Freshly prepared hand-mashed avocado, disced onions and tomatoes, chopped cilantro, jalapeno pepper, kosher salt and freshly squeezed lime juice, prepared mild or picante.

Get the party started with a large sampler of nachos de la casa, taquitos, flautas, a mini-quesadilla, and tamales. Served with sour cream, guacamole, and pico de gallo.

Nachos made with melted Mexican cheese covering your choice of chicken breast. Add shrimp, or steak on top of fresh corn tortilla chips and refried beans. Topped with sour cream, guacamole, and pico de gallo.

Nachos made with melted Mexican cheeses covering fresh corn tortilla chips, re-fried beans and our signature slow-cooked chilli verde pork. Topped with sour cream, guacamole, and pico de gallo.

A savoury cocktail of large shrimp with a rich tomato base combined with diced avocado chunks, celery, red onions, cucumber, and cilantro.

Single Mexican classic made with melted jack and mozzarella cheeses paired with spicy crumbled chorizo sausage, peppers, and sauteed onions in a rich blend perfect for dipping.

A large crispy flour tortilla filled with melted Mexican cheeses, served with sour cream, guacamole, and pico de gallo. Add chicken breast, carnitas, steak or shrimp.

Light and refreshing ceviche made with sustainable sourced, farmed-raised Swai fish, diced and marinated in lime juice with peppers, chopped onions, and cilantro. Served with slices of avocado and crispy.

Light and refreshing made traditionally with diced shrimp, marinated in lime juice with peppers, chopped onions, and cilantro. Served with slices of avocado and crispy tostadas.

Grilled and seasoned chicken breast served on a bed of fluffy flour tortilla sticks with refreshing mango and black bean, pico de gallo, guacamole, sour cream, and crisp lettuce cups ready to be wrapped.

Beef tripe, pata de vaca, and hominy prepared traditionally with a long simmering and hearty infusion of dried California chillies, chopped onions, garlic, our blend of spices and bay leaves: considered by many to be the ultimate hangover cure. Served with a side of chopped onions, cilantro, crushed red peppers, oregano, and limes.

Prepared traditionally with pork shoulder, pata de cerdo, and hominy in a slow simmered and hearty dried California chili base with chopped onions, garlic, and a blend of spices and bay leaves. Served with a side of chopped onions, cilantro, crushed red peppers, oregano, limes, chopped cabbage and fresh tostadas.

Prepared with tender, slow cooked beef meatballs in a light and flavorful broth with chopped onions, celery, minced garlic, diced tomatoes, cilantro, and a blend of spices. Considered true South of the Border comfort food. Served with a side of chopped onions, cilantro, crushed red pepper, oregano, and limes.

Creamy red tomato and cilantro prepared with slow-cooked tomatoes, diced onions, cilantro, and a blend of spices. Served with cheese and succulent pulled boneless chicken breast, topped with colourful tortilla strips and fresh chopped.

With grilled chicken breast, freshly chopped romaine lettuce and our signature cilantro Caesar dressing, topped with roasted pumpkin seeds and colorful fried tortilla strips.

Grille chicken breast, freshly chopped romaine and ice burg lettuce, toasted pecans, and sliced California strawberries topped with our strawberry vinaigrette dressing.

A mammoth salad served in a deep fried flour tortilla bowl with fresh fire-grilled breast, chopped romaine and iceburg lettuce, seasoned rice, our signature refried beans, Mexican cheeses, sour cream, cilantro, pico de gallo, guacamole and sour cream.

Grilled chicken breast, freshly chopped romaine and ice burg lettuce, sweet and tangy mango slices, topped with toasted pecans and our mango dressing.

classic burrito with re-fried beans and rich melted Mexican cheeses. Served with pico de gallo, sour cream, and guacamole. Choose your burrito to be served dry or covered with sauce.

Burrito with our signature slow-cooked chille verde pork, melted cheese, seasoned rice, and refried beans. Served with pico de gallo, sour cream, and guacamole, covered in Chile Verde sauce and melted cheese.

Burrito stuffed with a savory 7oz cheese-filled chili relleno, seasoned rice, and refried beans. Comes topped with our chili relleno sauce and cotija cheese and served with a side of pico de gallo, sour cream, and guacamole

freshly sliced, fajita-seasoned red and green bell peppers and onions, pan sauteed and rolled with our seasoned rice, black beans, pico de gallo, and melted cheese, infused with our roasted tomato serrano sauce. Choose your burrito style.

Burrito with our signature slow-cooked chile colorado beef, melted cheese, seasoned rice, and refried beans. Comes covered with our red chile colorado sauce and melted cheese, served with a side of pico de gallo, sour cream and guacamole.

Choice of meat, rolled with melted cheese, seasoned rice, pico de gallo, and refried beans. Served with pico de gallo, sour cream and guacamole.

Your favourite burrito, served crispy and deep-fried with your choice of meat, plus melted cheese, seasoned rice, pico de gallo, and re-fried beans. Served with a side of pico de gallo, sour cream and guacamole.

fire-grilled chicken breast with freshly sliced fajita-seasoned red and green bell peppers and onions, pan sauteed and rolled with melted cheese, seasoned rice, and re-fried beans.

Burrito packed with a full 10 oz of our tender and juicy, grass-fed certified angus beef carne asada steak, paired with our roasted tomato serrano sauce, seasoned rice, and re-fried beans. Served with a side of pico de gallo, sour cream and guacamole.

Choose 3, chicken or beef. Rolled deep-fried corn taquitos filled with your choice of meat, topped with shredded lettuce, pico de gallo, cotija cheese, and sour cream. Served with seasoned rice and whole or re fried beans,

Choice of shredded beef or chicken, topped with shredded lettuce, pico de gallo, cotija cheese, and sour cream. Served with seasoned rice and whole or re fried beans.

Choice of chicken or beef, topped with shredded iceberg lettuce, pico de gallo, cheese, and sour cream. Comes with seasoned rice, and choice of whole or re fried beans.

Two with your choice of meat. Served taqueria-style with onions, cilantro, and lime wedges. Served with seasoned rice, and your choice of whole or re fried beans.

Two soft tacos with large serving of fire grilled, marinated shrimp. Served taqueria-style with onions, cilantro, and lime wedges. Served with seasoned rice, and a choice of whole or re fried beans.

Two soft tacos with slow marinated al pastor pulled pork, chunks of pineapple and a savoury chipotle-chile pineapple marinade. Comes with seasoned rice, and a choice of whole or re fried beans.

Two soft tacos with freshly seasoned fish, served taqueria style with onions and cilantro. Served with seasoned rice, and whole or re fried beans.

Two soft tacos with crispy beer battered deep-fried fish fillets, complemented by the spicy zest of our crunchy jalapeno-lime coleslaw and chipotle sour cream. Comes with seasoned rice and your choice of whole or re fried beans.

This formidable sandwich comes with your choice of flamed-grilled chicken breast, carnitas, al pastor pork, or carne asada steak on torta bread. Served with seasoned rice and choice of whole or fried beans. Add grass-fed beef.

Two sopes with a freshly prepared fried masa base, beans, shredded lettuce, cotija cheese, and pico de gallo, topped with your choice of meat. Served with seasoned rice and whole or re-fried beans.

Tender chicken breast covered in our rich and complex mole sauce made from a blend of spices and abuelita cocoa. Served with seasoned rice, whole or re-fried beans, and a choice of flour or corn tortillas.

A plate of our tender slow-cooked beef, marinated in our signature red chilli colorado sauce. Served with seasoned rice whole or re-fried beans, and choice of flour or corn tortillas.

A plate of our tender pork wedges, slow-roasted and marinated in our signature green chilli verde sauce. Served with seasoned rice, whole or re-fried beans, and a choice of flour or corn tortillas.

Add shrimp or grass-fed steak. With sliced bell peppers and onions. Served with seasoned rice, whole or refried beans, pico de gallo, guacamole, sour cream, and choice of flour or corn tortillas.

A plate of our tender pulled pork seasoned carnitas, served with a side of sour cream, mango pico de gallo, guacamole, seasoned rice, and whole or re-fried beans plus your choice of corn or flour tortilla.

A large 10 oz. steak fire-grilled grass-fed certified angus been carne asada cooked to perfection. Served with seasoned rice, whole o re-fried beans, and choice of flour or corn tortillas.

Choice of meat, sauce and covered with melted cheese. Served with seasoned rice and your choice of whole or re-fried beans.

Two cheese, and choice of sauce and covered with melted cheese. Served with seasoned rice and choice of whole or re-fried beans

A large 10 oz. steak of marinated, fire-grilled grass-fed certified angus beef carne asada with seasoned grilled shrimp, topped with your choice of diabla sauce, our signature garlic cream sauce classic red sauce or served plain. Comes with seasoned rice, whole or re-fried beans, and your choice of corn or flour tortillas.

Skillet-seared shrimp topped with our bold and spicy diabla sauce. Served with our seasoned rice, whole or re-fried beans, and your choice of fresh flour or corn tortillas.

Flavorful fire-grilled grass-fed certified angus beef steak, red and green bell peppers, onion, jalapeno, cilantro, smothered in a flavorful chilli garlic tomato sauce. Served with seasoned rice, whole or re-fried beans, and a choice of flour or corn tortillas.

a large and succulent 10 oz battered and pan fried Anaheim pepper chilli relleno with a rich cheese filling. Topped with our signature relleno sauce, cotija cheese and sour cream. Served with seasoned rice and your choice of beans.

Choose two items.

Choose three items.

Taqueria-style soft taco with grilled chicken or carnitas.

Choice of chicken, shredded beef or potato.

Chicken or beef. Served with your choice of red, green, or suiza sauce.

Served with your choice of red, green or suiza sauce.

Side of house seasoned Spanish rice.

Side of refried or whole beans.

Add stuffed shrimp and Lobster.

2 oz.

Chicken or beef.

Chicken or beef.

Single with choice of chicken, carnitas or beef.

Choice of chilli and cheese filling or seasoned pork.

Side of wedge-cut potato steak fries.

Served with lettuce, tomato, onion, cilantro and dressing.

Real strawberry slices and fresh lemon juice.

Mexican drink made traditionally with rice water, cinnamon, condensed milk and cream.

A sparkling, refreshing blend of tropical pina colada, cherry and a boost of energy from Red Bull. Garnished with a lime and a maraschino cherry.

Pureed strawberries, sweet n' sour mix, and our signature Las Cascadas lime, citrus, and agave nectar margarita base.

Pureed mango, sweet n' sour mix, and our signature Las Cascada lime, citrus, and agave nectar margarita base.

Pureed raspberry, sweet n' sour mix, and our signature Las Cascadas lime, citrus, and agave nectar margarita base.

Freshly brewed iced tea. Raspberry available.

Half lemonade and half ice tea.

Freshly brewed coffee. creamers and sweeteners provided.

A large 27.1 oz. glass bottle of premium artesian water. Available in still or sparkling

A large 16.9 oz. glass bottle.

A light custard cake with a smooth vanilla and caramel flavor, topped with caramel drizzle an a touch of whipped cream. Served by the slice.

Freshly prepared hand-mashed avocado, disced onions and tomatoes, chopped cilantro, jalapeno pepper, kosher salt and freshly squeezed lime juice, prepared mild or picante.

Get the party started with a large sampler of nachos de la casa, taquitos, flautas, a mini-quesadilla, and tamales. Served with sour cream, guacamole, and pico de gallo.

A savoury cocktail of large shrimp with a rich tomato base combined with diced avocado chunks, celery, red onions, cucumber, and cilantro.

Single Mexican classic made with melted jack and mozzarella cheeses paired with spicy crumbled chorizo sausage, peppers, and sauteed onions in a rich blend perfect for dipping.

A large crispy flour tortilla filled with melted Mexican cheeses, served with sour cream, guacamole, and pico de gallo. Add chicken breast, carnitas, steak or shrimp.

Light and refreshing ceviche made with sustainable sourced, farmed-raised Swai fish, diced and marinated in lime juice with peppers, chopped onions, and cilantro. Served with slices of avocado and crispy tostadas.

Light and refreshing made traditionally with diced shrimp, marinated in lime juice with peppers, chopped onions, and cilantro. Served with slices of avocado and crispy tostadas.

nachos made with melted Mexican cheese covering your choice of meat, on top of fresh corn tortilla chips and refried beans. Topped with sour cream, guacamole, and pico de gallo.

Grilled and seasoned chicken breast served on a bed of fluffy flour tortilla sticks with refreshing mango and black bean, pico de gallo, guacamole, sour cream, and crisp lettuce cups ready to be wrapped.

our uniquely light and refreshing pear guacamole, made with hand-mashed avocado, diced pear, chopped cilantro, freshly squeezed lime juice and garlic.

our signature bacon guacamole, made with hand-mashed avocados, freshly crisped bacon, chipotle chilLies, chopped cilantro, jalapeno and garlic.

Experience the trio of guacamoles: traditional, pear, and bacon

Beef tripe, pata de vaca, and hominy prepared traditionally with a long simmering and hearty infusion of dried California chillies, chopped onions, garlic, our blend of spices and bay leaves: considered by many to be the ultimate hangover cure. Served with a side of chopped onions, cilantro, crushed red peppers, oregano, and limes.

Prepared traditionally with pork shoulder, pata de cerdo, and hominy in a slow simmered and hearty dried California chilli base with chopped onions, garlic, and a blend of spices and bay leaves. Served with a side of chopped onions, cilantro, crushed red peppers, oregano, limes, chopped cabbage and fresh tostadas.

Prepared with tender, slow cooked beef meatballs in a light and flavorful broth with chopped onions, celery, minced garlic, diced tomatoes, cilantro, and a blend of spices. Considered true South of the Border comfort food. Served with a side of chopped onions, cilantro, crushed red pepper, oregano, and limes.

Creamy red tomato and cilantro prepared with slow-cooked tomatoes, diced onions, cilantro, and a blend of spices. Served with cheese and succulent pulled boneless chicken breast, topped with colourful tortilla strips and fresh chopped cilantro.

With grilled chicken breast, freshly chopped romaine lettuce and our signature cilantro Caesar dressing, topped with roasted pumpkin seeds and colourful fried tortilla strips.

Grille chicken breast, freshly chopped romaine and ice burg lettuce, toasted pecans, and sliced California strawberries topped with our strawberry vinaigrette dressing.

A mammoth salad served in a deep fried flour tortilla bowl with fresh fire-grilled breast, chopped romaine and ice burg lettuce, seasoned rice, our signature refried beans, Mexican cheeses, sour cream, cilantro, pico de gallo, guacamole and sour cream.

Grilled chicken breast, freshly chopped romaine and ice burg lettuce, sweet and tangy mango slices, topped with toasted pecans and our mango dressing.

Classic burrito with refried beans and rich melted Mexican cheeses. Served with pico de gallo, sour cream, and guacamole. Choose your burrito to be served dry or covered with sauce.

Burrito with our signature slow - cooked chile verde pork, melted cheese, seasoned rice, and refried beans. Served with pico de gallo, sour cream, and guacamole, covered in chile verde sauce and melted cheese.

burrito stuffed with a savory 7 oz cheese-filled chili relleno, seasoned rice, and refried beans. Comes topped with our chili relleno sauce and cotija cheese and served with a side of pico de gallo, sour cream and guacamole.

Freshly sliced, fajita-seasoned red and green bell peppers and onions, pan sauteed and rolled with our seasoned rice, black beans, pico de gallo, and melted cheese, infused with our roasted tomato serrano sauce. Choose your burrito style.

Burrito with our signature slow-cooked chile colorado beef, melted cheese, seasoned rice, and refried beans. Comes covered with our red chile colorado sauce and melted cheese, served with a side of pico de gallo, sour cream and guacamole.

Choice of meat, rolled with melted cheese, seasoned rice, pico de gallo, and refried beans. Served with pico de gallo, sour cream and guacamole.

Your favorite burrito, served crispy and deep-fried with your choice of meat, plus melted cheese, seasoned rice, pico de gallo, and refried beans. Served with a side of pico de gallo, sour cream and guacamole.

Fire-grilled chicken breast with freshly sliced fajita-seasoned red and green bell peppers and onions, pan sauteed and rolled with melted cheese, seasoned rice, and refried beans.

Burrito packed with a full 10 oz of our tender and juicy, grass-fed certified angus beef carne Assad steak, paired with our roasted tomato serrano sauce, seasoned rice, and refried beans. Served with a side of Pico de Gallo, sour cream and guacamole.

Your choice of 4 soft taco. Served with seasoned rice and whole or refried beans, guacamole, sour cream, pico de hallo, and lime wedges.

a plate of our signature slow-cooked chile verde with a crispy chicken or beef taco. Served with your choice of fresh tortillas, seasoned rice, and whole or re-fried beans.

Choice of shredded beef or chicken, topped with shredded lettuce, pico de gallo, cotija cheese, and sour cream. Served with seasoned rice and whole or refried beans.

Choice of chicken or beef, topped with shredded iceberg lettuce, pico de gallo, cheese, and sour cream. Comes with seasoned rice, and choice of whole or refried beans.

Two with your choice of meat. Served taqueria-style with onions, cilantro, and lime wedges. Served with seasoned rice, and your choice of whole or refried beans.

Two soft tacos with large serving of fire grilled, marinated shrimp. Served taqueria-style with onions, cilantro, and lime wedges. Served with seasoned rice, and a choice of whole or refried beans.

Two soft tacos with slow marinated al pastor pulled pork, chunks of pineapple and a savory chipotle-chile pineapple marinade. Comes with seasoned rice, and a choice of whole or refried beans.

Two soft tacos with freshly seasoned fish, served taqueria style with onions and cilantro. Served with seasoned rice, and whole or refried beans.

Two soft tacos with crispy beer battered deep-fried fish fillets, complemented by the spicy zest of our crunchy jalapeno-lime coleslaw and chipotle sour cream. Comes with seasoned rice and your choice of whole or refried beans.

Two sopes with a freshly prepared fried masa base, beans, shredded lettuce, cotija cheese, and pico de gallo, topped with your choice of meat. Served with seasoned rice and whole or refried beans.

Tender chicken breast covered in our rich and complex mole sauce made from a blend of spices and abuelita cocoa. Served with seasoned rice, whole or refried beans, and a choice of flour or corn tortillas.

A plate of our tender slow-cooked beef, marinated in our signature red chile colorado sauce. Served with seasoned rice whole or refried beans, and choice of flour or corn tortillas.

A plate of our tender pork wedges, slow-roasted and marinated in our signature green chile verde sauce. Served with seasoned rice, whole or refried beans, and a choice of flour or corn tortillas.

Add shrimp or grass-fed steak. With sliced bell peppers and onions. Served with seasoned rice, whole or refried beans, pico de gallo, guacamole, sour cream, and choice of flour or corn tortillas.

A plate of our tender pulled pork seasoned carnitas, served with a side of sour cream, mango pico de gallo, guacamole, seasoned rice, and whole or refried beans plus your choice of corn or flour tortilla.

A large 10 oz. steak fire-grilled grass-fed certified angus been carne asada cooked to perfection. Served with seasoned rice, whole o refried beans, and choice of flour or corn tortillas.

Choice of meat, sauce and covered with melted cheese. Served with seasoned rice and your choice of whole or refried beans.

A large 10oz. steak of marinated, fire-grilled grass-fed certified angus beef carne asada with seasoned grilled shrimp, topped with your choice of diabla sauce, our signature garlic cream sauce classic red sauce or served plain. Comes with seasoned rice, whole or refried beans, and your choice of corn or flour tortillas.

Skillet-seared shrimp topped with our bold and spicy diabla sauce. Served with our seasoned rice, whole or refried beans, and your choice of fresh flour or corn tortillas.

Flavorful fire-grilled grass-fed certified angus beef steak, red and green bell peppers, onion, jalapeno, cilantro, smothered in a flavorful chili garlic tomato sauce. Served with seasoned rice, whole or refried beans, and a choice of flour or corn tortillas.

a large and succulent 10oz battered and pan fried Anaheim pepper chili relleno with a rich cheese filling. Topped with our signature relleno sauce, cotija cheese and sour cream. Served with seasoned rice and your choice of beans

A generous 16 oz cut of our cowboy rib - eye steak, seasoned with a zesty chipotle spice rub and fire-grilled to perfection. Served with seasoned rice and your choice of beans.

An extra large 10 oz battered and fried anaheim pepper stuffed with grilled shrimp, fresh lobster meat, and a rich cheese filling, all topped with our signature buttered garlic cream sauce. Served with seasoned rice and your choice of beans.

A rich and indulgent combination of our top specialty seafood favorites - a lobster enchilada, a 7 oz shrimp and lobster stuffed chili relleno - and a fire grilled shrimp taco. Served with seasoned rice and beans.

A 12 oz fillet of sustainably sourced, light and flaky farm-raised swai fish, spicy with a traditional Mayan achiote pasta and served on polenta cake with tomatillo cream sauce, topped with red wine reduced onions.

A tender 8oz cut of the most coveted steak; the filet mignon. This delectable steak fire-grilled and seasoned to perfection with smoky tomatoes, cilantro lime butter, and rich garlic mashed potatoes.

Succulent tender lobster meat snuggled in two corn enchiladas, covered with our freshly prepared signature buttered garlic cream sauce and topped with melted cheese, served with seasoned rice and beans.

Taqueria-style soft taco with grilled chicken or carnitas.

Choice of chicken, shredded beef or potato.

Chicken or beef. Served with your choice of red, green or suiza sauce.

Served with your choice of red, green or suiza sauce.

Side of house seasoned Spanish rice.

Side of refried or whole beans.

Add stuffed shrimp and lobster.

2 oz.

Chicken or beef.

Chicken or beef.

Single with choice of chicken, carnitas or beef.

Choice of chili and cheese filling or seasoned pork.

Side of wedge-cut potato steak fries.

With lettuce, tomato, onion, cilantro and dressing.

Real strawberry slices and fresh lemon juice.

A sparkling, refreshing blend of tropical pina colada, cherry and a boost of energy from red bull. Garnished with a lime and a maraschino cherry.

Pureed strawberries, sweet n sour mix, and our signature Las Cascadas lime, citrus, and agave nectar margarita base.

Pureed mango, sweet n sour mix, and our signature Las Cascada lime, citrus, and agave nectar margarita base.

Pureed raspberry, sweet n sour mix, and our signature Las Cascadas lime, citrus, and agave nectar margarita base

Freshly brewed iced tea. Raspberry available.

Half lemonade and half ice tea.

Freshly brewed coffee. Creamers and sweeteners provided.

A large 27.1 oz glass bottle of premium artesian water. Available in still or sparkling.

A large 16.9 oz. glass bottle.

Mexican drink made traditionally with rice water, cinnamon, condensed milk and cream.

A light custard cake with a smooth vanilla and caramel flavor, topped with caramel drizzle an a touch of whipped cream. Served by the slice.