Jerseys Pizza Of Redlands

Our homemade dough is filled with your choice of three regular pizza toppings, folded over and then baked until golden brown. Your choice of meat or marinara sauce is served on the side.

Served with provolone cheese, mayonnaise, mustard, lettuce, and tomato. Can be served hot upon request.

Served with provolone cheese, lettuce, and tomato.

Extra lean, thin pastrami slices, provolone cheese, mustard, mayonnaise, lettuce, and tomato and served on a French roll.

We start with a french roll and layer it with our homemade pizza sauce and mozzarella then toast it in the oven. Afterward, we generously cover it with slices of pepperoni, salami, and ham.

Served with provolone cheese, lettuce, and tomato.

A French roll filled with traditional all-beef meatballs topped with mozzarella cheese and finished off in the oven.

Mushrooms, green bell peppers, olives, onions, lettuce, tomato, provolone and swiss cheeses, mayonnaise, mustard, oil and red wine vinegar, all served on a French roll.

Ham, salami, swiss and provolone cheeses with lettuce, tomato, olive oil and red wine vinegar all served on a french roll.

Served with provolone cheese, mayonnaise, mustard, lettuce, and tomato. Can be served hot upon request.

Served with provolone cheese, mayonnaise, mustard, lettuce, and tomato. Can be served hot upon request.

Strips of marinated top sirloin, mushrooms, onions, provolone cheese, mayonnaise, mustard, lettuce, and tomato and served on a french roll.

Tender angel hair noodles served steaming hot. Order the meat sauce and it comes with a tasty meatball.

Large pasta shells stuffed with a creamy ricotta cheese.

Large tubular pasta filled with creamy ricotta cheese and baked in the oven.

Hollow, tubular pasta layered with your choice of sauce, mozzarella and ricotta cheeses, and baked in the oven.

Jumbo raviolis filled with a delicious mixture of cheeses.

A fresh vegetarian alternative featuring ziti noodles mixed with garlic, artichoke hearts, roasted red bell peppers, tossed with olive oil and topped with chunks of feta cheese and freshly chopped basil.

Personal sized pizza baked fresh with mozzarella cheese and your choice of two regular toppings or one gourmet topping.

Classic cheese or create your own pizza.

This pizza starts with a pesto sauce base and is generously topped with portions of chicken, feta cheese, artichoke hearts, roasted red bell peppers, and pine nuts.

a house favorite. Pepperoni, mushrooms, olives, onions, ham, and linguica (a spicy Portuguese sausage).

Spicy chicken - we start with a base of our spicy bbq sauce topped with our homemade traditional pizza sauce. Next, we layer on green onions, cilantro, shredded carrots, pineapple. Finally, we top it with chunks of tender chicken. Definitely different and definitely good!

A south-of-the-border trio of chorizo, jalapeño, and onion that provide a spicy and delicious kick!

This is an Italian classic recipe prepared with a garlic butter base and our traditional pizza sauce topped with stewed tomatoes, feta cheese, and freshly chopped basil.

This Asian twist on pizza starts with chunks of chicken marinated in a special orange teriyaki sauce along with green onions, red onions, and pineapple toppings.

This vegetarian favorite is topped with mushrooms, green and red onions, sweet red bell peppers, broccoli, and topped with parmesan cheese. Try it with a side of ranch dressing.

Our original garlic bread taken one step further... Generously topped with mozzarella cheese and finished in the oven.

Bread sticks brushed with garlic butter, served fresh from our oven.

Long thick slices of French bread brushed with garlic butter and oven baked.

Romaine lettuce, olives, tomatoes, roasted red bell peppers, and artichoke hearts, then topped with feta cheese.

Bed of romaine lettuce, chopped red onion, sliced grape tomatoes with a splash of blush wine vinegar dressing. Alongside 2 all beef meatballs, served with whipped ricotta cheese.

Mixed greens, tossed with chicken, shredded carrots, cashews, green onions, and pineapple then topped with mozzarella cheese.

Mixed greens topped with salami, ham, shredded carrots, cabbage, mushrooms, olives, and pepperoncinis then topped with mozzarella cheese.

Assorted greens tossed with shredded carrots, cabbage, olives, mushrooms, onions, and a choice of two meats: ham, turkey, roast beef, or salami, then topped with mozzarella cheese..

A traditional mix of romaine lettuce which is chopped and chilled, tomatoes, croutons, and topped with Parmigiano Reggiano cheese.

A blend of crisp iceberg and romaine lettuce topped with shredded carrots and cabbage then topped with mozzarella cheese.