Mi Ranchito Restaurant & Cantina (Upland)

Mini chimichangas stuffed with shredded beef, chicken, bell pepper, onion, and tomato. Rolled deep-fried and served with sour cream and guacamole.

Cheese quesadilla, spicy wings, nachos, taquitos, and tacos served with guacamole and sour cream.

Vegan. Filled with ranch style pinto beans, rice, chicken or picadillo, and pico de gallo. Topped with tomatillo sauce, red enchilada sauce, cashew crema, and a cilantro onion garnish. Served with guacamole.

Fresh tripe cooked to perfection to make this spicy Mexican breakfast of champions. Served Saturday and Sunday mornings only. Includes tortillas.

Grilled fish topped with cabbage, pico de gallo, and chipotle sauce. Served with vegetables and ranch style beans.

Tender shrimp and white fish served with avocado and pico de gallo garnish.

Your choice of red or green sauce topped with cheese. Served with two eggs of your choice

Chicken, shrimp, and beef.

Combination of bell peppers, onions, zucchini, and mushrooms.

Cheese quesadilla, spicy wings, nachos, taquitos, and tacos served with guacamole and sour cream.

Tender shrimp and white fish served with avocado and pico de gallo garnish.

Refried beans with melted cheese, sour cream, guacamole, and pico de gallo. Your choice of meat: shredded beef, chicken, carne asada, or carnitas.

Large tender shrimp served in a spicy tomato sauce and garnished with pico de gallo and avocado.

Large flour tortilla filled with cheese.

Fresh guacamole, compliments any food. Goes great with our tortilla chips.

Mini chimichangas stuffed with shredded beef, chicken, bell pepper, onion, and tomato. Rolled deep-fried and served with sour cream and guacamole.

Served with sour cream and guacamole.

A thick handmade corn tortilla cut and stuffed with pork chile verde, beans, guacamole or sour cream.

Shredded chicken, shredded beef, and carnitas topped with beans, lettuce, cheese, and sour cream.

Choice of shredded beef or chicken with sour cream and guacamole served with rice and beans.

Choice of shredded beef or chicken with guacamole, served with rice and beans.

Served with bite-size pieces of beef cooked in a spicy red chile with beans and rice. Your choice of tortillas.

Seasoned fried pork served with pico de gallo, and guacamole.

Prepared with bell pepper, onions, and tomatoes.

Choice beef sliced thin served traditional Mexican style.

Served sonora style; lean pork cooked in green chilies, onion, bell pepper, and tomatoes.

Shredded beef and nopales cooked with bell pepper, tomato, and onion in a spicy sauce.

Boneless chicken thighs topped with traditional mole and sesame seeds.

Nut-free. Gluten-free. Vegan. Soy-free. Organic mixed greens, avocado, pico de gallo, cilantro lime dressing, and grilled red and green bell peppers and onions.

Nut-free. Gluten-free. Vegan. Soy-free. Grilled red and green peppers, onions, zucchini, and mushrooms. Served with rice, pinto beans, guacamole, pico de gallo, and corn tortillas.

Nut-free. Gluten-free. Vegan. Soy-free. Organic mixed greens tossed with five-grain quinoa blend. Topped with jicama, avocado, and oranges, dressed with fresh-squeezed citrus.

Vegan. Filled with ranch style pinto beans, rice, chicken or picadillo, and pico de gallo. Topped with tomatillo sauce, red enchilada sauce, cashew crema, and a cilantro onion garnish. Served with guacamole.

Nut-free. Gluten-free. Vegan. Soy-free. Grilled red and green peppers, avocado, and pinto beans served on top of five-grain quinoa blend.

Gluten-free. Vegan. Soy-free. Zucchini, mushrooms, sautéed in spicy roasted salsa and topped with avocado.

Vegan. Handmade sopes topped with beans, picadillo, lettuce, cashew crema, and pico de gallo.

Vegan. Crispy flour tortilla bowl filled with pinto beans, lettuce, chicken or picadillo, pico de gallo, vegan cheddar cheese, olives, guacamole, and cashew crema.

Crispy tortilla chips topped with chicken or picadillo, beans, pico de gallo, olives, guacamole, and cashew crema.

Vegan. Soft tacos filled with roasted tomato salsa, avocado, diced red onion, and cilantro.

Vegan. Soft tacos topped with lettuce, pico de gallo, and avocado.

Vegan. Soft tacos, ranch-style pinto beans topped with lettuce, pico de gallo, and avocado.

Served with avocado, rice, beans, and tortillas.

Spicy shrimp served with avocado, rice, beans, and tortillas.

Crispy white fish fillet on top of Mexican slaw, and served with tortillas.

A spicy Mexican seafood soup made with crab legs, white fish, scallops, shrimp, green mussels, octopus, and vegetables. Served with tortillas.

Garlic butter shrimp served with avocado, rice, beans, and tortillas.

Topped with spicy tomatillo and sour cream sauce. Served with rice and beans.

Large tender shrimp served in a spicy tomato sauce and garnished with pico de gallo and avocado.

Served with our signature house dressing and jack cheese.

Organic mixed greens tossed with five-grain quinoa blend. Topped with jicama, avocado, and oranges, dressed with fresh-squeezed citrus.

Large flour shell filled with beans, lettuce, guacamole, sour cream, cheese, and your choice of shredded beef, chicken, pork chile verde or beef chile colorado.

Diced nopales with pico de gallo on two crispy corn tortillas.

A flat and crispy corn tortilla topped with beans, lettuce, cheese and your choice of: shredded beef or chicken.

A traditional bean tostada topped with lettuce, cheese, fresh avocado, and sour cream.

Sonora style pork and chile verde burrito topped with chile verde sauce, cheese, guacamole, and sour cream.

Topped with creamy mild sauce and avocado.

Chicken or shredded beef, bell pepper, onion, and tomato topped with guacamole, sour cream, and cheese.

Filled with beans, rice, cheese and your choice of one: shredded beef, chicken, pork chile verde, beef chile colorado, carne asada, or carnitas.

Served with guacamole, pico de gallo, rice, and beans.

Served with pico de gallo, rice, and beans.

Served with avocado slices, pico de gallo, and ranch style beans.

Grilled fish topped with cabbage, pico de gallo, and chipotle sauce. Served with vegetables and ranch style beans.

Chicken breast, lettuce, pico de gallo, and cheese served with rice and beans.

Served with creamy chipotle sauce, cabbage, pico de gallo, rice, and ranch style beans.

Filled with beans, rice, cheese, and your choice of one: shredded beef, chicken, pork chile verde, beef chile colorado, carne asada, or carnitas.

Served with cheese and your choice of one: shredded beef, chicken, pork chile verde, beef chile colorado, carne asada, or carnitas.

Served with fajita veggies, pinto beans, avocado, and your choice of carne asada or grilled chicken.

Mexican meatball soup made with carrots, squash, and celery.

Topped with cheese, cilantro, and avocado.

A spicy Mexican seafood soup made with crab legs, white fish, scallops, shrimp, green mussels, octopus, and vegetables. Served with tortillas.

Country potatoes, bell peppers, onions, your choice of carne asada or carnitas, topped with melted cheese and two eggs done your way.

Your choice of red or green sauce topped with cheese. Served with two eggs of your choice

Our house-made chorizo mixed with scrambled eggs.

A combination of cheese, bell pepper, tomato, onions and topped with pork chile verde.

Seasoned fried pork with your style of eggs.

Choice beef served with your style of eggs.

Eggs of your choice topped with pork chile verde.

Shredded beef or chicken, eggs, diced onion, tomato, and chiles scrambled together.

Seasoned diced nopales mixed with scrambled eggs.

Two sopes with your choice of carnitas or chorizo, served with sunny side up egg.

Your choice of one: shredded beef, beef chile colorado, pork chile verde, carne asada, or carnitas.

Fresh tripe cooked to perfection to make this spicy Mexican breakfast of champions. Served Saturday and Sunday mornings only. Includes tortillas.