Searching for "Asian Fusion Near Me"? Little Tokyo Restaurant has some of the best Asian Fusion in San Dimas. Located at 150 E Bonita Ave, Little Tokyo Restaurant is a convenient option that delive...show more
4 pieces of fried shrimp tempura.
10 pieces of fried vegetable tempura.
3 pieces of shrimp and 10 pieces of vegetable tempura.
Fried jalapeno with spicy tuna and cream cheese inside, top with special sauce.
Romaine leaf with spicy tuna, avocado and crunch.
Five kinds of sashimi with spicy imitation crab.
8 pieces, four kinds of assorted sashimi.
6 pieces of fried beef and vege dumplings.
Fried octopus dumpling.
Fried shrimp dumplings.
Deep fried calamari tempura with house sauce.
Deep fried soft shell crab with ponzu sauce.
5 pieces. Baked Green mussel with spicy mayo and masago.
Baked with scallops, mushrooms, masago and onions.
Baked crawfish, octopus, mushroom, onion and crab meat with house bake sauce.
Deep fried tofu with tempura sauce.
Baked yellowtail collar with ponzu sauce.
Baked salmon collar with ponzu sauce.
Deep fried chicken with sesame seeds.
Seasoned seaweed with sesame seeds.
Fresh orange and mixed green salad with Tokyo house dressing.
Grilled chicken and mixed green salad with Tokyo house dressing.
Fried tofu and mixed green salad with Tokyo house dressing.
Fried calamari and mixed green salad with Tokyo house dressing.
Tuna, masago and radish on mixed green salad with Tokyo house dressing.
Salmon, masago and radish on mixed green salad with Tokyo house dressing.
Seared albacore, mesago and radish on mixed green salad with Tokyo house dressing.
Crispy salmon skin on mixed green salad with Tokyo house dressing.
Assorted sashimi, masago and radish on mixed green salad with Tokyo house dressing.
Assorted sashimi, shrimp and cucumber with sunomono vinegar sauce.
Deep fried tofu and vegetable roll.
Cucumber roll, avocado roll and vegetable roll.
10 piece vege tempura and 6 piece vege roll
Grilled chicken with teriyaki sauce.
Grilled beef with teriyaki sauce.
Grilled chicken and beef with teriyaki sauce.
Grilled salmon with teriyaki sauce.
Grilled Chilean seabass with miso soup.
Salted grilled mackerel.
Beef short ribs marinated with house made BBQ sauce.
Stir-fried beef marinated with house made BBQ sauce.
Breaded pork cutlet with katsu sauce.
Breaded white meat of chicken cutlet with katsu sauce.
Breaded pollack fish cutlet with katsu sauce.
Grilled chicken with teriyaki sauce.
Grilled beef with teriyaki sauce.
Grilled chicken and beef with teriyaki sauce.
Grilled salmon with teriyaki sauce.
Grilled Chilean seabass with miso sauce.
Salted grilled mackerel.
Beef short ribs marinated with house-made BBQ sauce.
Stir-fried beef marinated with house-made BBQ sauce.
Breaded pork cutlet with katsu sauce.
Breaded white meat of chicken cutlet with katsu sauce.
Breaded pollack fish cutlet with katsu sauce.
Egg with chicken and vegetable.
Egg with pork cutlet.
Grilled chicken with teriyaki sauce.
Grilled beef with teriyaki sauce.
Grilled chicken with teriyaki sauce.
Grilled beef with teriyaki sauce.
Grilled salmon with seasoned teriyaki sauce.
Grilled Chilean seabass with miso soup.
Salted grilled mackerel.
Beef short ribs marinated in BBQ sauce.
Stir-fried beef marinated in BBQ Sauce.
Breaded pork cutlet with katsu sauce.
Breaded white meat chicken cutlet with katsu sauce.
Breaded pollack fish cutlet with katsu sauce.
Chef's choice of 6 pieces sushi with California roll or spicy tuna roll.
Chef's choice of 8 pieces sushi with California roll or spicy tuna roll.
Chef's choice of 6 pieces sushi and your choice of premium roll.
12 pieces. 6 piecs sashimi, 6 pieces sushi and rice.
Chef's choice of 12 pieces sashimi and bowl of rice.
Assorted sashimi over sushi rice.
Assorted sashimi, vegetable and rice with spicy sauce.
Fresh water eel over steamed rice.
Chef's choice of 6 pieces sushi with California roll or spicy tuna roll.
Chef's choice of 8 pieces sushi with California roll or spicy tuna roll.
Chef's choice of 6 pieces sushi and your choice of premium roll.
10 pieces. Tuna, salmon, tilapia, albacore, yellowtail.
16 pieces. Tuna, salmon, tilapia, albacore, yellowtail, shrimp, octopus, smelt egg.
12 pieces. Chef's choice of 6 pieces sashimi, 6 pieces and rice.
12 pieces. Chef's choice of 12 pieces sashimi and bowl of rice.
Assorted sashimi over sushi rice.
Fresh water eel over steamed rice.
Assorted sashimi, vegetable and rice with spicy sauce.
Chef's choice of 24 pieces ( 6 kinds of fish ) assorted sashimi plate with 2 rice and 2 miso soup.
Wheat flour noodle with soy based soup.
Wheat flour noodle with soy based soup, and side plate of mix tempura.
Buck wheat noodle with soy based soup.
Buck wheat noodle with soy based dipping sauce.
Pan fried noodle with beef or chicken, vegetable and special sauce.
Pan fried noodle with seafood, vegetable and special sauce.
Udon or soba and California roll or spicy tuna roll.
Udon or soba and 2 pieces sushi.
Udon or soba, 2 pieces shrimp tempura and pork katsu.
Udon or soba, shrimp tempura, 5 pieces tempura, 2 pieces sushi and 4 pieces California roll.
Crab meat, avocado & asparagus topped with smoked salmon.
California roll topped with mix of spicy tuna, tomato & egg roll skin crunch.
Spicy crab meat, shrimp, salmon & sprout wrapped with cucumber.
Salmon, white onion & avocado topped with albacore & mustard sauce.
California roll topped with salmon & spicy tuna, spicy mayo & eel sauce.
Seaweed salad onion with avocado topped with spicy tuna.
Avocado, asparagus, cream cheese topped with salmon.
California roll with five different kinds of fish.
California roll topped with tuna & avocado.
Spicy tuna roll with avocado on top.
Shrimp, spicy crab meat, cucumber topped with avocado.
Spicy tuna topped with albacore & ponzu sauce.
Spicy tuna roll topped with salmon.
California roll topped with escolar, green onion & mustard sauce.
Spicy tuna asparagus, mint leaf, avocado & gobo topped with halibut, jalapeno, lemon & ponzu sauce.
2 pcs of shrimp tempura, crab meat, avocado & cucumber.
Soft shell crab, crab meat, gobo, avocado & cucumber.
Calamari, crab meat, gobo, avocado & cucumber.
2 pcs of shrimp tempura, avocado & cucumber topped with spicy tuna.
Scallop tempura, crab meat, gobo, avocado & cucumber.
Salmon tempura, crab meat, gobo, avocado & cucumber.
Deep fried California roll.
Deep-fried spicy tuna.
Crunch rice with cream cheese topped with spicy tuna, jalapeno, green onion & smelt roe.
Deep-fried spicy tuna topped with spicy crab meat.
Albacore tempura, avocado & gobo topped with spicy albacore.
2 pcs of shrimp tempura, crab meat, cream cheese, asparagus tempura, avocado, soy paper.
2 pcs of shrimp tempura, crab meat, avocado, cucumber topped with shrimp & egg roll skin.
Salmon tempura, gobo, avocado, cucumber topped with fresh salmon, white onion & house mayo sauce.
Crab meat, shrimp, cucumber & gobo topped with deep fried crawfish.
Cucumber, avocado cream cheese, and shrimp tempura topped with spicy crabmeat and eggroll skin.
BBQ short ribs with avocado top of crispy onion and green salad.
California roll with baked scallop and vegetables.
Crab meat, cream cheese, avocado topped with white fish.
California roll with crawfish & smelt roe.
Crab, avocado topped with salmon, smelt eggs & mayo sauce.
Spicy tuna roll topped with eel & avocado.
California roll topped with eel & avocado.
Eel, cucumber topped with avocado.
2 pcs of shrimp tempura, crab meat, avocado, cucumber topped with eel & avocado.
Shrimp tempura, spicy tuna & avocado wrapped with soy paper.
Spicy tuna, jalapeno and avocado topped with yellowtail, avocado, yellow onion, garlic ponzu sauce.
Softshell crab, gobo, avocado & cucumber topped with spicy tuna.
Spicy tuna, asparagus, avocado topped with fresh tuna, albacore & escolar.
Spicy tuna, shrimp tempura, jalapeno topped with albacore, avocado, crispy onion, garlic ponzu.
Green salad topped with house salsa & sashimi of your choice.
The tower with avocado, crabmeat, rice, spicy tuna & crunch.
Served with house sauce.
Spicy tuna, scallop, avocado & asparagus wrapped with fresh tuna and mustard sauce.
Fresh yellowtail with fresh jalapenos and house sauce.
Tuna, salmon, white fish, cucumber & rice with soy paper, avocado on top.
Spicy tuna topped with yellowtail & house salsa.
Garnished fresh monkfish liver with house spicy ponzu.
Deep fried onion topped with blue crab, avocado & house wasabi mayo.
Served with miso sauce and ponzu.
Served with miso sauce & ponzu.
Fried sliced garlic over fresh albacore with garlic ponzu sauce.
Crabmeat, salmon & avocado inside topped with spicy albacore & crawfish.
Shrimp tempura, avocado & spicy toro topped with bluefin tuna & avocado.
Deep fried calamari mixed with spicy kani stick over spicy tuna roll.
Spicy tuna, salmon, chopped jalapeno, avocado & shrimp tempura with soy paper.
Spicy tuna & spicy crabmeat mixed with chopped jalapeno, shrimp tempura & house hot sauce.
Hamachi.
Hamachi.
Shiro maguro.
Shiro maguro.
Sake.
Sake.
Saba.
Saba.
Tako.
Hotate.
Ika.
Ebi.
Kani.
Masago.
Tamago.
Inari.
Uni.
Ikura.
Unagi.
Ama - ebi.
Aji.
Cloudy white broth made from crushed pork bones and various vegetable.
Clear soy-based broth made from chicken and various vegetable.
Unique broth that combines chicken stock & miso paste.
Marinated pork over rice.
Spicy mixed tuna over rice.
Cloudy white broth made from crushed pork bones and various vegetable.
Chef's choice of 12 pieces sashimi and bowl of rice.
Four pieces of shrimp tempura.
Ten pieces of fried vegetable tempura.
Three pieces of shrimp and ten pieces of vegetable tempura.
Fried jalapeño with spicy tuna and cream cheese inside, top with special sauce.
Romaine leaf with spicy tuna, avocado, and crunch.
Five kinds of sashimi with spicy imitation crab.
Eight pieces, Four kinds of assorted sashimi.
Six pieces of fried and vege dumplings.
Fried octopus dumplings.
Fried shrimp dumplings.
Deep fried calamari tempura with house sauce.
Baked fried soft shell crab with ponzu sauce.
Baked green mussel with spicy mayo and masago.
Baked with scallops, mushrooms, masago, and onions.
Baked craw fish, octopus, mushrooms, onion, and crab meat with house bake sauce.
Deep fried tofu with tempura sauce.
Baked yellowtail collar with ponzu sauce.
Baked salmon collar with ponzu sauce.
Deep fried chicken with sesame seeds.
Seasoned seaweed with sesame seeds.
Fresh orange and mixed green salad with Tokyo house dressing.
Grilled chicken and mixed green salad with Tokyo house dressing.
Fried tofu and mixed green salad with Tokyo house dressing.
Fried calamari and mixed green salad with Tokyo house dressing.
Tuna, masago, and radish on mixed green salad with Tokyo house dressing.
Salmon, masago, and radish on mixed green salad with Tokyo house dressing.
Seared albacore, masago, and radish on mixed green salad with Tokyo house dressing.
Crispy salmon skin on mixed green salad with Tokyo house dressing.
Assorted sashimi, masago, and radish on mixed green salad with Tokyo house dressing.
Assorted sashimi, shrimp, and cucumber with sunomono vinegar sauce.
Wheat flour noodle with soy based soup.
Wheat flour noodle with soy based soup and side plate of mix tempura.
Buck wheat noodle with soy based soup.
Buck wheat noodle with soy based dipping sauce.
Pan fried noodle with beef, vegetable, and special sauce.
Pan fried noodle with chicken, vegetable, and special sauce.
Pan fried noodle with seafood, vegetable, and special sauce.
Udon or soba and California roll or spicy tuna roll.
Udon or soba, two pieces sushi.
Udon or soba, two pieces shrimp tempura, and pork katsu.
Udon or soba, shrimp tempura, five pieces vegetable tempura, two pieces sushi, and four pieces California roll.
Chef's choice of six pieces sushi with California roll or spicy tuna roll.
Chef's choice of eight pieces sushi with California roll or spicy tuna roll.
Chef's choice of six pieces sushi and your choice of premium roll (shrimp tempura roll, L.A. Roll, 911 roll, spider roll, Hawaiian roll or dragon roll).
Tuna, salmon, tilapia, albacore, yellowtail.
Tuna, salmon, tilapia, albacore, yellowtail, shrimp, octopus, smelt egg.
Chef's choice of six pieces sashimi, six pieces sushi, and rice.
Chef's choice of 12 pieces sashimi and bowl of rice.
Assorted sashimi over sushi rice.
Assorted sashimi, vegetable, and rice with spicy sauce.
Fresh water eel over steamed rice.
Chef's choice of 24 pieces (six kinds of fish) assorted sashimi plate with two rice and two miso soup.
California roll with five different kinds of fish.
Crab meat, avocado, and asparagus topped with smoked salmon.
California roll topped with tuna and avocado.
California roll topped with mix of spicy tuna, tomato, and egg roll skin crunch.
Spicy tuna roll with avocado on top.
Spicy crab meat, shrimp, salmon, and sprout wrapped with cucumber.
Shrimp, spicy crab meat, cucumber topped with avocado.
Salmon, white onion, and avocado topped with albacore and mustard sauce.
Spicy tuna topped with albacore and ponzu sauce.
California roll topped with salmon and spicy tuna, spicy mayo, and eel sauce.
Spicy tuna roll topped with salmon.
Seaweed salad, onion with avocado topped with spicy tuna.
California roll topped with escolar, green onion, and mustard sauce.
Avocado, asparagus, cream cheese topped with salmon.
Spicy tuna, asparagus, mint leaf, avocado, and gobo topped with halibut, jalapeño, lemon, and ponzu sauce.
Two pieces of shrimp tempura, crab meat, avocado, and cucumber.
Soft shell crab, crab meat, gobo, avocado, and cucumber.
Calamari crab meat, gobo, avocado, and cucumber.
Two pieces of shrimp tempura, avocado, and cucumber topped with spicy tuna.
Scallop tempura, crab meat, gobo, avocado, and cucumber.
Salmon tempura, crab meat, gobo, avocado, and cucumber.
Deep fried California roll.
Deep fried spicy tuna.
Crunch rice with cream cheese topped with spicy tuna, jalapeño, green onion, and smelt roe.
Deep fried spicy tuna topped with spicy crab meat.
Albacore tempura, avocado, and gobo topped with spicy albacore.
Two pieces of shrimp tempura, crab meat, cream cheese, asparagus tempura, avocado, soypaper.
Two pieces of shrimp tempura, crab meat, avocado, cucumber topped with shrimp and egg roll skin.
Salmon tempura, gobo, avocado, cucumber, topped with fresh salmon, white onion, and house mayo sauce.
Crab meat, shrimp, cucumber, and gobo topped with deep fried crawfish.
Cucumber, avocado, cream cheese, and shrimp tempura, topped with spicy crabmeat and egg roll skin.
BBQ short ribs with avocado top of crispy onion and green salad.
California roll with baked scallop and vegetables.
Crab meat, cream cheese, avocado topped with white fish.
California roll with crawfish and smelt roe.
Crab, avocado, topped with salmon, smelt eggs, and mayo sauce.
Spicy tuna roll topped with eel and avocado.
California roll topped with eel and avocado.
Eel, cucumber topped with avocado.
Two pieces of shrimp tempura, crab meat, avocado, cucumber topped with eel and avocado.
Shrimp tempura, spicy tuna and avocado wrapped with soy paper.
Spicy tuna, jalapeño and avocado topped with yellowtail avocado, yellow onion, garlic ponzu, and spicy sauce.
Softshell crab, gobo, avocado, and cucumber topped with spicy tuna.
Spicy tuna, asparagus, avocado topped with fresh tuna, albacore, and escolar.
Spicy tuna, shrimp tempura, jalapeño topped with albacore, avocado, crispy onion, garlic ponzu.
Green salad topped with house salsa and sashimi of your choice. Recommendations: yellowtail, seared tuna, seared albacore, and escolar (six pieces).
The tower with avocado, crabmeat, rice, spicy, and crunch.
Spicy tuna, scallop, avocado, and asparagus wrapped with fresh tuna and mustard sauce.
Fresh yellowtail with fresh jalapenos and house sauce.
Tuna, salmon, white fish, cucumber and rice with soy paper, avocado, on top.
Spicy tuna topped with yellowtail and house salsa.
Garnished fresh monk fish liver with house spicy ponzu.
Deep fried onion topped with blue crab, avocado, and house wasabi mayo.
With miso sauce and ponzu.
With miso sauce and ponzu.
Fried sliced garlic over fresh albacore with garlic ponzu sauce.
Fried sliced garlic over fresh albacore with garlic ponzu sauce.
Crabmeat, salmon, and avocado inside topped with spicy albacore and crawfish.
Shrimp tempura, avocado and spicy toro topped with bluefin tuna and avocado.
Deep fried calamari mixed with spicy kani stick over spicy tuna roll.
Spicy tuna, salmon, chopped jalapeño, avocado and shrimp tempura with soy paper.
Spicy tuna and spicy crabmeat mixed with chopped jalapeño, shrimp tempura, and house hot sauce.
Grilled chicken with teriyaki sauce.
Grilled beef with teriyaki sauce.
Grilled chicken and beef with teriyaki sauce.
Grilled salmon with teriyaki sauce.
Grilled chilean seabass with miso sauce.
Salted grilled mackerel.
Beef short ribs marinated with housemade BBQ sauce.
Stir fried beef marinated with housemade BBQ sauce.
Breaded pork cutlet with katsu sauce.
Breaded white meat of chicken cutlet with katsu sauce.
Breaded pollack fish cutlet with katsu sauce.
10 pieces vegetable tempura and vegetable roll.
Deep fried tofu and vegetable roll.
Cucumber roll, avocado roll, and vegetable roll.
Grilled chicken with teriyaki sauce.
Grilled beef with teriyaki sauce.
Grilled chicken and beef with teriyaki sauce.
Grilled salmon with teriyaki sauce.
Grilled chilean seabass with miso sauce.
Salted grilled mackerel.
Beef short ribs marinated with housemade BBQ sauce.
Stir fried beef marinated with housemade BBQ sauce.
Breaded pork cutlet with katsu sauce.
Breaded white meat of chicken cutlet with katsu sauce.
Breaded pollack fish cutlet with katsu sauce.
Assorted sashimi with house sesame spicy ponzu sauce.
Tuna, albacore and escolar mixed with house spicy sauce.
Salmon and ebi with house yuzu ponzu sauce.
Cloudy white broth made from crushed pork bones and various vegetable.
Clear soy based broth made from chicken and various vegetables.
Unique broth that combines chicken stock and miso paste.
Marinated pork over rice.
Spicy mixed tuna over rice.
Last updated October 19, 2020